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good video. interesting use of vacuum in ferments. dry heat toast the cumin seed in a pan to open it. same with coriander.
@10:36 is when you start tripping off those over fermented peppers..
@9:55 must be the seeason of the haaatch
good video. interesting use of vacuum in ferments. dry heat toast the cumin seed in a pan to open it. same with coriander.
@10:36 is when you start tripping off those over fermented peppers..
@9:55 must be the seeason of the haaatch