Making High Pressure Coffee With 300 Ton Hydraulic Press | Part 2!

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  • Опубликовано: 17 май 2024
  • In this video we are going to use our 300 ton ProfiPress Hydraulic Press and my home made Coffee Maker 10 000 000! It has special high pressure piston and cylinder that allow us to extrude 500 times more pressure than typical coffee maker can into regular espresso handle! This time we had specially CNC-machined super high pressure espresso coffee holder to prevent problems on the last part.
    Don't try this at your kitchen! Exploding espresso handles might throw parts and hot water around
    You can now buy your own hydraulic press through us! Press inquiries hpc@profipress.info
    Here is the link where you can check out standard Profi Press models rhtc-workshoppress.com/ and if you need special custom made machine just send email and Profi Press engineers will design machine that suits your needs.
    Our second channel / @beyondthepress
    Our fan shop www.printmotor.com/hydraulicp...
    / officialhpc / hydraulicpresschannel
    Do not try this at home!! or at any where else!!
    Music Thor's Hammer-Ethan Meixell
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Комментарии • 1,2 тыс.

  • @HydraulicPressChannel
    @HydraulicPressChannel  Месяц назад +710

    I am really proud of our performance this week! This worked way better than I ever could dream :D And if you want part 3 where I invite coffee Lauri to analyze our 1000 bar coffee let me know!

    • @GOAT_GOATERSON
      @GOAT_GOATERSON Месяц назад +16

      You should be, nothing broke on the last attempt, nothing went wrong so it'd call it a huge success

    • @oldm9228
      @oldm9228 Месяц назад +39

      Please open up a coffee bar in Helsinki next to the harbor market hall and call it "1000 bar bar" and I WILL move to Finland

    • @mickeyfilmer5551
      @mickeyfilmer5551 Месяц назад +11

      Probably the best and most expensive coffee machine in the World!! Guinness World Record maybe?😂

    • @helix4413
      @helix4413 Месяц назад +5

      You should try cutting different objects with liquid that you squeeze with your press

    • @WoodworkerDon
      @WoodworkerDon Месяц назад +3

      Lauri dreams of 1000 Bar coffee. 😴☕️

  • @MishkaOliver
    @MishkaOliver Месяц назад +3646

    Need to get James Hoffman to review it

    • @teatimeboy3240
      @teatimeboy3240 Месяц назад +11

      Who?

    • @Slavicplayer251
      @Slavicplayer251 Месяц назад +91

      @@teatimeboy3240coofee guy on youtube

    • @analool7873
      @analool7873 Месяц назад

      @@teatimeboy3240 James Hoffman (idk)

    • @eruiluvatar236
      @eruiluvatar236 Месяц назад +298

      +1. Imagine him saying that it is best coffee ever, next thing we know is coffee shops all over the world start building bunkers with hydraulic presses.

    • @teatimeboy3240
      @teatimeboy3240 Месяц назад +5

      @@Slavicplayer251 thx

  • @revblade
    @revblade Месяц назад +1451

    12 people have walked on the moon.
    6 people have been to the bottom of the Mariana trench.
    Only 2 people have had 1000 bar coffee!

    • @MartysRandomStuff
      @MartysRandomStuff Месяц назад +52

      And to get to 1000 bar naturally the Mariana trench is where you'd have to go, the Atlantic ocean isn't deep enough, only gets you to a little over 800 bar.

    • @Delibro
      @Delibro Месяц назад +31

      @@MartysRandomStuff Oh yea thats actually true, the marina trench has up to 1100 bar water pressure. Funny that that fits so well.

    • @olliwhosu5593
      @olliwhosu5593 Месяц назад

      please

    • @sebbes333
      @sebbes333 Месяц назад +25

      @@MartysRandomStuff
      Marketing: 🌈 *"The Mariana Coffee"* ✨
      (Not to be confused with the "The Marijuana 🌿Coffee") ;P

    • @thorgraum1462
      @thorgraum1462 Месяц назад +10

      @@Delibro so what youre saying is that if i can make myself a submarine, playstation controll it to the bottom of the marina trench, then i can brew even better coffee than this?

