Braised Shiitake Mushrooms With Broccoli Recipe 焖香菇西兰花 | Huang Kitchen

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Dried Shiitake Mushrooms take centre stage in this braised mushrooms, a Chinese Style dish. Just rehydrate the dried mushrooms, stir fry till fragrant and simmer with seasonings till soft and we're done. Well braised shiitake mushrooms do not just look incredibly velvety and shiny, they taste amazingly flavourful and is simply delish!
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这道中国特色菜，焖香菇的主角是干制的香菇。只需把干香菇在水中泡发，翻炒至香，与调味料焖煮，就大功告成了。这道焖香菇看起来润滑又充满光泽，味道更是特别的美味可口！
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