Chewy Potato Button Noodles 🥔 (Potato Dumplings | Asian Gnocchi)
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- Опубликовано: 20 окт 2024
- These chewy garlic seasoned potatoes are like spicy potato noodles meets gnocchi but in a mushroom shape :)
Full recipe here: lookcatchu.com...
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#potato #noodles #tiktok
![How to make homemade Korean tteokbokki rice cake. [Sub]](http://i.ytimg.com/vi/PvqRdiSmvmI/mqdefault.jpg)
I took your base recipe, added dried and ground up shiitake mushrooms to the mix, and now it's on our menu, together with gurnad, kimchi and beurre blanc. Thank you for the inspiration :D
Yay . I just searched for this Asian potato noodle . I found this perfect to try tomorrow! Thank you
YAYYY let me know how it goes :)
@@lookcatchu and she wasn't heard of again....
you can't make anything bad with potatoes, it's a fact😌
But i can🙂
Thank you so much for this recipe! I needed something for a party and this was a hit! Everyone asked for recipe and I gave them this video. Only things I did was double the amount and used Teriyaki sauce just cuz of sauce preference. This was great!!
Girlll. Thank youuuu for this video 😊. It was my lil sis that wanted to try to make these for the longest but no one believes she would be able to do it and I was the one that watched it and agreed on helping here and yessssssss❤ it’s sooo good. Easy and quick. 😊❤
Thank you. ❤❤❤
@@lookcatchu hello 😊
We love it 😍 and don’t worry you will see me around more too 😉❤️
You are adorable and such a great teacher!! Thank you so much for sharing! I’m subscribing!!
Very creative and delicious. Can’t wait to have some of chewy mushroom potato. Very love your cooking show ❤️
She stole this
This recipe is just great! Did it today and it came out delicious. Thank you very much for the video and recipe!!!!
also that intro skit with miku has me on the floor
esp when u are fighting with yourself over the potato 💀💀💀💀
Miku is worth the price of admission, along with that "first bite" I always wait for
Your jolly nature is what attracts me the most in the whole vdo besides your deliciously cooked food 😊😌😋💞💕
I LOVE YOUR ENERGY! I'm gonna make this asap :D
THE shape looks so alien but i love it >.< spicy noods are my jam
This is such a cute dish ! Loved the farmers market skit 👍🏻
i really love potatoes and when i saw you making food with it i was really happy Thank you so much❤
your happi mood makes the video so betterrrr ✨
I just made this and it is AMAZING 😍 I now wanna keep watching you and make food with you
@@lookcatchu OMGG YOUR WELCOME!! ❤️ and cant wait to make more food from you thank youuu I hope you have a blessed day or night!!
i've never seen a ghnocci shaped like that but im here for it lookcatchu
*bangs credit card on table* i want a plate
You had me at chewy ... I'm so going to make this!
"Add in a dash of Korean red pepper powder"
**proceeds to dump full cup of pepper powder**
🤣😂🤣😂🤣
I made them. I have autism and have a lot of issue with textures so honestly I hated making it. But I loved eating them Which puts me in a tough spot
I blame you for this delicious food i cant live without but dont want to make myself. Sooooooooooo yummy thank you.
Me touching any raw me honestly. I find that wearing gloves helps a lot.
in Poland we have same food. We call this kluski śląskie :D
The crab legs and Chinese buffet reference is so spot on 🤣🤣🤣 I'm deceased
@@lookcatchu hahaha we're big fans of you! Most underrated RUclips channel for real for real!
Chewy is my favourite too!
IM MAKING THEM RIGHT NOW, YOUR SO CUTE AHHHHH
Love your personality
Oh my god this looks so good I have to make this tomorrow!!
It looks so good 😋🤤
Wow. I’m going to make this! Thank you!
SEAMOREPLANTTTT im looking forward to trying your delicious button noodles!!!
@@lookcatchu Ok you get the first bite! Nom Nom Nom!
Heyyy everyone sooo I tried this recipe andddd guess what it tasted literally tasteless and like flour and potato. I spent quite some time in the kitchen (1.5 hours 🥲). Making it. I even tried to add some spices but it was upto no good. I hardly ate one button noodle before I had to throw it.
If u guys wanna try it out go ahead but here was my experience
If u r an Indian
Beta bohot phikka hai hamari Indian zaban hai. Nahi banao to behtar hai 🥹🥹
Making it right now!
I just found your channel and ur vids are so goofy and cute
That thumbnail is trippy 😂
so, just guessing here, but I bet you could "gasp" use instant mashed potatoes "double gasp".. love gnocchi with alfredo sauce (used to work in an Italian restaurant half a century ago) and made pasta from scratch back then
@@lookcatchu I suspect most fast food places use instant mashed - wouldn't be surprised if Popeye's does. Have you ever made mashed potatoes from potato chips?
LOL i looked at the thumbnail before watching and i thought they were mushrooms and i wondered where the potatoes are
I am going to try this once I have potato starch and some pepper powder, I love spicy food so.