  • @deltadanger9093
    @deltadanger9093 Месяц назад +1094

    I've had French press coffee, I am very excited to experience Finnish press coffee

    • @m4ttand4ngie
      @m4ttand4ngie Месяц назад +71

      "French press? No, my friend. We only do Finnish press here..." _wheels in hydraulic press as heavy metal starts playing_

    • @Iisakkiik
      @Iisakkiik Месяц назад +3

      😂😂

    • @superdriver777
      @superdriver777 Месяц назад +9

      That is the prefect comment. I see a possible merch store item in a branded hydraulic press-style coffee press 😂

    • @aluminumfalcon552
      @aluminumfalcon552 Месяц назад +9

      It has a nicer Finnish to the flavor profile.

  • @Withing_
    @Withing_ Месяц назад +985

    "Mathematically it should be 50 times better"
    That's science

    • @jochenstacker7448
      @jochenstacker7448 Месяц назад +4

      Some science guy sciencesd this up in a science lab.

    • @albertoorsi1906
      @albertoorsi1906 Месяц назад +1

      Ho i miei dubbi, un buon caffè espresso e non extra lungo come quello del video deve essere prodotto seguendo parametri controllati come temperatura caldaia e velocità dell'acqua sulla polvere di caffè. Ovviamente il caffè deve essere di alta qualità. Detto questo il video è interessante a livello di intrattenimento.

    • @pihermoso11
      @pihermoso11 Месяц назад +4

      They've done studies you know, 60 percent of the time, it works everytime...

    • @aqualek1945
      @aqualek1945 3 дня назад

      I can't help but think about the law of diminishing returns with this one

  • @antonioarroyas7662
    @antonioarroyas7662 Месяц назад +529

    "I would say that this is probably not scalable" Understatement of the century right there.

    • @MushookieMan
      @MushookieMan Месяц назад +9

      You could make it into a continuous industrial process

    • @Teabahgeue
      @Teabahgeue Месяц назад +16

      Hydraulic Press Coffee, coming to a dense urban area near you!!

  • @dj-kq4fz
    @dj-kq4fz Месяц назад +226

    "I'm not gonna drink some lowpressure espresso like some filthy peasant" is the best coffee statement ever made. Thanks!

    • @jonm4995
      @jonm4995 Месяц назад +4

      Right?! 😂

    • @redhotbits
      @redhotbits Месяц назад

      what an annoying sense of humor

  • @LanceHedrick
    @LanceHedrick Месяц назад +75

    I want to try this so badly

    • @CuriouslySkeptical
      @CuriouslySkeptical Месяц назад +4

      I love that you've commented, Lance! I hope that you bring this up in your next video!!!
      And even better, I really hope I get to see you sample and review it for real!!!!

    • @WildlifeZambezi
      @WildlifeZambezi Месяц назад +8

      They need your puck prep skills Lance.

    • @andreacapani2170
      @andreacapani2170 29 дней назад +1

      We want you to try it as well ahaha

    • @djispro4272
      @djispro4272 25 дней назад +1

      Introduce them to scales and pressure profiling!

  • @ozzie_goat
    @ozzie_goat Месяц назад +359

    Only the finest Finnish engineering for my Saturday morning coffee

    • @dutchdykefinger
      @dutchdykefinger Месяц назад

      mach 2 coffee almost sounds like a brand name

    • @seanstreck2669
      @seanstreck2669 Месяц назад +17

      1000 Bar Coffee is absolutely a killer name for privately branded coffee. Lauri should see if he can work with anyone to brand that!

  • @seanthompson6720
    @seanthompson6720 Месяц назад +54

    it's an esPRESSo

    • @rafaeltn1147
      @rafaeltn1147 Месяц назад

      Ohh man...That's enough internet for today

  • @L4ch74n
    @L4ch74n Месяц назад +237

    "Arc.. Archeo... Uhm, Dinosaur Finder is the word" 😄

    • @toad2646
      @toad2646 Месяц назад +12

      And don't tell him what the word is. His English is perfect just the way it is!

