I really love that the people running this channel seem to find hardworking souls in completely remote areas, all of whom deserve far more recognition than the celebrities we hear about non-stop. I truly commend you guys; you make people like this kimchi master feel like they really matter in the world, which they truly do.
Dear Koreans please export your Kimchi manufacturing to Europe. It's hard to get Kimchi in regular supermarkets. People resort to fermenting their own Kimchi at home.
The restaurants are actually cheaper in small towns, because the rent is cheaper for them. Like 20 to 30% cheaper, or even 50% if we talk about luxury foods.
There are so many mountains like that in korean peninsula.. it caused higher rate of myopia, and higher food price(lack of plains to grow crops in a massive scale) plains are so much rare that koreans awe at plains in europe and america lol. There's also a dream of many of retirees who wish to live near such mountain with a wooden house 🙂
Kimchi doesn't smell to people who are used to eating them, but I've heard strongly fermented food can sometimes even smell like dead bodies to foreigners.
haha omg so true. Despite being Asian (Eating & encounter A LOT with fermented food), my parent is so terrified of it. My dad once commented "Where is that rachet smell coming out of the fridge?" and when my mum found out, she literally wrapped my box of kimchi in 4 layers of nylon. Hilarious
Kimchi is like the Koreans French Fry. We eat an astounding amount of it. Sadly though In our local asian market the Kimchi they have is always over fermented. And its hard to eat a large jar and not let it go to waste. My mother likes to make Kimchi tofu soup when that happens. Or Kimchi Korean Pancakes. It's just such a deep and delicious part of our culture. And I love that Great Big Story is showing that to people.
Hand feeding his wife was my favourite part. May their love for each other stay alive, may their passion burn for the test of their lives, may they always hand feed each other till the moon comes home.
This is why i like documentaries about east asians. They're so humble, soft-spoken, and down to earth. Nothing that they say feel excessive and they love their tradition and culture so much. So glad that GBS cover plenty of asian stories
Hello from Oregon! I’m not Korean but I had a Korean step grandmother in my 20’s . She was born and raised in Hawaii. before she passed away, she taught me how to make Kimchi. I remember her telling me that if I didn’t want it too hot I could use sweet paprika to make the color right. I loved using it on rice, potatoes and meat but I became allergic to hot peppers which bummed me out so I never tried making it since but I just might try making a batch without the hot red peppers flakes and just use paprika which doesn’t seem to affect me and see how it tastes. I really miss it.
I wish I could try kimchi!!! I've seen a few episodes on food network/travel channel about it and it sounds good! Where I live, this is no where near a menu!
I recommend that you start with a lightly fermented kimchi. Also, kimchi has a range of pepper in it. Many people make it hot. Kimchi varies a lot! You might be able to buy it on line. Look at wikipedia for the definition of kimchi.
Catherine Leimberg I'm South Korean, so I had homemade Kimchi before and it is very delicious, but there are many different varieties of Kimchi, such as Radish Kimchi, Cucumber Kimchi, Chive Kimchi, Napa Cabbage Kimchi like the one in the video and many more!
You can definitely make kimchi at home! I grew up watching my mother make it, and while it takes a bit of effort and a lot of patience, the results are worth it! You should google maangchi- it's a website chock-full of amazing Korean recipes, including kimchi ^_^
Man i love this channel! Such great editing. And camera work, voice overs! And that every video has something interesting. please keep this up and everyone will know who you are !
so the earthenware pots are so exquisite and smoothly .compared to the Chinese rustic clay pots.i really respect the passion and love for the culinary culture
