We invented a New Dessert | Grilled Peach with Burrata and Aromatic Chili Oil | Slow food ASMR
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- Опубликовано: 24 авг 2024
- This is your new dessert flavor! Grilled peach with burrata and chili oil! Complementarity and brightness of taste are exactly what you have been missing. The preparation of the dish is extremely simple, just watch our video and follow the recipe. A nice bonus is that you can make your own chili oil!
🧾 Recipe
How to Make Grilled Peach with Burrata and Chili Oil
1. Making chili oil 🌶️: add finely chopped hot red pepper, 1 anise, a little ginger and olive oil to a mortar, bring to a boil. We leave it aside.
2. Cut the peach 🍑 in half, carefully turn and remove the pit, cut into 2 more parts.
3. Pour olive oil over the peach slices 🤌, add salt, and place on the grill. Next we place our mortar (or a stewpan, if your mortar is not heat-resistant) with oil.
4. Fry the peaches on all sides.
5. Place the peach in a bowl, remove the skin, and pour hot chili oil over it.
6. Peel the cucumber, cut into medium cubes, add to the bowl with the peaches.
7. Chop a couple of basil leaves in your hands with a twisting motion and sprinkle.
8. Cut the peach slices in half again, throw them into a bowl, put everything from the bowl there, add a little more olive oil, lemon juice, a couple of basil leaves, mix.
9. Serving: open the burrata from the middle, like a “flower”, add a little olive oil (or chili oil, if yours is not too spicy), ground pepper, then spread the peach and cucumber around!
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#grilledpeach #asmr #laflammekitchen
Красиво ,вкусно, аппетитно.Герой симпатичный.💯
Очень вкусно!
PS спасибо за комментарий! 🤗
PPS герою передам, ему понравится 🙃🙃
Должно быть вам было вкусно... 😏
Невероятно вкусно 🤌🤌🤌
@@LaFlammeKitchen мммм...