This is truly my all time dream of a sushi/sashimi roll. I love salmon "raw", and I always say light rice. I could also see shoving some creamy scallop on the inside or setting it on top.
@@Enmanuel-1c Typically salmon is safe to eat raw if it says it was farmed on the packaging, and smells very neutral. You can eat wild salmon if it has been frozen for a while and smells pretty neutral when defrosted too
This is the best idea for a roll ever. It gives me way more of what I love and less of the stuff that fills me up to fast (i.e rice). As always Hiro is a sushi god.
I personally am not a big fan of sushi but i have been a subscriber to Hiro for a while now and the way the seafood and sushi looks after he is finished with it actually looks mouth watering and again I am not a big fan of seafood dishes. Great Job Hiro.
Just here to tell you I made this sashimi roll with a twist. Lol. I like spicy. So I added cayenne, chili powder and sriracha to the shrimp mixture inside. Maybe a few other seasonings too. Lol. Also I put eel sauce and Japanese mayo and sriracha mix on top. It was soooooooo good!!! Thank you for the idea and recipe.
Thank you for making these Asian dishes approachable! I can actually prepare them? Obviously High quality cuisine by an amazing chef with endearing humility! FYI the camera man has such an amazing voice.... he must be related to the sirens from the Illiad!!! Lol
Man that is a roll of solid sea goodness. Never find that in a restaurant due to cost but we can do at home. You have the cameraman voice. Casting couch video idea was hilarious! Those of us who have followed for a long time know a bit more about the cameraman. He even appears on RUclips if you know where to look!
JR roll is the Bomb 💣!!! Now I’m hungry 😋 that’s like PICASSO !!! It’s a work of art 🖼 Thanks 🙏 for sharing and it’s fun seeing you again and hope make more sushi 🍣 for us !
Before watching any of your videos I have to eat first because you make me feel sooo hungry when i see the awesome food you make if i don't eat before watching then i end up hallf way in the video running off to try making the dish i was just watching on the video btw nice videos and keep up the good work
Ok, that was epic! You typically speak in a softer tone and I thought you were going to say an ASMR video. Never would have guessed it was BRCC. I would say thank you for the laugh, but I laughed so I gagged myself and almost lost my lunch. 🤣
Great to see this skilled chef at work, with some brilliant preparation of this amazing roll. I think it would work out a bit costly to make for me and I dread to think how much the restaurant would charge for this roll… About the clip: I would suggest, when editing the recording, to leave out some of the repetitive work. For example, watching the chef prepare four shrimps and removing the skin of a piece of salmon was a bit of a drag for me. Thanks for the clip! 😊
Everything he makes is incredibly beautiful! I'm loving all these videos! I'm into Japanese cuisine and am going to start sushi as well. I am going to make all these wonderful dishes from your videos. Thanks for sharing!
What a fantastic aspect, I even made my mouth water. Congratulations. Your works are very good. Too bad you don't have the list of ingredients. I would very much like to do this. Compliments
insanerikki Well, I grew up in Japan and exposed myself into ACTUAL sushi chefs and restaurants. Although I haven’t tried this particular one, it’s more than obvious that what you desperately want to eat is piece of yesterday garbage. Maybe not so obvious for foreigners to know what I mean because of Americanized so-called sushi is the only option and lack of education.
Hiro. I just got to Tokyo. Staying at a hotel in shibuya. Eating plenty Japanese sushi. I mentioned you multiple times when I talk about sushi. Just love it.
OMG, what a beauty !!!! I got to try this . Seems a bit difficult to pick up the “roll” and place it on the plate due to the salmon sticking to the fingers !!
Thank you very much Great Chef Hiro for sharing your cooking style Japanese cuisines we all who ever is interest to learn Japanese cuisines can learn from your videos thank you very much once again.May God bless you & your family with Good health, wealth,Peace. Happiness & success throughtout your life Amen, please share more of your videos from the beginning of how to make sushi rice too
Wow salmon and shrimp meet and it's a delicious roll. Good👍
If I ever saw this on a sushi menu this would be my absolute favorite and I would return to see them every other day.
