Fantastic Vid friend Recipe looks fire 🔥 Videography, script, ingredient pop ups … everything perfect Just stumbled on this. Instant subscribe 🤜🏻👊🏻🤛🏻 Your style reminds me of Young Man Cooking’s channel Are you familiar?¿?
Thanks for the "compliments." Believe it or not, I don't script my videos. It comes naturally to most youtubers who started before 2020. I hid a lot of my earlier videos because they weren't vegan and I don't want to offend anyone. Yes, I'm a HUGE fan of Yeung Man's channel. He is a very mature content creator. Very respectful of cultures and other creators. Honorable man. I don't see similarities in our styles, but if there are, that's a huge honor. Sure you're picking up on the fact that we both make traditional recipes from different cultures 😉 I grew up eating almost everything I cook. Been cooking for decades. I see you. One love 👊🏿
I can’t wait to try this! Can I make this alkaline by substituting the white rice for wild rice and the peas for chickpeas? Will it still work or not, just asking
Fantastic Vid friend
Recipe looks fire 🔥
Videography, script, ingredient pop ups … everything perfect
Just stumbled on this.
Instant subscribe 🤜🏻👊🏻🤛🏻
Your style reminds me of
Young Man Cooking’s channel
Are you familiar?¿?
Thanks for the "compliments." Believe it or not, I don't script my videos. It comes naturally to most youtubers who started before 2020. I hid a lot of my earlier videos because they weren't vegan and I don't want to offend anyone.
Yes, I'm a HUGE fan of Yeung Man's channel. He is a very mature content creator. Very respectful of cultures and other creators. Honorable man. I don't see similarities in our styles, but if there are, that's a huge honor. Sure you're picking up on the fact that we both make traditional recipes from different cultures 😉 I grew up eating almost everything I cook. Been cooking for decades. I see you. One love 👊🏿
DEFINIETLY adding this one to my bi weekly routine, the current rice dish I made is good but i've been looking for an upgrade 🤩
Loving it, this looks so yummy! Keep the videos coming. 🙌🏾🔥🙌🏾🔥
Looks good…..that’s pretty much red red with rice 👍🏽😊 Add some plaintains on the side too…yummy 💕
Ohh woww! I need to try this!
Thank you for sharing! This looks absolutely delicious.
Looks soo good 😩
Great dish, I made this with butter beans and it was really tasty. Thanks for sharing this as always your recipes are brilliant.
I'm sure it will be lovely with butter beans. I'll give it a try. I can't wait! Thanks for letting me know.
YUMMMMMM
Good lord, i can taste those colors! That looks delicious!
Your recipes are soo tasty. Great work with the editing🙌🏾
Thank you so much 🤗
Yum, looks delicious 🤤
🔥🔥🔥
Omg that looks so awesome and ty ..subscribed.
I've been waiting..let's goooo
I can’t wait to try this! Can I make this alkaline by substituting the white rice for wild rice and the peas for chickpeas? Will it still work or not, just asking
I can’t wait to try this ❤
Manny, can you experiment with some Riceberry, black rice, and share how to add to it so it is more flavorful.
Can I use long-grain brown rice instead of white? And perhaps add a few veggies?
Hear me out, Can we create something that we can put on the grill for outside events?
👨🏽💻👍🏽
Can you use other oils instead of palm oil
Hi 💜what is the brand of the vegetable bouillon you used and where do you get it?
I don’t know what he’s using, but I use Knorr Veggie Bouillon in cubes. Most my local stores on Michigan have it
Can I use quinoa 😊
No jaloff..
I appreciate you always handsome OG....what's the difference with palm oil and grapeseed❤