It’s EASIER THAN YOU THINK to eat like royalty while hiking.
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- Опубликовано: 26 авг 2024
- Cooked in the Trangia Mini. Simple, tasty and perfect for breakfast, lunch and dinner. This Swiss dish is perfect for hiking, camping, backpacking etc. etc.
This recipe is taken from my cookbook, the first of many!
Order a copy 👉 thomaxon.com/o...
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MY COOKSET BITS
(UK LINKS)
amzn.to/2YAkYZr TRANGIA MINI
amzn.to/2xBDvbY TRANGIA TRIANGLE
amzn.to/2xyGuBU FRYING PAN
amzn.to/2XAIrs2 TOMSHOO TITANIUM 1100
amzn.to/2Jj5t2N LIFEVENTURE TITANIUM MUG
amzn.to/2YHNDMi TRANGIA FUEL BOTTLE
amzn.to/2FZqFci WIND SHIELD
amzn.to/2G0GX4n SEA TO SUMMIT UL LONG HANDLED SPOON
amzn.to/2LKwgGT OPINEL KNIFE
(US LINKS)
amzn.to/2vJXyXT TRANGIA MINI
amzn.to/2SkVqxB TRANGIA TRIANGLE
amzn.to/31psI2u FRYING PAN
amzn.to/2UncYLZ TITANIUM COOKPOT 1100
amzn.to/399hQsa TRANGIA FUEL BOTTLE
amzn.to/2Ork7aC WIND SHIELD
amzn.to/2OpLu4P SEA TO SUMMIT UL LONG HANDLED SPOON
amzn.to/2vPqr5c OPINEL KNIFE
MY GO TO FOOD ITEMS
(UK LINKS)
amzn.to/2LIPay2 TABASCO JALEPENO SAUCE
amzn.to/2LIKiJ8 DRIED VEG MIX
amzn.to/2LKwWfp DRIED COCONUT MILK
amzn.to/2G0ALJM COMPOSTABLE FOOD BAGS
(US LINKS)
amzn.to/36YOjjI TABASCO JALEPENO SAUCE
amzn.to/2UlEdGV DRIED VEG MIX
amzn.to/2SfVbDP DRIED COCONUT MILK
amzn.to/31oa8bf COMPOSTABLE FOOD BAGS
MY CAMPING GEAR
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amzn.to/2JtwHTq MY TENT
amzn.to/2XuYbg9 SLEEPING PAD
amzn.to/2xCsYNQ MY PILLOW
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amzn.to/2SkZii7 MY TENT
amzn.to/2Uo2R9P MY AWESOME SLEEPING BAG
amzn.to/36VRhpc MY PILLOW
MY VLOGGING GEAR
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amzn.to/2FYl1XO SNAP AND VLOGGER
amzn.to/2LGB8g5 MY ACTION CAMERA
amzn.to/2xyM1ID MY FAVOURITE CAMERA
amzn.to/2JtmLt0 MY VLOGGING MIC
(US LINKS)
amzn.to/2UmV784 SNAP AND VLOGGER
amzn.to/380Bkzo MY ACTION CAMERA
amzn.to/37W1y5S MY FAVOURITE CAMERA
amzn.to/2SleQT7 MY VLOGGING MIC
#outdoorcooking #campcooking #
I have to admit I got pretty excited when I realised you had the beef and cheese as a layer in the middle. Why have I never thought of that? Genius! 😋
Oh it’s a thing of beauty isn’t it?!!
That Rosti looked cooked to perfection. So nice to see the awesome Trangia 28T being used for real cooking and not just for soups and such. I love my 28T and also cook real meals with it. In the USA it was so misunderstood for years and viewed more as a toy kit. It'sa powerhouse of a kit when used correctly. Good on you for making a great meal dish with it. Very Nicely Done.
Pamela! Thank you so much for dropping by and for the lovely words.
I’m pleased you manage to cook real meals in your T28. As you say, it’s misunderstood.
I'm digging the cupboard transitions.
All I need to do is get the focus right and remember to plug the mic in and I’ll be away!
Oh man what a nice dish. I'm waiting for delivery of my Trangia 27 and this is defintelely something I'm going to try!😁 Now I'm hungry haha.
It’s a great set up.
You’ll Love it! And let me know how the rosti goes
Nice one, that rosti looked awesome, I'd even be tempted to add in a tiny bit of mustard to compliment the other flavours that you have going on.
And yes, I love a bit of Trago Mills. I don't believe you get them outside of the SW and certainly not here in Kent, but I was in the Bodmin store just last week!
Thanks for sharing 👍
Oooh. Mustard is a great call!!
And the Bodmin trago is the main event!
Another great recipe Tom!
Thanks Mark,
And thanks for spending your evening looking over my videos. I hope you’re finding inspiration!
Shout out for Trago Mills, just off the motorway between Exeter and Plymouth :)
I’ve never been to that one!
It’s in Newton Abbot
Looks good
I'm glad it was the Trangia Mini. The rosti looked delicious and I will definitely be trying it soon
Please let me know how you get on with it!
And as ever. Thank you for watching
Looks lush. I guess for a veggie option, you could simply do cheese and onion.
Going to try that one. Ummmmm food.
There’s so much scope. I often do veggie options. My favourite filing so far has been cheese and mushroom with garlic
Hi Thom.
Got to try this one, I was given a mini grater from a friend years ago. What a good reason to use it.
Adding Coleman’s mustard powder will bring out the flavour of the cheese & meat. I add it to my cheese pancakes.
You’re not the first person to suggest mustard. I’m kicking myself for not doing it.
