I have many middle eastern friends one from Iraq 🇮🇶 one from Jordan 🇯🇴 and one from Lebanon 🇱🇧 shout out to my middle eastern brothers and their amazing food
After all this time, I STILL come back to your recipe, again and again. I was born near Dearborn, Michigan, one of the best places to get delicious Lebanese food in the United States, and have since moved to another country where it’s harder to get, so making it at home with your recipe and some toum is best!! Thank you so much for this!
Muhammad Hussein No shawarma come with chicken slices or meat slices but no the mince meat this is my meat version shawarma if u wanna try it ☺️ ruclips.net/video/9oTvGCfN8jM/видео.html
@@SmileyGirl230 i mean for pocket pita bread kebab? Can i use this recipe but replace it with minced meat... Im from Malaysia.... Tq for ur recipe and i hv watched the beef version of yours...
I made it today using your recipe ! And it was just amazing.. It was of the same taste as what i used to eat lebanese shawarma in UAE. Thank you so much for the easy recipe !
Tried it, turned out very tasty Maa Shaa Allah!!! Had the authentic lebanese taste and all. Was a hit and totally worth it...Thanks for the yummy recipe!
Yet another lovely video, and I bet these rolls are yummy. Interesting variation too, as I grew up used to and eating the recipe that's similar to falafel, same condiments: tomatoes, parsley, radish and pickles on a pita bread, covered with lots of taratour, just substituting the falafel cakes for the chicken or beef. I wonder if you've tried that, which also tastes out of this world. Allah yehfazik ya ayne. Charlie from Boston.
Made this tonight and we thought it was goegeous! Instead of the accompanying garlic sauce and pickles, we had finely sliced lettuce, red onion and homemade chilli hummus. 10/10.
NOUR AZERKI it is two Tbs of garlic I added little bit more 🙈🙈 and this is the 7 spices I made at home try my recipe : ruclips.net/video/zdRenmAf4Ew/видео.html
Hello smiley girl. i tried your recipe it really matched the taste i used to have shawarma in saudi arabia. big thanks for sharing the recipe. just wanted to ask you 1 thing, while marinating the chicken i used ginger paste instead of powder, so does that make any big difference? plz suggest which is best to use. thanks again : )
+Abeer Syed Hello Abeer, thank you very much for trying this recipe and glad you like it and for the ginger actually it's not necessary to add it but if u wana add the ginger paste its ok but make sure to add little bit i mean less then half tsp because the taste of the ginger to strong so that's why i prefer bit of the powder but u can still use or without ginger u will still have same taste of shawarma at least u add in the main ingredients like lemon, garlic,vinegar,salt and pepper : )Thank you .
What kind of pickles are used in this recipe? From the shawarmas I’ve tried, the pickles don’t taste like American dill pickles. Could you please specify how we can make the pickles (or what their name is so we can look them up)?
Salamu alaykom sissy, what can I substitute for yogurt because it’s very expensive here in our place and very hard to find.. jaza kallahu khayran ya okti for ur answer... shukran katheeran...😇😇😇
+fiza tony Hi, i,'m using red vinegar and 7 spices bit of ginger powder and black pepper also cardamon powder u can find these spices at any arabic grocery : )
Hello Smiley girl, Thank you for this recipe, will you let me know what are white spices in your text recipe? I have Lebanese Baharat seven spice packet with me is it the same? and can I use Natural yogurt instead of Greek style yogurt? Thanks
L😍😍KS awesom love to try for my momma and Dad wanted to cook but dnt know way to cook but hopefully now i can THANK YOU plz send me link for garlic souce
I like you recipe so much. I going to try that today but it will be very helpful if you add the list of the ingredients in the description box. Because I didn't know what vinegar to use so I add balsamic vinagre so hopefully I didn't ruin the recipe... 😯
I never try this spices but i think u cant because ras al hanout spices has turmeric powder and paprika and the shawarma should stay white but if u don't have these spices that i added to my shawarma u can add salt and, bit of all spices, yogurt , vinegar, lemon juice and garlic : )
+balentongable Hi, its garlic paste, in Lebanon we call it toom and u can check the recipe in the link down below . ruclips.net/video/GZAM9uv8Puk/видео.html
Smiley Girl A few people make the sauce without egg white; and what I believe the restaurants do not put egg white. What's your take on this? I tried without egg white and made a good one. You have to slowly add oil and lemon juice to emulsify the ingredients.
