Okay, okay...I maaaay try some of the canning stuff but THIS?!? HOLY FREAKING MOLY! How could I have not seen this before?!?! This WILL be made!!! Again, thank you and Godspeed to bless you and your family's recovery and be fast and furious, child of God. Aaaaaamen!
Great video! Can't wait to try it out myself. Thank you for sharing so much joy, love and delicious food! I am continuing to pray for you and your family. God bless you.
I made this today and this is a keeper! So, so good! Since my hubby is not a big veggie eater I grated the zucchini and then sauteed it first, so it blended in with the soup. He didn't even know it was there. I also chopped the spinach and tried to pass it off as big parsley flakes . Lol. Anyway, he had 2 whole servings so I know he liked it! Great recipe!
You're making me hungry for Italian. I like to cook my shrooms and onions together with garlic and butter and paprika. Zap in the microwave for 3:30 minutes. So yummy! Then I add to the rest. You could also throw in some green beans. Praying for you and your family. Love Lora
I have it in my crock pot as i type this!!!! my son begged for me to make it, but he asked if i could put sweet italian turkey sausage in it, so i made mini meatballs!! Ill send you a pic when its done! Thank you so much for recipes and your videos, these "whip it up" videos are a life saver, being 36 weeks preggo with my twins and having my two older boys, my husband and my parents staying here helping us get ready, throwing stuff in the crock pot is fast, easy, and i used "four corners" ingredients!
Matt is cracking me up! The camera is right in my eye!! Lady... I'm always impressed with how much your crock pot can hold. I tried lasagna soup for the first time last week. I was skeptical before but now I'm a believer!
MMMMMM!! I made this last night..... Oh. MY. GOD. soooo good!!! I cut back on the pepper like you said (I'm not a spicy girl) but I also added some browned up mild Italian sausage and it was out of this world!! The funny part?? I don't even like lasagna! I feel when you buy lasagna (at least the store bought lasagna) it doesn't have enough sauce and filling for my taste. But this recipe is AWESOME because it's like having the sauciest lasagna ever! It thickened overnight because of the noodles which, actually, made it even better! 😍 thank you for sharing this and for this awesome collaboration! I'm a whip it up Wednesday junkie! I eagerly refresh the playlist to see the recipes that get added! Have a wonderful weekend!
I'm so doing this recipe for soup and I have found rather than sugar I use a squirt of ketchup to "sweeten" my soups and sauces gives it that little umph up 😘
A bit of sugar will reduce acidity on the tongue, a bit of baking soda will reduce on the belly/reflux. Saves on belly bobos on tomatoey dishes. No help on pepper issue here, I know. :)
Looks really good. I'll make sure to cute out the peppers. lol Also, They sell mini lasagna noodles if you wanna try that. Or if you are on a low or no carb diet. I normally use tofu or broccoli.
i have mine cooking in the crockpot now. i didnt have mushrooms, so mine was chopped onion, some dehydrated red and green peppers, and zuchinni, diced big chunks of sweet potatoe and a couple small wedges of cabbage and lots of carrots to mine. i have malabar spinach growing on my porch. its been 4 hours so im fixing to add the noodles now.
Little Mamma this Soup looks PHENOMENAL*I wonder if this can be canned. My daughters are Vegetarian and they would LOVE * this soup as much as I will. Oh, add potatoes flakes, or you can add cream cheese to cool it off for the kids. I like a break every once in awhile from meat. Bonus is I can serve this to my girls so THANK YOU*very much. And YES* Lisa monkey bread looks Awesome too. Really LOVING this Collaboration, and saving these Recipes. It has helped with NEW* ideas. Lol, may Overload my phone with All* the new Links I have joined ,but so FUN* ❤
oh i bet you could can this up!!!!!! it would be perfect! then, crack it open, dump it in a pot and add the noodles! fantastic! i may have to try this now! LOL
oh my this sounds so good and so flavorful. Especially on a cold day. What a wonderful opportunity for those of us who are new to get in on the collaboration with you all. I might have to just get in on this next Wednesday. Thank you so much for sharing this recipe XOXO
Oh, I love this recipe! It's very adaptable to whatever veggies are on hand (I like carrots in tomato based soups...)...i cook my noodles separately and keep them that way, since I'm cooking for myself and don't want the leftover broth/soup to get gummy.....You're still doing great, Heather!!