    • @its_an_inkstar
      @its_an_inkstar Месяц назад +7

      Dinosaur finder is pure and good.

  • @worm628
    @worm628 Месяц назад +248

    You definitely need a collab with James Hoffman!!! This is the kind of silly coffee thing he would totally be into

  • @KFCMmuc
    @KFCMmuc Месяц назад +554

    James Hoffmann is taking notes, I hope 😄

    • @HydraulicPressChannel
      @HydraulicPressChannel  Месяц назад +164

      I think I should patented this before releasing the video. This might be the next big thing!

    • @thomasclark7483
      @thomasclark7483 Месяц назад

      I agree and sell it for 100 times the price of normal premade espresso, they would love it on the UWS of Manhattan​@@HydraulicPressChannel

    • @Iisakkiik
      @Iisakkiik Месяц назад +17

      I came to the comments so say James Hoffman has to fly here to test this 😂

    • @DaftyBoi412
      @DaftyBoi412 Месяц назад +3

      @@HydraulicPressChannel Shall I pattent it for you and send it to hydraulic-pull channel email? xD

    • @hashishi9
      @hashishi9 Месяц назад +2

      Waiting for collaboration!

  • @Steve_Kassiotis
    @Steve_Kassiotis Месяц назад +148

    Need to make a 1000 bar pressure cooker next. Fried chicken is good but in a pressure fryer it's even better. 1000 bar chicken would be mind blowing.

    • @InvisibleAtlas
      @InvisibleAtlas Месяц назад +26

      Even the bones would be tender.

    • @gnarlyandy1
      @gnarlyandy1 Месяц назад +2

      @@InvisibleAtlas what would even happen, Would it turn to jelly?

    • @JBF-GST-Tanda
      @JBF-GST-Tanda Месяц назад +4

      Or a 300℃ superheated steamer

    • @johangull4796
      @johangull4796 Месяц назад +19

      Apparently a 1,000 bar pressure cooker would run at a temperature of 630°C. That seems to be a suitable temperature range for this channel.

    • @JBF-GST-Tanda
      @JBF-GST-Tanda Месяц назад

      @@johangull4796 Totally charred

  • @paro2210
    @paro2210 Месяц назад +37

    As someone that fixes that Delonghi espresso machine for a living, it warmed my heart to see it crushed. Its an annoying machine to fix. Love the video, really interesting to see.

    • @myname-mz3lo
      @myname-mz3lo Месяц назад +1

      is it really fixing when the machine is designed to break ? or is it just theatrics ?

    • @paro2210
      @paro2210 Месяц назад +1

      @@myname-mz3lo it's not designed to break, it's just low quality. So it breaks easier, when it's not used optimally.

    • @myname-mz3lo
      @myname-mz3lo Месяц назад

      @@paro2210 I get that. But the place where the portafilter attaches has those plastic things that are unnecessary and are not sold by de'longhi and break really fast. I had some bad experiences that were mostly avoidable with no extra cost to the manufacturer.

    • @paro2210
      @paro2210 Месяц назад

      @@myname-mz3lo you mean the plastic that it attached to bottom of the filter?

  • @WoodworkerDon
    @WoodworkerDon Месяц назад +82

    1000 Bars. 8 Billion unlucky souls. 2 crazy Finns. Prrriiti Guud.

  • @fokkerdude
    @fokkerdude Месяц назад +72

    "After hours of fucking around and finding out..." 🤣🤣 Thanks for doing so! This was a great result. ☕

  • @matthiasmartin4355
    @matthiasmartin4355 Месяц назад +232

    I would pay money for a James Hoffmann reaction video. LMAO

    • @Imnoexpert69420
      @Imnoexpert69420 Месяц назад +1

      🤣😂🤣

    • @jwdory
      @jwdory Месяц назад +6

      Thinking the same thing.

