i loved the recipe . it remainded me of my trip to India many years ago . please tell me what are the blckseeds you puted at the end when the naan is ready to cook , they look like black sesame seed but something tells me they are not sesame. tks
Looks yummy.You make it look so easy! But what if you don't add any cheese, will it cook and turn out the same and tender? Also I'm new to your subscription (Yay!) so what is the emphasis on 'NO TANDOORI' in the listing? I'm not aware of the differences and different types of Indian cuisine...yet! I stumbled upon your website searching for Rasika's Palak Chaat recipe and an airfryer version for Palak Chaat. New to airfryer cooking too! Thanks. :)
✏️ FULL RECIPE & TIPS: www.sanjanafeasts.co.uk/2021/07/bullet-cheese-naan
Delicious thank you 🙏
The best one Thanks
Woah….looks so damn yummm😋😋 definitely going to try it over the weekend!!!!
That’s amazing! I hope you love them
Amazing 👍👍👍
I would love to make this. Can you suggest a good tava I can get online?
Hi! Thanks for this awesome recipe! Can we make cheese naan using rye flour? 🧀💛✨
Excellent 🌹
Thanks!
So excited
I’m so pleased you like it!
i loved the recipe . it remainded me of my trip to India many years ago . please tell me what are the blckseeds you puted at the end when the naan is ready to cook , they look like black sesame seed but something tells me they are not sesame. tks
Hi! So pleased you enjoyed it. They are nigella seeds, known as Kalonji in Hindi. Very delicious.
Looks yummy.You make it look so easy! But what if you don't add any cheese, will it cook and turn out the same and tender? Also I'm new to your subscription (Yay!) so what is the emphasis on 'NO TANDOORI' in the listing? I'm not aware of the differences and different types of Indian cuisine...yet! I stumbled upon your website searching for Rasika's Palak Chaat recipe and an airfryer version for Palak Chaat. New to airfryer cooking too! Thanks. :)
Tandoor literally means clay oven which used to cook naan in India Pakistan..
Hello! My dough turned out waaay too sticky! What can I do to remedy it?
Hi - I have an induction hob, can I use a blowtorch instead?
Yes that will work fine
Anybody know where to get a not nonstick tawa?
Kashmir Bazar on Brückstraße in Bochum is a safe bet
After filling with cheese and rolling, can it be freezed for later use ?
I haven’t tried it but feel free to give it a go!
Oh hello there heartattack and cholesterol.
At least have a courtesy to show the face of the person making this to give her the credit, its surely not you who is making this.
I’m curious to know why you would assume it’s not me making it? For the record, it is me.
nice video. l have subscribed to your channel 🌹🌹❤️❤️💕💕