"lightly tingly" THE MOST important part of GOOD kimchi. it's a great indicator that the fermentation has properly taken place. and its a great sensation in your mouth! god i love this stuff, and all Korean food for that matter (bulgogi bibimbap❤️)! its just so unique and amazingly tasty 😛
I used to live in South Korea and every day me and my mother used to walk to a restraunt to buy some of Kim stuff and I loved it and that was 4 years ago now I live in canada
짜베: 김치는 한국의 전통음식입니다. Kimchi is a traditional Korean food. O kimchi é unha comida tradicional coreana. કિમચી એ પરંપરાગત કોરિયન ખોરાક છે. Το Kimchi είναι ένα παραδοσιακό κορεατικό φαγητό. Kimchi ke lijo tsa moetlo tsa Korea. Kimchi ndi chakudya chachikhalidwe cha ku Korea. Kimchi is een traditioneel Koreaans gerecht. किम्ची एक परम्परागत कोरियाली खाना हो। Kimchi er en tradisjonell koreansk mat. Kimchi er en traditionel koreansk mad. Kimchi ist ein traditionelles koreanisches Essen. Kimchi ແມ່ນອາຫານພື້ນເມືອງຂອງເກົາຫຼີ. Kimči ir tradicionāls korejiešu ēdiens. Kimchi Italica cibus est traditum. Кимчи - это традиционная корейская еда. Kimchi este o mâncare tradițională coreeană. Kimchi ass en traditionellt koreanescht Iessen. Kimchi ni ibiryo gakondo bya koreya. „Kimchi“ yra tradicinis korėjietiškas maistas. किमची हा पारंपारिक कोरियन खाद्य आहे. Ko Kimchi he kai a Korea. Кимчи е традиционална корејска храна. Kimchi dia sakafo Koreana nentim-paharazana. കൊറിയൻ പരമ്പരാഗത ഭക്ഷണമാണ് കിമ്മി. Kimchi adalah makanan tradisional Korea. Kimchi huwa ikel tradizzjonali Korean. Кимчи бол Солонгосын уламжлалт хоол юм. Kimchi yog zaub mov Hmoob li tshuaj noj. Kimchi Koreako janari tradizionala da. Kimchi သည်ရိုးရာကိုရီးယားအစားအစာဖြစ်သည်။ Kim chi là một món ăn truyền thống của Hàn Quốc. Кімчы - традыцыйная карэйская ежа. কিমচি একটি চিরাচরিত কোরিয়ান খাবার। Kimchi je tradicionalna korejska hrana. Кимчи е традиционна корейска храна. O Kimchi o se mea masani a Korea. Kimchi is in tradisjoneel Koreaansk iten. Кимцхи је традиционална корејска храна. Ang Kimchi usa ka tradisyonal nga pagkaon sa Korea. Kimchi waa cunno dhaqameed Kuuriya ah. Kimchi chikafu chechinyakare cheKorea. Kimchi mangrupikeun tuangeun tradisional Korea. Kimchi är en traditionell koreansk mat. Tha Kimchi na bhiadh traidiseanta à Korea. El kimchi es una comida tradicional coreana. Kimči je tradičné kórejské jedlo. Kimchi je tradicionalna korejska hrana. ڪچي هڪ روايتي ڪورين کاڌي آهي. කිම්චි යනු සම්ප්රදායික කොරියානු ආහාරයකි. الكيمتشي هو طعام كوري تقليدي. Կիմչին ավանդական կորեական կերակուր է: Kimchi er hefðbundinn kóreskur matur. Kimchi se yon manje tradisyonèl Koreyen. Is bia traidisiúnta Cóiréis é Kimchi. Kimchi ənənəvi bir Koreya yeməyidir. Kimchi is 'n tradisionele Koreaanse kos. Kimchi është një ushqim tradicional koreane. ኪምቺ ባህላዊ የኮሪያ ምግብ ነው ፡፡ Kimchi on Korea traditsiooniline toit. Kimĉi estas tradicia korea manĝo. କିଚି ଏକ ପାରମ୍ପାରିକ କୋରିଆ ଖାଦ୍ୟ | Kimchi jẹ ounjẹ ara ilu Korea kan. کیمچی ایک روایتی کوریا کا کھانا ہے۔ Kimchi an’anaviy koreys taomidir. Кімчі - традиційна корейська їжа. Mae Kimchi yn fwyd traddodiadol Corea. كىمچى كورىيەنىڭ ئەنئەنىۋى يېمەكلىكى. Kimchi bụ nri ndị Korea. קימטשי איז אַ טראדיציאנעלן קאָרעיִש עסנוואַרג. Il kimchi è un cibo tradizionale coreano. Kimchi adalah makanan tradisional Korea. キムチは韓国の伝統的な食べ物です。 Kimchi minangka panganan tradisional Korea. კიმჩი ტრადიციული კორეული საკვებია. UKimchi wukudla kwendabuko kwaseKorea. 泡菜是韩国传统食品。 泡菜是韓國傳統食品。 Kimchi je tradiční korejské jídlo. Кимчи - дәстүрлі корей тағамы. El kimchi és un menjar tradicional coreà. ಕಿಮ್ಚಿ ಕೊರಿಯಾದ ಸಾಂಪ್ರದಾಯಿಕ ಆಹಾರವಾಗಿದೆ. U kimchi hè un alimentu tradiziunale coreanu. UKimchi kukutya okuqhelekileyo kwesiKorea. Kimchi xwarinek kevneşopî ya Koreyî ye. Kimchi je tradicionalna korejska hrana. គីមឈីគឺជាម្ហូបកូរ៉េបែបប្រពៃណី។ Кимчи - салттуу корей тамагы. Ang Kimchi ay isang tradisyonal na pagkaing Koreano. கிம்ச்சி ஒரு பாரம்பரிய கொரிய உணவு. Кимчи таоми анъанавии Корея мебошад. Кимчи - традицион Корея ризыгы. กิมจิเป็นอาหารดั้งเดิมของเกาหลี Kimchi, geleneksel bir Kore yemeğidir. కిమ్చి సాంప్రదాయ కొరియా ఆహారం. Kimçi adaty koreý naharydyr. کیمچي د کوریا دودیز خواړه دي. ਕਿਮਚੀ ਇੱਕ ਰਵਾਇਤੀ ਕੋਰੀਆ ਦਾ ਭੋਜਨ ਹੈ. کیمچی یک غذای سنتی کره ای است. Kimchi é uma comida tradicional coreana. Kimchi to tradycyjne koreańskie jedzenie. Le kimchi est une cuisine traditionnelle coréenne. Kimchi on perinteinen korealainen ruoka. ʻO Kimchi kahi meaʻai Kōlea kuʻuna. Kimchi abincin gargajiya ne na Koriya. 