    • @WarkWarbly
      @WarkWarbly Месяц назад +3

      😂😂😂😂
      Yes please I hope that happens
      😂😂😂😂

    • @myname-mz3lo
      @myname-mz3lo Месяц назад +2

      id love to see this done with him as an advisor . i bet he could make this actually watchable . i mean they ground coarser than i do and i use 9 bars lol

    • @youkofoxy
      @youkofoxy Месяц назад

      save your money for something better:
      Sending James to help them make coffee.

  • @rnedisc
    @rnedisc Месяц назад +52

    My girlfriend doesn't drink coffee and always complains about the noise my coffee machine makes (mainly while grinding). I just about died from laughing from the "waking up to the sound of coffee being made". lmao

  • @StampeSkovgaard
    @StampeSkovgaard Месяц назад +36

    6:38 I think I know a way you could pack the coffee really tightly in the puck. With a press of some sort, maybe a hydraulic press :)

    • @inthefade
      @inthefade Месяц назад

      With how bitter it gets if you just press it too hard by hand, that is going to give you some nasty butter crema from hell!

  • @rotorhead5000
    @rotorhead5000 Месяц назад +26

    I remember when I made espresso for the first time; I worked in the kitchen at a place that had a coffee bar, after a demo from our coffee supplier, i gave it a try. The rep really looked like he was going to town pressing the grounds, so i did the same. Turns out there was a big difference in hand strength. It took about ten minutes for the shot to press out, it had an oddly carrot like taste to it.

  • @henderson3121
    @henderson3121 Месяц назад +94

    James Hoffman needs to try this coffee

    • @ThreeAngrySquirrels
      @ThreeAngrySquirrels Месяц назад +11

      Can you imagine him complete deadpan reviewing this "coffee maker" xD

    • @borntoclimb7116
      @borntoclimb7116 Месяц назад +2

      True

    • @FartPanther
      @FartPanther Месяц назад

      Then the wince at the end when he tastes it😂

    • @krimke881
      @krimke881 10 дней назад

      then tag him

  • @boogerzekesweldingemporium4833
    @boogerzekesweldingemporium4833 Месяц назад +54

    Mach 2 coffee 😂😂😂 Lauri - you are absolutely hilarious!!! I love this channel- been a fan for years

  • @paulmichaelfreedman8334
    @paulmichaelfreedman8334 Месяц назад +50

    Now this, ladies and gentlemen, is a PRIME EXAMPLE of OVERENGINEERING.

    • @tomholroyd7519
      @tomholroyd7519 Месяц назад +5

      Doing things the hard way can be very instructive.

    • @CyberlightFG
      @CyberlightFG Месяц назад +3

      Well, if it works, it works.

    • @crustyjusty7
      @crustyjusty7 Месяц назад +1

      The best kind of engineering😅

    • @CensoredByYouTube.
      @CensoredByYouTube. Месяц назад +1

      Engineer's Creed: _If it's worth doing, it's worth overdoing._

    • @paulmichaelfreedman8334
      @paulmichaelfreedman8334 Месяц назад +1

      @@CensoredByRUclips. Size it up a little and you have a lobster/crab de-sheller.

  • @vinylculture5955
    @vinylculture5955 Месяц назад +63

    I love the AvE-Sticker on the press.

    • @benjurqunov
      @benjurqunov Месяц назад

      Why does AvE deny extra homosexual special rights ?
      He's no illegal mexican !

    • @Stan_in_Shelton_WA
      @Stan_in_Shelton_WA Месяц назад +3

      Did not see it until you mentioned it!

    • @DUKE_of_RAMBLE
      @DUKE_of_RAMBLE Месяц назад

      Uncle Bumblefuck is beloved *_world wide!_*

    • @ehsnils
      @ehsnils Месяц назад +3

      I think I should buy a few and put up at work, we have some stuff that needs it.

    • @jgoopra
      @jgoopra Месяц назад +5

      Came to the comments for this 😂

  • @CasualCoreK
    @CasualCoreK Месяц назад +37

    6:58 nailed it, honestly! coffee's more interesting when it's an activity, not just a beverage.

  • @wanhapatu
    @wanhapatu Месяц назад +60

    Archaeologist studies human (pre)history. Paleontologist is the one studying dinosaurs.

