Glad to see just a half cup of sugar, that's great since the raisins lend such wonderful sweetness...you never disappoint Bonita, thanks again for inspiring all of us!! 😄
Aww! You are so very welcome and yes the raisins is a natural sweeter and half cup sugar is enough to add extra. Enjoy to the fullest and thank you for stopping by.. :) Bonita
I can’t wait to try this!!! I have some sweetened, dried cranberries, so I’ll be mixing all three...the regular cranberries, the dried cranberries and the raisins. I’m assuming you can use dried cranberries, yes?
A beautiful recipe. My favourite it cranberries. Thank you Bonita. I will certainly be making this. Have a great week, stay safe and healthy. Thank you Raymond and Team for doing this for us each and every week.
Hi Dawn, Thank you so much for stopping by and enjoying our cranberry bread video and recipe. This is a tasty dessert and I love everything cranberry too. :) Bonita
Aww! That is so lovely Ricky. I think a nice slice of this bread would go lovely with a cup of tea after your chilli. Thank you so much for checking out our new recipe this week. :) Bonita
Nice! It is so tasty and I just love having the bread available to have with a nice cup of tea. It freezes well too. Thank you for stopping by and enjoy. :) Bonita
Bonita do you know what else is wonderful in this bread? Walnuts ground slightly, and 1 oz of Grand Marnier. What a beautiful taste. Thank you my dear for sharing you wonderful recipes with us all. From Carolyns kitchen in Osiyoos BC. Thanks ❤❤
Haha right! Thank you Peter for stopping by I'm still laughing at your message. :) Raymond is bad for having a midnight sneak. Haha It's so nice to know you have a similar recipe you make at Christmas time. :) So lovely!! Bonita
Hi Bonita and Raymond. This bread looks amazing. I bet your kitchen smells wonderful. My husband and I are going to have house guests in a couple of weeks. They will be staying with us for 15 days. I have been cooking and baking like crazy and putting in the freezer. As soon as I get to a store and buy some oranges for that orange zest, I will be making these. I was thinking about making some big muffins instead of the bread and serving them at one of our breakfasts. I have just made banana bread and Dutch Apple bread, so I think that is enough sweet breads, but I thought about making a breakfast muffin. Thank you for sharing your recipe from Joy.
You are very welcome Kathy, Thank you for stopping by and I'm so glad you are going to make them for your guest when they visit. Enjoy their company and our new recipe. :) Bonita
Oh my dear is this to be ever do delicious and yous makes it. So simple to go do the that plan now today for me to be making and baking this grandma’s bread I knows it’s gonna be so good not good yous but I amateurs and you do expertise so I loved it took much Raymond bro funny all time too do nice do thanks you I making this today with your turkey meatloaf chicken mutiplr level tray cooking from few years ago thanks yous very much doing great job I is.
Hi and thank you for your message and for stopping by...you can use dried cranberries and maybe use less sugar because the raisins and dried cranberries have natural sugar in them. This is a lovely bread and enjoy to the fullest!! Bonita
Good question! I guess it is a cake but so is the banana bread a cake. But I guess because it's baked in a loaf pan we bake our dough for bread. I hope that helps and enjoy to the fullest!! :) Bonita
Cranberries is good for so much, I'm sure you can even leave out the sugar all together and only have the sweetness of the raisins and sourness of the cranberries. Enjoy to the fullest and thank you for stopping by. :) Bonita
Glad to see just a half cup of sugar, that's great since the raisins lend such wonderful sweetness...you never disappoint Bonita, thanks again for inspiring all of us!! 😄
Aww! You are so very welcome and yes the raisins is a natural sweeter and half cup sugar is enough to add extra. Enjoy to the fullest and thank you for stopping by.. :) Bonita
I can’t wait to try this!!! I have some sweetened, dried cranberries, so I’ll be mixing all three...the regular cranberries, the dried cranberries and the raisins. I’m assuming you can use dried cranberries, yes?
@@morgancalvi6675 Yes for sure that would be lovely. :) Sound lovely!! Bonita
I usually use less sugar than what’s called for too!
This is a keeper!♥️👍🙏🤓
Miam Miam it’s a fabulous cake 🤩
A beautiful recipe. My favourite it cranberries. Thank you Bonita. I will certainly be making this. Have a great week, stay safe and healthy. Thank you Raymond and Team for doing this for us each and every week.
You are very welcome Heather, It's always so lovely to see you stop by. Please follow up after you made it and enjoy to the fullest!! Bonita
Thanks Bonita for the memories, my Mom used to make a similar recipe and then french toast slices of it
That sounds amazing and Im sure that would taste so good. Thank you Randy for stopping by and have a wonderful day. Bonita
Love anything cranberry!❤
Hi Dawn, Thank you so much for stopping by and enjoying our cranberry bread video and recipe. This is a tasty dessert and I love everything cranberry too. :) Bonita
Good job Bonita ❤❤❤
Mmmm, my mom used to make this with walnuts, too. Sooo delicious! Thanks for reminding me, Bonita. I’ll be making it asap!