한복은 한국의 전통복장입니다. Hanbok is a traditional korean dress. Hanbok é un vestido tradicional coreano. હેનબોક પરંપરાગત કોરિયન ડ્રેસ છે. Το Hanbok είναι ένα παραδοσιακό κορεατικό φόρεμα. Το Hanbok είναι ένα παραδοσιακό κορεατικό φόρεμα. Hanbok is een traditionele Koreaanse jurk. हानबोक एक परम्परागत कोरियाली पोशाक हो। Hanbok er en tradisjonell koreansk kjole. Hanbok er en traditionel koreansk kjole. Hanbok ist ein traditionelles koreanisches Kleid. Hanbok ແມ່ນເຄື່ອງແຕ່ງກາຍຂອງເກົາຫຼີດັ້ງເດີມ. Hanbok ir tradicionāla korejiešu kleita. Hanbok est traditional Coreanica habitu. Ханбок - это традиционная корейская одежда. Hanbok este o rochie tradițională coreeană. Hanbok ass en traditionellt koreanescht Kleed. „Hanbok“ yra tradicinė korėjietiška suknelė. हॅनबॉक हा पारंपारिक कोरियन ड्रेस आहे. Ханбок е традиционален корејски фустан. Ханбок бол Солонгосын уламжлалт даашинз юм. Hanbok là trang phục truyền thống của Hàn Quốc. Ханбок - традыцыйная карэйская сукенка. Hanbok je tradicionalna korejska haljina. Hanbok е традиционна корейска рокля. Ханбок је традиционална корејска хаљина. Hanbok waa dhar dhaqameed Kuuriya ah. Hanbok är en traditionell koreansk klänning. Hanbok es un vestido tradicional coreano. Hanbok je tradičné kórejské oblečenie. Hanbok je tradicionalna korejska obleka. حنبوڪ روايتي ڪورين لباس آهي. الهانبوك هو لباس كوري تقليدي. Hanbok- ը կորեական ավանդական զգեստ է: Hanbok er hefðbundinn kóreskur kjóll. Is gúna traidisiúnta Cóiréis é Hanbok. Hanbok ənənəvi bir Koreya geyimidir. Hanbok is 'n tradisionele Koreaanse rok. Hanbok është një veshje tradicionale koreane. ሀንቦክ ባህላዊ የኮሪያ ልብስ ነው ፡፡ Hanbok on Korea traditsiooniline kleit. Hanbok estas tradicia korea vesto. ହାନବୋକ ଏକ ପାରମ୍ପାରିକ କୋରିଆ ପୋଷାକ | Hanbok - an’anaviy koreys kiyimi. Ханбок - традиційне корейське плаття. Gwisg Corea draddodiadol yw Hanbok.
I remember eating kimchi when I was little I really love it! But growing up I kinda stop and forgot about it and recently I found about kimchi (again) started eating it brings back a lot of memories when I was little (No I am not korean I just like kimchi)
It looks like he's making kimchi in an old way. Northern areas (now north Korea) kimchi has a similar style like his, using less sauce which makes kimchi to ferment longer as well as retain the freshness longer. The flavour is cleaner, fizzier, tangy and very refreshing compared to southern styles of kimchi. This kimchi goes well with spicy soup and great garnish for light cold noodle. Southern style kimchi put more sauce and salt that make kimchi dense/strong and fuller flavour. I love all styles of kimchi.
I love fresh kimchi. My parents love more matured and fermented kimchi which I don't like as well. Once it gets too old you should cook the kimchi for further use.
I have this habit eating kimchi everyday, I make Kimchi rolls. It's is the same as kimbap but I use Kimchi instead of Kim (sushi nori if someone don't know what it is). I mix rice, some namul, stir fried anchovies and some fresh cucumbers and make a roll like sushi with kimchi. It's so delicious
I love kimchi. I eat it straight up whenever it's available. Whenever we go for Korean BBQ, my wife always orders me several sides of kimchi because she knows.
There is a translation error at 1:16. He said 젓갈 which is salted fish/pickled seafood, but it can also refer to different kinds of fish sauce. So it should say fish sauce not salted fished in this instance.
I'm a second generation Chinese-American who grew up eating home cooked Chinese food but tasted all manners of different cuisines.. and it was kimchi that caused me to place Korean food at the top of my palate!
In the Southeast U.S. we have a traditional dish called collards, and the secret to getting them to taste like authentic soul food. Is that u must include either fat backs, hog maws, or ox tail slow cooked to perfection.
