Daniel Vaughn Shares How to Plan a Texas BBQ Road Trip

In this episode, Daniel Vaughn, the Barbecue Editor for Texas Monthly Magazine, shares how to plan a proper Texas BBQ road trip.
Follow Daniel on Instagram here: / bbqsnob
See him on Twitter here: / bbqsnob
Check out Daniel's articles for Texas Monthly here:www.texasmonth...
Subscribe to the Texas Monthly BBQ Club here: tinyurl.com/4c...
Photo of Daniel Vaughn by large steer courtesy of Kelly Yandell Photography and Texas Monthly Magazine
Intro music by Benjamin Carey from Epidemic Sound - Royalty Free here: www.epidemicso...

[@SmokinJoesPitBBQ]

Great show! Hopefully Daniel can visit my new (opening soon) food truck here in El Paso soon!🤘

[@gibbyutah]

Daniel has the best job in the entire world!

[@DallasCultureClub]

Super cool interview, love to hear the quirky details of the individual places.

[@okcharleys]

As expected, Daniel has truly thought of and has an answer for everything bbq-trip related

[@kevinsbbqjoints]

Right? I sent him my 'ideas' ahead of time and he added like 20 more things because he's, well, Daniel. :) Thank you for watching!

[@brisketwizard8004]

At Allsup's, skip the bean burrito and go for the Hatch Green Chili Chicken one!

[@kevinsbbqjoints]

Nice! I have this on my list now! Seriously.

[@Borindula]

Good video. keep up the good work

[@studiodemichel]

👍👍👍

[@bullard73]

Wonder what his cholesterol looks like🤣