I love your channel it has really helped me with my meal planning and canning both of which I'm new to I also homeschool my three kiddoz but just wanted to tell ya how much I enjoy your channel!
Thank u for the suggestion to join thats so awesome to offer urself as a mentor. 🤗 hopefully youll be seeing me if I can figure how to send u a link ah jeeze!
no mentor, just a sister friend who has been talking to a camera for a bit longer than maybe a few others. HAHAHA just copy your link up in the top browse4r window, and come on over here and past it for me in a comment! :D then i can hop over and add you to my playlist. :D
OMG this looks amazing. My husband doesn't eat pasta but I wonder if I make the lasagne pieces big enough he can just avoid scooping them up and leave them all for me. Going to try this!! Thanks.
Oh Heather mama I just bought a crockpot because of your chicken Marsala recipe! Now I have another meal lined up after that this looks soooo GOOD!!! Thank you honey 😘👍🤗💜
This looks delicious! We've just gone vegetarian and want to try lots of new foods! I've never had lasagna soup. It's not really a thing here. I'd like to see more veggie recepies :)
Hey Heather, It looked yummy I'm with you cut back on the pepper and red pepper flakes also.I would like to try it with shredded chicken instead of beef and see what that would taste like.Loving this collab you all are doing.Thanks for sharing.
I am so making this for this lil ol lady down the street here! Thx for sharing such a yummy soup I am sure my neighbor lady will love it. XOXO Happy Cooking
Looks good, I would be the only one who would eat that. I've got homemade rolls out rising. Make meatballs here in a little bit. Were having spaghetti. My son can't wait lol. It is a cold & dreary day here. Keep warm!
Your soup looks so delicious the way you talk about it being to much pepper I think you should invite Linda over😂 lol, she loves pepper. I can't wait to try this!👍👍
Hi Heather I would love to see you make slow cooker yogurt? I make Greek yogurt just by straining my yogurt. Home made yogurt is cheaper then store bought and also much healthier. Thank you for sharing your beautiful family 😄 your channel is amazing thank you so much 😊
thanks mama! yeah, i tried once, and failed. LOL i am just not up to investing a ton more money into trying it again unless i know for sure it will work. i wasted like $15 in product.
I understand . Could you make pasta sauce in the slow cooker I would love to see how you due that . You are such a wonderful cook . Thank you so much hugs 🤗
Wow, Heather, another delicious recipe I will have to try. I love how you combine flavors. Mina is getting so big. She is so beautiful! The whole family is beautiful! I always enjoy spending time with you in the kitchen. Wonderful video. I did a video also and put the link on Mandy's channel. Well my daughter did. I still have to learn how to do that and so many other things. Should I leave a link on your's too? Anyway, hope you have a great day!-------------Tressa Daigle
Hi this looks yummy. I got my All American 921 yesterday was so excited I had to try it. I was up til 3am with it. I think that may be the reason I found myself talking to it last night lol I was going to follow your advice and do beans first but I found b/s chicken breast for $1.43 a pound and could Not pass that up. I had no room in my freezers or it would have waited. I just didn't realize how perfect you have to get the lid! That was the hardest part for me but now I know what my tricks are going to be for that! I have a little level I keep with the tools I keep in the house for quick jobs and it worked great. Maybe I didn't put enough oil around the edge but that lid has to be perfect if not I had little bubbles coming out side when I put the weight on. I googled it and the solutions were to oil it or tap the side of the lid or area that was doing it. But I just called the number in the booklet (as I was typing this lol) and they said its normal the first few times you use your canner and that its just "curing" and it was fine. If anyone else has had this issue would be nice to know I am not alone there were only a few online. The woman kinda laughed at my newbie ways in the phone but whatever we are not all born experts we have to learn right? 😄 So not sure how the chicken is going to turn out, hopefully not terribly over cooked but worst case I have dog food but its still cheaper than what I pay for dog food. Still very excited to pressure can. I will not let this get me down I will learn this and hopefully be even better stocked up when I find great sales. Pressure canner in training lol Beans next 😉
that is awesome! omg i am so excited for you and way to go for GOING FOT IT!!!!! glad to know about the curing! i do have a video with a tip i gave Linda from Linda's Pantry about the lid. LOL here it is in case you havent seen it. ruclips.net/video/-YDefSukbKg/видео.html
The Kneady Homesteader I saw it and trust me I tried it too but I have never heard of the "curing" so since I am new I wasn't sure I wasn't doing something wrong. No one I know irl does canning so I couldn't call anyone to ask. Besides it was rather late when I ran into the problem. All my jars did seal though so I was not defeated and just think of it as a learning curve. Still very excited to learn and do more pressure canning WOOHOO I am on my way.😁
That looks so yummy! I can’t make it because my hubby is gluten free and is not a fan of the gluten free noodles, I’m very sad to say! But boy it does look so good!,
Omgosh, it's a winner! This recipe is a keeper. I have vegetarians in my family and they loved it. The meat eaters just added the beef and cheeses. The pot got emptied, wow! Thanks Heather for this great recipe! 😁🙆♀️👏👍💖
y'all should do a pressure cooker collab next!!! I know you can do almost anything in a pressure cooker that you can do in a slow cooker but Ive been hunting down some inspiration to use mine.