I don't know. I have pretty broad tastes, I have lived in several countries and have tried many cousines around the world but I cannot get to like kimchi and especially Korean cousine
Have you tried korean food in korea? From my experience abroad korean food outside of korea can be mediocre and an unfaithful imitation of the original. I myself disliked chinese food until my first trip to rural china.
@@hyointheforest Yeah just to clarify I'm not saying it's bad, I have never been to Korea myself but I have lived 2 years in China and traveled some parts of southeast asia. I know I should try the real thing to have a real world comparison, because what I was served in my country just didn't stand a chance.
If you can get past the smell of Kimchi it actually is a very delicious dish especially if it got the right amount of crispiness, freshness and fermentation. One of my favorite side-dish.
I remember the first time I tried Kimchi and I enjoyed it very much. I had to do to Las Vegas to try it and I know it may not ha e been GOOD kimchi. I can not get it where I live but , I still glad that I tried it and want that experience again. Now can someone tell me if I can get this delicious food in the mail by chance ?
I really love that the people running this channel seem to find hardworking souls in completely remote areas, all of whom deserve far more recognition than the celebrities we hear about non-stop. I truly commend you guys; you make people like this kimchi master feel like they really matter in the world, which they truly do.
Totally agree, the real heroes are hidden gems
NightNoDay
Nicely written! Yes, great channel.
Beautiful landscapes too in each video😉
Beautifully said!
Yes!
NightNoDay love your comment and love you!
Did anyone else's face just pucker with happiness when the dude said he wanted to make the best kimchi for his wife?
thefudgestix it was so heartwarming to find out it was the reason for his career
kimuchi is full of parasite
I feel so good for the wife! She must be a happy woman!
tomato totato you are so wrong omg lol
yes so i expected her to be disabled
He wanted to make perfect kimchi for his wife? That is adorable
Cupid Betty I know! That's some quality love right there.
My thought exactly! How can you not love that!
Cupid Betty I actually melted. nobody else does that!
When he fed her the cabbage I was like ~(˘▾˘~). It was so cute.
😍
Dear Koreans please export your Kimchi manufacturing to Europe. It's hard to get Kimchi in regular supermarkets.
People resort to fermenting their own Kimchi at home.
Cool. Whose gonna Panay?
epSos.de you can do kimchi by yourself at home if you wanna try it
It's pretty easy to make kimchi that's better than anything you can get at a supermarket! It takes a few hours, but you can make huge batches.
Yes, I resorted to fermenting my own Kimchi with sea weed, garlic and spices. It like cooking one week in advance.
The restaurants are actually cheaper in small towns, because the rent is cheaper for them. Like 20 to 30% cheaper, or even 50% if we talk about luxury foods.
Holy, is it weird that I’m obsessed with the beauty of the mountain behind the guy when he introduces himself?
There are so many mountains like that in korean peninsula..
it caused higher rate of myopia, and higher food price(lack of plains to grow crops in a massive scale)
plains are so much rare that koreans awe at plains in europe and america lol.
There's also a dream of many of retirees who wish to live near such mountain with a wooden house 🙂
Koreans legit eat kimchi in every meal of the day.
Woojong with the Word it's good tho
Because it's delicious AND super healthy
Can confirm
That's weird, cause I'm Korean and I don't like Kimchi that much at all o.O
I do xD
Trying to make kimchi is how I almost got evicted from my first apartment.
the smell.
you must have done something wrong, my mom always makes our family kimchi like every 1/4 of year, about 2 boxes cabbages and i don't smell much.
What, every time I make kimchi it never smells. You sure you guys are completely sealing the containers?
Kimchi doesn't smell to people who are used to eating them, but I've heard strongly fermented food can sometimes even smell like dead bodies to foreigners.
haha omg so true. Despite being Asian (Eating & encounter A LOT with fermented food), my parent is so terrified of it. My dad once commented "Where is that rachet smell coming out of the fridge?" and when my mum found out, she literally wrapped my box of kimchi in 4 layers of nylon. Hilarious
I need someone to love me and give me kimchi like this guy
Although I can't make you kimchi, I'll give you my secret-recipe sauce that's no less salty.
Every one want no buddy give 😁 , you need to perfect wife then expect a perfect husband ,,
Sure why not good luck
@@haibigboy will it be white and sticky?
Pallab Dutta lmao
“Perfect kimchi for his wife”. That’s so sweet
Kimchi is like the Koreans French Fry. We eat an astounding amount of it. Sadly though In our local asian market the Kimchi they have is always over fermented. And its hard to eat a large jar and not let it go to waste. My mother likes to make Kimchi tofu soup when that happens. Or Kimchi Korean Pancakes. It's just such a deep and delicious part of our culture. And I love that Great Big Story is showing that to people.
Yes, I hate when kimchi is over fermented.
"over fermented"... fuck yall, just say its gone sour
Jung Hwang What's your problem???
