4 cups of feta 2 cups of all purpose flour 2 cups of milk 3 tablespoons of butter 2 cups of white sugar 4 eggs 2 tablespoons of baking powder Sesame seeds
I love El Salvadorian quesadilla. I use Parmesan and instead of flour I use coconut flour. I play around with the recipe by adding walnuts and coconuts. I wanted to add shredded carrots next time. What kind of feta did you use ? I would love to try your recipe. The only one I know it is salty.
I just bought one off of a little old lady. Thank you for the recipe I can't wait to make this with my wife as a date night. Is this recipe come out tasting a little like pumpkin to anybody else or is that just me?
I'd love to try your recipe as it looks closest to what my husband remembers eating as a kid but your measurement of the butter looks very different than the picture. Is it really only 3 tablespoons or more like a full stick (8 T)? I've tried comparing to other recipes which call for significantly more butter but everyone has such different amounts in each recipe so any information you can share would be helpful!
Feta? In the salvadoreño restaurant I helped prep at...My moms friend used huge blocks of beautiful Monterey Jack cheese. For all things she made with cheese, including queso Monterrey for her quesadillas. Do you like it more savory side? Just curious. 😊
My fam uses a different type of cheese I don’t remember exactly which but Ik it’s not Monterey jack or feta and it tastes wayyy better than from the Spanish Bakeries in my town imo
4 cups of feta
2 cups of all purpose flour
2 cups of milk
3 tablespoons of butter
2 cups of white sugar
4 eggs
2 tablespoons of baking powder
Sesame seeds
I did this recipe about a month ago. It was the best quesadilla I've ever had. The feta does not make it salty at all.
I love El Salvadorian quesadilla. I use Parmesan and instead of flour I use coconut flour. I play around with the recipe by adding walnuts and coconuts. I wanted to add shredded carrots next time. What kind of feta did you use ? I would love to try your recipe. The only one I know it is salty.
This looks like one of the best recipes I’ve seen for Salvadorian quesadilla.
I am going to try it with feta cheese
I never thought I could used it thanks ❤
I can’t wait to try it today when I get all the ingredients 🙂
It looks delicioso you did a great job
Looks yummy and easy to make.
Love it! I must make it.
Дуже добре і смачно
I just bought one off of a little old lady. Thank you for the recipe I can't wait to make this with my wife as a date night. Is this recipe come out tasting a little like pumpkin to anybody else or is that just me?
I'd love to try your recipe as it looks closest to what my husband remembers eating as a kid but your measurement of the butter looks very different than the picture. Is it really only 3 tablespoons or more like a full stick (8 T)? I've tried comparing to other recipes which call for significantly more butter but everyone has such different amounts in each recipe so any information you can share would be helpful!
Yeah it looks like more butter for sure. I’d probably add more.
Feta? In the salvadoreño restaurant I helped prep at...My moms friend used huge blocks of beautiful Monterey Jack cheese. For all things she made with cheese, including queso Monterrey for her quesadillas. Do you like it more savory side? Just curious. 😊
My fam uses a different type of cheese I don’t remember exactly which but Ik it’s not Monterey jack or feta and it tastes wayyy better than from the Spanish Bakeries in my town imo
@@SpicyTamato Parmesan cheese. I made mini quesadillas and they came out delicious!
Alrighty. Just wrote the ingredients down and hopefully I make it tomorrow.
Hola me gusto 👅 tu receta pero no veo lista de ingredientes. Sería interesantes si los agregas
What type of feta are you using ? Thanks 😊
Hey I made this exactly how you said but it didn’t come out as planned unfortunately. Did you use all purpose of rice flour?
All purpose!
Me gusta mucho tu inglés
Like the quesadilla and your music?
Can you make french toast w Quesadilla??
I'm confused at ur butter measurement
Me too on the feta too!😂
love Salvadorans🫶🏻
Where are the exact measurements, where is the actual recipe written down . I need to too see all the measurements written down
Are you salvadoreña ? Just discovered your channel .
3 Tbsps BUTTER????
Y no la partio?
Need recipe
Where is the recipe
Wait.. is feta not salty?
Y Dani no habla español
That’s not the way that you have to make it. Wrong ingredients
feta would be too salty