Dang girl this looks sooo yummy! My hubby doesn't like veggies and my daughter doesn't like soup so since it looks like that you have room for 1 more at your table, may I join you the next time you make this... Lol..
*This is fabulous heather I just love this easy crockpot lasagna soup and I’ll be making it for the family except hubby will want meat in it also lol. Thanks sweetie 💕*
I bet Linda from LINDA'S PANTRY would love this dish. She loves everything SPICEY!!! LOL Looks yummy. My husband says he is on Matt's side WHERE'S THE MEAT!! LOL
Heather, do you think it would taste good if I replaced the 2 cans of tomatoes with a jar of marinara sauce? I have many to use up in my cupboards lol. Looks delish!
Hey Heather! This looks great!! & soo healthy!! 👍🏻 well done!! YUMMO!! Poor ol' Mason in the background trying to be polite re him not eating hot stuff?...Mina was hooking in though!! Good for her!! 🤗 I've done this accidentally to a curry & had my kids not impressed with me & gulping down water lol!! 😂🌶🌶🌶 Ps.....maybe if you added sour cream & or grated cheese on the littles after serving, it might of taken away some of the heat? 🌶
haahahaha Mina will eat food hot, cold, frozen, she is a she-beast! LOL she rolls with it! Mason, well I had to blow on his until it was cool enough, then he ate it all! hahahahaha
If your soup casserole etc has too much seasoning chilli heat pepper or salt add a raw peeled potato when it’s cooked remove it and it will have soaked up the excess heat.
Praying for you and your sweet family, Heather!
I'll need to remember this when we are overrun with zucchini this summer.
Looks wonderful!! Many healing prayers for you and your family 🙏🙏🌻🌻❤️
Praying for you and your family. To know you is to love you.
Okay, okay...I maaaay try some of the canning stuff but THIS?!? HOLY FREAKING MOLY! How could I have not seen this before?!?! This WILL be made!!! Again, thank you and Godspeed to bless you and your family's recovery and be fast and furious, child of God. Aaaaaamen!
I'm attempting to try more vegetarian dishes, so glad you have included this one to your list.
Great video! Can't wait to try it out myself. Thank you for sharing so much joy, love and delicious food! I am continuing to pray for you and your family. God bless you.
Sending prayers to you and your family. Hoping your healing is being successful🙏🙏🌸🌸❤️
even with no meat this looks pretty amazing. The spinach really makes it for me Heather! I might try to do a dehydrated version of this, yummy!
I made this today and this is a keeper! So, so good! Since my hubby is not a big veggie eater I grated the zucchini and then sauteed it first, so it blended in with the soup. He didn't even know it was there. I also chopped the spinach and tried to pass it off as big parsley flakes . Lol. Anyway, he had 2 whole servings so I know he liked it! Great recipe!
WOOHOO!!!!! and girl, i have to try those tricks now! hahahahaha spinach would be wonderful in this! genius!
You're making me hungry for Italian. I like to cook my shrooms and onions together with garlic and butter and paprika. Zap in the microwave for 3:30 minutes. So yummy! Then I add to the rest. You could also throw in some green beans.
Praying for you and your family.