Kimchi fried rice with a fried egg on top 🤤💯
Over fermented... In Korea, many houses ferment some Kimchi about 1 year to 5 years. And that kind of Kimchi is called 'Mugeunji'.
Hand feeding his wife was my favourite part. May their love for each other stay alive, may their passion burn for the test of their lives, may they always hand feed each other till the moon comes home.
My grandma makes kimchi all the time. Takes a lot of patience but the flavor is so rewarding. Makes me really proud of my heritage.
This is why i like documentaries about east asians. They're so humble, soft-spoken, and down to earth. Nothing that they say feel excessive and they love their tradition and culture so much. So glad that GBS cover plenty of asian stories
dawww he has such a gentle voice
Not only does he love his trade, he lives in a beautiful countryside with the mountains in his background. Just lovely
His accent is so endearing. It makes this story so much cuter.
🇰🇷🇰🇷🇰🇷I am American and a Kimchi lover. I even make Kimchi at home with my kids 👌. Thank you Korea, I love Korean food and cultures, saranghaeyo 💕
The lady is one lucky lady...I can almost feel love coming out from my screen....am happy for her...
Hello from Oregon! I’m not Korean but I had a Korean step grandmother in my 20’s . She was born and raised in Hawaii. before she passed away, she taught me how to make Kimchi. I remember her telling me that if I didn’t want it too hot I could use sweet paprika to make the color right. I loved using it on rice, potatoes and meat but I became allergic to hot peppers which bummed me out so I never tried making it since but I just might try making a batch without the hot red peppers flakes and just use paprika which doesn’t seem to affect me and see how it tastes. I really miss it.
The love from kimchi has reached all around the world. Hello from Romania!
I wish I could try kimchi!!! I've seen a few episodes on food network/travel channel about it and it sounds good! Where I live, this is no where near a menu!
I recommend that you start with a lightly fermented kimchi. Also, kimchi has a range of pepper in it. Many people make it hot. Kimchi varies a lot! You might be able to buy it on line. Look at wikipedia for the definition of kimchi.
You can make it yourself! Do you want resources on how to?
Catherine Leimberg I'm South Korean, so I had homemade Kimchi before and it is very delicious, but there are many different varieties of Kimchi, such as Radish Kimchi, Cucumber Kimchi, Chive Kimchi, Napa Cabbage Kimchi like the one in the video and many more!
You can definitely make kimchi at home! I grew up watching my mother make it, and while it takes a bit of effort and a lot of patience, the results are worth it! You should google maangchi- it's a website chock-full of amazing Korean recipes, including kimchi ^_^
Catherine Leimberg it's good it really depends if it's spicy or not because there are some kimchi that aren't that spicy
Great channel. I love the way these videos are. Not hipster style, nothing pretentious...just good information put in simple way. Great.
Man i love this channel! Such great editing. And camera work, voice overs! And that every video has something interesting. please keep this up and everyone will know who you are !
Keep up the good work guys, I love how diverse your stories are 👏
The pots actually "breathe" and oxygen is still there.
Awww making the perfect kimchi for his wife? Beautiful person with a love for his family and his work😁
This is beautiful. Hand crafted, aged 6 months, that has to be the best kimchi in the world.
one of the best foods! I think this should be learnt everywhere
Getting into Kpop and Kcultural ,i always wondered about what was all about Kimchi
This video was really helpful
Thumbs up to great big stories
what is that noise at 1:49
Omnistar Artificial Intelligence I was wondering the same fucking thing... it freacking scared me😂 thought my dog did it initially
so the earthenware pots are so exquisite and smoothly .compared to the Chinese rustic clay pots.i really respect the passion and love for the culinary culture
I want to eat that kimchi right now it seems he put so much effort in it and love ❤
Love this stuff. And now more with every bite.
Thanks from America
"lightly tingly" THE MOST important part of GOOD kimchi. it's a great indicator that the fermentation has properly taken place. and its a great sensation in your mouth! god i love this stuff, and all Korean food for that matter (bulgogi bibimbap❤️)! its just so unique and amazingly tasty 😛
Love it showing Children helping make-ing Kimchi,
Kimchi is one of my all-time favorite foods I have sat down and eaten an entire jar in one sitting multiple times
omg i love that place, seems peacefull and fresh. and of course, dat kimchi
I wish I had the will and motivation to do something like this. It's truly amazing.
I used to live in South Korea and every day me and my mother used to walk to a restraunt to buy some of Kim stuff and I loved it and that was 4 years ago now I live in canada
im just binge watching all of your videos
they are so well edited, filmed and informative~
keep up the good job!
Can you please do a story on Soban making in Korea? It's very unique and beautiful!
after watching few videos of this channel i started liking the videos before watching ... such a wonderful channel 😍🙏
Beautiful panorama.
Dang I really wish more of these videos were longer
Since my first taste in 1979, Kimchee has always been a favorite food!
Loved the kimchi story...!!!!
