Niki Segnit and Cynthia Shanmugalingam: THE FLAVOR THESAURUS: MORE FLAVORS

Award winning author Niki Segnit discusses her latest book, THE FLAVOR THESAURUS: MORE FLAVORS, with British-Sri Lankan chef Cynthia Shanmugalingam. The two discuss surprising flavor pairings, the difference between flavor and taste, what makes flavor a romantic subject, and much more!
You can support this talk by purchasing a copy of THE FLAVOR THESAURUS: MORE FLAVORS here:
booklarder.com...
You can find Cynthia's book, RAMBUTAN, here:
booklarder.com...