Beautiful creation again!! My mouth is watering!
Wow jessy roll is out of this world. Good job hirrosan your work is true Master chef.
Happy Valentine Chef Hiro. I have been watching you for seven years, love your creation.
Merci ,cher Monsieur , pour ce merveilleux partage💕💕💕👏👏👏👏
Hi Chef. YOU ARE AWESOME!!! Your humbleness and abilities are impresive!!! DON'T CHANGE!
Jessie's roll looks delicious and a great name. I was blown away by the finished product
How dare you tempt my desire to go out and buy the ingredients to make this when money is tight. That looks absolutely divine.
I'm drooling watching this! Beautiful!!!
A crazy day at the hospital, very good relaxing video, good food and music, thank-you
I have watched this sooooo many times. I want this roll so bad. Salmon is my most absolute favorite!
This is truly my all time dream of a sushi/sashimi roll. I love salmon "raw", and I always say light rice. I could also see shoving some creamy scallop on the inside or setting it on top.
Are all this meat safe to est raw?
@@Enmanuel-1c Typically salmon is safe to eat raw if it says it was farmed on the packaging, and smells very neutral. You can eat wild salmon if it has been frozen for a while and smells pretty neutral when defrosted too
Shrimp: " boy, it sure is a beautiful day in the ocean. I do t think anything can ruin it 😊"
Hiro: "Good Afternoon!!!!!!!!"
！？！
@@bca7267 would you like me to explain the comment? I can if you want.
work of art from the master chef😍👏👏👏
Get hungry watching it! I injoyed watching all his videos......
I nearly spit out my coffee all over my monitor when he mentioned people commenting that he has a casting couch voice! Oh man was that hilarious!
Thats some insider joke! :) 🙈
First thing i thought when i watched one of the first videos on this channel xD
"Have a seat on that couch and tell us your name"
...
"Good afternoon"
Well, How do you think him and Hiro met? 😂😂 joking
Good luck with your court case, Mr. Weinstein...
This is the best idea for a roll ever. It gives me way more of what I love and less of the stuff that fills me up to fast (i.e rice). As always Hiro is a sushi god.
Sushi was the greatest invention after sea creatures. So many different combinations
"So, is this your first time doing something like this?"
"Good Afternoon."
I personally am not a big fan of sushi but i have been a subscriber to Hiro for a while now and the way the seafood and sushi looks after he is finished with it actually looks mouth watering and again I am not a big fan of seafood dishes. Great Job Hiro.
The cameraman’s voice is very soothing. I love it.
Simply fantastic
Just here to tell you I made this sashimi roll with a twist. Lol. I like spicy. So I added cayenne, chili powder and sriracha to the shrimp mixture inside. Maybe a few other seasonings too. Lol. Also I put eel sauce and Japanese mayo and sriracha mix on top. It was soooooooo good!!! Thank you for the idea and recipe.
素晴らしい！さすが、TERADA先生！今回の動画も以前の動画もいつもワクワクしてくれて有難うございます！次の動画もお楽しみにしております！応援させて頂きます！
Love the creativity here, nice work Hiro!
wow!! it's a beautiful creation!!
This show brings me peace in my hectic life. Ty
I love the way you work 👍
I think this is the best roll I have seen thus far. Amazing.
I’m so in love with this video I can’t stop watching it
love this roll will be my special one just for me 😍🥰🥢🍣🍤🍤🍤🍣🥢🥢🍣 , Thank you chef 👨🍳👌🏼
Beautiful! Once again! Thank you for sharing your recipe!
This was really well done. Almost ASMR at times.
Thankyou chef HIROYUKI !I love this recepi. JESSIE's roll that you just made.I wish I can order in my area Virginia ....
Beautiful looking dish by the way. Looks delicious!
Thank you for making these Asian dishes approachable! I can actually prepare them? Obviously High quality cuisine by an amazing chef with endearing humility! FYI the camera man has such an amazing voice.... he must be related to the sirens from the Illiad!!! Lol
Omg !!!! I would kill to have that sushi roll!!! Salmon is theee best!