It's okay without the vinegar but make sure u add lemon instead the vinegar i use both : ) BTW we use the vinegar when we marinate the chicken to make the chicken tender .
SmileyGirl230 What kind of vinegar did you use? It doesn't look like a normal vinegar though. I came from Jeddah and was looking for an authentic recipe and saw your vid. Thank you!
What are the ingredients include in Lebanese seven spices? I heard that a lot but I don't know. Can someone tell me? I checked several Chicken Shawarma videos and everyone put different spices. It's not the same..
Bit different but we can use it if couldn't find the 7 spices in Europe, the garam masala spices made out of : coriander , cumin ,cardamom, black peppercorns , fennel seed , mustard seed , cloves , red chile peppers, and ground turmeric : )
I am Lebanese we only put cucumber pickles with the toum and French fries in the shawerma sandwich! Try it. I think the turnip pickles goes better with falafel!
+David Johnson No sorry u can't, we use garlic sauce in the sandwich after we cook the shawarma but if u don't like to add yogurt it's okay u can do this : )
It looks like u added more than 3 tablespoons of lemon juice and 2 tablespoons of vinegar. This marinade looks so good. But I am not sure of measurements .
Zeina Itani Hi darling , i really add 2 tbl of vinegar and 3 tbs of lemon juice but this glass is very small like the tea glass in lebanon : ) also the camera shows everything bigger, thanks for watching : )
Its so easy take all the ingredients for this recipe and let say instead of adding 1 tbs you have to add it 5 times and also if you want to squeeze one lemon make them 5 lemons : )
Thank u so much today i made the spice first Than used ur actual shawarma recipie n made the chicken shawarma after marinating the way u taught us Omg😋 turned out so yummy Made hummus n tahini last week used that it was so yummy thx again for sharing such yummy recipie dear 😍
hello! can you write the spices you used please? because i don't know spices name in English. You can use Arabic ot Turkish also, if u can speak of course :) thank you.
+Ariskafine Realm Mmmmmm taste nice i like iraqi food specially the kibbeh : ) Here the beef shawarma on lebanese way if u like to watch it : ruclips.net/video/9oTvGCfN8jM/видео.html
+bhupinder Rai No for the shawarma we use lebanese 7 spices but in Europe it's bit hard for people to find them so that's why i said u can use garam masala instead of 7 spices : )
Lebanese 7-spice mixture 1 tablespoon finely ground black pepper 1 tablespoon ground allspice 1 tablespoon ground cinnamon 1 teaspoon grated nutmeg 1 teaspoon ground coriander 1 teaspoon ground cloves 1 teaspoon ground Ginger Mix all the spices and store in a container away from both heat and light. You welcome : )
"garam masala" is not Arabic item, its indian and Pakistani item for which there is no Arabic term/word, so she has no choice but to call it by its original name.
Sister, you have shown previously how to make shawarma powder, you have asked to put two table spoon of that for 1kg chicken. Here you are putting different spices. Why is that.
In the beginning you said 1teaspoon of olive oil and 1 tablespoon of salt but when you made it you said 1 tablespoon of olive oil and 1 teaspoon of salt. I just made my marinade way too salty :-(
I'm really sorry maybe i did a mistake in my ingredients but you need to add 1 tbs of olive oil and 1 tsp of salt always add salt to taste or as much as you like : )
I have many middle eastern friends one from Iraq 🇮🇶 one from Jordan 🇯🇴 and one from Lebanon 🇱🇧 shout out to my middle eastern brothers and their amazing food
After all this time, I STILL come back to your recipe, again and again. I was born near Dearborn, Michigan, one of the best places to get delicious Lebanese food in the United States, and have since moved to another country where it’s harder to get, so making it at home with your recipe and some toum is best!! Thank you so much for this!
Can we use minced meat??? For pita bread...
Muhammad Hussein No shawarma come with chicken slices or meat slices but no the mince meat this is my meat version shawarma if u wanna try it ☺️
ruclips.net/video/9oTvGCfN8jM/видео.html
@@SmileyGirl230 i mean for pocket pita bread kebab? Can i use this recipe but replace it with minced meat... Im from Malaysia.... Tq for ur recipe and i hv watched the beef version of yours...