Love Lora
I have it in my crock pot as i type this!!!! my son begged for me to make it, but he asked if i could put sweet italian turkey sausage in it, so i made mini meatballs!! Ill send you a pic when its done! Thank you so much for recipes and your videos, these "whip it up" videos are a life saver, being 36 weeks preggo with my twins and having my two older boys, my husband and my parents staying here helping us get ready, throwing stuff in the crock pot is fast, easy, and i used "four corners" ingredients!
bless you, girlfriend!!!!! take it easy and get some rest! how exciting!!!!!! yes gurl, you need all the crock pot recipes! hahahaha
The Kneady Homesteader again thank you so much for the recipes!! It turned out fantastic!! I tagged you on instagram with a pic of the soup!💋💋💖💖
Matt is cracking me up! The camera is right in my eye!! Lady... I'm always impressed with how much your crock pot can hold. I tried lasagna soup for the first time last week. I was skeptical before but now I'm a believer!
MMMMMM!! I made this last night..... Oh. MY. GOD. soooo good!!! I cut back on the pepper like you said (I'm not a spicy girl) but I also added some browned up mild Italian sausage and it was out of this world!! The funny part?? I don't even like lasagna! I feel when you buy lasagna (at least the store bought lasagna) it doesn't have enough sauce and filling for my taste. But this recipe is AWESOME because it's like having the sauciest lasagna ever! It thickened overnight because of the noodles which, actually, made it even better! 😍 thank you for sharing this and for this awesome collaboration! I'm a whip it up Wednesday junkie! I eagerly refresh the playlist to see the recipes that get added! Have a wonderful weekend!
YAY!!!! this made my night, girl! :D
I made this for dinner today and it is amazing!! I added some textured vegetable protein and will definitely be making this again. Thanks for sharing!
I only added 1/2 teaspoon of pepper and it was perfect!
OMGosh, ok, 1/2 teaspoon for sure next time! :D
I'm so doing this recipe for soup and I have found rather than sugar I use a squirt of ketchup to "sweeten" my soups and sauces gives it that little umph up 😘
More deliciousness yes. Yummy. Bet tastes amazing. Thank you for sharing the goodness. :)
A bit of sugar will reduce acidity on the tongue, a bit of baking soda will reduce on the belly/reflux. Saves on belly bobos on tomatoey dishes. No help on pepper issue here, I know. :)
So healthy and delicious looking Heather! Lovin’ all the veggies. So savoury😋😋
i learned from my italian mil, to add a bit if clove to cut the zestyness of the tomatoe
Looks delicious Heather! I will be making this. Thanks!!
That looks delicious Heather. Thanks again for the great videos
Looks so good... Bet meat tortellini in that would be good too
Thank you so much for doing this. Def trying this hugs!!
Looks really good. I'll make sure to cute out the peppers. lol Also, They sell mini lasagna noodles if you wanna try that. Or if you are on a low or no carb diet. I normally use tofu or broccoli.
I definitely will try this.I bet its amazing 😊
i have mine cooking in the crockpot now. i didnt have mushrooms, so mine was chopped onion, some dehydrated red and green peppers, and zuchinni, diced big chunks of sweet potatoe and a couple small wedges of cabbage and lots of carrots to mine. i have malabar spinach growing on my porch. its been 4 hours so im fixing to add the noodles now.
Looking forward to making this especially with your tweaks. Your tweaks are always the best!!!! ❤️❤️❤️❤️
Little Mamma this Soup looks PHENOMENAL*I wonder if this can be canned. My daughters are Vegetarian and they would LOVE * this soup as much as I will. Oh, add potatoes flakes, or you can add cream cheese to cool it off for the kids.
I like a break every once in awhile from meat. Bonus is I can serve this to my girls so THANK YOU*very much.
And YES* Lisa monkey bread looks Awesome too. Really LOVING this Collaboration, and saving these Recipes. It has helped with NEW* ideas.
Lol, may Overload my phone with All* the new Links I have joined ,but so FUN* ❤
oh i bet you could can this up!!!!!! it would be perfect! then, crack it open, dump it in a pot and add the noodles! fantastic! i may have to try this now! LOL
Heather, this looks delious! 😄💝
oh my this sounds so good and so flavorful. Especially on a cold day. What a wonderful opportunity for those of us who are new to get in on the collaboration with you all. I might have to just get in on this next Wednesday. Thank you so much for sharing this recipe XOXO
This looks delicious! I tweek everything and make it my own! ❤️
Oh, I love this recipe! It's very adaptable to whatever veggies are on hand (I like carrots in tomato based soups...)...i cook my noodles separately and keep them that way, since I'm cooking for myself and don't want the leftover broth/soup to get gummy.....You're still doing great, Heather!!
