Get ready for a classic Southern USA BBQ experience as I introduce my British mates Phil and Ryan to American BBQ culture! In this video, we’re not just sampling - we’re going all in with giant beef dino ribs and tender pulled pork, smoked low and slow on my Franklin Backyard pit smoker to bring out those deep, smoky flavors that make Southern BBQ truly unforgettable. British Reaction to American BBQ - Join Phil, Ryan, and me for a real, unfiltered reaction to Southern-style BBQ. Spoiler: we’re all in for a big surprise! The BBQ Taste Test - See how our British taste buds respond to bold American flavors, from the smoky crust of the ribs to the tenderness of the pulled pork. Will we love it as much as we expect? About Mr H and Friends We’re a UK-based family bringing you our experiences trying all kinds of American foods and classic USA meals. From taste tests to full-on cooking experiments, we’re all about bridging the gap between British and American food culture. With Phil and Ryan by my side, we’re making this one unforgettable BBQ experience for both our friends and our community! If you enjoy watching British reactions to American food, especially Southern BBQ, don’t forget to subscribe and leave a comment with your favorite BBQ dish or tips on what we should try next. This is one video you won’t want to miss! We try our very best to give you the best H experience, we are not cooks, we just love food and the US. If that sounds good then please Subscribe (It's absolutely free) and you will be massively supporting us in what we love and do Thank you! Mr H and Family XX Subscribe to our Channel: tinyurl.com/MR-H-and-friends USA GRIZZLY BLOCKS & MORE - Use this link and automatically get 10% off www.grizzlyblocks.com/?ref=MRHANDFRIENDS *We will receive a small commission for any purchases Check out these Popular Smoking / BBQ videos: My first BBQ Brisket: ruclips.net/video/QdQf1iEyckQ/видео.html We Made GUMBO: ruclips.net/video/oXxViyM9Ppc/видео.html Terry Blacks: ruclips.net/video/ociQXLEU49Y/видео.html Goldee's: ruclips.net/video/XUiV8wAQIFY/видео.html Become a H Patreon !! get free merch, NEW REACTIONS exclusive to Patreon, Zoom chats, and much more behind the scenes Support us on Patreon: www.patreon.com/user/posts?u=65835488 Support us with a PayPal donation: www.paypal.com/donate/?hosted_button_id=XGVMB2C4ZNVHG Check out our Amazon store for products featured in this video (we earn a small commission from Amazon): www.amazon.com/shop/mrhandfriends #bbq #smokedbbq #foodieadventures #beefribs #pulledpork #outdoorcooking #tryingsouthernbbq Join this channel to get access to the perks: ruclips.net/channel/UCcUmDzk4GRQjZMm6IhLsWEgjoin Sign Up for Mr H and friends competitions and newsletters: www.mrhandfriends.com/ MR H Pox Box: **IMPORTANT ALL PARCEL MUST BE SENT VIA "US Mail / US Postal service ONLY** Other carriers such as UPS etc will be returned (Sorry) Mr H and friends PO Box 331 BRISTOL United Kingdom BS15 0FH Weights and Dims for Max Length 17.7" Max Width 13.8" Max Thickness 6.2" Max Weight 4.4 lbs ✅ Check our NEW MERCH Store: teespring.com/stores/mr-h-and-friends ✅ Follow Us on our social media for behind-the-scenes content, updates, and more family fun! Instagram: tinyurl.com/Mr-H-and-friends-INSTAGRAM Twitter: tinyurl.com/Mr-H-and-friends-TWITTER-X Facebook: tinyurl.com/Mr-H-and-friends-FACEBOOK Threads: tinyurl.com/Mr-H-and-friends-THREADS Discord: email mrhandfriends@gmail.com for the up to date link
If the friends live in or close to London, they could have experienced Kansas City style barbecue at a place called Prairie fire but it went out of business because not enough customers to keep them in business. Additionally, their expenses became too high, and I believe they said Brexit had something to do with it.
What happened to your kitchen? The stove is on the wrong side! Have I entered the twilight zone? Or have I been asleep for a while? Or is the camera flipped?
Have more of your Family and Friends on Mr.H! Someday you will have to throw a Texas Style BBQ Bash and have a load of folks over for your house your Awesome BBQ and Sides!