I made it today using your recipe ! And it was just amazing.. It was of the same taste as what i used to eat lebanese shawarma in UAE. Thank you so much for the easy recipe !
Mubashir Ali Thank you so much , glad you like it , enjoy you shawarma 🌯
Tried it, turned out very tasty Maa Shaa Allah!!! Had the authentic lebanese taste and all. Was a hit and totally worth it...Thanks for the yummy recipe!
You are very welcome i'm happy that you tried it and liked it : )
Thanks, Nice authentic Arabic Shawarma recipe. Must try this one
You are very welcome : )
Which vinegar u use please tell me the name
Sameera Abdulmabood I’m using sarsons vinegar . U can use white or red vinegar .
Yet another lovely video, and I bet these rolls are yummy. Interesting variation too, as I grew up used to and eating the recipe that's similar to falafel, same condiments: tomatoes, parsley, radish and pickles on a pita bread, covered with lots of taratour, just substituting the falafel cakes for the chicken or beef. I wonder if you've tried that, which also tastes out of this world.
Allah yehfazik ya ayne. Charlie from Boston.
hello what kind of yogurt can i buy in a super market?
or it is the same yogurt that can vuy in the supermarket?
Hello , you can buy any brand of yogurt it’s okay I always buy the natural yogurt called in London pakeeza taste bit sour .
Trying this today .. Chk is marinating now. My husband is Arab from KSA... and is home sick and is craving shawarma ... hope turns out delicious !!
Esther Dabsh Wish you all the best my dear
Sister I have got shawarma spice mix from the shops. Can I use that with yoghurt, etc?
saheda rahman yes sure u can add your shawarma spices with lemon, oil,, garlic , vinegar and yogurt .
SmileyGirl230 to about 1kg chicken thigh, how many tbs of shawarma mix shall I add sis?
saheda rahman you have to add 1 fully tbs of shawarma spices .
Made this tonight and we thought it was goegeous! Instead of the accompanying garlic sauce and pickles, we had finely sliced lettuce, red onion and homemade chilli hummus. 10/10.
Ps. I made using your recipe, too. Spot on!
For the 7 spices blend what brand do u recommend
And it’s look like more than 2 table spoons for the garlic 🙃
Thank you
NOUR AZERKI it is two Tbs of garlic I added little bit more 🙈🙈 and this is the 7 spices I made at home try my recipe :
ruclips.net/video/zdRenmAf4Ew/видео.html
Thank you
NOUR AZERKI you’re very welcome 🌹
Good recipe thanks for sharing dear!
+Fatima Khan You welcome darling : )
Can’t wait to make it. I am glad that we can substitute garam masala for 7 spices as I don’t have to buy one.
What's the pink-coloured vegetable you put in the wrap? Thanks.
This is turnip pickles
nice .....I think ill try making one ....
+ian ongeri Thank you : )
+SmileyGirl230 your welcome
Hello smiley girl. i tried your recipe it really matched the taste i used to have shawarma in saudi arabia. big thanks for sharing the recipe. just wanted to ask you 1 thing, while marinating the chicken i used ginger paste instead of powder, so does that make any big difference? plz suggest which is best to use. thanks again : )
+Abeer Syed Hello Abeer, thank you very much for trying this recipe and glad you like it and for the ginger actually it's not necessary to add it but if u wana add the ginger paste its ok but make sure to add little bit i mean less then half tsp because the taste of the ginger to strong so that's why i prefer bit of the powder but u can still use or without ginger u will still have same taste of shawarma at least u add in the main ingredients like lemon, garlic,vinegar,salt and pepper : )Thank you .
+SmileyGirl230 got it.... thanks for your quick response
You welcome darling : )
yes abeer syed i agree with yoy
Hello dear, that's look delicious what are the 7spices u add? I miss middle east shawarma, it's really mouthwatering.
Did you use apple cider vinegar?
Yarah Omar Y can use any kind of vinegar it’s okay .
It does look line apple cider vinegar due to the color
Just subscribed your channel. Your recepies are good and excellent taste 👌
Thank you 🙏
How comes in the shwarma spice mix video u also added allspice too. Here u did not add allspice?
I'm trying this I love Shawarma thanks for the recipe seems very good and tasty.
+Randolfo Ortiz You welcome : )
I tried it and I loveeedddd it thanks
What kind of pickles are used in this recipe? From the shawarmas I’ve tried, the pickles don’t taste like American dill pickles. Could you please specify how we can make the pickles (or what their name is so we can look them up)?
