Amy's Bread Machine Pizza Dough
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- Опубликовано: 2 авг 2024
- Please visit my website for the complete recipe! www.amylearnstocook.com.
Pizza!!! Pizza!!! This is a simple pizza dough recipe that you make in your bread machine. Just a few ingredients and you will have a great start to your favorite pizza! Add your favorite sauce and toppings! The sky is the limit!!!
Enjoy!! Please leave me a comment and a "like!" 
Хобби
1 c + 2 tbs water
2 tbs olive oil
2 tbs sugar [keep the salt and sugar separate from the yeast] @3:54
1 tsp salt
3 Cups all purpose flour to avoid glutten development
2 tsp active dry yeast. Create a well in the flour and add the yeast.
Use the dough setting
@ 8:47 work the dough into pizza shape after initial kneading.
I searched restaurant videos and the tip from Bama Magz is consistent with the pro's videos--stretch don't use a rolling pin. I had no idea. So will stop. Thanks to both of you for the tips.
This needs at least 2 cups of water.
Can refrigerate this and use the next day??
I meant CAN I refrigerate this and use for the next day if so how long must I let it sit before I
shape @
@@rosierojas3718 yes you can, put in a zip lock or airless container....with a tiny bit of oil to cover. Will last several days in the fridge.
i have watched you here omg omg you got it you helped me i bought my breadmashine once ni im learning from you and even my grandson at 13 loves it thankyou from ireland belfast x
Wow, Amy you’re a great teacher! Used the bread machine today to make pizza dough. This pandemic taught me to appreciate knowing how to cook. Pizza pinwheels turned out great. Thanks. Greetings to Eric from NYC.👍🏼🇵🇷🗽❤️
Greetings. Glad they turned out great for you. Thanks for watching!!!
I absolutely love watching your videos. You're a great presenter and (can I say this) you don't waste my time. You do a great presentation, easy to follow and that's it. Super!!!! Jesus bless.
Making this dough/pizza this afternoon. Thanks for your help.
Just a tip: if you use a rolling pin on pizza dough it knocks out the air bubbles in the pizza..something the pizza needs in order to cook like they do in pizzerias. The best thing to do is to stretch it into shape
Thank you Bama Magz for that tip. I did not know.
Thanks! I have never heard or read this. Why the old timers toss it, I guess. I have semi learned to do this. One of my grandsons managed a pizza kitchen and did this thousands of times. I may get him to really help me learn to toss.
Agree. I use gravity to shape it. Very simple.
Thanks for the tip Bama!
Great tip. Thank you for sharing that.
I have made this 3 times now, and my family absolutely love it. AWESOME recipe and job. Thanks a bunch :)
Stephanie Roberts Thanks Stephanie! I am glad it is turning out for you! I make this dough all the time and it has never failed. Thanks for watching!
I fell in love with your rolls recipe. I'll be making this one tonight with the kiddos! Thank you so much!
This lady is absolutely adorable. I just got the bread man machine for Christmas and I’ve done bread and dinner rolls so far from this channel but imma try pizza soon!!
thank u for sharing your recipes and info. with us Amy.... greatly appreciated everyone loves pizza....!!
I am glad that you liked it!!!
After 8 years I’m sure Amy has mastered the dough twirling in the air. Yay!
Nice! I pretty much have the same bread machine, I can't wait to try this!
Very easy recipe Amy! I am definitely going to try it. I love to bake but not fool with dough. Now I have a bread machine and that makes it so much easier. I have mastered cinnamon rolls using my machine so now I am ready to make pizza with your dough recipe. Thank You!
I made this dough today in my bread machine the pizza was delicious thanks got the recipe.
I love how you made the dough. It was sooooo easy
4th time making pizza today with your help! Thanks! Great video.
Just got a bread machine and I'm excited to see what I can do...thank you Amy !
Elaine Patterson u can make awesome subs with the dough, just takes a bit of work shaping your dough to length & shape...Enjoy!!😎👍
I have a bread machine and a recipe for pizza in my recipe book, but I am going to try this one. Thank you so much for sharing.
just made this pizza dough recipe and it was so good thanks for sharing
Hi Amy! I'm a new subscriber and had not used my (22 year old) bread machine for about 15 years. I no longer have a recipe book for it. Your pizza dough recipe turned out perfectly!
