Smokin' and Grillin' with AB Signature Damascus Steel Chef Knife - forsetisteel.com/smokin-grillin-with-ab-damascus-steel-chef-knife/ Euro Standing Spoon Rest with Ceramic Dish- amzn.to/3jDTg7U Premium Garlic Press- amzn.to/3qoi9sA
@Demetrius Jones. He’s changing my game, except that at $32.99/lb at Whole Foods, I can’t afford King crab legs. I’m going to opt for the imitation crab instead. And the white fettuccine served on a black plate? Somebody has a great eye for style. The man is a true food artist.
Mannnn AB!!! I made this last night and it was a HIT... I had to use what I had in the fridge but I made it work. I used Penne pasta, red onion, garlic, sour cream, a little evaporated milk, regular 1% milk, chicken broth, parmesan cheese, fresh spinach, basil, shrimp, crab meat and made my own spices like you did. My girl told me that it was one of the best meals I ever made. I said "Thank AB!!"
I saw somebody used cream cheese in their recipe on TikTok so I thought it would be a good ingredient to add. 😒 I was wrong. I hated it and ruined my whole pot of Alfredo. Never again.
*_AB this is just another fantastic AB Recipe! I’ve been missing a lot of uploads because I’ve been trying to get to 10k family by the end of the year. But I’ve been binge watching all your fabulous videos in my down time! May God bless you with all your hearts desires ending 2020 and going into 2021 you are one of the great ones and it’s a pleasure to know you!😊❤️_*
Excellent video. I bet 10 years ago you never thought you'd be one of America's BEST chefs! Funny how life turns out. The Italians don't cook this well. You are GREAT.
Bruh!!! You doing your thing I got everybody thinking I’m that guy in the kitchen and the grill from your recipes😂😂😂😂✊🏾✊🏾✊🏾 thank you for sharing your talent. And of course it keeps the wife happy when she don’t have to cook😂😂
AB, I have been watching cooking and BBQ videos for years, from BBQ Pitboys, to AllThingsBBQ to Chef John and his Food Wishes channel. I have seen them all, I just recently discovered yours and it is quickly becoming one of my all time favorites. The griddle, the smoker, the normal everyday foods that you cook and everyone looks amazing. All that and your unique style of presenting the food and the process. I love it man, keep up the great work.
Mouth watering...indeed! My eyes are watering because I am crying cause I don't have that dish in front of me right now! What an easy and delicious dish.
AB my brother u gettin it In my Brother.... I’m from Charlotte N C now living in Harlem NYC n Sho b throwing Down.... I’m retired now n all i do iz make ur recipes for the ladies n get Nothing but good results .... My brother keep on Keepin On....May God continue to Bless You ....🙏🙏✊✊
This looks delish! 😋. I’ll be making this soon! I hear Greek yogurt is a good substitute for sour cream but I don’t like Greek yogurt by itself, sooo...sour cream or nothing for me.
AB..Greetings from Chicago. Im old school 64yoa. Dad was 55 when I was born 😊see where I'm going with this? I'm old school and yes I grew up with your csn opener😂still have and use one as other old school kitchen tools. Grest video my man. Your a inspiration to all us wannabe cooks. You make it clear and simple. Thsnk you.peace to you and your family.
When you said you’re making a cream sauce I thought you may use heavy whipping cream. I have never thought to use evaporated milk and sour cream. I’m curious to know what the taste difference would be.
Looks yummy. You can use heavy cream or half and half instead of sour cream an evaporated milk. I can't wait to try your recipe....I love using alot of shrimp too.
On the road to 1 Million subscribers! Well deserved!! Your meals have changed my cooking game during this pandemic! I never though to put basil in my Alfredo sauce! Can't wait to try this. Thank you AB!
MY family LOVES fettucine with shrimp. Never even thought of adding crab. Really like how you used evaporated milk and sour cream for the sauce! And YES, I still use that kind of can opener all the time! Love your recipes!
My dude that looks so good! When I first saw that money shot my stomach started hurting with some serious hunger pain!!!!! I definitely have to get down with this!!!
@@SmokinandGrillinwithAB There are nothing but women in my household and I do all the cooking...because I wanna' live!! That's who you gotta' make happy, the people you care for and want to feed well. Haters...always missing out on something good.
Oh brother we just had it! I made it for the wife tonight and I added scallops on top too! Omfg!!!!! This was delicious!!! Gob bless your heart for sharing this comfort food!!!!
I don’t know if it’s a good substitute but I thought of plain Yogurt, and cream cheese, grated Hoffman’s sharp cheese. Keep it moving AB. You’ve earned your own folder in my library.
When I make this dish I use the water I cooked the crab, mussels and shrimp in and boil the noodles in that. Gives it a lot more seafood taste, but I like your idea of cooking the shrimp in the garlic oil.