+Judith Loue I️ agree! Use whatever you have on hand or whatever veggies you love!!!
I love your channel it has really helped me with my meal planning and canning both of which I'm new to I also homeschool my three kiddoz but just wanted to tell ya how much I enjoy your channel!
This is awsome!!!! It's going into my play list to make into my meal planning 😋😋😋
Thank u for the suggestion to join thats so awesome to offer urself as a mentor. 🤗 hopefully youll be seeing me if I can figure how to send u a link ah jeeze!
no mentor, just a sister friend who has been talking to a camera for a bit longer than maybe a few others. HAHAHA just copy your link up in the top browse4r window, and come on over here and past it for me in a comment! :D then i can hop over and add you to my playlist. :D
Omg that looks amazing and it's finally getting cold here in the south it's 57 here I'm ready for some soup I'm putting it on my meal plan Heather
WOOHOO!!!! The family loved it and they want it again! hahaha
OMG this looks amazing. My husband doesn't eat pasta but I wonder if I make the lasagne pieces big enough he can just avoid scooping them up and leave them all for me. Going to try this!! Thanks.
this soup is good even if you didnt add pasta! i would add cannellini beans!
This looks delish!! I will have to tweak the veggies a bit but I'm sure it will be a keeper. Thanks again for the great video!!
Oh Heather mama I just bought a crockpot because of your chicken Marsala recipe! Now I have another meal lined up after that this looks soooo GOOD!!! Thank you honey 😘👍🤗💜
It looks really good. My kids tho would want some cow added... lol
hahahaha next time i am adding cow too! LOL
Hubby isn't to crazy about lasagna, oh well his loss my gain. Love all these recipes you guys are cooking. Thanks again, Hugs from Ohio
It’s a cool damp day in PA, just watching this video is warming me up. Ha
this soup hits the spot!
That just looks wonderful.
Yum!!!! Gotta make this.Comfort food!!!!!
A little bit of vinegar can help when too much heat is added. If not dairy also works well taming heat.
VINEGAR! I did not know that! thank you!!!!!
No problem!! It's a little trick I learned while working at PF Chang's.
This looks delicious! We've just gone vegetarian and want to try lots of new foods! I've never had lasagna soup. It's not really a thing here. I'd like to see more veggie recepies :)
Definitely trying this! Thanks Heather.
This looks so good! I will be making this soon!
let me know what you think, Val!
Will do! Just added the ingredients to my next shopping list. Next week's weather forecast in Massachusetts is calling for this soup! Lol
LOOKS GOOOOD
Heather the soup is beautiful. I will have to try it with some Italian sausage.
Continuing to watch your playlist.
Started a new playlist for the Whip It Up Wednesday! I can't wait to try this!
That looks so yummy!! I am going to make it but maybe add some bell peppers. I like spicy though.
bell peppers would be amazing in this!
Hey Heather, It looked yummy I'm with you cut back on the pepper and red pepper flakes also.I would like to try it with shredded chicken instead of beef and see what that would taste like.Loving this collab you all are doing.Thanks for sharing.
oh now THAT would be phenomenal!!!!! GAH! i need to try chicken! hahaha
I am so making this for this lil ol lady down the street here! Thx for sharing such a yummy soup I am sure my neighbor lady will love it. XOXO Happy Cooking
I like that the noodles thickened the soup a bit. Maybe I'll make this for dinner tomorrow 😊
Looks good, I would be the only one who would eat that. I've got homemade rolls out rising. Make meatballs here in a little bit. Were having spaghetti. My son can't wait lol. It is a cold & dreary day here. Keep warm!
Looks awesome, so does that bread!
Your soup looks so delicious the way you talk about it being to much pepper I think you should invite Linda over😂 lol, she loves pepper. I can't wait to try this!👍👍
hahahaha she would have called this weak! hahahahaha
J. McNeese hahA!! I thought the same!! Linda sure LUVS pepper!! Lol 😂
Yum!!!! Thanks for sharing!
That looks So good.