    • @kylebeatty7643
      @kylebeatty7643 Месяц назад +12

      Delightful pedantry! ❤

    • @gnarlyandy1
      @gnarlyandy1 Месяц назад

      @@kylebeatty7643 Yes lets focus intensely on details of microscopic nature!

    • @Lenni-yw8uh
      @Lenni-yw8uh Месяц назад +2

      Dinosaur findet was correct though :)))

  • @Bradimus1
    @Bradimus1 Месяц назад +49

    Has James Hoffman seen this and when is he buying a press?

  • @jamesa7506
    @jamesa7506 Месяц назад +33

    "Like some filthy peasant." 😂😂😂

    • @koriw1701
      @koriw1701 Месяц назад

      I know, right?' Lol. Hanna doesn't fuck about. She's no filthy peasant.

  • @Spozinbro
    @Spozinbro Месяц назад +3

    16:35 the happy look on his face when he tasted the coffee made me smile!

  • @NicoSmets
    @NicoSmets Месяц назад +53

    You should do a coffee special together with coffee man James Hoffmann. That would be great.

  • @Les__Mack
    @Les__Mack Месяц назад +51

    I'd like to take this time to say THANK YOU very much for making these videos. We really enjoy watching them. You guys are awesome! 🙂

    • @HydraulicPressChannel
      @HydraulicPressChannel  Месяц назад +17

      Thanks for watching these. We really enjoy making this and it wouldn't be possible without all you watching :)

  • @AndyPanda9
    @AndyPanda9 Месяц назад +6

    Your channel is always fun to watch. People with actual espresso machines go to great lengths to reduce the pressure a little because espresso is best at about 7-9 bars and many espresso machines are closer to 10-12 bars and over extract the coffee making it bitter!

  • @NathanAshe-pumpkinpizza
    @NathanAshe-pumpkinpizza Месяц назад +21

    Next cappuccino!
    Let's pressurise that milk

    • @Bluerosefma
      @Bluerosefma Месяц назад +4

      I would love to see a cold press coffee now!

  • @glycerinrecords
    @glycerinrecords Месяц назад +20

    Man that was one off your best ones!😂

  • @oncenterline
    @oncenterline Месяц назад +8

    I am Dinosaur Finder and she was doing exactly what we do. When we are digging up a pre-historic coffee fanatic-a-saurus. The more you know!

  • @neilgerace355
    @neilgerace355 Месяц назад +51

    This is like using a sledgehammer - or a hydraulic press - to crack a walnut.

    • @HydraulicPressChannel
      @HydraulicPressChannel  Месяц назад +47

      I think having so much bolts on the coffee maker was also slight overkill but hey it looks cool :D

    • @Slavicplayer251
      @Slavicplayer251 Месяц назад

      @@HydraulicPressChannel have ever made 300ton nut cracker?

    • @MikkoRantalainen
      @MikkoRantalainen Месяц назад +6

      @@HydraulicPressChannel If you're no longer going to use this coffee maker, it would be interesting to see how it fails when you use similar pressure and remove one or two bolts between each press action.

    • @jamesspinks716
      @jamesspinks716 Месяц назад +2

      @@HydraulicPressChannelyou can not over engineer anything only under engineer something.

  • @Zalian
    @Zalian Месяц назад +9

    As a coffee person this both horrifies and amuses me. Nicely done, you've essentially created a "manual espresso machine" driven by a hydraulic press!

    • @No-mq5lw
      @No-mq5lw Месяц назад +1

      Aeropress

    • @CptJistuce
      @CptJistuce Месяц назад

      ​@@No-mq5lwHydraulic Aeropress Channel

    • @Zalian
      @Zalian Месяц назад

      @@No-mq5lw An aeropress is a combination invention inspired by french presses and manual espresso makers. It's similar but not quite the same, nor is it considered "true" espresso by modern standards, since it's using low pressure and brewing's done by infusion if going by the recommended usage.

  • @yodaco
    @yodaco Месяц назад +1

    This guy uses words I understand on every level.