AB thank you for what you share. the french invented creme fraiche. pronounced "crem fresh". sour cream here. super easy to make. just buttermilk and whole milk.
Great Dish AB, God bless you and your Family. Thanks for all you share may you continue to overflow with blessings. Take care and stay safe, prayers Always.
Nice! Alfredo sauce is the first italian sauce I learned how to make. I was taught by a family friend who is a hotelier, restauranteur, and italian. My version is a bit different. I reduce the sauce longer and use heavy cream instead of milk. The sour cream is an interesting twist. I would use reme fraiche instead. That's me though. Keep bringing us the fire.
Good substitute for Sour Cream for me would be Crema (it's mostly in Spanish so just look for that word located in the dairy section) Table Cream is another one nestle makes it (I use this for mac n cheese and banana puddin'). But we keep sour cream on deck so thank you very much. Long Time Subscriber from Chicago !!!
I am about to watch this video but it made my mouth water before I even looked at it. My guy and I LOOOVE your videos, AB! You are our “Go To” when we want to try something new or if we just don’t know how to make something. Thank you for sharing these recipes! ❤️😁
![Blox Fruits Dragon Rework Update [Full Stream]](http://i.ytimg.com/vi/EqDAp8udhm0/mqdefault.jpg)
Smokin' and Grillin' with AB Signature Damascus Steel Chef Knife - forsetisteel.com/smokin-grillin-with-ab-damascus-steel-chef-knife/
Euro Standing Spoon Rest with Ceramic Dish- amzn.to/3jDTg7U
Premium Garlic Press- amzn.to/3qoi9sA
I've made several of your recipes AB and they all have been hits!! Thank you for making it easy and fun to cook.
I appreciate that 🙏
@@SmokinandGrillinwithAB watching from Jamaica ..love your content and how simple you make it...😍
Hey ab i know what you can substitute for sour cream you can use Greek yogurt
AB I think u need more sauce, but man that looks gooooood
I pray you and everyone on this channel will get all you've been praying for before this year ends. GOD is still mighty💪🏿
In the MIGHTY NAME OF JESUS!
Amen
Still and forever. And no doubt, in Jesus beautiful and Holy name we pray. Amen.
Amen
@@SelahKngdm AMEN
If AB was my coworker I would steal his lunch EVERYDAY and I would not feel bad about it lol
I see no lies in this comment 😂😂
😂🤣😂
😂😂😂😂😂😂
People use to do that to me at work. I hd to bring a cooler on ice in my car to stop that.
Even help him look for it
DO Y'ALL SEE WHAT AB IS DOING ON THIS CHANNEL? HE'S CHANGING THE GAME.
👏🔥🙏🤤👍
Always his channel is the truth😀😀😀😀😀🎇🎇🎇🎇🎇
Okk
@Demetrius Jones. He’s changing my game, except that at $32.99/lb at Whole Foods, I can’t afford King crab legs. I’m going to opt for the imitation crab instead.
And the white fettuccine served on a black plate? Somebody has a great eye for style. The man is a true food artist.
Mannnn AB!!! I made this last night and it was a HIT... I had to use what I had in the fridge but I made it work. I used Penne pasta, red onion, garlic, sour cream, a little evaporated milk, regular 1% milk, chicken broth, parmesan cheese, fresh spinach, basil, shrimp, crab meat and made my own spices like you did. My girl told me that it was one of the best meals I ever made. I said "Thank AB!!"
I'm glad you enjoyed! 🙌💯🔥👌
I saw one those can openers, on my grandmother refrigerator with the magnet on it
It comes in handy 👏👌
i have one on my refrigerator. It is commonly called a "church key".
Me too lol
Brings back memories of grandmas kitchen but now I use it as a bottle opener too.
My gma would ask me to open a can and I would keep poking holes.
AB: “Is your mouth watering?”
Me: “Hell to the yeah!” 🤤 🔥
🤤👏
Every damn time.
😂😂😂😂😂😂😂😂🤤🤤!!
@Chappy 🤦😂😂
Greek yogurt, cream cheese or heavy whipping cream. The cream cheese would be great I think.
I saw somebody used cream cheese in their recipe on TikTok so I thought it would be a good ingredient to add. 😒 I was wrong. I hated it and ruined my whole pot of Alfredo. Never again.
*_AB this is just another fantastic AB Recipe! I’ve been missing a lot of uploads because I’ve been trying to get to 10k family by the end of the year. But I’ve been binge watching all your fabulous videos in my down time! May God bless you with all your hearts desires ending 2020 and going into 2021 you are one of the great ones and it’s a pleasure to know you!😊❤️_*
Dude....I wanna hang out and cook with you so bad! You and your food speak to my southern soul and you’re one of my favorite foodie you tubers 💜
Excellent video. I bet 10 years ago you never thought you'd be one of America's BEST chefs! Funny how life turns out. The Italians don't cook this well. You are GREAT.
