Pimento Cheese, Homemade
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- Опубликовано: 4 сен 2023
- If you are still looking for something delicious to add to your football table, try this. It doesn't have to be football season, just any reason to make it. It is delicious and so easy to make. Use your little leftovers of cheese like I did, or, grate your own. Either way, you will be happy you made it. Recipe below.
Enjoy!
Karen, Stephanie, & Paul
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Ingredients:
4 cups of grated cheese, your favorite cheeses
4 oz cream cheese, softened
1/8-1/4 tsp red pepper
3/4 tsp garlic powder
3/4 tsp onion powder
1 tsp paprika
1 4 oz jar diced pimentos, drained
1 4 oz can diced green chilis, mild or hot, your choice
1/4 cup mayonnaise
2 Tbsp sour cream
black pepper to taste
Directions:
Blend all ingredients gently in mixer. Serve with your favorite crackers, on a sandwich, or try on a hamburger. 
Развлечения
Looks good. I do always grate my cheese. I also add a little sugar. Will try some of your additions.
Literally nothing better than homemade pimento cheese !!
This should be called Everything But the Kitchen Sink Pimento Cheese! I'm more of a purist--I freshly grate cheddar cheese, add well-drained pimentos, a pinch of sugar and enough Duke's mayonnaise to make it spreadable. Sometimes I add a splash of hot sauce, too. You've got to have a good quality, fresh white bread because I don't toast it. It's fun to cut in quarters like we used to do for wedding/baby showers.
😂
I just came upon your channel & I’m so glad I did! I love all your recipes & I just love you & your family, you’re like a breath of fresh air! Thank you for sharing.
Thank you. Welcome to our family ♥️
Great way to use up partial cheese bags....this looks so good. Thanks Karen...so nice to make something so delicious while using up leftover cheeses that could end being wasted. I do love pimento cheese....I like it on celery too. I see Miss Patchy is waiting for a bite also...can't blame her....lol. Love and Hugs.
Thank you, sweet friend. I like to mix up those partial bits of cheeses and use in something. 😋❤️😘
Thank you for sharing, Karen!
I love pimento cheese. Thank you for sharing your recipes Karen. 🙂❤️
Great idea using up cheeses. I love pimento. A grilled cheese sounds wonderful
I love pimento cheese and it’s been a while since I’ve had it. We are cheese lovers in my house and now I have something to do with all that cheese we have left in multiple bags! As always, thank you for the inspiration Karen!
I love me some pimento cheese and chicken salad sometimes I make it with turkey also love egg salad too
My mother would make this in the 60’s haven’t had it in years. Will make it soon. ❤🇨🇦
I remember my mom making that when I younger. I shall give this a try.Have a blessed day.
so good and an easy go-to for a light meal.
Hi Karen & Pop Jones,,From New Mexico,, I love your channel,, That looks good,,I like it with Celery,, I have That Strawberry cake cover,, Looks great,, ❤
Hi Jana
This has got to be delicious. Of course it really needs to sit in the fridge for hours to get the true flavor. I make mine with 4 jars of drained pimentos, 16 oz shredded sharp cheddar, and 16 oz. diced velveeta. I make it in a food processor so it’s smooth. The next I make I want to finely dice jalapeños or habanero peppers. Only like a tablespoon and 1/4 tsp. ground cayenne pepper. I’ve not put fresh peppers in mine before but SaveALot sales it with Jalapeños. I need to make some this coming weekend. Thanks for inspiring me. ❤❤Love you mucho whole bunches. 😊
Yours sounds amazing. Love you sweet friend ❤️
I love your recipe for pimento cheese❤️🧀
Thank you 😋
I also follow another, she was shredding cheese like is was butter I always grate my on cheese, what a pain, in her comments asked her about the grinder she was using, I bought that machine, Best since sliced bread, store bought shredding cheese with that potato flour gives me heartburn, can’t remember the last time I bought something this GREAT. you like easy , this sweet little grinder is EASY,8 oz block 30 seconds, same grind size as those store bought bags of cheese.
Nice presentation♥️😊
Your recipe looks so good! Thanks. I grew up in Atlanta and we love our pimento cheese.
This is an awesome recipe. I love it one toasted bread. Really nice Karen. 🌞♥️🙏🕊
I’d add the full 8oz of cream cheese, 1/2 green onions and spread on sourdough. Maybe sliced tomatoes on top and broil…..mmmm. Thanks Karen 😊
Yumm ❤️ 😋😋
I love pimento cheese! I love the way you cook and use stuff up because that’s what I do, too. I will try it as a grilled cheese sandwich, awesome idea!
Thank you, my friend for sharing your version of pimento cheese dip!!! I love it and will try it when we have friends over for cocktails and appetizers!! ❤
Thank you, sweet friend. It really is good and you can use whatever cheeses you like. 😉❤️😘
Duke's mayonnaise is the best! My grandmother lived in NC, and so we'd drive from IL to NC every year to visit. She always made sure that she had pimento cheese and Duke's in the refrigerator for us! You have no idea how happy I was when we finally got Duke's in our stores up here 😋
I agree, it's the best. ❤️
Spreading it on celery is good, too.
Yes ma'am it is 😋
We love pimento cheese and I make it pretty often. I’m like you, I use up left over cheese and we love the cream cheese in it too. I don’t ever drain my pimentos. Thanks!
That looks soooooooo good!
Lovely, Karen. Thank you.
I used to have your cake on the counter! Love your recipe!
Taco seasoning in it is really yummy 😋
I love a good pimento cheese spread…yours looks yummy and I’ve saved it..I usually grate my cheese but thinking I’ll take your shortcut and used bagged shredded cheese.. and I never thought to add mozzarella…double yum❤
Yum! Have you ever added chopped roasted pecans? It’s so good.
Oh my, I bet it is. Will have to try that ❤️
Ohhh, that sounds good…hope I remember that…yum❤
Great cake plate and cover. Whimsy
Thank you. ❤️
Love on Toast!
Yummy..love that
Yummy❤
Yummy!
Love pimento cheese! Never thought about using 2 kinds of cheese or tossing in Hatch Chilies. Love your serving concept, like a charcuterie board. Pimento also goes well on celery sticks. Fresh parsley from your garden would have been nice. How did your raised beds do this year? My roommate's tomato plants took a beating from the heat as did most of her herbs. Thank you for sharing your recipes. Good to see Ms. Patchy in the background. Hello to Mr.Paul. God bless.
My beds took a beating also. Too hot and not enough rain. Sad!
YOUR PIMENTO CHESSE RECEIPE LOOKS GOOD.I COPYED DOWN YOUR RECEIPE AND WILL MAKE.THANK YOU ,😊
Hi chick-fil-a has a new chicken sandwich with Pimento cheese on it and I want to try it. There’s so many things you can do with it…. Great video Karen…..
❤️❤️
Is that a real cake on your counter? It looks delicious!
It's a cake plate I did in ceramics in the 80's ❤️
Wow Karen, that's brilliant, you are talented.
Hi Patchie
You have your door open. Has the temperature dropped?
No, it's in the 90's. I just wanted some sunshine in
I grate my own cheese fresh. That bag cheese is very unhealthy. To much fat.