The thing about American BBQ is it's actually simple and do able. It's not like other cuisines that require you to blow up skin and tie a knot or roll a piece a meat into a dough. It can be very simple and yet you need to trial and error it.
Watching a Brit brother fire up an offset smoker warms my American heart. Keep up the hard work - BBQ is half art half science so don’t ever forget that!
Definitely. The key is to invite lots of people and have everyone bring a covered dish. What we do around here is break it down by protein, side dish, stuffing/dressing, dessert, etc. Then have people sign up for them and set the ratios right so you don't end up with 23 green bean casseroles. You may have to provide recipes if they're not used to this. Just throwing any old thing together can be fun but it's better when organized.
Do a fried turkey for Thanksgiving, you'll love that too, just becareful defrost the bird and make sure most water is gone before putting it in the grease.
First time my Egyptian neighbor asked me if I could help him cook a brisket for his friends (20lb) I told him sure. At 2 am I rolled my 450lb offset smoker over to his house and knocked on his backdoor, waking him up. He was like, "What the hell are you doin." I said, "Get your ass up, it's time to start the pit!" We got it started and I whooped out the first beer at 3am. He had no idea what he was asking for. LOL You're doing great job, Mr. H. My family is from Luling / Lockhart area in Central Texas and you are honoring our cooking style well!
@@laurie7689 Yeah the neighborhoods will smell delicious. Do you frown on people making fires in their fireplaces in the winter too? It's basically the same thing
@@Mrhandfriendsif you opened up an american bbq resteraunt , youd make an absouloute KILLING bud. Maybe you should? The internet would be rooting for ya lol
BBQing with the boys, that's why we do it, I can't count how many times I've had my dudes over for BBQ and was left with nothing but plates of bare bones and big old smiles. Love to see it Mr. H! You should have them come back and do some Pork Ribs and a brisket.
Mr H, my brother from a British mother I'm telling you; you've come a very long way, spectacular performance, very well done. I'm sure your neighbors hate you because they get to smell it but they don't get to eat it 😂😂😂😂
As soon as I saw that you had bought that smoker, I knew that you would be hosting some of your friends for American BBQ! I thought you did a great job but you know from all your research and such that each time that you fire that thing up and put some kind of meat on it, that is another learning experience and you will get better and better. I'm proud of both you and Mrs. H and you are both very good ambassadors for American cuisine. Next time, add some sides or desserts like peach cobbler, etc! There are a lot of easy recipes for peach cobbler, along with other dishes online. I have a lot of faith in Mrs. H's ability to perfect them. Now . . . Good eatin' American style!!! ❤❤❤🐂🐖🐷♥️♥️♥️🇺🇲🇬🇧🇺🇲🇬🇧🇺🇲🇬🇧♥️♥️♥️🏇
Just incredible. I am continually impressed by how much, how fast, and how much effort you guys put into all this. The food looks great and now it really makes sense when you hear that cliche about food being "prepared with love." Keep making Texas proud! Edit: it isn't necessarily a bad thing if you mess up or don't get it right for your friends or neighbors. If they will really be honest with you (either on camera or not) and offer critique along with where you feel you mess up, it will only show them through their taste and the texture of food as it improves, and you'll absolutely know when you nailed it through your experiences and through your practice.
i have cooked for my best friend (20 + years) and his family and it gives me the most joy and satisfaction because i do it for the people i care and love for.
You're really learning the ins and outs of that smoker! I really love your and the Mrs's attention to detail and respect when cooking American foods. You've done your research, and I think you have a really good understanding of our cuisine and culture.
Bit of a pickle note. Americans mostly eat dills, often Kosher Dills, and semi-sweets like Bread and Butter pickles. Gherkins is a specific type of cucumber that tends to be quite sweet. Cornichons are natural fermented pickles soured by lactic acid like sauerkraut not vinegar
Cheers to you Mr. H! I am so proud of your courage and tenacity to cook our American cuisine at home in Britain. You're off to a great start and I'll just bet that you'll be the joy of all your family, friends and neighborhood.