  • @FullOilBarrel
    @FullOilBarrel Месяц назад +15

    these engineering type videos are great

    • @Iisakkiik
      @Iisakkiik Месяц назад +4

      Yeah just crushing something has already been seen so many times, I hope we get more of this kind of stuff, this is awesome! Engineer as many -stupid- big brain things to do with the press as possible 😂

  • @RwingDsquad
    @RwingDsquad Месяц назад +24

    My 2.5 yr old son loves your videos. Whenever we turn the TV on for him he asks for "DADDY, MUSHINS!!!"

  • @PlaneShaper2
    @PlaneShaper2 Месяц назад +3

    One of the best videos on this channel, surprisingly because it didn't end in an explosion. This was a great achievement!

  • @nhaddad209
    @nhaddad209 Месяц назад +3

    You are both a ray of sunshine, very cool vibes and I appreciate your enthusiasm! You and your wife are lovely, best wishes

  • @ozchalupkova4688
    @ozchalupkova4688 Месяц назад +3

    we definitely need more content with Hanna :)

  • @trulyinfamous
    @trulyinfamous Месяц назад +9

    I was thinking that you could use EDM (Electric Discharge Machining) to make an array of tiny, high aspect holes instead of just one hole drilled manually, but I forgot that you tend to do more old school machining.
    I think an EDM system is a good future investment. You could make a new spaghetti maker 9,000,000 with it! Even if only for making small holes in things it would be very useful and remove the risk of snapping tiny drill bits. The channel Applied Science has a video where the guy built his own system.

    • @Larry-te1oy
      @Larry-te1oy Месяц назад +2

      Could also do it with a laser. TKS panels for light aircraft are titanium with 800 holes per square inch laser drilled.

    • @inthefade
      @inthefade Месяц назад

      With Wire EDM don't you need an initial pilot hole for the wire? I don't think they'd be able to get much smaller than this in that case. Unless you have something else in mind.

    • @trulyinfamous
      @trulyinfamous Месяц назад

      @@inthefade to my knowledge, there is a kind of EDM wire which is hollow and has high pressure water flowing out through the hole to move material out of the way. This can be used to drill holes without a pilot.

    • @1978garfield
      @1978garfield Месяц назад

      Electric Discharge Machining will probably work better than the other EDM, Electronic Dance Music.

  • @CanonFirefly
    @CanonFirefly Месяц назад +22

    Do a James Hoffman colab

  • @komnishura
    @komnishura Месяц назад +2

    Now in Switzerland, Nespresso are schweating in their lederhosens!

  • @onehitpick9758
    @onehitpick9758 Месяц назад +1

    I think ultra high pressure brewed coffee is an amazing research area, on par with high-pressure superconductors. This is some truly great, "ground"-breaking work!

  • @jeffstull2534
    @jeffstull2534 Месяц назад +7

    ...as I sit here drinking my morning coffee.

  • @ericpender2280
    @ericpender2280 Месяц назад +5

    Here we go!!!

  • @Conzales
    @Conzales 14 дней назад

    Grind, pressure, temperature, time. Making the perfect espresso is like art.

  • @OldCurmudgeon3DP
    @OldCurmudgeon3DP Месяц назад +3

    Love the AvE sticker under the press screen. 🏆

  • @coerydouglas1924
    @coerydouglas1924 Месяц назад +4

    great job!! both of you!!

  • @Ownag3s0up
    @Ownag3s0up Месяц назад +1

    MAN working in the plastic injection industry and working on a 3000 ton machine, seeing what 300tons can crush is amazing to me as we put up to 3000tons of pressure between two pieces of steel!

  • @azharbassardien9667
    @azharbassardien9667 23 дня назад

    I genuinely want James Hoffman to check this out the detail of the coffee prep is legendary!

  • @BDWANNEMACHER
    @BDWANNEMACHER Месяц назад +8

    EDM hole popper may be needed soon

  • @cam_kush
    @cam_kush Месяц назад +21

    best series on YT.