However it means I’ll simply have to make another one. Oh well!!!
Tragic Mills- Disney land for Janners! Quite good value in between impromptu burning downs
😂
Hope the hand is fully recovered, loving the content.
@@CraigWebster1973 not yet.
I have 98pwrxent movement back which is great but it always feels like it’s being boiled in oil.
And thanks!
Great recipe Thom! You could also use the bottom of the Trangia pot to flip on to and then slide it into the pan. Reckon i'll be giving this one a go on the Trangia mini soon!
Thats a bloody good idea! Nice!!
Love a Trago bargain!
What a place!
Big up Track Mills, didn't realise you were located in our part of the world. Rosti looks great, I've got the Trangia 27 so will definitely be giving this a go on my next dayhike. Cheers for all the content loving the channel been watching since your collaboration with Trev ages ago.
And what a collab it was!
Hopefully this year will see us back at it!
And thanks for the compliment. Im pleased you’re enjoying the contents and that you’ve stuck around in the seasons of creative drought.
@@OffTheBeatenPot look forward to that
Class Thom, definitely one I'm gonna try out for a breakfast in the hills someday. Might go for a bit of bacon in it though :-) Thanks for the inspiration!
Bacon would be a winner!!
Let me know how it turns out.
Mouthwatering - I hope it tasted as good as it looked! Will have to give this a try next time I'm out. Atb, Andy
Let me know how yours turns out.
And yes. It was effing delicious
@@OffTheBeatenPot will do - hopefully off camping this weekend...
@@OffTheBeatenPot Well I got out for the weekend but forgot my grater! Had a fritata instead of a rosti! It was lovely though :) atb Andy
Oooh it’s a classic.
No taste test at the end. It looked good so I'm guessing it tasted good. We do eat with our eyes so they say. I found whe I used the Gerber Compleat as tongs with the Trangia Mini the other day it was a little bit awkward turning the sausages. It may have been the fact that the snags didn't want to stay on the side I put them on. So I improvised and put a piece of bacon in to hold them in place. I often cook on my camping stuff outside because it gets too hot in the kitchen here in the tropics.
Unfortunately I had to cut the vid a little short. But yes it was fantastic.
I haven’t found the gerber/ mini combo to be awkward. Maybe my standards are just low!
I love the bacon improv. That’s genius
Looked awesome Tom.
Atb Graham 👌
Thank you Graham. It most definitely was awesome.
Yummy yummy getting that in me tummy!😊👍👍👍👍👍
You knows it!!
@@OffTheBeatenPot Darn tootin' right.
'remember its not a plate' :P
Love this Tom and love that you have an E-cook-book, full or mico-bites of the very real sort! ❤🤗 appreciate the measurements too 👍 🐄
Corned beef is great shout 👌 bit of brown sauce too 😋
Secret weapon....nutmeg!? NOICE
The voters picked well with the trusted Trangia. Never heard of Treagomills, sorry Tom! Do tell 🤗
Don't forget the knife lol 😆 🔪
The 19 Year Rosti, should be its official name!
Liked the tweeting in the background ☕👍🦅
Very well put together video Tom, really easy to follow and fab end result, my belly is rumbling a good un here! 😀
Love a good rosti and this one looked hella yummy 😋 wish we had smell-o-vision 👃
Good job in the flip too, top tips 👏
Thanks for the video and for the E-Cook book, good stuff! 📖 🖥 🍛
Have a great week, Ceri and Kat ☕ ❤ 👍 🧭
Thanks Valhalla tea quaffers! It was great do get back to a recipe video. Albeit not by the riverside as anticipated. Brown sauce! Now that’s a fine sauce. I actually had mine with jalapeño Tabasco. Mwah!
As for trago mills. It’s like a shop that sells everything but it’s a bit racist. (Obviously this is only my opinion- based on their funding of both UKIP and brexit. However this is not a political channel and etc and so on and so forth)
If you cook this rosti. Tag me in it and let me know how it went!!
Wow! We call that Rösti, but I habe never seen this version. This is something I definitely will try in the mini. Looks like a nice meal on the trails 👌🤌. Thanks for sharing Thom! That kit with spices was really nice! Link in info?
Hi Mattias! I’m pleased you liked it. I’d love to see your take on it.
As for the spice kit. Check out thenomadskitchens.com
If you order. Tell them Off the Beaten Pot sent you!!
But my next video (I hope) will be an overview of the set.
@@OffTheBeatenPot Thanks for the link. Will definitely do my take on it and ofc video this. My XT4 crashed to the ground today in heavy wind. The cam stand tipped. 👀🙈💩 lens destroyed, cam not functioning any moe... hope to get a new one.
@@Braapncamp ouch!!
I’m surprised it stopped the camera from working. I dropped mine off a wall into concrete. Scratched but working. But I died inside.
@@Braapncamp and next time, weigh the stand down with a heavy bag!!!
I hope you’re ok. Message me if you need some tech support.
@@OffTheBeatenPot Yes thats what I should have done... learning by doing 👀😅
Got myself a Trangia 27 off gumtree for a fiver.... happy days ATB thom "edit" yep i know "Trago mills" shopping centre that sounds like a jedi name
from the old republic
That is a steal!!! So good man, we’ll done!
1st ❤☕👍
BOOM!! 😂
@@OffTheBeatenPot cracking video Tom, just left a full comment, no doubt as full as you after munching the yummy Rosti! 🤗
Congratulations 🥇
What happened ? Did you throw it to the dog ?
I scoffed the lot! But the boy woke up from his nap so couldn’t manage a sign off.