With the growing number of unnecessarily goofy RUclips chefs (nothing against it, but it used to be a niche, and now everyone’s doing it, and badly, which is why I stopped watching Joshua Weissman’s channel), this channel feels like such a genuine breath of fresh air. And the quality of the videos themselves are heavenly
Love to see Nick back in the kitchen like this. This is so refreshing from the larger than life and ridiculous clickbait fast paced content our favorite creators have switched to. Hope Joshua Weismann follows suit soon.
I love this channel. Everything about this video encourages me to make this even though I've never made anything like bread before. These are perfect underrated recipes with exceptional video editing, secret tips, and cooking details
I definitely agree as it would seemingly be a small difference from a normal deep dish. However it is entirely it’s own style of pizza. Whether we call ourselves Michiganians or Michiganders I think it is undoubtedly a big part of our state.
Turn oven light on and put it in the oven. If you needed it warmer add a bowl of hot water to the bottom rack and it adds some humidity. Love the recipe! Muwah💋🤌🏽
I love the cozy, elegant vibe of this channel! I discovered you through your shorts in 2022 (very frenetic, very cool). So it’s nice to see things slowed down and explained in greater detail! I can hear the passion for the food and the excitement for the craft in every word!!
okay Nick, I have to ask... what do you know about gluten free bread?!! I am unfortunately a glutenless individual, and I want so badly to have the experience of nice fluffy bread (even tho I know it will never compare to the real thing). What tips and tricks can you share when it comes to gluten free bread? What are the best methods and ingredients to make gluten free rolls? Gluten free pizza? Any gluten free bread... I would LOVE to see if you have any advice or takes on this!!! LOVE your channel
Nick, I'm Hasan from Bangladesh, I work in a Italian & Chinese Restaurant & I love your every single videos on RUclips, Thank you sooo muchhhhh for all the amazing videos! Can we get the Spaghetti Carbonara recipe plz?
Josh seems like he's over it, that dude hasn't seemed happy in a video in forever and he's got tutorials for years Edit: Love Josh and made every one of his recipes
Looks amazing but I’m still in the process of getting all the tools I need to cook. Got myself a nice 8in chef knife but I need to get my own pans and a nice shorter chopper/bench scraper. Because of my dietary needs I have to pay close attention to things like too much salt. So learning to cook for myself so I can have food that isn’t bland boiled chicken.
What recipes do you want to see next?
Nick could you do a good Indian lamb curry
Love you nick
Do dolma next
Also huge fan and have your cook book and on my channel I have a video of you on a budget😅
Can you make Jollof rice
Am I the only one that WAY prefers this channel to the original channel?
No. He has way more fun on the original channel, but I do like the professionalism to this channel.
Me too
Yeah only you. This is more professional, which is good but main channel 🙌💯
With the growing number of unnecessarily goofy RUclips chefs (nothing against it, but it used to be a niche, and now everyone’s doing it, and badly, which is why I stopped watching Joshua Weissman’s channel), this channel feels like such a genuine breath of fresh air. And the quality of the videos themselves are heavenly
@@goldmemberrYes
The editing in these videos are just stunning!
ikr? isn't it gorgeous?
i need to use filters more
Love to see Nick back in the kitchen like this. This is so refreshing from the larger than life and ridiculous clickbait fast paced content our favorite creators have switched to. Hope Joshua Weismann follows suit soon.
one of the most relaxing channels i have seen
Man, coming home from a hard day of school and watching one of these videos hits different
I prefer this channel, its just great! Much slower pace and relaxed, i love it.
also looks delicious.
Never thought I'd get addicted to this channel.
Lol why is that relatable
Yh 😅
I love this channel. Everything about this video encourages me to make this even though I've never made anything like bread before. These are perfect underrated recipes with exceptional video editing, secret tips, and cooking details
Most definitely my favorite dish you’ve made on this channel so far! Keep up the good work!
Omg that mixer is incredible 😍
As a Michiganian, Detroit style pizza is one of the many (realistically only) things Michigan does right. It’s the best!
I definitely agree as it would seemingly be a small difference from a normal deep dish. However it is entirely it’s own style of pizza.
Whether we call ourselves Michiganians or Michiganders I think it is undoubtedly a big part of our state.
Very relaxing to watch your long-form videos, Nick! ❤😊
This is freaky, I literally opened youtube to check for a Detroit Style Pizza method and this pops up as soon as I opened the app 😂
I Love the new laid back style of video, perfectly what im look for
Symphony in D of the pizzas!❤
I tried this recipe with my mom and it was DELICIOUS!!
Quick question did you let it rise over night or not?
@ yes you let it rise over night it comes out much much better
I need to buy one of these pans now
😮 looks so artisanal and delicious! ❤
Turn oven light on and put it in the oven. If you needed it warmer add a bowl of hot water to the bottom rack and it adds some humidity. Love the recipe!
Muwah💋🤌🏽
DON'T FORGET TO TAKE OUT BEFORE TURNING ON OVEN 😅
I love the cozy, elegant vibe of this channel! I discovered you through your shorts in 2022 (very frenetic, very cool). So it’s nice to see things slowed down and explained in greater detail! I can hear the passion for the food and the excitement for the craft in every word!!
Your passion for cooking and food is infectious!! I love these videos 💞😊
I’m from Detroit and you mastered this!
The camera quality the videography and the editing style is sooo good that I don't even cook but still watched the whole video because of it
I absolutely LOVE these videos, pls don't stop making them, and keep up the good work!
