How to Can Green Tomatoes
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- Опубликовано: 9 сен 2024
- Join Memaw Dixie as she teaches you to can green tomatoes and share canning tips and tricks. She also talks through how to make friend green tomatoes, a favorite around here.
Granny has been canning tomatoes too. Hear how she uses her canned tomatoes and why canning was so important. Granny had her first fridge at age 7 when all the siblings came down with the measles.
Have you ever heard of tomatoes on your biscuits and gravy? What foods do you eat that people find “strange”? 
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That's how I can my green tomatoes... I love fried green tomatoes I cooked some this week then the next day I made a fried green me a tomatoe sandwich. They also great in a homemade biscuit or cut up with okra and fried. Love watching yals videos because we cook just alike.
Sounds delicious
One of our favorites too
Se ve delicioso ,alguen podrá traducir en español la parte del enlatados si lleva solo agua o algún ingrediente más porfabor
I love macaroni & tomatoes, & Butter!!! Granny's nails are so pretty. When my boy was little he called them, "chicken pops!" I make green tomato pie, spices make it a lot like apple pie. All the best from, Canada. 🍅🫑🎃🍁
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What a lovely little lady❤ I love to hear those old stories 😊
Thanks for watching ❤️
Very interesting❤
Good to see y’all. I have never tried canning green tomatoes by themselves. I do put them in chunks with peppers in hot pepper sauce and they are hot but oh so good. Bless y’all.
Yum!!!!!
Awesome simple recipe!
Thank y’all so much!
Thanks for watching!
Love this recipe ,got to can me sum,l love my granny women!
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Love this I will doing this next summer. Love y’all
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Oh wow! Id never heard of anyone canning green tomatoes to fry!! Thats good!!
Great way to keep them from going bad. And sooo good
love me some fried green tomatoes! I wait all year for the first tomato sandwich and the first fried green tomatoes. While I've canned green tomatoes in the past, the results were less than spectacular. Thanks for the recipe! I'm looking forward to my garden giving me the goods!
Let us know how they turn out!!
I sure enjoyed your video. I love fried green tomatoes. I'm going to try and can some...
Let us know how they turn out!
Thanks for watching!
Thank you so much for this recipe..!!! How long will they last in the jars this way?? Just curious..
Ours get eaten pretty quickly during the year. Never really had one go bad. We do tend to eat or give away most things we can within 2 years.
Since your not going to water bath these, do you tighten down you rings tighter? These look great
Yes I do. They turn out great. Just remember ti have your brian really hot
I was wondering about the water bathing because wouldnt it make them already cooked then theyd get mushy then they dont ahbe the same constanty of a fresh cut green tomatoe because the ways others do it is water bath for 40 mins i feel thats a bit much and they say to do salt with lemon juice then boiling water but my next jar ima try it yr way and see what the difference is
do you mind telling me what variety of tomatoes that is? they produce such even sizes and the colors are exceptional .. thank you for sharing this .. also how long do you leave the jars inverted like that please?
i remember doing jelly like that with my mom as a child. But i dont remember how long
From Memaw:
Those are early girl and better boy tomatoes
And I leave them up side down until they cool and seal.
Wow that was so interesting I hope you do a lot more videos I'm going to do my fried green tomatoes that way I always have water bath them but no more I'm doing it your way what about squash and potatoes
We have about 200 episodes on our channel! Thanks so much for watching!
i did this recipe and it started fermenting and popping the lids
Hmm not sure what happened. We’ve never lost a jar before.
i pulled and rinsed them bagged and froze them but i cooked two quarts and they were perfect idont think a cup of vinegar per two gallons of water is enough vinegar@@GrannyWomen
Did you put them in room temp jars?
Yes I did
What is your recipe for canning green tomatoes
They don’t really follow a written recipe much
Depends on amount of tomatoes
She walks through how to do it this episode
I was wondering when I flipped one jar right side up, a lot of bubbles bubbled to the top. The tomatoes were supper big and had to really push them in. I debubbled all the jars before adding lids and rims. The jar was sealed. Should I be concerned about the bubbling? Thank you.
Also my tomatoes faded in color. Is that normal?
From Memaw- if they are bubbling, they will probably unseal. She said she would put them in the fridge
Maybe there wasn’t enough headspace in the jars?
How long can i store than?
Ours are typically gone by the next year