Nice!! I'm so glad you enjoyed our new recipe and it is indeed a delicious dessert!! :) Bonita
Great video, i am eating home made chilli while i am watching this, wish i had this for my dessert, thank you for sharing.
Aww! That is so lovely Ricky. I think a nice slice of this bread would go lovely with a cup of tea after your chilli. Thank you so much for checking out our new recipe this week. :) Bonita
Going to try this recipe. Looks scrumptious, Bonnie!
👩🍳
Thank you and enjoy to the fullest! :) Bonita
Thanks for this recipe Bonita. Will try it for sure. Enjoy your videos!
Nice! It is so tasty and I just love having the bread available to have with a nice cup of tea. It freezes well too. Thank you for stopping by and enjoy. :) Bonita
Looks delicious
Yum, can't wait to try this one
Nice! Thank you so much for stopping by and enjoy to the fullest!! :) Bonita
Bonita do you know what else is wonderful in this bread? Walnuts ground slightly, and 1 oz of Grand Marnier. What a beautiful taste. Thank you my dear for sharing you wonderful recipes with us all. From Carolyns kitchen in Osiyoos BC. Thanks ❤❤
Hi Carolyn: Thank you for stopping by and for sharing those amazing tips with us. Diffently kicking it up a notch. I will have to try that! Bonita
I would be up in the night having some too,Raymond.😂
I make a similar one during Christmas. ❤
Haha right! Thank you Peter for stopping by I'm still laughing at your message. :) Raymond is bad for having a midnight sneak. Haha It's so nice to know you have a similar recipe you make at Christmas time. :) So lovely!! Bonita
Looks absolutely delicious thank you
Thank you! :) Bonita
Lovely! So nice for breakfast or munching throughout the day!
Thank you, Bonita 🥰
Yes for sure!! Thank you for checking out of new recipe and enjoy to the fullest!! Bonita
Hi Bonita and Raymond. This bread looks amazing. I bet your kitchen smells wonderful. My husband and I are going to have house guests in a couple of weeks. They will be staying with us for 15 days. I have been cooking and baking like crazy and putting in the freezer. As soon as I get to a store and buy some oranges for that orange zest, I will be making these. I was thinking about making some big muffins instead of the bread and serving them at one of our breakfasts. I have just made banana bread and Dutch Apple bread, so I think that is enough sweet breads, but I thought about making a breakfast muffin. Thank you for sharing your recipe from Joy.
You are very welcome Kathy, Thank you for stopping by and I'm so glad you are going to make them for your guest when they visit. Enjoy their company and our new recipe. :) Bonita
That bread looks wonderful. Cheers, Bonita and Raymond! 👍🏻👍🏻✌️🇨🇦
Thank you Dwayne for stopping by and it is indeed pretty tasty. Even more so with a nice spot of tea!!! :) Bonita
Oh my dear is this to be ever do delicious and yous makes it. So simple to go do the that plan now today for me to be making and baking this grandma’s bread I knows it’s gonna be so good not good yous but I amateurs and you do expertise so I loved it took much Raymond bro funny all time too do nice do thanks you I making this today with your turkey meatloaf chicken mutiplr level tray cooking from few years ago thanks yous very much doing great job I is.
Oh my gosh! Thank you so much for stopping by and enjoying our new recipe today!! It is indeed so tasty and it freezes well too. :) Bonita
delightfully prepared & Raymond approved. 😎👍👍
Haha right! Thank you so much for watching our new video this week. This is indeed a tasty cranberry bread. :) Enjoy Bonita
Oh does that bring back memories yum!
I'm so glad you enjoy our new recipe and it's bringing back fond memories for you. It is indeed so tasty and a delightful treat!! Enjoy Bonita
This looks wonderful.
Thank you so much for stopping by and we are so glad you enjoy our new recipe. :) Bonita
This bread looks so delicious and I would like to make it but I only have dried cranberries and do I have to use baking soda thanks for sharing ❤️❤️
Hi and thank you for your message and for stopping by...you can use dried cranberries and maybe use less sugar because the raisins and dried cranberries have natural sugar in them. This is a lovely bread and enjoy to the fullest!! Bonita
With this receipt can I make muffins
Yes for sure but maybe bake them for half the time. Maybe around 25 minutes or so. Enjoy to the fullest!! Bonita
Can you make this bread with wheat flour
Yes for sure, enjoy to the fullest!! Bonita
Put the kettle on, I'm on my way!
Why is it called bread. Looks like a cake, very delicious cake.
Good question! I guess it is a cake but so is the banana bread a cake. But I guess because it's baked in a loaf pan we bake our dough for bread. I hope that helps and enjoy to the fullest!! :) Bonita
I’m assuming this is going to be good for bad kidneys? I have PKD.
Cranberries is good for so much, I'm sure you can even leave out the sugar all together and only have the sweetness of the raisins and sourness of the cranberries. Enjoy to the fullest and thank you for stopping by. :) Bonita