Really enjoyed Amy's pizza video. I've tried pizza dough a couple of times now and I learned a few tricks from this.
OMG!!! Made this recipe today for some pizza and IT IS AMAZING!!!!! Thank you so much, love your videos and loveee my bread machines! Thanks for sharing!! 😍
kSince watching this video, I have made pizza dough in my bread machine several times. This recipe is a no fail recipe!! I love it!!
Great! I am glad to hear that you like the recipe! I use this all the time and it never fails me!!! What kinds of pizza do you make?
Can't wait to try this. I Love all Your videos and this is no exception!
Thanks George! I love making homemade pizza. It is the best! You can use all different kinds of toppings or even use this dough for calzones, etc.
AmyLearnsToCook.com
Omg wow just enjoyed a brilliant home cooked pizza tyvm x
I always love your videos! Thank you!
Thanks for watching, Oldrvr! I really appreciate it!
This is a nice light pizza dough. I split it in half and did two thin crust pizzas. Thanks Amy for sharing this recipe and doing the video!
Thanks for letting me know that you liked it. Making two thin crusts is a great idea. I've done that and cooked it on the BBQ. It came out great! Thanks for watching!
I made this recipe and it came out great. I had to let it rise outside of my breadmaker (mine is smaller) but it was really nice to have the machine do all that kneading for me! It made the perfect dough. I split it into two smaller balls before rising in separate covered bowls. It made two rather large pizzas. It was fantastic.
I am so glad to hear that it came out good! I love making pizza with this recipe. I have never had it fail on me! You can make it all types of shapes and sizes with tons of different toppings. Thanks for watching!
Thanx again Amy. It Worked a treat, luckily the little measuring jug that came with the machine had a cup measure on it as well. 1cup = Approx 8 fluid oz. Or 230 millilitres by volume. Didn't have any olive oil so used a nob of butter...lovely elastic quality dough that cooked a treat with a crusty base but still chewy...10 out of 10 from me.
Bill Billings Great! It is good to hear that your measuring cup worked good. This recipe is so great because it works every time. I've never had it fail. It makes a nice crust that can be made thin or thick...however you like it. Thanks for letting me know that it worked well for you!! It made my day! :)
great recipe, i love it
I am learning to make bread with a machine. You are a very good teacher. Thanks
Charlotte phillips Thanks for the nice comment Charlotte! I am just learning myself and it has been fun. Thanks for watching! I really appreciate it!
After I saw your videos I got 2 bread machines.....I really like the breadman......and I now love to make my own pizzas...🍕
Once a again you were amazing!!! - keep at it - I think you are great - started with your rolls - now pizza dough
Amy your awesome. I'm addicted to your channel. Your recipes are great for starters, beginner bakers. THUMBS UP.
+336chynadoll77 Thanks!! I really appreciate it! I am learning to cook so I am trying to start with the basics.
Trying this exact recipe kneading it Atm. 😋 camt wait hope it turns out good
Thx for the flour tip. I was gonna use bread flour.
Thanks for a very easy-to-follow recipe!
Thanks for watching David! Glad that it was helpful.
Amy Thank You for this great video- I have struggled making pizza dough & your explanation was just perfect- I currently have pizza dough in my Bread Machine so wish me luck- New subscriber. Cheers Denise- Australia
This dough was SO good! I was shocked! We loved it!
Awesome! I am so glad that you enjoyed it!
too good of a pizza I sprayed my pizza pan with some spray oil and man the brownness on the bottom of the pizza it was good I make this pizza for every party and celebration keep up the good work amy you do a good job
Tele Nocker Thanks! I really appreciate the nice comment. I am glad it worked for you! I make this pizza dough all the time and I have never had it fail. Thanks for watching!
Excellent instructions!
cant wait to try this
Hi Amy , your dough was lovely , tried it today , love Sandra from uk scotland
Sandra MacDonald Thanks Sandra! I am glad that it worked! I've made this dough for years in the bread machine and it comes out great every time. Thanks for watching! I really appreciate it.
I'm going to try this recipe today. Thank you 🌹
Hope you enjoy! Thanks for watching, Margie!