Ahmed Harhara I used cucumber pickles and turnip pickles the pink one u can find them in any Mediterranean shop they taste sour .
Ahmed Harhara ruclips.net/video/5yDKXeJo6ik/видео.html
SmileyGirl230 Perfect, thank you so much!!!! And thanks for such a prompt response!
Ahmed Harhara you’re very welcome bro
I got shawarma spices. any idea how much to put per pound/kg. and should I still add salt and pepper? I added lemon and yogurt. thank you
2 lbs to 2 ¼ lb chicken thighs (boneless and skinless, or skin on)
2 tablespoons ground cumin
2 tablespoons ground coriander
8 cloves minced garlic cloves
2 teaspoons kosher salt
6 tablespoons olive oil
1 teaspoon ground ginger
1 teaspoon ground black pepper
2 teaspoon allspice
Salamu alaykom sissy, what can I substitute for yogurt because it’s very expensive here in our place and very hard to find.. jaza kallahu khayran ya okti for ur answer... shukran katheeran...😇😇😇
Alaykum al Salam sister it’s okay no problem without the yogurt just skip this ingredient and u will have a nice taste as well 😍
SmileyGirl230 jaza kallahu khayran...😘😘😘😇😇😇😍😍😍
gonna make it on weekend but pretty sure it will turn out great
thanks darling
Made this for my kids and their friends. They love it. They said it's better then restaurants. Love from Canada
+K Lee Thank you for trying this recipe and nice to hear that and thanks for watching my video as well , Love from London too : )
@@SmileyGirl230 still making it today. still the go to shawarma recipe.
@@karimenlee yum yum yummy , enjoy your shawarma 😍 Bon appetite .
What kind of yogurt is added? Thanks. Sorry I'm not a very good cook.
Hi,,can i use white vinegar instead of red vinegar?thanks
Sure u can use white vinegar
Looks delicious
Congratulations 🎉 very good recipe! 👏 will try to make it 😋😋😋 I am looking forward to see your next video! Just subscribed
Thank you so much 💞
This looks amazing, Going to try it!
Please I would like to know which kind of vinegar you used. can you please tell me the name of spices?
+fiza tony Hi, i,'m using red vinegar and 7 spices bit of ginger powder and black pepper also cardamon powder u can find these spices at any arabic grocery : )
Hello Smiley girl, Thank you for this recipe, will you let me know what are white spices in your text recipe? I have Lebanese Baharat seven spice packet with me is it the same? and can I use Natural yogurt instead of Greek style yogurt?
Thanks
Yes sure u can use natural yogurt i use it too sometimes and u can use 7 spices instead white spices as well .
يسلم اديكي 🌹🌹🌹🌹
Loai 88 شكراً يسلم عمرك 🙏
How about a recipe for spinach or cheese pies?
ruclips.net/video/QnmhJ-Q6-z4/видео.html
Thank you so much! My husband is Palestinian but their kitchen or dishes are Lebanese so he'll be happy when I make this for him 😁
+Cindy Flores Thanks so much for the nice comment, Very happy to help so much appreciated : )
How is the situation in palestine???
Mmm love lebanese food!
Very nice I like to much thank you.
Thank you : )
L😍😍KS awesom love to try for my momma and Dad wanted to cook but dnt know way to cook but hopefully now i can THANK YOU plz send me link for garlic souce
Wy you using indian words and ingredients like chapati and gaam masala if its an iranian dish?
Are you having a problem with Indian words S K A?
I like you recipe so much. I going to try that today but it will be very helpful if you add the list of the ingredients in the description box. Because I didn't know what vinegar to use so I add balsamic vinagre so hopefully I didn't ruin the recipe... 😯
Can I get recipe for the bread?
+Mia Nabil Sure here the recipe : )
ruclips.net/video/nW2w4NnW8Jo/видео.html
+SmileyGirl230 shokkkkrannnn
You welcome Tikrami : )
What kind of vinegar pls??
A Res I used red vinegar sometime I use balsamic vinegar but u can use any kind of vinegar .
what were the spices you used?
+Norma Monter i used 7 spices or garam masala, black pepper, ginger powder, salt.
