How to open and prepare LIVE Sea Urchin Uni
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- Опубликовано: 8 сен 2024
- Opening live sea urchin and preparing sea urchin uni sushi or sashimi may seem like a daunting task, but this video will show you how quick and simple it is with the right tools.
The equipment:
1. Gloves. Ideally, cut resistant gloves should be worn when handling the sea urchin, as they are covered in sharp spikes that can cause injury if you are not careful.
2. A bowl of ice water. This is where the uni is placed after it is scooped out of the sea urchin shell.
3. A pair of spoons. The sea urchin shell can be easily cracked open with two spoons. They can also be opened with kitchen shears, which may provide better control for some people.
4. A large wooden cutting board. This is what you will place the sea urchin on while you operate on it. It may be more clean if you use a large bowl, but I used a cutting board so that you get a better view of the sea urchin as I work on it.
One step that people often do that is not done in this video is to cut around and remove the "mouth" of the sea urchin before using the spoons to crack it open. I usually skip this step to save time, as I find that it doesn't make opening the sea urchin any easier.
Please like and comment if you find this video useful!
Uni is the Japanese name for the edible part of the Sea Urchin. While colloquially referred to as the roe (eggs), uni is actually the animal’s gonads (which produce the milt or roe). Uni ranges in color from rich gold to light yellow, and has a creamy consistency that some love and is off-putting to others. It is nevertheless one sushi item that is in incredible demand around the world, which is reflected in its price.
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we all searched this
Man what a way to go, two spoons up the klacker then ripped in two
Cosplay Klutz yep-
No shit huh
vivid.
fuck yeah
That was its mouth actually
that cracking noise tho. now I know how mortal kombat got its sounds from.
FINISH HIM!
*CRACK*
Fatality!
actually youre not far off. theres a vid from MKX i think that shows what they use. its wild.
Just sounds like an explosion to me :))
Explosion!!!
Based pfp @@abhishekprasad5062
That's the most cleanest uni I ever seen. 100% safe and want to eat this.
RoyceMikhail welp better get to work- nah just kidding
It’s better if you buy an alive sea urchin at the stores so it tastes more plump and juicy 😋
or just grab one for yourself at a local beach
@@crckrbrrs lol
Thank you! Domo arigato gosaemashita! This is the best home prep video by far. I’ve been studying many as i start to ramp up my uni foraging (partly for me to eat and partly for the kelp forests and sea life who need the help)
Finish him
*splits open sea urchin*
Japanese eats wins FATALITY
Metal Ram it dosent feel pain though
It still survives from that to
Omg this gave me chills when she ate it
In NZ , we just crack it open as soon as we get it out of the water , and eat it straight away. Full flavor!
Bro, that's some Fear Factor / Bear Grylls shit.
@@AndrewDangerously nah, that's just how we roll my g
thats making me hungry
I ate sea urchin in Canada where there are ships and they sell fresh seafood, and let me tell you there was one place where they sold sea urchin, and the boat was on the water and they probably fished for it, and it was fresh! The best part was tasting the enchantment in my mouth, the feelings are indescribable, it was incredible and amazing!
Who else loves the sound of the cracking of the shell?!❤️
oh my god yes!!
ME.
Me for sure
meeeeeeeeeeee I love the sound satisfaction
Your mama!
0:53 yeah. THAT'S the stuff.
Sea urchin: eh, yall feel this? Its kinda cold
My dad bought one and i eated it, it tastes delicious!
美味しそう！！海栗が食べた事ないんで食べてみたい。外国で海栗を手に入るのは難しくて高いだからし😖
I'd love to try it sometime but it's *very* hard to find and expensive where I live.
Also, for those who want to know what uni (海栗) literally means, it is something like "Sea nut/chestnut" or "Nut of the sea". Makes sense considering you have to crack them open
3:32 *MMMMMMMMMMMMMMMMMMMMM*
Dark Reaper xD
I need to COOOOOOOOM
I tempura fried mine and served it with broccoli, amazing
The cracking sounds is so satisfying
Damn those are some fucking good spoons.