Oh I just heard the very end. So I will come back and leave my link and my channel is very small so I appreciate the help.
This looks so good!!!
Here's my Whip It Up Wednesday video: ruclips.net/video/b0V8dcH6BZA/видео.html
WOOHOO!!!!!!
Hi Heather I would love to see you make slow cooker yogurt? I make Greek yogurt just by straining my yogurt. Home made yogurt is cheaper then store bought and also much healthier. Thank you for sharing your beautiful family 😄 your channel is amazing thank you so much 😊
thanks mama! yeah, i tried once, and failed. LOL i am just not up to investing a ton more money into trying it again unless i know for sure it will work. i wasted like $15 in product.
I understand . Could you make pasta sauce in the slow cooker I would love to see how you due that . You are such a wonderful cook . Thank you so much hugs 🤗
Wow, Heather, another delicious recipe I will have to try. I love how you combine flavors. Mina is getting so big. She is so beautiful! The whole family is beautiful! I always enjoy spending time with you in the kitchen. Wonderful video. I did a video also and put the link on Mandy's channel. Well my daughter did. I still have to learn how to do that and so many other things. Should I leave a link on your's too? Anyway, hope you have a great day!-------------Tressa Daigle
i found it mama! :D added you!
You could also add some chopped green pepper and some olive, naybe a little grape juice Instead of sugar.
That is one full crockpot gal! Looks delicious!!!🤗
This would probably be tasty with store bought cheese ravioli or tortellini for a change up. Looks great!
OMGosh, thats brilliant!!!! i love that idea!!!!!
This looks heavenly..... nearly time for bed .... gonna be drooling in my sleep...lol
Hi this looks yummy. I got my All American 921 yesterday was so excited I had to try it. I was up til 3am with it. I think that may be the reason I found myself talking to it last night lol I was going to follow your advice and do beans first but I found b/s chicken breast for $1.43 a pound and could Not pass that up. I had no room in my freezers or it would have waited. I just didn't realize how perfect you have to get the lid! That was the hardest part for me but now I know what my tricks are going to be for that! I have a little level I keep with the tools I keep in the house for quick jobs and it worked great. Maybe I didn't put enough oil around the edge but that lid has to be perfect if not I had little bubbles coming out side when I put the weight on. I googled it and the solutions were to oil it or tap the side of the lid or area that was doing it. But I just called the number in the booklet (as I was typing this lol) and they said its normal the first few times you use your canner and that its just "curing" and it was fine. If anyone else has had this issue would be nice to know I am not alone there were only a few online. The woman kinda laughed at my newbie ways in the phone but whatever we are not all born experts we have to learn right? 😄 So not sure how the chicken is going to turn out, hopefully not terribly over cooked but worst case I have dog food but its still cheaper than what I pay for dog food. Still very excited to pressure can. I will not let this get me down I will learn this and hopefully be even better stocked up when I find great sales. Pressure canner in training lol Beans next 😉
that is awesome! omg i am so excited for you and way to go for GOING FOT IT!!!!! glad to know about the curing! i do have a video with a tip i gave Linda from Linda's Pantry about the lid. LOL here it is in case you havent seen it. ruclips.net/video/-YDefSukbKg/видео.html
The Kneady Homesteader I saw it and trust me I tried it too but I have never heard of the "curing" so since I am new I wasn't sure I wasn't doing something wrong. No one I know irl does canning so I couldn't call anyone to ask. Besides it was rather late when I ran into the problem. All my jars did seal though so I was not defeated and just think of it as a learning curve. Still very excited to learn and do more pressure canning WOOHOO I am on my way.😁
That looks so yummy! I can’t make it because my hubby is gluten free and is not a fan of the gluten free noodles, I’m very sad to say! But boy it does look so good!,
its definitely good enough to have it without the pasta! I would add meat and maybe some cannellini beans!
The Kneady Homesteader that is an excellent idea! You are so smart girl! Thanks for the wonderful idea!
mmmmmm, thanks for the supper plan for tonight!!!!!!
looks delicious!
It's in the crockpot right now. I'm going to ground some beef on the side for our meat eaters. It's a wait and see for now 😊💟
YAY! let me know what you think!