+SmileyGirl230 could i use ras el hanout
I never try this spices but i think u cant because ras al hanout spices has turmeric powder and paprika and the shawarma should stay white but if u don't have these spices that i added to my shawarma u can add salt and, bit of all spices, yogurt , vinegar, lemon juice and garlic : )
SmileyGirl230 awesome thank you!!
Norma Monter You welcome : )
(2 tsp of 7 spices) what is this? I do not know. Please replay me. Thanks.
Delicious
Marhaba . What vinegar do you use here ? There are hundred types of vinegar where I live .
This looks great, thank you!
You are very welcome : )
how make garlic sous
+Abdul Ahad Mansuri This is an easy recipe for garlic sauce check it please : )
ruclips.net/video/GZAM9uv8Puk/видео.html
Would it be okay to let the chicken marinate overnight?
Of course will be better and more tender : )
what is the white thing? :)
+balentongable Hi, its garlic paste, in Lebanon we call it toom and u can check the recipe in the link down below .
ruclips.net/video/GZAM9uv8Puk/видео.html
Good job sister
looks so good.. thank you for the recipe! :)
+Norma Monter You welcome : )
What does 7 spices mean? How are we supposed to know what this is?
Alex Fournier Here is the 7 spices recipe I can make it at home ruclips.net/video/zdRenmAf4Ew/видео.html
@@SmileyGirl230 thank you kindly :)
Smiley Girl
A few people make the sauce without egg white; and what I believe the restaurants do not put egg white.
What's your take on this? I tried without egg white and made a good one. You have to slowly add oil and lemon juice to emulsify the ingredients.
I can not stand vinegar, i can’t smell it and won’t even let it in the house can I use something else instead or is it essential? Thank you 😊
It's okay without the vinegar but make sure u add lemon instead the vinegar i use both : )
BTW we use the vinegar when we marinate the chicken to make the chicken tender .
SmileyGirl230 What kind of vinegar did you use? It doesn't look like a normal vinegar though. I came from Jeddah and was looking for an authentic recipe and saw your vid. Thank you!
What are the ingredients include in Lebanese seven spices? I heard that a lot but I don't know. Can someone tell me? I checked several Chicken Shawarma videos and everyone put different spices. It's not the same..
Lebanese 7 spices contains: All spices, black Pepper, Cumin, , Cloves, Coriander , Cardamom, Nutmeg.
SmileyGirl230 ko
not sure it's the same as southeast asian 7 spices...
Bit different but we can use it if couldn't find the 7 spices in Europe, the garam masala spices made out of : coriander , cumin ,cardamom, black peppercorns , fennel seed , mustard seed , cloves , red chile peppers, and ground turmeric : )
So yummy
Homus or Humus isn't added in shawarma?
Hassaan Sheikh No we don’t add humus in
the shawarma were only add pickles and garlic sauce .
I am Lebanese we only put cucumber pickles with the toum and French fries in the shawerma sandwich! Try it. I think the turnip pickles goes better with falafel!
Mmmmm that's make me hungry i do same as well sometime I add cucumber pickles and french fries also toom sahtein and many thanks : )
Thank you for sharing this recipe!!!👍I'll definitely will try it😉
+munchkin gs You welcome thanks for watching : )
Which vinegar you r using sister?
I’m using cider vinegar but u can use any kind of vinegar .
I just made it tonight,it was delicious,thanks again😃
+munchkin gs Great job, thanks for trying this recipe and glad that u like it : )
Thanks for the videos!!! I love Shawarma but I don't know what 'white spices' are. Thanks your friend from the USA!
Karen Morsch you’re very welcome it’s okay skip the white spices use 7 spices if u have or all spices .
Can i just use my bottle of seven spices instead of the ones you used in the video? jzk :)
Yes u can ☺️
VERY NICE.KEEP IT UP
Can you use garlic sauce instead of yogurt?
+David Johnson No sorry u can't, we use garlic sauce in the sandwich after we cook the shawarma but if u don't like to add yogurt it's okay u can do this : )
the yogurt at the start is good for marination as it makes chicken breast tender and juicy , yogurt is normally replaced with vinger and lemon
Excellent shawarma recipe !! Can you please show us how to make chicken taouk lebanese way😁😁
@violettt1 You welcome and good luck : )
SmileyGirl230 دوووعه تسلمى
what is allspices???
exactly the way my mother prepares i! ! allah e3feeke
+Mario Filho Thanks for you and god bless your mum : )
So delicious
+Brenda Abuomar Thank you : )
It looks like u added more than 3 tablespoons of lemon juice and 2 tablespoons of vinegar. This marinade looks so good. But I am not sure of measurements .