God bless this family! I hope they live a long life and the husband can make his wife delicious kimchi forever!
Idk but this story is more than kimchi. Its so much about love 💕
as soon as i saw the kimchi my mouth watered
I love Kimchi. I eat it with everything and it goes well with everything just like sriracha too.
I would love to try Kimchi, I'm a big fan of some other Korean dishes
I'm finally tasting some kimchi right now at a restaurant and decided to come by and watch the video that made me want to do it :)
짜베:
김치는 한국의 전통음식입니다.
Kimchi is a traditional Korean food.
O kimchi é unha comida tradicional coreana.
કિમચી એ પરંપરાગત કોરિયન ખોરાક છે.
Το Kimchi είναι ένα παραδοσιακό κορεατικό φαγητό.
Kimchi ke lijo tsa moetlo tsa Korea.
Kimchi ndi chakudya chachikhalidwe cha ku Korea.
Kimchi is een traditioneel Koreaans gerecht.
किम्ची एक परम्परागत कोरियाली खाना हो।
Kimchi er en tradisjonell koreansk mat.
Kimchi er en traditionel koreansk mad.
Kimchi ist ein traditionelles koreanisches Essen.
Kimchi ແມ່ນອາຫານພື້ນເມືອງຂອງເກົາຫຼີ.
Kimči ir tradicionāls korejiešu ēdiens.
Kimchi Italica cibus est traditum.
Кимчи - это традиционная корейская еда.
Kimchi este o mâncare tradițională coreeană.
Kimchi ass en traditionellt koreanescht Iessen.
Kimchi ni ibiryo gakondo bya koreya.
„Kimchi“ yra tradicinis korėjietiškas maistas.
किमची हा पारंपारिक कोरियन खाद्य आहे.
Ko Kimchi he kai a Korea.
Кимчи е традиционална корејска храна.
Kimchi dia sakafo Koreana nentim-paharazana.
കൊറിയൻ പരമ്പരാഗത ഭക്ഷണമാണ് കിമ്മി.
Kimchi adalah makanan tradisional Korea.
Kimchi huwa ikel tradizzjonali Korean.
Кимчи бол Солонгосын уламжлалт хоол юм.
Kimchi yog zaub mov Hmoob li tshuaj noj.
Kimchi Koreako janari tradizionala da.
Kimchi သည်ရိုးရာကိုရီးယားအစားအစာဖြစ်သည်။
Kim chi là một món ăn truyền thống của Hàn Quốc.
Кімчы - традыцыйная карэйская ежа.
কিমচি একটি চিরাচরিত কোরিয়ান খাবার।
Kimchi je tradicionalna korejska hrana.
Кимчи е традиционна корейска храна.
O Kimchi o se mea masani a Korea.
Kimchi is in tradisjoneel Koreaansk iten.
Кимцхи је традиционална корејска храна.
Ang Kimchi usa ka tradisyonal nga pagkaon sa Korea.
Kimchi waa cunno dhaqameed Kuuriya ah.
Kimchi chikafu chechinyakare cheKorea.
Kimchi mangrupikeun tuangeun tradisional Korea.
Kimchi är en traditionell koreansk mat.
Tha Kimchi na bhiadh traidiseanta à Korea.
El kimchi es una comida tradicional coreana.
Kimči je tradičné kórejské jedlo.
Kimchi je tradicionalna korejska hrana.
ڪچي هڪ روايتي ڪورين کاڌي آهي.
කිම්චි යනු සම්ප්රදායික කොරියානු ආහාරයකි.
الكيمتشي هو طعام كوري تقليدي.
Կիմչին ավանդական կորեական կերակուր է:
Kimchi er hefðbundinn kóreskur matur.
Kimchi se yon manje tradisyonèl Koreyen.
Is bia traidisiúnta Cóiréis é Kimchi.
Kimchi ənənəvi bir Koreya yeməyidir.
Kimchi is 'n tradisionele Koreaanse kos.
Kimchi është një ushqim tradicional koreane.
ኪምቺ ባህላዊ የኮሪያ ምግብ ነው ፡፡
Kimchi on Korea traditsiooniline toit.
Kimĉi estas tradicia korea manĝo.
କିଚି ଏକ ପାରମ୍ପାରିକ କୋରିଆ ଖାଦ୍ୟ |
Kimchi jẹ ounjẹ ara ilu Korea kan.
کیمچی ایک روایتی کوریا کا کھانا ہے۔
Kimchi an’anaviy koreys taomidir.
Кімчі - традиційна корейська їжа.
Mae Kimchi yn fwyd traddodiadol Corea.
كىمچى كورىيەنىڭ ئەنئەنىۋى يېمەكلىكى.
Kimchi bụ nri ndị Korea.
קימטשי איז אַ טראדיציאנעלן קאָרעיִש עסנוואַרג.
Il kimchi è un cibo tradizionale coreano.
Kimchi adalah makanan tradisional Korea.
