Non Stop Orders! Thai Master Chef Making 200 Kg of Crispy Pork Belly | Thai Street Food

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  • Опубликовано: 23 ноя 2024

Комментарии • 14

  • @pauloliver1842
    @pauloliver1842 9 часов назад

    apparently theres a art' to pulling up them blinds...... thanks great food

    • @chefstreettv
      @chefstreettv  8 часов назад

      Thank you for your comment 🙏

  • @superbikepro9452
    @superbikepro9452 Месяц назад

    I want to try this delicious food 😋

    • @chefstreettv
      @chefstreettv  Месяц назад

      @@superbikepro9452 food was awesome 👏

  • @belindasaldivar6818
    @belindasaldivar6818 Месяц назад

    Ilike food in thiland yummy❤❤

    • @chefstreettv
      @chefstreettv  Месяц назад

      Thank you for your comment 🙏
      Almost Thai Foods are Yummy 😋

  • @JessyEarley
    @JessyEarley 29 дней назад

    ❤️👍PNG

  • @pauloliver1842
    @pauloliver1842 9 часов назад

    as i always ask what do they do with the old oil?

    • @chefstreettv
      @chefstreettv  8 часов назад

      Normally as street foods they will use the oil gain but if famous restaurant and the restaurant got too many customers they will use new oil.

  • @fercho628
    @fercho628 Месяц назад

    Por cuanto tiempo lo deja en el aceite hirviendo ?

  • @RadivojKovacevic-ey2vy
    @RadivojKovacevic-ey2vy Месяц назад

    Velike pare prazan stomak