@@Mrhandfriends Unless you all abstain from any alcohol, have the bring beer 🍺, wives/ girlfriends, have them cook sides to make a whole meal. Women in the kitchen, men by the smoker/BBQ. The neighbors will salivate work envy until they are compelled to introduce themselves and fish for an invitation to your BBQ party.
Those ribs probably needed less time. Not all ribs are created equal. What a riot you guys are! Have them back soon and I miss Elana! And Mrs. H. Great video.
Your friends were fantastic! Yes, have them back for more! And, Mr. H, your videos have come so far. You have become a really great content creator. Haven’t watched your videos in a while and was so happy and surprised to see how the quality has just gotten better and better. They were good before. Now they are excellent! As an American, I approve of your food choices and you’re doing so well cooking them all.
I'm so proud of ya'll for cooking. I've said that before, but it's so important. My wife and make mushy peas, yorkshire pudding and a plethora of other British dishes. The world is a culinary delight... If you take the time to try it.
Yeah, have your buddies over more. You need a southern potato salad and a baked bean side. That with the bread you already have would make it truly complete.
Great job Mr H...so cool you're spreading your passion to Phil and John...they seem like great friends...the hours you put in to give them a taste of what you have had is amazing...all of your family seem unstoppable and I love it... fantastic!! Sharing what you've lived with others is the best 😄
Great video! I love how every time you ask your friends a question, they're just answering monosyllabically, like, "Don't ask me questions! I need my mouth for EATING!!!"
The real artistry in cooking bbq and soul food is taking the bits like ribs, wings, and other far from prime cuts and making them delicious. Funny that now the refuse bits are now some of the most iconic. I love that aspect of human ingenuity.
Honestly it was so fun to see Mr. H with his friends and sharing American bbq. I would LOVE to see more videos with them and you making more bbq with the smoker!!! 😊
Mr. H, I'm still of the opinion that when you fire up the Franklin that the neighbors think, those crazy Yanks are at it again. LOL!! Cheers from Tennessee Edit: Me thinks somebody had too much beans on toast!!! LOL!!!!😅
7:25 Phil is already lickin' them lips🤠🤠It's obvious if you hadn't kept an eye on him or you'd have unwrapped a bunch of bones an hour later and wonder why he's passed out in the corner.
Mr. H, you are making us Texans proud! Your getting better smoking by the day. Great out takes with the buds! I can't wait to see more friends and family over for"grub". Bloody Love You Guys from H- town! ❤❤❤
THAT'S WHAT ITS ABOUT! SHARING WITH LOVED ONES AND FRIENDS....THAT DONT BLOW ASS IN THE KITCHEN....I CAN'T BREATHE IM LAUGHING SO HARD...HAHAHAHAHAAAAAAAAAA!
Brisket and Texas Toast are a go-to for myself, friends, and family. Just fold into a sandwich. Perfect for day-trips and outdoors. Just wrap in tinfoil and let the sun warm up the bread and brisket. - 7th gen Texan.
Get ready for a classic Southern USA BBQ experience as I introduce my British mates Phil and Ryan to American BBQ culture! In this video, we’re not just sampling - we’re going all in with giant beef dino ribs and tender pulled pork, smoked low and slow on my Franklin Backyard pit smoker to bring out those deep, smoky flavors that make Southern BBQ truly unforgettable.
British Reaction to American BBQ - Join Phil, Ryan, and me for a real, unfiltered reaction to Southern-style BBQ. Spoiler: we’re all in for a big surprise!
The BBQ Taste Test - See how our British taste buds respond to bold American flavors, from the smoky crust of the ribs to the tenderness of the pulled pork. Will we love it as much as we expect?
About Mr H and Friends
We’re a UK-based family bringing you our experiences trying all kinds of American foods and classic USA meals. From taste tests to full-on cooking experiments, we’re all about bridging the gap between British and American food culture. With Phil and Ryan by my side, we’re making this one unforgettable BBQ experience for both our friends and our community!
If you enjoy watching British reactions to American food, especially Southern BBQ, don’t forget to subscribe and leave a comment with your favorite BBQ dish or tips on what we should try next. This is one video you won’t want to miss!