Omgosh, it's a winner! This recipe is a keeper. I have vegetarians in my family and they loved it. The meat eaters just added the beef and cheeses. The pot got emptied, wow! Thanks Heather for this great recipe! 😁🙆♀️👏👍💖
Great zucchini recipe. Going to be standard. Thanks
Heather what size crockpot do you use? 5 qt? 6qt? 7qt? This looks so good!
its my moms 6 quart! this thing is so old....i think she got it when they first came out with the digital settings! hahaha
Thanks Heather!
y'all should do a pressure cooker collab next!!! I know you can do almost anything in a pressure cooker that you can do in a slow cooker but Ive been hunting down some inspiration to use mine.
Thanks looks good
Oh yum!!
Dang girl this looks sooo yummy! My hubby doesn't like veggies and my daughter doesn't like soup so since it looks like that you have room for 1 more at your table, may I join you the next time you make this... Lol..
sure! come on over sistah! hahaha
Omg its look yum when the heat is too mutch add wippingcream to it (sorry my english is so bad I am german)
thanks sweet mama! youre english is great! :D
Yummy, can't wait to try it! No spinach though! We are not spinach eaters! xo
Hey Heather this Lasagna soup looks fabulous! Do I need to link my crock pot meal to all of your channels or just one? Thanks,,Judy
leave your link on all of our videos....each one of us have our own playlist! :D so more eyeballs can see them!
hahahaha. Thank you, Heather. I sware I'll figure this youtube out eventually😜
*This is fabulous heather I just love this easy crockpot lasagna soup and I’ll be making it for the family except hubby will want meat in it also lol. Thanks sweetie 💕*
hahahaha men! they all want meat! LOL
The Kneady Homesteader *hubby always complains when I don’t add meat 🙄 he says I’m not a rabbit 🐇😂😂*
hahahahaha
FitAngie lol. Mine too. I browned a pound of ground turkey and added that to it. Was perfect. No complaints!
Rennells Suburban Homestead Prepping for Survival *Lol bonus, it’s always good when they don’t complain 😂*
Looks yummy, I’d add a bit of Parmesan too!
I bet Linda from LINDA'S PANTRY would love this dish. She loves everything SPICEY!!! LOL Looks yummy. My husband says he is on Matt's side WHERE'S THE MEAT!! LOL
Heather, do you think it would taste good if I replaced the 2 cans of tomatoes with a jar of marinara sauce? I have many to use up in my cupboards lol. Looks delish!
you can try it! :D
Delicious...YUMMY!!..😘😘
Yum!!
looks really good :)
it was sooooo good!!!!
I’m making a version of this today with my home-canned Italian stewed tomatoes and shitake mushrooms, bow tie pasta and browned ground turkey
Here’s a video of what I’m making!
ruclips.net/video/XOP53vDQDgk/видео.html
My followup review and learning!
ruclips.net/video/J4FGZiwQpCs/видео.html
Ohh my goodness we are finishing this up this weekend! I added basil and oregano to and that fixed the seasoning. It’s delicious.
oh that looks yummy
Hey Heather! This looks great!! & soo healthy!! 👍🏻 well done!! YUMMO!!
Poor ol' Mason in the background trying to be polite re him not eating hot stuff?...Mina was hooking in though!! Good for her!! 🤗
I've done this accidentally to a curry & had my kids not impressed with me & gulping down water lol!! 😂🌶🌶🌶
Ps.....maybe if you added sour cream & or grated cheese on the littles after serving, it might of taken away some of the heat? 🌶
haahahaha Mina will eat food hot, cold, frozen, she is a she-beast! LOL she rolls with it! Mason, well I had to blow on his until it was cool enough, then he ate it all! hahahahaha
Yummy ❤
If you put a raw potato in it will ease up on the heat of the dish it absorbes the heat of the pepper and the chilli flakes .
Marie Ince I knew that worked for too much salt but also for pepper too? Cool tip. Thanks for sharing 😁
B
Why in the world would Matt have a shirt on??? I demand a re-record shirtless Matthew!!!
HAHAHAHA i am going to tell him you said that, Tam!
OMG GURL I want some !!!!!!!!!!!!!!!!!!!!!😍😍😍😍
well, come on over then! LOL
The cheese will modify the spice of the hot pepper flakes. And make it sweeter.
If your soup casserole etc has too much seasoning chilli heat pepper or salt add a raw peeled potato when it’s cooked remove it and it will have soaked up the excess heat.