Avgolemono - Greek Lemon Chicken Soup
HTML-код
- Опубликовано: 4 окт 2024
- Avgolemono is a traditional Greek lemon chicken soup that’s simply comfort in a bowl! It’s a gorgeous, delicious soup made with egg yolks and loads of lemon juice for a warming and satisfying meal. skinnyspatula....
![KAYTRANADA - Witchy (feat. Childish Gambino) [Official Video]](http://i.ytimg.com/vi/jGK3YVmGZ3Y/mqdefault.jpg)
![Eminem - Temporary (feat. Skylar Grey) [Official Music Video]](http://i.ytimg.com/vi/ZaK9Wi5ho0o/mqdefault.jpg)
Wow I didn’t know about avgolemono sauce in Greek cuisine. I learned something new today as I’m transitioning to a more Mediterranean diet. Thanks for the video!
I watched your video twice and you seem to have omitted the lemon.
Thanks for that.
'Algolemono' means eggs with lemon?@wristaria4510
Yes. Just beat together the lemon juice and the eggs - doing this first helps to prevent curdling and splitting. Half cup of lemon juice with 2 large eggs. @@jerrycallender7604
I was wondering the same thing😅 where is the lemon? 😂😂
@wristaria4510 OH how marvelous you knew Avgolemono means egg/lemon sauce!
I'm SO happy for you and hope you may continue to teach with your special brand of offensiveness!
@wristaria4510 Are you attempting to make a point other than being an incredible boor?
Yummy! Greek foods are one of my favorites. That looks really good and healthy. I will make it. Thank you for sharing! 😋
So no lemon goes into your lemon soup?
of course it goes, it goes in the avgolemono mix, you have to read the recipe when you cook this, not just follow the video.
@@SkinnySpatula I just took a wild guess about the lemon juice I didn't see to click on RUclips for additional information so I made huge pot two gallons and I took the chicken out and added the rice I just used my imagination and a half a cup of lemon juice I didn't have any fresh lemons so I just used the bottled stuff turned out wonderful I'm going to make this soup probably one time a month because I always make about 2 gal and usually about 3 days it was so good that probably last only 2 days but I'll probably have to add more Rice so it doesn't come out mushy but I'm definitely going to make it again I'm 64 years old and first Time making chicken Greek style I don't know why they don't have anymore Greek Restaurants America then they do I'm sure these more populated cities have them but heck people in rural area likes great food too much
I was also confused. They listed every item and only mentioned the eggs, so why not the lemon ? Now I understand “avgolemono” implies the “egg lemon”. I think that was a miss on an educational cooking video.
You didn't indicate that there are additional ingredients or that we had to find the recipe. A step by step cooking video should show every ingredient, I've never seen one that doesn't. That's weird. You could've also just typed that onto the screen if you weren't going to show it, not all of us know what Avgolemono means. Presumably not everyone watching your videos is Greek. @@SkinnySpatula
@@SkinnySpatula That's YOUR fuck up for make it clickbait bullshit.
I watched this video and read the instructions exactly how to make it with some seasonings of my choice, ans wow, it turned out perfect!! Thank you
Thank you so much for this great recipe. We made it for our dinner. It's perfect for this cold weather. Excellent!
My pleasure 😊
Where is the lemons!??!
It looks like you add the juice of 1 lemon to the eggs when tempering them then add all that back to the soup (it's included on the website)
Should be included in the video.
What kind of cooking instructional video leaves some ingredients and steps out of the procedure.
Ridiculous.
Bad enough when shorts don't include all ingredients and method, then expect you to go to some website to get the recipe.
Those videos I just give thumbs down. I don't have time to worry about clicking to go somewhere else for the rest of the recipe and method.
I watch these full videos to get the full story.
Made it, it was really good. Made my day. Thanks for this!
Glad you enjoyed it!
Did the eggs curl in the soup? Like the next day left overs?
i love this soup...even the color is delicious!
Very nice :)
It's delicious 🤤😊
Thank you 😋
Well I'm certainly going to make some tonight I visited another town in Virginia I went to a Greek restaurant and had some of it's kind of soup I absolutely loved it but the only bad thing they gave me too small a bowl so guess what I did looked it up on RUclips and I'm making it tonight it's absolutely delicious and I have all the right stuff
I was wondering when I was going to do with all the skinless chicken breast and skinless chicken thighs in the freezer so I chicken out of the freezer and I'm going to fix me some of that chicken and lemon soup tonight but I don't have any fresh lemons but I do have lemon juice but I'd rather have fresh lemons but it's going to be almost as good this way it is absolutely delicious 😋
When did the lemon juice come in
Can I add a few tablespoons of coconut milk to make it more oriental? won't it spoil the taste? 👌
Never tried it to be honest, but you can!! :))
You forgot the most imortant thing.. The lemon juice, and zest. It is a Greek Lemon Soup you know!
Where is the LEMON?...
Where’s the lemon?
Missing lemon
Where is the lemon??? 👎🏼
Dislike. There are no measurements. How many carrots? How many cloves of garlic? How much chicken stock?
Awful
There is a link in the description with all that.
Recipes are for children,
cooking is feeling.
@@Judge_Magister eyeroll