We try our very best to give you the best H experience, we are not cooks, we just love food and the US. If that sounds good then please Subscribe (It's absolutely free) and you will be massively supporting us in what we love and do
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My first BBQ Brisket: ruclips.net/video/QdQf1iEyckQ/видео.html
We Made GUMBO: ruclips.net/video/oXxViyM9Ppc/видео.html
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@@Mrhandfriends what kind of Southern BBQ? East or West NC ? Or both?
@ giant Dino ribs and pulled pork ! (Not whole hog)
Witt a nice vinegar and sweet sauce !! 🤤
If the friends live in or close to London, they could have experienced Kansas City style barbecue at a place called Prairie fire but it went out of business because not enough customers to keep them in business. Additionally, their expenses became too high, and I believe they said Brexit had something to do with it.
What happened to your kitchen? The stove is on the wrong side! Have I entered the twilight zone? Or have I been asleep for a while?
Or is the camera flipped?
Have more of your Family and Friends on Mr.H! Someday you will have to throw a Texas Style BBQ Bash and have a load of folks over for your house your Awesome BBQ and Sides!
I’m convinced you and Mrs. H will be opening your own BBQ place soon.
They should! UK needs more barbeque
Or at least a bunch of cooking classes. “How to expand your palate beyond what you’re used to” “American food 101” “American style BBQ for beginners”
Where was the beer?
I'm thinking "H's American Style BBQ!" And within a year, we're talking a chain, gang!😅
@ Mrs. H cooking all the sides and Elana working the door. Table for 2.
Bring the boys back with thier wives or girlfriends for a good American dinner with the family 😊
Many foreigners fail in love with American BBQ. But you learned to cook it yourself. To me thats the best way to show appreciation of our cuisine.
The thing about American BBQ is it's actually simple and do able. It's not like other cuisines that require you to blow up skin and tie a knot or roll a piece a meat into a dough. It can be very simple and yet you need to trial and error it.
@@cdpgeorgeyes.. and it’s better than other cuisines.
100%
No sides or desserts? Not even any plates! 🤣 That was such a guy video.🤠
Left them with the bones! lol
Well we DO know where the bean dish went! 😆
We don’t need plates, we don’t use em in Texas for bbq
Total cave man event.
@@colleenmonfross4283 that just means more washing up
Born and bred Texan here to officially tell you that pickled jalapeños are definitely cool with BBQ. Rock on brother 🤘
Yessir, on a homemade tortilla. Nothing better
Hook em
The standard sides: picked jalapeños, sliced onions, sliced dill pickles.
@richardpetty9159 I've noticed pickled (red) onion a lot more lately, too.
Texas grandpa here. yep. pickled peppers are welcome at any Q i'm at.
Watching a Brit brother fire up an offset smoker warms my American heart. Keep up the hard work - BBQ is half art half science so don’t ever forget that!
I have a feeling Mr. & Mrs. H are slowly becoming the Ambassadors of American Food & BBQ to The United Kingdom, and I couldn't think of anyone better!
Bring them back! His face when you said you had to wrap it& leave it rest for an hour! 😂😂😂❤
Blazing Saddles humour is still strong all over our world 😂
I didn't see no beans in thar hills though! lol
I instantly thought of Blazing Saddles at the end 😂 farts will never not be funny
Guys are guys where ever they are.......farts are funny.
DO AN AMERICAN THANKSGIVING WITH YOUR FRIENDS!!!
OMG, YES!!! Awesome idea!!
Where will they find a turkey?
@@AC-ni4gtI think Europeans do get turkey, generally more for Christmas though, but I think turkey is an option there.
Definitely. The key is to invite lots of people and have everyone bring a covered dish.
What we do around here is break it down by protein, side dish, stuffing/dressing, dessert, etc. Then have people sign up for them and set the ratios right so you don't end up with 23 green bean casseroles.
You may have to provide recipes if they're not used to this. Just throwing any old thing together can be fun but it's better when organized.
Do a fried turkey for Thanksgiving, you'll love that too, just becareful defrost the bird and make sure most water is gone before putting it in the grease.
Food is always better with your best mates around! This is what BBQ is all about! 🍖🍖🍖
Indeed, O'Neill.