Renektonisbae ikr
I use only the finest plastic silverware
In Papua New Guinea the motuans use a dessert spoon to crack open the top part of the sea urchin then shake it in sea water to wash off black stuff inside. Using a spoon the inside meat is scraped off. The meat is cooked with a small amount of water or wrapped in banana leaves and cooked in boiling water later it is taken out and smoked. It eaten with rice and vegetables.
such a hauntingly beautiful video. A+ pacing and music
Unrelated but that is the coolest cutting board I have ever seen
I've done by challenged my self to crack and enjoy sea urchin with folding knife only, and it's tastes good.
You can tell if I am challenge or not to my point where it would help the most part and the end I was the one that was a good thing but it is not a bad thing but it's a great way of thinking and doing a great job and making the music
So satisfying
She made it look so good at the end.
Does someone know why my "live" uni doesn't move? >< I also mine is "bleeding" purple water! Is it safe to eat?
DO NOT EAT THAT
Sea urchin: the living cocoanut
When i saw it moving in the plate and then the colour..oh em gee! how do u kill this on a wimp? i'd be too in awe!
Can you do a video of finding the right urchin in the ocean if u know how to?
Go to diving in Wellington New Zealand thers a few videos on people diving for kina/sea urchins on you tube
The inside of sea urchin is both creepy and beautiful
Who was the 1st man to go hmmm I wonder what that pointy thing with the black spikes taste like
Might Try It Sometime!🤔🍽️🐚🌅
0:52
That looks so tasty
The ASMR IS real
This is payback for all the times these things allmost stung me lmfao
I've been watching this video (THIS VIDEO ONLY) once a year for 3 years straight and I've always wondered what the person looks like. Now.... I know... I can die in peace now.
reported - you’re going to sus prison
The juice on the table *pukez* yummmmm
Here in Philippines we use sea stone to open it.
looks good
0:48 Doomguy: Rip and tear.
Cleanest way 😃
YUMMMMMMM! Loooove UNI!
keep lying to yo self
Maria Inoue I don’t really like it but I wanna see if I like it with soy sauce it tastes funny when it’s frozen 🤢
aca en chile es super normal comer eso y le decimos erizo, se prepara con cebolla , limon , cilandro y es muy rico. tiene un altisimo nivel de yodo asi que para los hipertensos ni se les ocurra comerlo.
erizo es urchin en español, nunca lo e probado y no quiero. Se ve como una esponga XD
I couldn’t tell if this was a ASMR or a tutorial
That looks lovely
That golden texture
Just curious since I've never tried it before, what does it taste like? Can you please describe the texture too?
It a little salty but creamy at the same time, and the texture is like the white part of a soft boiled egg but with little lumps. I eat them almost every summer either straight from the reef or bought from the store. Hope that helps :D
Thanks so much! I can imagine it really well now. I 'm not sure if uni is easy to find at my location, but will definitely keep a lookout for it :)
The best way I could describe the taste is like milky creamy extremely soft fish. It shouldn't taste too fishy if it's good uni.
Thanks Krisna! 😁 Appreciate the comment
@@IANMOONE94 so did you eat it yet… it’s been half a decade
how is it possible that when you opened this it looked like there was barely anything but when it's on plate it seems like it's bigger than the whole sea urchin?
More than one urchin was used
00:50 im just here for the crack noise
Spoons: *Today I feel ✨Shabby✨*
Sounds brutal but looks so good
oh i love it with lemone jus
Delicious
this was helpful thanks
The first person to eat this was like “hmmm I wonder what the orange stuff inside the spiky nightmare sea creature tastes like”
Yummy ! There's a lot of Sea urchin in Aklan, Philippines but no idea how to open it properly!!!
Looks good!
reminds me of the ones in spongebob
What's taste like?
Idk how many times I've watched this video I wanna try Uni so bad it looks good
The best part was you enjoying it.
First time seeing those uni the size is really suprising me. How the meat is big compared to other kind that me saw in the marketplace ?
It still move, when it already in bowl. DAMN!
It cant feel pain and has no nerves its more like a plant then an animal tbh
@@dattos140 They do have a nervous system.