キムチは韓国の伝統的な食べ物です。
Kimchi minangka panganan tradisional Korea.
კიმჩი ტრადიციული კორეული საკვებია.
UKimchi wukudla kwendabuko kwaseKorea.
泡菜是韩国传统食品。
泡菜是韓國傳統食品。
Kimchi je tradiční korejské jídlo.
Кимчи - дәстүрлі корей тағамы.
El kimchi és un menjar tradicional coreà.
ಕಿಮ್ಚಿ ಕೊರಿಯಾದ ಸಾಂಪ್ರದಾಯಿಕ ಆಹಾರವಾಗಿದೆ.
U kimchi hè un alimentu tradiziunale coreanu.
UKimchi kukutya okuqhelekileyo kwesiKorea.
Kimchi xwarinek kevneşopî ya Koreyî ye.
Kimchi je tradicionalna korejska hrana.
គីមឈីគឺជាម្ហូបកូរ៉េបែបប្រពៃណី។
Кимчи - салттуу корей тамагы.
Ang Kimchi ay isang tradisyonal na pagkaing Koreano.
கிம்ச்சி ஒரு பாரம்பரிய கொரிய உணவு.
Кимчи таоми анъанавии Корея мебошад.
Кимчи - традицион Корея ризыгы.
กิมจิเป็นอาหารดั้งเดิมของเกาหลี
Kimchi, geleneksel bir Kore yemeğidir.
కిమ్చి సాంప్రదాయ కొరియా ఆహారం.
Kimçi adaty koreý naharydyr.
کیمچي د کوریا دودیز خواړه دي.
ਕਿਮਚੀ ਇੱਕ ਰਵਾਇਤੀ ਕੋਰੀਆ ਦਾ ਭੋਜਨ ਹੈ.
کیمچی یک غذای سنتی کره ای است.
Kimchi é uma comida tradicional coreana.
Kimchi to tradycyjne koreańskie jedzenie.
Le kimchi est une cuisine traditionnelle coréenne.
Kimchi on perinteinen korealainen ruoka.
ʻO Kimchi kahi meaʻai Kōlea kuʻuna.
Kimchi abincin gargajiya ne na Koriya.
한복은 한국의 전통복장입니다.
Hanbok is a traditional korean dress.
Hanbok é un vestido tradicional coreano.
હેનબોક પરંપરાગત કોરિયન ડ્રેસ છે.
Το Hanbok είναι ένα παραδοσιακό κορεατικό φόρεμα.
Το Hanbok είναι ένα παραδοσιακό κορεατικό φόρεμα.
Hanbok is een traditionele Koreaanse jurk.
हानबोक एक परम्परागत कोरियाली पोशाक हो।
Hanbok er en tradisjonell koreansk kjole.
Hanbok er en traditionel koreansk kjole.
Hanbok ist ein traditionelles koreanisches Kleid.
Hanbok ແມ່ນເຄື່ອງແຕ່ງກາຍຂອງເກົາຫຼີດັ້ງເດີມ.
Hanbok ir tradicionāla korejiešu kleita.
Hanbok est traditional Coreanica habitu.
Ханбок - это традиционная корейская одежда.
Hanbok este o rochie tradițională coreeană.
Hanbok ass en traditionellt koreanescht Kleed.
„Hanbok“ yra tradicinė korėjietiška suknelė.
हॅनबॉक हा पारंपारिक कोरियन ड्रेस आहे.
Ханбок е традиционален корејски фустан.
Ханбок бол Солонгосын уламжлалт даашинз юм.
Hanbok là trang phục truyền thống của Hàn Quốc.
Ханбок - традыцыйная карэйская сукенка.
Hanbok je tradicionalna korejska haljina.
Hanbok е традиционна корейска рокля.
Ханбок је традиционална корејска хаљина.
Hanbok waa dhar dhaqameed Kuuriya ah.
Hanbok är en traditionell koreansk klänning.
Hanbok es un vestido tradicional coreano.
Hanbok je tradičné kórejské oblečenie.
Hanbok je tradicionalna korejska obleka.
حنبوڪ روايتي ڪورين لباس آهي.
الهانبوك هو لباس كوري تقليدي.
Hanbok- ը կորեական ավանդական զգեստ է:
Hanbok er hefðbundinn kóreskur kjóll.
Is gúna traidisiúnta Cóiréis é Hanbok.
Hanbok ənənəvi bir Koreya geyimidir.
Hanbok is 'n tradisionele Koreaanse rok.
Hanbok është një veshje tradicionale koreane.
ሀንቦክ ባህላዊ የኮሪያ ልብስ ነው ፡፡
Hanbok on Korea traditsiooniline kleit.
Hanbok estas tradicia korea vesto.
ହାନବୋକ ଏକ ପାରମ୍ପାରିକ କୋରିଆ ପୋଷାକ |
Hanbok - an’anaviy koreys kiyimi.
Ханбок - традиційне корейське плаття.