Very interesting to include pals. Yes, please bring them back for some of Ms. H's deserts too! BLYA! TCGB! xoxox
First time my Egyptian neighbor asked me if I could help him cook a brisket for his friends (20lb) I told him sure. At 2 am I rolled my 450lb offset smoker over to his house and knocked on his backdoor, waking him up. He was like, "What the hell are you doin." I said, "Get your ass up, it's time to start the pit!" We got it started and I whooped out the first beer at 3am. He had no idea what he was asking for. LOL You're doing great job, Mr. H. My family is from Luling / Lockhart area in Central Texas and you are honoring our cooking style well!
3am beer is legendary status !!! 🍻 👍🏻 ❤️
I will put 18 even 24 hrs on a brisket!!! Cold and hot smoke pecan and oak charcoal!!!! Fork tender!!!
Can you help me come cook one next?? That sounds like a blast! 😂
@@troysarnowski5213 20lb is 20 hours plus a few too rest
And that's how you do it🍺👍
Yes, to Phil & Ryan coming back 👍
Pickled jalapeños is a good idea!
Bring them back for some biscuits and sausage gravy. Cheese grits, banana pudding and peach cobbler.
Commenting so he's more likely to see this.
oh, you could do some south carolina mustard based pulled pork sandwiches and some BBQ beans. too
Yes to your friends coming back!
Definitely! Mrs. H and the little one should make a nice pie for dessert for them to try after they have Mr. H's delicious BBQ.
Yea Sir bring back Phil and Ryan ,they know what is good and break out the beer with the food ..
The English Church of Barbecue has arrived, and Mr. H is its prophet.
lol 🙌
All hail!!
It shall be written. It shall be done.
You have the power to change the British palette. Carry on, sir. ❤😂
lol 😂
Of course, the air quality will be affected when they all start buying smokers, but a good BBQ is well worth it.
@@laurie7689 Yeah the neighborhoods will smell delicious. Do you frown on people making fires in their fireplaces in the winter too? It's basically the same thing
@@Mrhandfriendsif you opened up an american bbq resteraunt , youd make an absouloute KILLING bud. Maybe you should? The internet would be rooting for ya lol
Phil and Ryan should definitely make another trip. Pecan pie would be good.
I absolutely adore that you took the time to learn how to properly cook these things and shared a piece of my culture with your friends.
Mr. H talking about going back to his ‘notes’ on BBQ?!? That’s how winning is done! 🍖
This warms my Texas heart. God bless Texas y’all🇺🇸🙏🏼
BBQing with the boys, that's why we do it, I can't count how many times I've had my dudes over for BBQ and was left with nothing but plates of bare bones and big old smiles. Love to see it Mr. H! You should have them come back and do some Pork Ribs and a brisket.
I would love to see them come again for more BBQ. Next time serve it with some southern side dishes and a dessert.
Mr H, my brother from a British mother I'm telling you; you've come a very long way, spectacular performance, very well done. I'm sure your neighbors hate you because they get to smell it but they don't get to eat it 😂😂😂😂
lol 😂
@@Mrhandfriends
That's how block parties developed in America! 😂
Food brings people 😋 🤲 ❤️ together.
You and that American man in the UK who makes pies shoukd open a restaurant together!
Dave. I think the H family needs a peak at that video too.
That was a fun video by Jolly!
Outsider Tart in London- southern style American pies
As soon as I saw that you had bought that smoker, I knew that you would be hosting some of your friends for American BBQ! I thought you did a great job but you know from all your research and such that each time that you fire that thing up and put some kind of meat on it, that is another learning experience and you will get better and better. I'm proud of both you and Mrs. H and you are both very good ambassadors for American cuisine. Next time, add some sides or desserts like peach cobbler, etc! There are a lot of easy recipes for peach cobbler, along with other dishes online. I have a lot of faith in Mrs. H's ability to perfect them. Now . . . Good eatin' American style!!! ❤❤❤🐂🐖🐷♥️♥️♥️🇺🇲🇬🇧🇺🇲🇬🇧🇺🇲🇬🇧♥️♥️♥️🏇
Your friends are a fun addition 👏
Glad your buddies were able to come hang with you and enjoy some BBQ. ❤
"It's like gold". Exactly! Now I'm hungry. Look at the smoke ring.
Mr. H, I believe you wowed your friends!
Just incredible. I am continually impressed by how much, how fast, and how much effort you guys put into all this. The food looks great and now it really makes sense when you hear that cliche about food being "prepared with love." Keep making Texas proud!