I just subscribe to your Channel however I really did enjoy your video there is a lot of them out there but this one was in very detailed clear thank you so much I will be getting my bread maker tomorrow my mom is giving me hers so this will be the first time ever making bread pizza dough everything I'm very excited again thank you for the video!
Let us know how it turns out! Thanks for watching, glad you enjoyed it.
Jazzed to try. Just got a new bread machine.
You save my life
The best pizza dough
So excited to get a 2nd hand Breadman Ultimate from eBay here in the U K . Definitely going to making pizzas at the weekend
Nicely done! I'm going to have to try a rectangular shaped pizza next time. Round always seems more trouble than it's worth.
Thank you for the great pizza dough video Amy :D
Thanks for watching, Kelly!
I alway make this mock pizza hut dough by hand. It's amazing and I cook it in cast iron pans. Makes for an delicious crust. I have a bread machine so I'm going to make your dough this time and make a bunch of pizza rolls for dipping in sauce. I have my sons little friends and their mom coming over tomorrow for a movie snack night. I'm tired so I'm going to use my bread machine, lol. Pre-make it for tomorrow! 😄
Also small advice...it would be really great if u could put the ingredients by order in the description. Good instructional video tho! Thanks!
I am working on a new website that has a recipe database. All the recipes will be in there with a print option. It is really nice! I can't wait to get it finished and show you! Stay tuned!
you are my inspiration to cook before I didn't enjoy cooking know I do
I am glad to hear that you are cooking now. What have you been making? Do you have any specialties?
Thanks so much for info on yeast. My dough is goi g right now.
Hi Amy, loved the video. I have basically the same brand of bread maker and now how to use it properly. Thanks for showing me when and where to put in the yeast. I wish you were on tv and you explain things very well! New subscriber, Brian
Brian S Thanks Brian! This Breadman is my favorite! I have three bread machines...1 Zojirushi, 1 that makes 2 small one pound loaves, and this one in the video a Breadman Ultimate. I find that the BMU makes the best bread! I really should have a bread machine challenge where I put them to the test against each other and see which one makes the best loaf.
Thanks for watching and for the nice comment! The videos are fun to make and I am actually learning to cook!
Thanks for the nice reply, and please keep making your informative and entertaining videos!
Looking forward to trying this out!
If you try it, please let me know how you like it! Thanks for watching!
Thank you Amy!
Thank you for sharing . ❤️
Thanks for watching!
Could you make this and refrigerate it to use the next day? I just made this and the dough is so perfect!! Thanks!!
Im making this now will let you know how it turns out ...ty x
I will give it a try, Thanks!
+Curiosity Please let me know how it comes out! Thanks for watching!
Hey Amy I really like your bread recipes ...Can you by any chance make a bread with nuts and sunflower seeds with wheat dough....? Thanks 😊
Thanks for the video! Would have loved to see the flour well for the yeast!
This is more good and easy thanks
How long do you cook the pizza after ur finished topping it??
Thank you Amy. Just what I was looking for. Just need to convert your US cups to uk measurements.
Bill Billings Thanks Bill. I think you can easily convert it to weight measurements based on standard weights. Let me know how it comes out for you. Thanks for watching! I really appreciate it!
Thank you Amy you are lovely
Thanks for sharing
Can you let me know the brand of this machine please? I love your video so much,thank you!
thank you for the video, I have just bought a bread machine
Can you place dough after it rises in the fridge to use later? For how long will it last that way
what yeast did you used? is it saf instant yeast? coz this is what I have
Will be try tomorrow we love pizza no meat for me so l will make 2 my husband is the meat lover ,me veggies .Thanks Amy !
One question Amy theres a bunch of different machines with setting. I have one that the setting in Raw Dough. How much time should i add plus can i make a sheet pan pizza with this doe. Will it grow more
forget the pizza guy make your oun!!YOU ROCK trying this tomorrow!
RJS 101 Thanks RJS! Please let me know how it turns out! Thanks for watching!
Can you freeze that?👏👏 Enjoyed that.👏👏
Just found your channel could you make a 5 grain and or a whole wheat receipes? Love your teaching.
Could I roll these out and freeze them?
Baking temp?
Mrs Amy,can I make this pizza dough recipe ahead of time I needed, how to store it ?
I hope that you like it! Let me know how it turns out.