Gwisg Corea draddodiadol yw Hanbok.
My mouth is watering from the memory of kimchi
I remember eating kimchi when I was little I really love it! But growing up I kinda stop and forgot about it and recently I found about kimchi (again) started eating it brings back a lot of memories when I was little
(No I am not korean I just like kimchi)
It looks like he's making kimchi in an old way. Northern areas (now north Korea) kimchi has a similar style like his, using less sauce which makes kimchi to ferment longer as well as retain the freshness longer. The flavour is cleaner, fizzier, tangy and very refreshing compared to southern styles of kimchi. This kimchi goes well with spicy soup and great garnish for light cold noodle. Southern style kimchi put more sauce and salt that make kimchi dense/strong and fuller flavour. I love all styles of kimchi.
Kimchi and hot rice. Yes please!
I share your stories in my education page. keep it up.
Ive never tried kimchi and this is the third time Im watching this video, sooo delicious
I love fresh kimchi. My parents love more matured and fermented kimchi which I don't like as well. Once it gets too old you should cook the kimchi for further use.
I have this habit eating kimchi everyday, I make Kimchi rolls. It's is the same as kimbap but I use Kimchi instead of Kim (sushi nori if someone don't know what it is). I mix rice, some namul, stir fried anchovies and some fresh cucumbers and make a roll like sushi with kimchi. It's so delicious
That looks like heaven.
Lovely looking place
Great big hug for you!
His kids are so cute!!!!
Is it true if the taste of fermented kimchi so sour? Moreless like lemon
really love Kimchi. so tasty food! heard that there are thousands types of Kimchi in Korea.
lilamazon i believe there are around 14 or 17 diff types of kimchi
YAY KOREAAA KIMCHII
I love kimchi. I eat it straight up whenever it's available. Whenever we go for Korean BBQ, my wife always orders me several sides of kimchi because she knows.
This is really good. Trust me it’s also really good with Korean BBQ and your everyday traditional foods.
This channel is sooo gewd
i didnt even read the title i thought that was gold
This video made me appreciate kimchi more. I already loved eating kimchi but this just me me have a lot more appprciation for t
I've never had kimchi before, but it looks so delicious!!!
What a sweet guy ❤️
Kimchi is like a drug to me. It’s just so good.
Great Big story, how do you know the language of other cultures?
Conner Galles Is this a serious question? Really?
Cattes Yep, I was just wondering if Big Story were all just Americans. :p
Conner Galles You know people can learn a language or hus have a translator, right?
Leggon Arm Yeah.
Conner Galles What is that supposed to mean? (your second comment)
I love how its sometimes fizzy
There is a translation error at 1:16. He said 젓갈 which is salted fish/pickled seafood, but it can also refer to different kinds of fish sauce. So it should say fish sauce not salted fished in this instance.
well thats a heart warmer
looks so good
This Kimchi sounds delicous
I wish i like kimchi. It looks so good.
I have some in my fridge, cucumber kimchi is amazing.
I'm a second generation Chinese-American who grew up eating home cooked Chinese food but tasted all manners of different cuisines.. and it was kimchi that caused me to place Korean food at the top of my palate!
In the Southeast U.S. we have a traditional dish called collards, and the secret to getting them to taste like authentic soul food. Is that u must include either fat backs, hog maws, or ox tail slow cooked to perfection.
Did anyone notice the spectacular veiw of the mountain range in the background.
He did all this for his wife! Ah, my heart 😭
Thanks for sharing!
I actually saw this man from a morning show from the tv in korea
It's pretty interesting
I don't know. I have pretty broad tastes, I have lived in several countries and have tried many cousines around the world but I cannot get to like kimchi and especially Korean cousine
Have you tried korean food in korea? From my experience abroad korean food outside of korea can be mediocre and an unfaithful imitation of the original. I myself disliked chinese food until my first trip to rural china.
@@hyointheforest Yeah just to clarify I'm not saying it's bad, I have never been to Korea myself but I have lived 2 years in China and traveled some parts of southeast asia. I know I should try the real thing to have a real world comparison, because what I was served in my country just didn't stand a chance.
Kimchi fried rice. I have never tried it. Or seen it. But I love saying the word.
For those of you wondering
This is a very traditional way to make kimchi
There is a more simpler way and can be made in 2days to a month
Pure korean i luv it
my mouth is watering
If you can get past the smell of Kimchi it actually is a very delicious dish especially if it got the right amount of crispiness, freshness and fermentation. One of my favorite side-dish.
Mmmmmm!!!! Kimchi is soooo good. I have to go buy some now! 😛😋🙇
I LOVE kimchi 😍😍
I remember the first time I tried Kimchi and I enjoyed it very much. I had to do to Las Vegas to try it and I know it may not ha e been GOOD kimchi. I can not get it where I live but , I still glad that I tried it and want that experience again. Now can someone tell me if I can get this delicious food in the mail by chance ?
Add fermented fish in for fermentation. Mind blown.