Edit: it isn't necessarily a bad thing if you mess up or don't get it right for your friends or neighbors. If they will really be honest with you (either on camera or not) and offer critique along with where you feel you mess up, it will only show them through their taste and the texture of food as it improves, and you'll absolutely know when you nailed it through your experiences and through your practice.
Who else but "Sir H" to bring American BBQ to the UK!
This was fun. It was great to see your childhood mates. It was nice change of pace for your channel.
I love how phil is just getting in there and tearing it up.
I genuinely think you're probably in the top 100 barbecue pit masters in the UK by now.
16:27 😂😂😂😂 these guys definitely need to come back!!
The bloopers 😂😅😂😅
i have cooked for my best friend (20 + years) and his family and it gives me the most joy and satisfaction because i do it for the people i care and love for.
I (and likely many others) have been anticipating this for a while.
Hopefully you put on a good show for them.
The bloopers had me dying😂😂😂who was tooting the horn? Im impressed!
You're really learning the ins and outs of that smoker! I really love your and the Mrs's attention to detail and respect when cooking American foods. You've done your research, and I think you have a really good understanding of our cuisine and culture.
Bit of a pickle note. Americans mostly eat dills, often Kosher Dills, and semi-sweets like Bread and Butter pickles. Gherkins is a specific type of cucumber that tends to be quite sweet. Cornichons are natural fermented pickles soured by lactic acid like sauerkraut not vinegar
Love seeing you cooking and enjoying BBQ. Love from Texas.❤️
Mr. H, you are becoming a barbecue ambassador, enlightening the world
Absolutely! Please have them back for a full meal! ❤❤❤
Cheers to you Mr. H! I am so proud of your courage and tenacity to cook our American cuisine at home in Britain. You're off to a great start and I'll just bet that you'll be the joy of all your family, friends and neighborhood.
Enjoyed it , especially the end. Think it would be fun to have them back👏🏻
Falling off the bone is perfect! 👍
So great when you can cook something for the people you care about they haven't had before!
Absolutely bring those guys back. Loved the bloopers!!!
These guys were great. I would love to see them again. Your humor is just like all my friends.
lol 😂
@@Mrhandfriends
Will these guys become your apprentices?
@@Mrhandfriends
Unless you all abstain from any alcohol, have the bring beer 🍺, wives/ girlfriends, have them cook sides to make a whole meal. Women in the kitchen, men by the smoker/BBQ. The neighbors will salivate work envy until they are compelled to introduce themselves and fish for an invitation to your BBQ party.
That was a proud moment when I saw how easily that meet came clean off the bone! Good job!!
Yeah, bring back your friends...it's interesting seeing reactions from those who haven't been here and whether or not they really like the food.
You guys made me laugh so hard at the end! Boys will be boys!!!😂
I just had to re-watch this 😂❤❤❤ Love American Nana
LMAO !!! Love you American Nana !!! XXX
Bring back your mates. Watching their reactions were so good. Mad respect for Mr. H🎉🎉🎉🎉🎉
The barbecue looked great! Your friends are cool, be sure to bring them back around!
I'd love to see them come back to try different southern desserts or some pies!😊💖
"It's a bit salty." "I'd eat this 'til I felt sick." That's EXACLTY right, my friend! Luv your channel.
That blooper real was absolute gold haha
Thanks for inviting us to the cookout Mr. & Mrs. H.
Those ribs probably needed less time. Not all ribs are created equal. What a riot you guys are! Have them back soon and I miss Elana! And Mrs. H. Great video.
Definitely need Phil and Ryan back for more tastes of the US via the UK. Great content Mr. H.
Best bloopers ever! Guess we are all the same!🤣🤣❤️
Your friends were fantastic! Yes, have them back for more!
And, Mr. H, your videos have come so far. You have become a really great content creator. Haven’t watched your videos in a while and was so happy and surprised to see how the quality has just gotten better and better. They were good before. Now they are excellent!
As an American, I approve of your food choices and you’re doing so well cooking them all.