As a Michigander, this makes me happy
okay Nick, I have to ask... what do you know about gluten free bread?!! I am unfortunately a glutenless individual, and I want so badly to have the experience of nice fluffy bread (even tho I know it will never compare to the real thing). What tips and tricks can you share when it comes to gluten free bread? What are the best methods and ingredients to make gluten free rolls? Gluten free pizza? Any gluten free bread... I would LOVE to see if you have any advice or takes on this!!! LOVE your channel
Your pan pizza looks absolutely delicious! Simple yet perfect-love how you make cooking so enjoyable!
Looks great! For me I would make two changes.
1. I would leave it ferment for one more day.
2. Kalamata olives on top would make it really nice.
Love your content. It always looks so professional and scrumptious.
Wow amazing recipe
HE TAKES IT EVERY TIME🏆
I follow media from a year before the pandemic, I love ur works man
I don’t care if every video on this channel gets a single view, don’t stop uploading
Looks Amazing Would Try
First time seeing this channel, I already subscribed because I love Nick and I've been watching him all the way since Masterchef!
I love the new Channel😊
Digging the new video style. Especially the lighting.
I had no idea this kind of book existed The Censored Guide to Wealth on Bovolorus is wild
i love these videos nick! keep making em
Love the editing and the new style❤
Best channel
Now THAT is art!
Detroit Style Pan Pizza..... delicious! Want some more!!! 😍😍😍😋😋😋
Cooking till perfection really
Very nice video 😁
I love watching you hubby 🥰🥰🥰
I Can understand the ingredients better on this channel. I love the editing on this.
Love this type of content :)
Nick, I'm Hasan from Bangladesh, I work in a Italian & Chinese Restaurant & I love your every single videos on RUclips, Thank you sooo muchhhhh for all the amazing videos!
Can we get the Spaghetti Carbonara recipe plz?
I’m addicted! 😂
Detroit style pizza is one of my favorite types of pizza
I literally commented that Nick should make a cooking channel where he shows recipes just a month ago 😅
He really listens to the comments 😅❤
This is the first episode where nick takes a peice of food with him as he drops the knife and walks away, that's how you know its top tier food!
That knife throw was so satisfying
This is nearly exactly how I make my pizza. Whole tomatoes crushed by hand and all!! So approved if anyone needs the affirmation to make this !!😊
I wish I could cook and make some
Dang a calming video and something to learn
omg wonderfull I'm just going to order a pizza RN
Do some vegetarian recipes too
Bro makes cooking look so easy 💀💀
But cooking is not hard
Detroit STYLE!!!! The best style!!!
wonder when can I taste any of your cooking😢… looks yummmyyy
Delicious❤
Nick's Fridge like a cupboard😅
Approved! 🤌🏻
Great pizza from Nick here.
Petition for Joshua Weismann to start a series like this.
Josh seems like he's over it, that dude hasn't seemed happy in a video in forever and he's got tutorials for years
Edit: Love Josh and made every one of his recipes
The camera work is so good!
Quickly becoming my most favourite RUclips channel. I love this shit
Love these
Love this channel so much! Pls do fried chicken next:))
I made both your cast iron pan pizza (from the main channel) and the whole roasted chicken both were amazing
Big like 👍⭐⭐⭐
When ever I watch Nick's videos I expect something gourmet for dinner (end up eating the complete opposite)
Bravo!
Can tomato 🍅 is a thing in every country....
Plssss could u make a separate short video for just the pizza sauce
Also love u nick
Not a thing sorry
making pizza is stressful and therapeutic at the same time..
Rep Detroit! Great vid
I would like a simple chili recipe. Something with beans, a meat of some sort, and how to get that gorgeous chili sauce consistency.
Bro, this looks so delicious. i wish i had skills like that. i wish i could make that, but I can't bc I can't really cook, so ya.
Pls, pls, pls dont stop making these videos.
They are becoming my favorite cooking videos on RUclips
I Legit Love this Channel
(This is from the description)
Ingredients:
For the Dough
440 grams bread flour
1 teaspoon instant yeast
1 tablespoon kosher salt
330 grams lukewarm water
¼ cup (60 ml) olive oil
For the Sauce
1 ½ cups (300g) crushed tomatoes
½ teaspoon garlic powder
1 teaspoon fresh oregano leaves, chopped
1 tablespoon chopped fresh basil
½ teaspoon crushed red pepper flakes
¼ teaspoon kosher salt
For the Toppings
6 ounces (168 grams) fontina cheese, cubed
6 ounces (168 grams) whole milk mozzarella, cubed
5 ounces (140 grams) pepperoni stick, sliced ¼ inch thick
¼ cup (62 grams) ricotta cheese
Hot honey
Fresh basil
I had pizza for dinner
I would like to see some thai inspired foods, in trying to learn how to cook Thai food so it would be helpful!
pls do pizza hawaii
I now know why I haven’t been seeing more videos on ur channel nick
Looks amazing but I’m still in the process of getting all the tools I need to cook. Got myself a nice 8in chef knife but I need to get my own pans and a nice shorter chopper/bench scraper.
Because of my dietary needs I have to pay close attention to things like too much salt. So learning to cook for myself so I can have food that isn’t bland boiled chicken.
man i love pizza
Pav Bhaji pleaseeeee !!!!!!!
Indians assemble and like 👇
I think Nick should make an apple pie or peach pie.
I agree that would be nice
The thumbnail always making me hungry 😭
9:02 very cool knife
Make a propper Lasagne
*Nick makes Pizza*
Fanum: Ight bois imma make detroit sandwich
What the f dude ?? You made me hungry and now i need to order some pizza
Ama say it again the channel logo looks like the Norwegian tv channel nrk
Happy pizza Friday
Second time asking, what knife is that?
A true blue Alfredo!
Can you do fried chicken next?