Chifa style noodle Saltado

After chaufa rice, noodle skipped is the most popular dish known Chinese-Peruvian cuisine "Chifa". Prepare your wok and cook a rich noodle jumped to chifa style.
Ingredients
500 grams of Chinese noodle
300 grams of chopped chicken (breast)
2 stalks green onion cut into pieces (3 cm)
1/2 cup Chinese cabbage cut into thick julienne
Soy sauce to taste (soy sauce)
100 grams of peppers cut into thin julienne
100 grams of holantao (clean)
1 tablespoon oyster sauce
1 teaspoon sesame oil
tausi and mensi
2 cloves garlic
1 teaspoon corn starch (potato starch)
Salt to taste
1 cup chicken broth
Broccoli florets about
ajinomoto
Oil