[French snack & Dessert] Sweet and fruity Strawberry crumble

A summery dessert with cool and soft tiramisu cream, sweet strawberries and crunchy crumbles. Its everyone's favorite and is very easy to make !
For 6 servings
300g strawberries
3 eggs
250 g mascarpone cheese or cream cheese
80 g + 80 g sugar
50 - 60 g butter
a bit of vanilla extract
100 g flour
1. Whisk the egg whites til its foamy.
2. Add 80g of sugar and vanilla extract in the egg yolks and mix til its creamy
3. Mix delicately the two egg mixture together with a rubber spatula to create the tiramisu cream.
4. Cut the strawberries into bite sized and put in a glass cup. Pour the tiramisu cream on top and refrigerate for hours at least
5. To make crumble, mix 100g flour, 60g butter and 80g sugar. Shape the dough with your hands.
6. Place the crumble dough into a flat pan and break them into pieces. Bake at 180° in a pre heated oven for 25 minutes. If you don't have an oven, you can opt to break sabre types cookies into pieces and sprinkle it on top of the cream. Once the crumble is done, let it cool down fully.
7. Sprinkle the crumble on top of the strawberry+tiramisu cream.

[@마들로바]

이거 크리스마스 맞춰서 한번 만들어 보려고요~~ 너무 맛있을것 같아요 ! 딸기대신 다른 과일 써도 되겠죠??

[@parkjerry-ataable]

물론이지요, 요새 사과철이죠, 딸기대신 사과를 큼직하게 썰어 설탕에 살짝 졸인다음 넣어도 아주 맛있습니다. 파인에플도 맛있어요.즐거운 크리스 마스 보내시길...