  • @dontneedthishandle
    @dontneedthishandle Месяц назад

    This is one of my favorite HPC videos! Thank you for the awesome content!

  • @truevegas
    @truevegas 26 дней назад

    It blows my mind how far this channel has come in the last 5 years. Well done!

  • @thebeardedairgunner
    @thebeardedairgunner Месяц назад +4

    I love the caution sign!!!!! Lol!!! Yall can make me coffee anytime!!!! Awesome video!!!!!

    • @truthsmiles
      @truthsmiles Месяц назад +1

      My guess is it’s from AvE, or at least inspired by him.

    • @EggBastion
      @EggBastion Месяц назад +1

      @@truthsmiles 100%

  • @martinattard2406
    @martinattard2406 Месяц назад +6

    The simplicity and originality of this channel makes it such a fab guilty pleasure... kiitos! Keep crushing.

  • @jft1911
    @jft1911 Месяц назад

    Outstanding!!! You really put in the effort on this project and it paid off.

  • @lassediscovers1813
    @lassediscovers1813 Месяц назад +2

    Video suggestion: Make a square cube out of metal, and fill it with high pressure water to make a metal ball out of it.
    Hydroforming with 1000.Bar of pressure.
    How thick metal can be used?

  • @iamdarkyoshi
    @iamdarkyoshi Месяц назад +5

    Can you tenderize a steak? Mythbusters did it with a cannon and explosives

    • @tomholroyd7519
      @tomholroyd7519 Месяц назад +1

      Nate (from the Internet) is also big on various ways to tenderize steak, and is a fan of hardened steel

    • @benjurqunov
      @benjurqunov Месяц назад

      Why didn't Mythbusters defend extra homosexual special rights ?
      None of them are illegal mexicans !

  • @Vox_Nihili
    @Vox_Nihili Месяц назад +4

    If something's worth doing its worth overdoing

  • @ruikazane5123
    @ruikazane5123 Месяц назад

    Finally, it works! Now maybe get a small press to make it scalable, never be that high pressure but nothing would beat it except the Profi press!

  • @MuscarV2
    @MuscarV2 Месяц назад

    Would love more videos where you taste stuff made with the press, your joy when it's good is awesome!

  • @GAMERIN-rn6dj
    @GAMERIN-rn6dj Месяц назад +3

    I wouldn't be surprised if Lauri uses this to make coffee on a daily basis 😅

    • @Stan_in_Shelton_WA
      @Stan_in_Shelton_WA Месяц назад +1

      He has raised the bar and should have to live by the new standard!

    • @tetraedri_1834
      @tetraedri_1834 Месяц назад +1

      He has raised the 1000 bars

  • @barongerhardt
    @barongerhardt Месяц назад +4

    Fun video, but for espresso a big reason for high pressure is to get the water temp over normal boiling to extract the coffee soluble solids faster. Quickly, pushing just normal temp (near boiling) water through at higher pressure is likely just going to get higher gas extraction (the CO2 froth), but with low flavor/caffeine. For good tasting coffee at these temps, try treating it more like a french press or aeropress, and let the water mix with the grounds for a 1-4 minutes (needs experiments) before pressing.
    I would also try to skip the papers because they filter out the fats and texture that is normal in an espresso.

    • @trezapoioiuy
      @trezapoioiuy Месяц назад +1

      Not really tho, the pump is there to increase the pressure without having to increase the temperature, so that you can push the water through a finer grind and extract more with less water, otherwise you’d just need to put a 9bar valve on a moka pot.

  • @16v8vFMG
    @16v8vFMG Месяц назад

    So pleased you worked out how to do it successfully! Perfect!

  • @misterp158
    @misterp158 Месяц назад +1

    Now that was entertaining. thanks for sharing. keep them coming. Stay safe!