That spread of salmon on the mat looks absolutely stunning.
excuse me whats the price of this precious dish?
Man that is a roll of solid sea goodness. Never find that in a restaurant due to cost but we can do at home. You have the cameraman voice. Casting couch video idea was hilarious! Those of us who have followed for a long time know a bit more about the cameraman. He even appears on RUclips if you know where to look!
Oishiisou!!! I'm salavating while you make it and when you taste it! Ohmy!! Tabettai!!!
Super recette j'aime bien bonne continuation 🌹♥️🌹
7:56 Me when the homie brings some good good 😂
Edit: He finally said something about the casting couch voice 😂
Good afternoooooon!!
You clown lololol
omg cameraman DOES sound like the guy from casting couch. I'm ashamed of myself now
Take off your shirt let's get a good look at those knockers.
Beautiful sushi roll a work of art.
OMG! Hiro San, That looks amazing! My mouth is watering! 🤤
🎶 I wish that I had Jessie's roll... 🎶
WOW, this a beautiful and delicious. Congratulations.
I am from the Bahamas 🇧🇸 and I love 😍 your cooking videos 📹
Wow. Thank You for sharing this. Because at restaurants of Chicago area they put see trough pieces of fish and crab emitation meat
So much work and time but looks amazing thanks man keep it up
Magnifique merci infiniment, vous êtes un grand chef
That just looks so awesome Terada-san!
You know you’re in a high class joint when the shrimp are actually de-veined.
Nobody likes eating shrimp shit lol
Do places really not do this? That seems like it should be standard.
@@Ryan157711 I think he's from a third world country, lol.
@@savingkoalas9129 your thinking capacity is compromised if you think people in developing nations don't know how to prepare food.
@@savingkoalas9129 I don't think Japan is considered a third world country :)
Chef that is an awesome roll there it is beautiful and I bet it's delicious overnight me some to Louisiana lol great job guys Rock On!!!
wow this is amazing it named after me and i love everything that you have in this roll.
Hiro is the best sushi chef out there I love seeing him make all of the cool sushi
Wow beautiful & delis “Jessie rolls “.
I love watching your videos. ❤️❤️❤️❤️
Jessie's Girl, but Jessie's Roll instead.
*Wordplay 100*
damn you're here aswell
This guy is everywhere
First time watching it, he’s great what a fantastic creation. Thanks for sharing your knowledge.👍
These videos are so relaxing and now im hungry haha
Beautiful well done 🥰💗👏👏👏 🍣
Master very nice beautiful creation
With side ginger!! I love all sushi!
I love your channel it is what got me into making sushi
cuando termine la pandemia, quiero viajar y comer tus platos, esta es un objetivo y una ilusión que tengo para el futuro!
Это должно быть божественно на вкус! 👍🤓
Повар настоящий профессионал !
Watching from Guam 🇬🇺 wow! Looks good...
JR roll is the Bomb 💣!!! Now I’m hungry 😋 that’s like PICASSO !!! It’s a work of art 🖼
Thanks 🙏 for sharing and it’s fun seeing you again and hope make more sushi 🍣 for us !
Oh my Gosh, That Jessie's roll looks so delicious. I wish he was my chef.
wow you made a shrimp stuffed sashimi!! yummy!
Before watching any of your videos I have to eat first because you make me feel sooo hungry when i see the awesome food you make if i don't eat before watching then i end up hallf way in the video running off to try making the dish i was just watching on the video btw nice videos and keep up the good work
That looks delicious. I would have like to try this with cream cheese and/or asparagus
Ok, that was epic! You typically speak in a softer tone and I thought you were going to say an ASMR video. Never would have guessed it was BRCC. I would say thank you for the laugh, but I laughed so I gagged myself and almost lost my lunch. 🤣
Wort of trying! Look so yummy watching from NZ❤️
I'm loving the sushi videos
Good Afternoon from Trinidad and Tobago ❤️👍🏼👊🏼🇹🇹.