Thanks Amy. Since watching your videos I have learned so much and am not afraid to experiment. New subscriber on board. Thanh’s so much ❤️
Hey! just a little tip from baker to baker, id go check out sourdoughs international for some bada** sourdough starter. i got the san francisco and OMG way good, came out great.
Happy baking!
It's good to teach us
Amy, is the Breadman Ultimate still your favorite bread machine? I have been online finding used Breadman Ultimate bread machines and have found a few used ones that appear to be in good shape.
Amy, thank you for this amazing recipe. Can I freeze it? If yes, for how long? Please and thank you! ❤
Yes, you can freeze it. I would say up to a month if you keep it tightly wrapped and in a freezer bag. You just want to keep it from getting freezer burned.
Trying it right now
Please let me know how it comes out!
@@AmyLearnsToCook absolutely perfect. And I put 3 dough balls away for later. Thank u so much. Always wanted to do this right. Ur recipe knokd it out of the park,. Tastes just like a high quality authentic pizza! 🙂
Hi Amy, I have a bread machine can I substitute self rising flour is what I have 🤔
Any tips about making a good pizza sauce?
This video is 10 years old so I'm hoping you've switched over to a food scale for measuring, it's sooooo much easier (& precise!). Love your videos!!!
Can you use this dough to make pepperoni rolls?
big fan
:)
Song in video?
thank you
Thanks for watching!
Can a half portion be made in the bread maker?
You probably would have to adjust the hydration.
how long does the dough cycle take in the bread machine? And What temp do you cook the pizza, for how long?
I have a Breadman Ultimate and the dough cycle is 1 1/2 hours. I cooked the pizza at 350 because I rolled it kinda thick. The thinner you roll it, the hotter you can have your oven. If you like a really thin, crisp dough, you can roll it really thin and cook it hot...even on the BBQ. It is a very versatile dough. The amount of time depends on the size of your pizza. I made a big rectangular pizza and I cooked it around 25 - 30 min. If you make it into two or three smaller pizzas, it wouldn't take that long. Play around with it. Start at 350 and set it for about 20 minutes and then start watching it. The dough is great because you can make it different every time.
I'm new to my bread maker and didn't know the dough cycle would b so long so our dinner was really late but, We made a medium sized pizza with a fairly thick crust and a thin medium sized pizza out of this recipe and they were awesome, we made a homemade sauce and everything was better than the pizza parlor, Best ever!! thanks so much!
Where did u purchase the flour container?
That's a good question. Amy might have gotten them at Sam's Club, but she thinks any restaurant supply store should have them.
This may seem like a silly question, but can the dough be stored in the fridge? I was just wondering, because it takes an hour and a half in my machine to make the dough. A lot of times at the end of the work day, I don't have time to wait an hour and a half to make the dough. If I could make a couple of batches to store in the fridge or freezer that would be great.
You can refrigerate it for a day or freeze it. Just bring it back to room temp to roll it out. It sounds like a great idea! Please let me now how it works for you!
AmyLearnsToCook can you freeze it in pizza shapes and just add the toping when you want to cook it later? Have you ever done that? Thanks
Thank you Amy. :-)
I am glad that you enjoyed it! :)
@@AmyLearnsToCook I always enjoy your vlogs Amy. :-)
Could you plz tell me the name of the bread machine you are using? I'd like to get my daughter one for her birthday and from your experience I'd rather go with that than to buy a disaster.. Thank you
+Melissa Stewart It is a Breadman Ultimate. I really like it! This model is no longer made...but I think there is a new version. Thanks for watching!
Hi Amy, can we delete the sugar or use less? Going to try this recipe ASAP. Thanks for another great recipe!!!!
+Lisa G You can try it without sugar. It will be a lean dough (tho you still have the olive oil) and it might rise slower. You might also have to play with the oven temp because I have the temp down to 350 because doughs with sugar tend to have faster development and will brown faster. It also might not be as soft. Try it out and let me know how it turns out.
+AmyLearnsToCook came out perfect! Thanks for the quick reply and all your wonderful recipes. Keep up the amazing work!
+Lisa G Great! I am glad to hear that it worked!
wonderful and informative video! Thank you!
Thanks!
What's the name of the bread machine?
It is a Breadman Ultimate.