  • @SgtTibs
    @SgtTibs Месяц назад +7

    "I don't think about cleaning, I just think about crushing"

    • @dutchdykefinger
      @dutchdykefinger Месяц назад

      got to remain focused on the goal, right?
      i'll shit in a bucket if i have to

    • @EggBastion
      @EggBastion Месяц назад

      peak. just absolute peak

  • @user-xc6wp1zk2v
    @user-xc6wp1zk2v Месяц назад +2

    I love the AvE sticker on the control panel :)

  • @therealkirby101
    @therealkirby101 27 дней назад

    Espresso maker 5,000,000.....living the finnish dream. Amazing work.

  • @irishpsalteri
    @irishpsalteri Месяц назад

    Ready for a cup. Looks great.

  • @gobbel2000
    @gobbel2000 Месяц назад

    Wow, what an astounding success!

  • @stevew1643
    @stevew1643 18 дней назад

    This is my favorite guy right now. Attitude and sarcasm is on point.

  • @UnholyNomad
    @UnholyNomad Месяц назад

    Im so glad you redid this. Last time did not scratch the itch

  • @all5stars
    @all5stars Месяц назад +2

    the "I don't think about cleaning, I only think about crushing" line had me dying

  • @86cleo86
    @86cleo86 Месяц назад +1

    Every restaurant should have installed 300 Ton Hydraulic Press!

  • @glennllewellyn7369
    @glennllewellyn7369 Месяц назад

    Awesome.
    Very enjoyable!

  • @pwn2own23
    @pwn2own23 Месяц назад

    This is definitely one of your best videos so far. I really enjoyed the content and the humor 😂

  • @jepolch
    @jepolch Месяц назад +1

    I love when Hana says "uh oh". 😄

  • @lucarinaldichini324
    @lucarinaldichini324 22 дня назад

    Here in Italy, espresso is considered strong when you can't see mere millimeters through it. It must be not brown, not black... Pitch black! Also, high pressure is exactly what gives a good foam. Foam is considered good when it holds the sugar you put in the coffee up. I definitely enjoyed this two parts series, you guys are definitely up to something good up there ❤❤❤

  • @Dr3ad_N0ught
    @Dr3ad_N0ught Месяц назад +1

    🤣🤣love the danger sign you have on the press controls

  • @ragingwillie483
    @ragingwillie483 15 дней назад

    i like the direction your channel is going. thank you for sharing!

  • @SunnnyDay
    @SunnnyDay Месяц назад

    This was a ton of fun !!

  • @NIIBACCO
    @NIIBACCO 28 дней назад

    Now I understand that I need coffee machine like yours

  • @FiddyStump-tn6kk
    @FiddyStump-tn6kk 6 дней назад

    Man, the smile on your face when you tried the 1000 bar coffee was priceless. :)

  • @FranFluxx
    @FranFluxx Месяц назад +2

    Get James Hoffman on the horn! A whole new era of espresso is upon us!

  • @VladimirLadev
    @VladimirLadev Месяц назад

    Great to see you have grown and you still make interesting videos

  • @ashcoops6962
    @ashcoops6962 Месяц назад

    I used to live in Helsinki and frikkin love the Finnish accent. It's mint. Also love the detail of using Iitala glassware. Torille tavataaaaaan!

  • @hulkgqnissanpatrol6121
    @hulkgqnissanpatrol6121 Месяц назад

    I love her excitement! 😅 it brings more to the channel than most realise....

  • @floriana6659
    @floriana6659 Месяц назад

    That adds some new flavour for my morning coffee routine :)

  • @shred1894
    @shred1894 Месяц назад

    I love that your press has several AvE OSHA noncompliance stickers on it.

  • @CityNaturePig
    @CityNaturePig Месяц назад

    This video is a beautiful treasure trove of all the Lauri-isms. From Dinosaur finder to sound of fresh coffee.

  • @EchoConstellation
    @EchoConstellation 11 дней назад

    I’d love to see a collab where Titans of CNC makes you an incredible filter for making 1000 bar coffee!

  • @jeltonjelton3437
    @jeltonjelton3437 Месяц назад +1

    I think Marko Repairs needs to be invited for a cup

  • @losamatti
    @losamatti Месяц назад

    Excellent results!

  • @RamaOshiLo
    @RamaOshiLo Месяц назад

    i think this taste so amazing