good to see an honest review and echos my thoughts on seeing this, looks a rare mis step. The Thermomix is the best thing in my kitchen, love it, this looks like a pointless addition that doesn't solve anything unless you have dexterity issues.
@@jennifermason if they're available Down Under, look into the Zena Star Peeler (not the option with the stainless blade). Lots of demos here on RUclips and it's easier on the hands for those with dexterity problems.
I came to the same conclusion before even trying. However, I can see it being very useful for someone who has difficulty using a manual peeler, eg. Bad arthritis, Dupuytrens etc.
Just bought a TM6, subscribed to your channel because of your honesty. It does look to me to be mostly aimed at people with issues (My grandmother couldn't peel a potato with a manual peeler so this would be very useful) so I think it 100% has a market, But probably not for me. The other use it has on the website is for slow cooking, do you know if it actually makes a difference when slow cooking as the normal cover is no longer avialable in the UK
I used it for sweet potato on TM6 using the standard setting on peeler function. There was a lot of potato pulp. My main concern is wastage of the potato itself.
Thanks for the video. Great to see an honest review. I have lots of small potatoes from the allotment which are both hard to clean fully and to peel. How do you think the attachment would work with these potatoes? Btw - I've watched quite a few Thermo videos and yours is one of the best :)
Ik ben heel tevreden van de peeler , moestuin aardappeltjes. Ik gebruik niet zoveel water als u. Terwijl de peeler werkt kan ik andere dingen doen in de keuken Gr jo uit België
bedankt voor je bericht. Ik ben het ermee eens dat het je tijd vrijmaakt. En ik hoor van een vriend dat het geweldige gebakken aardappelen zal zijn. Vrolijk Kerstfeest x
Would it peel onions and garlic? Could those be peeled at the same time? That would be a great add on for us - we use a lot of onions and garlic in the same dishes.
When you do a Bol without one the meat becomes tiny little pieces. It should help to stop the break down to a degree but I still think due to cooking times it will still break down a bit. My solution is to pan fry the mince and add to the sauce In the last five mins.
Hey I’m not sure to be honest. But if you fancy upgrading we have 0% with a half price second bowl this month. Or a free bowl with a one off payment. Give me a call if you want to discuss it. 07858 521155. Thanks for watching x
Add a teaspoon of oil to the bowl to reduce foaming and use the vegetable water on your garden.
good to see an honest review and echos my thoughts on seeing this, looks a rare mis step. The Thermomix is the best thing in my kitchen, love it, this looks like a pointless addition that doesn't solve anything unless you have dexterity issues.
Thanks Paul, I totally agree. If you have arthritis or such like it would be useful.
@@jennifermason if they're available Down Under, look into the Zena Star Peeler (not the option with the stainless blade). Lots of demos here on RUclips and it's easier on the hands for those with dexterity problems.
Thanks for honest review 👍
I came to the same conclusion before even trying. However, I can see it being very useful for someone who has difficulty using a manual peeler, eg. Bad arthritis, Dupuytrens etc.
Yes I 100% agree 👍🏻
Thanks for the honest review, I've just won the peeler and I'm excited aniways because I can use it as a blade cover.
Yes it much nicer than the plastic blade cover 👍🏻
Just bought a TM6, subscribed to your channel because of your honesty. It does look to me to be mostly aimed at people with issues (My grandmother couldn't peel a potato with a manual peeler so this would be very useful) so I think it 100% has a market, But probably not for me.
The other use it has on the website is for slow cooking, do you know if it actually makes a difference when slow cooking as the normal cover is no longer avialable in the UK
Hi 👋🏻 yes it is good for slow cooking as it will stop the contact with the blades 👌🏻
For me as a disabled person, this is handy even if I may need to a little 'cleaning up' of the potatoes afterwards. Thanks for the review.
Hey Ken yes agree it must be a life saver 🛟
Very honest
Great honest review! Anyone thinking of getting a thermomix 100% go for it!!! Merry Christmas Jennifer!!
Thanks Ian, Hope you had a lovely Christmas with your Thermomix 🥰
Addd a spoonful of oil that will reduce froth
Hmm don’t fancy the extra oil 😅
I used it for sweet potato on TM6 using the standard setting on peeler function. There was a lot of potato pulp. My main concern is wastage of the potato itself.
@davidG I totally agree with you ☝🏻
I love the peeler, while I make breakfast, my potatoes are peeling 👍
Hahaha you should have peeled them whilst the TM6 made your breakfast 😂
You can use that water in the garden
Great idea 💪🏻
Thanks for the video. Great to see an honest review. I have lots of small potatoes from the allotment which are both hard to clean fully and to peel. How do you think the attachment would work with these potatoes? Btw - I've watched quite a few Thermo videos and yours is one of the best :)
Thank you 🙏🏻 yes it should work ok, only prob if they are very small you might not have much potato left 😅
Thanks for this! A great to see an honest review. It’s noisy too, isn’t it, for all those minutes?
Well the Thermomix can be noisy 😀 but thanks for your comments 👍🏻
Yes, but four minutes on a really noisy setting is a bit much.
Ik ben heel tevreden van de peeler , moestuin aardappeltjes. Ik gebruik niet zoveel water als u. Terwijl de peeler werkt kan ik andere dingen doen in de keuken Gr jo uit België
bedankt voor je bericht. Ik ben het ermee eens dat het je tijd vrijmaakt. En ik hoor van een vriend dat het geweldige gebakken aardappelen zal zijn. Vrolijk Kerstfeest x
Thanks for info
Would it peel onions and garlic? Could those be peeled at the same time? That would be a great add on for us - we use a lot of onions and garlic in the same dishes.
No, it basically grates the skin, there is a way to get the skins off though. Let me look it up for you…..
Per non fare la schiuma dell'amido, aggiungi un cucchiaio di olio nell'acqua.
Non mi piacciono le verdure grasse, ma Frazier per il consiglio 🙏🏻
Thank You for the video, does it work on apples
Thanks, I’d say yes to the hard ones, it will also peel ginger 😀
thanks for the video i thinking of getting this to slow cook mince meat for a bolognaise, do you think it will do that ok?
When you do a Bol without one the meat becomes tiny little pieces. It should help to stop the break down to a degree but I still think due to cooking times it will still break down a bit. My solution is to pan fry the mince and add to the sauce In the last five mins.
Thanks for the video!do you know if it s suitable for tm31?
Hey I’m not sure to be honest. But if you fancy upgrading we have 0% with a half price second bowl this month. Or a free bowl with a one off payment. Give me a call if you want to discuss it. 07858 521155. Thanks for watching x
Aproveitar a água para as plantas