Zeina Itani Hi darling , i really add 2 tbl of vinegar and 3 tbs of lemon juice but this glass is very small like the tea glass in lebanon : ) also the camera shows everything bigger, thanks for watching : )
the ingredients is for how much quantity of chicken
For 1 kilo of chicken : )
SmileyGirl230 would you pls help me for 5kg chicken
Its so easy take all the ingredients for this recipe and let say instead of adding 1 tbs you have to add it 5 times and also if you want to squeeze one lemon make them 5 lemons : )
that looks like more then 2 table spoons of lemon juice
I love it! Keep the good stuff coming! Bravo, SmileyGirl :)
Merci : )
Thank u so much today i made the spice first
Than used ur actual shawarma recipie n made the chicken shawarma after marinating the way u taught us
Omg😋 turned out so yummy
Made hummus n tahini last week used that it was so yummy thx again for sharing such yummy recipie dear 😍
Thank you I like your video
You are very welcome : )
Meza Tewolde i
thank you so much
You're welcome : )
hello! can you write the spices you used please? because i don't know spices name in English. You can use Arabic ot Turkish also, if u can speak of course :) thank you.
+ishak kesis مرحبا انا استعملت ملعقتين كبيرتين لبن ملعقة زيت زيتون ملعقتين خل ٣ ملاعق عصير حامض ملعقة ك ملح وملعقتين ك توم مهروس وملعقة ص بهار اسود ونصف ملعقة ص بهار الزنجبيل ونصف ملعقة بهار الهال وملعقة ص سبع بهارات هيدي كل المكونات لنقع الشاورما
nice
Thank you doll, i love it!!!!
that is the village way of doing it, most restaurant do it with normal bread with coslow and chips with ketchup
love the clapping of your hands at the end.
: )
this is a noce recipe its just that you forgot the french fries inside the shawarma
It looks yummmy.. Thanks a lot.. I'll try it for sure :)
+Sumaira Yousuf You welcome darling : )
What a nice and better way to make this!!! I love this!! :D..much love from Canada!
+Sunethra K Thank you so much for your comment : )
I like to put beef rather than chicken in my Shawarma sandwich, along with Hummus, instead of garlic sauce. The Iraqi way!
+Ariskafine Realm Mmmmmm taste nice i like iraqi food specially the kibbeh : )
Here the beef shawarma on lebanese way if u like to watch it : ruclips.net/video/9oTvGCfN8jM/видео.html
+SmileyGirl230 Wow, thanks. I'll check it out.
You welcome : )
Habibti
You should rename it the Majnoon Chicken Shawarma!
garam Masala????? is this authentic shwarmA recipe?
+bhupinder Rai No for the shawarma we use lebanese 7 spices but in Europe it's bit hard for people to find them so that's why i said u can use garam masala instead of 7 spices : )
+SmileyGirl230 ok...thanks. what's the 7 spices, if you can share. ...that be great.
Lebanese 7-spice mixture
1 tablespoon finely ground black pepper
1 tablespoon ground allspice
1 tablespoon ground cinnamon
1 teaspoon grated nutmeg
1 teaspoon ground coriander
1 teaspoon ground cloves
1 teaspoon ground Ginger
Mix all the spices and store in a container away from both heat and light.
You welcome : )
Hello Baiji, The name Garam Masala is in Hindi, Urdu but the ingredients are almost the same.
bom bom
I am confused.You are arabic but using urdu words(i am pakistani)such as garam masala.Love from Pakistan
"garam masala" is not Arabic item, its indian and Pakistani item for which there is no Arabic term/word, so she has no choice but to call it by its original name.
Sister, you have shown previously how to make shawarma powder, you have asked to put two table spoon of that for 1kg chicken.
Here you are putting different spices. Why is that.
subscribed. 👍
Thank you : )
In the beginning you said 1teaspoon of olive oil and 1 tablespoon of salt but when you made it you said 1 tablespoon of olive oil and 1 teaspoon of salt. I just made my marinade way too salty :-(
I'm really sorry maybe i did a mistake in my ingredients but you need to add 1 tbs of olive oil and 1 tsp of salt always add salt to taste or as much as you like : )
Recipe