Thank you so much, glad you are enjoying them. Hope you enjoy a binge watch of our videos to catch up. BLY ❤️
I'm so proud of ya'll for cooking. I've said that before, but it's so important. My wife and make mushy peas, yorkshire pudding and a plethora of other British dishes. The world is a culinary delight... If you take the time to try it.
I love how you’ve embraced bbq and smoking. Quite a journey from just watching videos about America.
Absolutely have them back with some American sides too haha
Yeah, have your buddies over more. You need a southern potato salad and a baked bean side. That with the bread you already have would make it truly complete.
And don’t forget the deviled eggs😂😂😂😂
When your boys smile before you ask if they like it is awesome.
Pickled peppers or vegetables in general are incredible with super fatty food. Was awesome to see your friends enjoy themselves.
You're getting so good at this stuff. The way you prepped the meat and added the spices it looked as if you'd been doing this your whole life.
You're gonna be making Dr Pepper Pot Roast and Beer Can Chicken any day now way you're learning. lol.
Beer can chicken would be a cool video, delicious lol
16:01
Phil and Ryann should definitely come back to try some more American cuisine.
I'm sure these lads would love banana pudding or even pecan pie
Three guys in a kitchen tasting BBQ. What a bro video. The bloopers just reinforce the brotherly feeling.
Great job Mr H...so cool you're spreading your passion to Phil and John...they seem like great friends...the hours you put in to give them a taste of what you have had is amazing...all of your family seem unstoppable and I love it... fantastic!! Sharing what you've lived with others is the best 😄
Great video! I love how every time you ask your friends a question, they're just answering monosyllabically, like, "Don't ask me questions! I need my mouth for EATING!!!"
The real artistry in cooking bbq and soul food is taking the bits like ribs, wings, and other far from prime cuts and making them delicious. Funny that now the refuse bits are now some of the most iconic. I love that aspect of human ingenuity.
Honestly it was so fun to see Mr. H with his friends and sharing American bbq. I would LOVE to see more videos with them and you making more bbq with the smoker!!! 😊
Greetings Mr. H. salivating here watching this. Visited texas for the first time last month and got some Terry Black's in Dallas. Delicious!!!
Glad he shared American BbQ with his friends.
Mr. H, I'm still of the opinion that when you fire up the Franklin that the neighbors think, those crazy Yanks are at it again. LOL!! Cheers from Tennessee
Edit: Me thinks somebody had too much beans on toast!!! LOL!!!!😅
Maybe you spilled the baked beans?/lh
@AC-ni4gt Probably too much beans on toast more than likely. That's kind of a go to for the Brits. Makes me too gassy though. LOL!!!
The happiness you brought to your friends makes my heart happy
We use pickles, pickled jalapeños, and onions (pickled and/or raw) as sides... and sauce... usually for bbq sammich making purposes.
I'm so happy to finally see you showing your smoking skills to others! Please do more of these!!!
I like your friends' reaction to saying the beef ribs needed to sit for an hour. 😂 I laughed so hard at the bloopers I was crying. 😂🤣
Mr h you are spoiling your friends they will start craving it
7:25 Phil is already lickin' them lips🤠🤠It's obvious if you hadn't kept an eye on him or you'd have unwrapped a bunch of bones an hour later and wonder why he's passed out in the corner.
I watched this last night and my mouth was watering. Good stuff Mr. H you're a real pit master now.
Mr H livin the life👍
That's what you get with a couple of guys and food, a great time together :).
Yessssss!!!!
Thank you for sharing with your Brit neighbors who never had the experience.
First step in starting a local restaurant.
Mr. H, you are making us Texans proud! Your getting better smoking by the day. Great out takes with the buds! I can't wait to see more friends and family over for"grub". Bloody Love You Guys from H- town! ❤❤❤
THAT'S WHAT ITS ABOUT! SHARING WITH LOVED ONES AND FRIENDS....THAT DONT BLOW ASS IN THE KITCHEN....I CAN'T BREATHE IM LAUGHING SO HARD...HAHAHAHAHAAAAAAAAAA!
Brisket and Texas Toast are a go-to for myself, friends, and family. Just fold into a sandwich. Perfect for day-trips and outdoors.
Just wrap in tinfoil and let the sun warm up the bread and brisket. - 7th gen Texan.
You are the absolute bomb Mr. H. and I mean that in the kindest way! Well done!