உப்பு சீடை வெடிக்காமல் செய்ய விளக்கமான செய்முறை! Uppu Seedai | CDK 1346 | Chef Deena's Kitchen

Kamalams Sweets
9840434233 - 7397737370
My Amazon Store { My Picks and Recommended Product }
www.amazon.in/shop/chefdeenas...
_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English RUclips Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#uppuseedai #krishnajayanthi2023 #authenticrecipe
______________________________________________________________________
Follow him on
Facebook: / chefdeenadhayalan.in
Instagram: / chefdeenadhayalan
English Channel Chef Deena Cooks: bit.ly/2OmyG1E

[@maheshwariravichandran4194]

தீனா தம்பி நீங்கள் குழந்தை மாதிரி விவரங்கள் கேட்பதும் ஐயா அவர்கள் தெளிவாக விளங்குவதும் மிகவும் அருமை . வாழ்த்துக்கள் 🎉🎉

[@vasanthvasu6993]

மாதிரி தான்😉😊

[@kavitha3981]

I made it exactly as explained. No popping of seedai...and taste and color is too good!Thanks for the recipe

[@taashikagundu8215]

For seedai I am always used only coconut milk instead of coconut thuruval. Hereafter it will be easier. (I 'll be free to prepare coconut milk. It will be saving time & energy. Thank you for the new method.).

[@rowarss781]

அருமையான ரெசிபி நன்றி தீனா

[@lavanyamahendravarman8340]

As usual super Sivaraman sir. Thank you chef Deena.

[@user-he3gy8rc2g]

Thanks for sharing Dheena

[@usharanganathan3266]

Super. Tips are very useful

[@pankajamramanathan2193]

Arumai. Now I will prepare uppu seedai in this method for Janmashtami. Super, perfect method. Thank you so much.

[@srishree2428]

Super very well and useful recipes thank you so much Deena sir

[@ramaprabha7016]

Nan entha RUclips parkka mattan but ungal channel romba pidukum

[@krishnansrinivasan830]

Nice & Thanks :) I had a good time learning this recipe :)

[@caviintema8437]

Super ,chef sir, uppu sedan, super 👌 many tips very important, thanks s8r❤❤❤

[@sivakamasundariragavan1467]

Thank you very much chef Deena sir thank you very much sir for your excellent snack preparation.

[@mohanaveeraraghavan3087]

Most knowledgeable man

[@bhuvijain]

Thank you Chef Deena and Sivaraman ji for your detailed recipe. It's amazing to see how humble you are Chef - god bless.

[@sudhasriram7014]

Wow wow super super amazing recipe Anna

[@malachidambaram77]

Thanks for this recipe.

[@udhayakumar8245]

Super

[@sajineesajinee925]

Very good interview

[@rajaniramasubramanian2162]

Thanks for Denna

[@vatsalaprabhakar6829]

Super. Thanks to both

[@ranikaruppanan453]

அருமை sir

[@megasridevi8]

Super super 👌🏻👌🏻🏆 semmaaaa enaku varle sar bayama eruku😢😮😢

[@sudhabhaskaran1536]

Excellent ❤🎉

[@sridharannatarajan7791]

Super sir. Nice

[@akshitha.I9633]

Ipadi thalaimuraiya thozhilai seiyum pozhuthu.... Edume marainthu pogalamale irukum....Nalla vizhayam Vazhthukkal Ayya❤

[@jayamkannan]

Vanakkam sir 🙏 Sweet recipes podunga sir 🙏

[@ksrimathi1979]

நன்றி நன்றி👌

[@maanyaart8032]

Adirasam recipe from thiru shivaraman pls.

[@srividhyanarayanan2969]

Super Deena sir

[@mmmtn3]

Ellathaiyum urittutu fry panro pothu kaatturom, was very sweet🎉piragu simmil vaithu vega vaikkavendum enbathu periya tips.

[@jayashreejagannathan2340]

Awesome

[@user-or8ok5jr2n]

Sir kaimuruku receipe podunga.

[@sarojarajam8799]

Super recepie
Good night

[@umarajan5048]

We add coarsely grind coconut ,jeera and pepper to the flour along with ellu..

[@vasstamiljcbmachine7]

Super sir😋😋

[@cinematimes9593]

Good morning sir amazing sir 👌
Happy Krishna jayanti sir
2nd comment

[@usharamanathan5526]

Super. 🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@jayanthirajagopalan9025]

But good cook

[@gamegaming8976]

Super nice

[@nalinnib2276]

Very nice super

[@vijikavivk5604]

Thank you anna

[@amaravathirajanna2750]

Video starts at 4.15

[@chitra4240]

dina bro 🤝

[@deepa5714]

Bangalore la maavu arisi kidaikathu sir..ordinary raw rice okva sir

[@siva11111959]

No problem

[@vijayalakshmiraju2376]

Son, can you post coconut burfi please 🙏

[@siva11111959]

Already posted

[@parameshwaripk3686]

Happy krishna jayanthi to all.

[@subashinidhanraj7164]

Ulundu maavu illama varuma

[@siva11111959]

No

[@PriyaK-cp7gh]

Nan palamurai senchi vedichuruku enaku seiya bayam sir

[@anuradha7357]

Enakkum bayam than

[@chandraumapathy6867]

Ulundu evalo podanum

[@DV-1972]

4:40 list with measurements given

[@jayanthirajagopalan9025]

Deena has the practice of questioning tooo much

[@josephinesavio4167]

Þþ548bus 77,óò

[@madrasfoodmonk4760]

Super