Actually i am in love with youuuuuu
Loved the dish. Made it and it tasted amazing. Just a doubt the noodle tastes a little potatoee 😅 how to reduce that taste?
How much potato starch did you use ? They look delicious 😊
@@lookcatchu You didn’t include how much you used in the full recipe at all.
@@Jhuz3 lol she didn’t even address it and went ahead and edit it
gonna make this today will edit about the taste :)
Did it kill u
It looks yummy i am trying it today!!!!!🎉
YAYYYY let me know how it goes lakshita!!
What should we do when the dough is not tough and just melts downwards whenever you put it in a bowl or hold it?
@@lookcatchu I did, and the end product was the same as yours I'll definitely make it again when I have the time!
as someone that is anxious in the kitchen, i tried making this but thought i added too much potato starch. my mom was overly confident and added too much water so now i have oobleck
@@Jhuz3 i did tho! i just started doubting myself in the middle of it.
@@Jhuz3 i went to the recipe on her website but the measurements were still a bit unclear yea😅 had to look at other vids
If I make this in the morning, do you think it would still be good to eat later in the day or in the evening?
Awwwww these are so cute and look scrumptious!! I'm a big fan of gnocchi 😛😍 I was so curious how you got that kind of shape looking at the thumbnail 🤔 the bottle trick is such a good hack!!
What else can be made with the leftover dough?
Yummy 😋 🤤
You can use flower aswelll
Its mouth watering i am gonna make it right now😅 I'll update the result for sure😊
Edit: i made it and it turns out good
Will have to try this Asian variation but not right this second.. vegetating at the moment
@@lookcatchu I don't mind spicy on occasion.. made some Maruchan chili ramen last night.. that's about my speed.
Just a question. Can we just add chili flakes, soy sauce, pepper and salt, instead of the other sauces u used ?
Ofc you can use whatever sauces you like duh..
best youtuber and also recipies
LOOKCATCHU!! You got really long fingers😆3:25
Can I use cornstarch instead?
Yes lookcatchu said u can use cornstarch or potato starch
Can I use Korean pepper paste instead of flakes??
Did you know you can just use wheat flour
I made these tonight, wasn’t as pretty as yours but they turned out decent
What’s the difference between light and dark soy sauce taste wise?
You had me at 'Fart the bulldog'
I don’t remember saying that 😭😭😭
@@lookcatchu ❤️
Is it OK to use normal soy sauce. And how many sevrings does this meal have?
What else can you sauce the noodles with if you don’t have the ingredients you used? Can you use like pasta sauce and stuff? If so will it be as good?
This seems like a really versatile dumpling to me! Sort of like gnocchi- loads of different sauces taste great on gnocchi, so just experiment with these ones too! Home cooking doesn’t have many strict rules
Can u tell me why its melt in the middle ??? After shaping it put it in hot water and checked it after 10 sec they all melted it's break my heart 💔
Does the dish maintain any heat for the sauce after the ice bath?🤔
Hey I tried making these and the middle is still doughy, how can I improve that next time?
"gently pour the hot oil"
Proceeds to spill the oil 😂
Nom nom nom 😋
LookChatchu Which country's food is this food from?
5:35
Баракалла !!!,🥳🥳🥳
Can I use all purpose flour?? I don’t have any starch
pretty sure you can get them in any shops
i can tell how chewy it is just by watching you chew it lol and ya idk why chewy food is the best
someones gotta be a psychologist up in here giving us an explanation pls
Can I use tapioca flour? It's chewy to so I'm curious
Have you tried it yet?
I thought those were little mushrooms at first 😂
Very nice 👌👌🎁👍
could you make a big bunch and freeze them before or after boiling? 🤔
Yes of course! Freeze them while they’re raw. Don’t boil them before freezing :)
@@lookcatchu thank you
lmao... crab legs at a chinese buffet 💀
@@lookcatchu I know right!? The payoff isn't worth the effort and mess. Plus it's just one of those things I don't want to eat in front of other people - it's so messy! If I had to eat crab legs, I'll eat it at home gollum-style 😝
I tried it ... But they dissolved in water while boiling them 😢
Maybe I’ll try again mine didn’t come out like this 😅
They came out smushed together and when I tried to season them i made mashed potatoes instead 😂 but I remade them and they came out way better
Today I tried it but when I put the noodles in the water for cooking they fell apart
@@lookcatchu I am going to try it soon with boiling water ! Thankyou
It did not work when I put the potato in the water it vanished 😢
You are so pretty 😍
Where are you from
I just tried making it and it didn’t work out :( my local grocery store didn’t have potato starch so I used tapioca starch instead which is what I had available and it seemed to just make it really sticky. I added a bit and tried kneading the dough and then added corn starch which still didn’t work. I added some flour and that didn’t help either. I think the tapioca starch was the issue? I was careful not to add too much of the potato water but unfortunately it didn’t work out and I had to throw it out... does anyone have any insight? Thanks ! :)
Hopefully tapioca is sorta close
20 dollars
Omg so expensive 😳
Does it work with flour?
I tried it...didn't like it not my taste 🙌
bad accent!