Long Live Chef Hiro's Jesse roll!! Amazing
Thank you Hiro. You make the most beautiful sushis ln the world. They are more than a sushi
Camera guy was a good move bringing that up in frontof hiro during a vid. Very clever. You're good at what you do too bro. Keep it up guys.
Omg that looks so delicious. Yummy yummy
Hi sir you newly supporter 😍 ilove cooking anda iwant to enhance my ability to cooking thanks for this recipe yummy 😋
Great to see this skilled chef at work, with some brilliant preparation of this amazing roll. I think it would work out a bit costly to make for me and I dread to think how much the restaurant would charge for this roll…
About the clip: I would suggest, when editing the recording, to leave out some of the repetitive work. For example, watching the chef prepare four shrimps and removing the skin of a piece of salmon was a bit of a drag for me.
Thanks for the clip! 😊
"I wish I had Jessie's roll; where can I find the roll like that? I wish I had the Jessie's roll!!"
In his restaurant, I'm looking forward to go to japan in my honey moon, I will be looking forward to go to that place.
Everything he makes is incredibly beautiful! I'm loving all these videos! I'm into Japanese cuisine and am going to start sushi as well. I am going to make all these wonderful dishes from your videos. Thanks for sharing!
Ogień.Pod wrażeniem.Pozdrawiam z Polski
VIELEN LIEBEN DANK...FRIEDEN und FREIHEIT...
You have a voice straight off of the calm app. No shame my friend. Keep up the good work:)
“Calm app”
Calm? Makes me wanna stab myself in the ears to avoid it. 😣😣
I ordered a bakkafrost salmon and I'm making this God bless you both.
Yes, a sushi God is the right definition for chef Terada.
What a fantastic aspect, I even made my mouth water. Congratulations. Your works are very good. Too bad you don't have the list of ingredients. I would very much like to do this. Compliments
I could die happy if I could try Hiro's sushi one day
Agreed, only it would be me and my bestie.
You call it sushi? And happy to die once you try it? Damn, it’s hardly called sushi honestly. It’s garbage.
@@Ch-jt8zo have you been to Hiro's restaurant and tried his sushi?
insanerikki
Well, I grew up in Japan and exposed myself into ACTUAL sushi chefs and restaurants. Although I haven’t tried this particular one, it’s more than obvious that what you desperately want to eat is piece of yesterday garbage. Maybe not so obvious for foreigners to know what I mean because of Americanized so-called sushi is the only option and lack of education.
@@Ch-jt8zo まあ、そんな失礼こと言うな．．．確かに、この海外向かえの動画にてにぎり寿司とか軍艦巻とか作らなかったけど、寺田さんは日本から来た板前のでそこまでもちゃんと作れるんだ。 実は、日本的な寿司と言うものはアメリカでも珍しいものじゃない．．．が、料金はちょっと．．．
とにかく、この裏巻きの作り方は日本のセンスと違うんけど、アボカド以外生材料は日本的で、めっちゃうまそう。それでいいだと思う．．．
Drooling now.....thanks
Hiro. I just got to Tokyo. Staying at a hotel in shibuya. Eating plenty Japanese sushi.
I mentioned you multiple times when I talk about sushi. Just love it.
Waouuh… you’re the best chef
OMG, what a beauty !!!! I got to try this . Seems a bit difficult to pick up the “roll” and place it on the plate due to the salmon sticking to the fingers !!
loved this idea sushi! that being said; casting couch, LMFAO! now i cannot unhear it! lol
Thank you very much Great Chef Hiro for sharing your cooking style Japanese cuisines we all who ever is interest to learn Japanese cuisines can learn from your videos thank you very much once again.May God bless you & your family with Good health, wealth,Peace. Happiness & success throughtout your life Amen, please share more of your videos from the beginning of how to make sushi rice too
Beautiful work he is a Master
Great creation, I love it😍
That's where I recognized your voice Fromm!!!