Who was the first person to decide this was food? lol
how do you tell fresh uni from unfresh uni and do you keep uni in water or ice is fine what if vendors keep it dry with ice is it still fresh
What exactly IS the yellow stuff.
The problem with this technique is that you have a very high chance of breaking and damaging the uni (gonads) so I recommend cutting open the mouth and gently scooping out the uni and removing the membrane with a spoon
Urchin: Oh hey look I was the chosen one HA! Why hello there human... oh I see you have two shiny things... why are you putting them close!? OHMERGOSH MAH HEAD NDBEHNDBSNANBSNNSMNDN *Ded*
~Fin~
the moist jokes are real
We malaysian called it duri rambutan / spiny rambutan.But Malaysia uni quite small
Oishī!!!
Do sea urchins feel pain? Always wondered
Music sounds like Final Fantasy 8 walking around to the next area
Felix Neo lol solid
Thought the same thing
Why the hell was this recommended to me?!
Levi Klassen then don't watch it dumbass
Ded Pewl curiosity outscores everything "ded pewl" 😏
Is Gordon Ramsay got this he'd say "IT'S FUCKING RAW!!!!!!!!!!!!!"
That's how you eat em. There's no other way so Ramsay can kiss my ass!
Levi Klassen Exactly
is it really alive? why doesnt it like move its mouth or spines around as its being ripped apart?
I had sea urchins yesterday freshly caught at the beach. I ate the black stuff. It had a lingering taste of shoes. Then later realised it tastes like air freshener 😭
I can smell it from here lmao
I was wondering is this food do people ever have call food of the sea to time?
ah yes, satisfying :D
My gf bought one, she’s finished with a tiny plate about 1/4 of vid’s size with these tiny amount of brown-ish gonads. Lmao
But I thought sea urchin was already salty
Moon bat it isnt some uni by itself is sweet and if you add soy sauce it enhance the flavour
What does it taste like
Yumm dat crunch tho
Can anyone deacribe what this tastes like? Similar to crab at all?
Nice music
im wondering what that taste like i wanna try
we eat those here raw and cooked, even though its a local dish im yet to taste it, it just looks disgusting to me (0_), btw what are the benefits of eating these?
twinkitten1 its like soft mango with a taste of sea Weed.
They're very good for your health, you'll wanna google it. What I wouldn't do is rinse them in cold water, to keep the full flavour and benefits they should be left in their own juices until ready to eat.
The benefits of eating them are... not dying of starvation. Seriously, don't worry about how something is good or bad for you, just eat ENOUGH food (not more than enough) and exercise enough and you'll be fine without worrying about your diet. Unless you're diabetic, then you should watch your sugar.
The benefit of barfing :3
It is buttery and sweet and delicious raw. U gotta try it
looks kind of like the alien from life
I would keep it safe
It doesn't feel pain and its fast reproducing killing the abalone
where did you get your cutting board?
Wow doesn't get any fresher than this, it was still moving in the beginning!!
I'm, I just noticed it too, thanks to your comment. Once the shell cracks open, is it still alive? I don't understand how or when it's dying...
Has anyone tried it? Does it taste good?
Dominik Graf i had it tastes rlly good
Holy crap, the way they split it is crazy.
like it..
what varieties can be eaten please?
vegan rants can be expressed here(so that you dont nuke the comment section)
Omg it's still alive U TORE IT BY THE MOUTH GROSS
also its ass
Sport DeWoof it can't feel pain
Alvenikh Azaria you do realize some vegans are vegan, but don’t force others to do it too. Not all are torch wielding advocates for animals.
Eliana Dobbs // I think they mean like uh... very closed minded ones that try to shove vegan “beliefs” I would say down our throat
The music reminds me of left for dead
without cooking !!
omg i cant eat it , but she said ummm yummmi mabey this voice make me eat , i am fisherman but never try eat urchin
crunchy
Yep, that's one way to do it . . .
what does it tastes like?
Uni can vary at times. Sometimes it can be salty, earthy, smooth, briny, or even sweet. It depends on where you harvest it. If I had to compare it, I'd say, somewhere like maple salmon, all the way to clams; like I said, it varies.
is it good cause to me it looks good.. great now im hungry again