Just want to say im getting my husband a lil chunky of these recipes. Im literally cooking everything and he loves everything so far. Thank you
Wooh hoo. Pasta. This guy make anything look good! Yo!!!!!!! 🥳i like garlic and parmasan cheese. Shrimp my fave.
So delicious 🤤👌🔥
Just made this for dinner, I'm speechless... You make everything so easy to cook to most delicious unique meals
I’m trying this with the basil and crab legs. I love fresh basil. 😋
It's so delicious 🤤👌👏
I guess this will be Sunday dinner😋
I love it!! “I’m not gonna over talk it” just does it for me!! Thank you for creating an amazing RUclips channel!! 😉👍🏾💯💯🔥
Uncle AB doing it again! I came from a family of cooks, so this blesses my soul to see a real cooking channel with a humble host on RUclips.
I'm having a "Seafood" holiday menu -- will be adding this recipe 👌
This would be a perfect for your menu 🤤👌
Bruh!!! You doing your thing I got everybody thinking I’m that guy in the kitchen and the grill from your recipes😂😂😂😂✊🏾✊🏾✊🏾 thank you for sharing your talent. And of course it keeps the wife happy when she don’t have to cook😂😂
My mouth is definitely watering,I love seafood fettuccine ,looks delicious....
Thank you 🤤👌
Every time I'm looking for specific recipes, I'm led to your channel -which I love; thanks again for another delectable meal!!!!
I just lost my job because of the pandemic, so I started a RUclips cooking channel. Wish me luck!!!!
Positive energy and blessings headed your way.
Good luck 👍🏾
good luck my G...will follow
I won't wish you luck. But I will pray and ask GOD'S blessings for you in ALL you do out of the desire and abundance of your heart. In JESUS'S name.
I’ll subscribe to support
AB, I have been watching cooking and BBQ videos for years, from BBQ Pitboys, to AllThingsBBQ to Chef John and his Food Wishes channel. I have seen them all, I just recently discovered yours and it is quickly becoming one of my all time favorites. The griddle, the smoker, the normal everyday foods that you cook and everyone looks amazing. All that and your unique style of presenting the food and the process. I love it man, keep up the great work.
I think after this whole pandemic you should start a restaurant i would make a special trip just to get the food me and my whole family
You've done it again AB, my Monday dinner is all planned out. Monday is my day to cook since I'm off of work, and you never let me down.
My youngest daughter wanted this the other day. Now we can make it AB's way!👌🏽
Making this tonight for my husband's birthday. Thanks for the recipe. Gonna serve it with grilled steak and crusty bread...Surf and turf.
Yes I still have my mother’s can opener just like that one.... love it. I love these easy recipes...”with that being said, let’s get it” 😃
That's what's up! 👍👏😁🤤
Made this tonight for Valentine’s Day.. it was fire. Had a little trouble getting the cheese to thicken up but definitely making this again
I love how you wrote your ingredients in the description thanks I’m going to try this one tomorrow (:
On all his videos🙌....if interested also check out Stove Top Kisses and Mr. Make it Happen and they list ingredients as well..thank me later
Mouth watering...indeed! My eyes are watering because I am crying cause I don't have that dish in front of me right now! What an easy and delicious dish.
I use heavy cream instead of evaporated milk and I use cream cheese instead of sour cream.. Your food looks sooo good!😋😋
I was going to ask what do people use instead of evaporated milk... how much cream cheese do you use?
Yes...I will definitely make for Saturday dinner!
How are you...this looked soo good I made it with lump crab meat king crab legs jumbo shrimp and broccoli 🥦 😋 it is delicious! Thanks AB!!😊
My mouth has not stopped watering since your last garlic pizza video; no sub for sour cream, the more shrimp the better!
I was looking for a recipe using evaporating milk for alfredo sauce! Thank you!
Perfect timing! 👏💯
AB my brother u gettin it In my Brother.... I’m from Charlotte N C now living in Harlem NYC n Sho b throwing Down.... I’m retired now n all i do iz make ur recipes for the ladies n get Nothing but good results .... My brother keep on Keepin On....May God continue to Bless You ....🙏🙏✊✊
I got one of those "old school" can openers! I love seafood but I'll have to make it with chicken because hubby is allergic to shellfish. Looks great!
Try it with Chicken and Broccoli 🥦 too! Awesome combination 🤤 Enjoy!
Definitely making this for my wife. Spicy shrimp is good touch
Oh man.This is why we love you!!!!! Yes I will make this!❤
Enjoy 🤤👌
I can just taste the freshness and light seasoning and herbs. Yummy and creamy. I wish I could have you cook for me.
Never thought to use evaporated milk to make the sauce. Looks amazing and yes I remember the old school can opener! 😂 👵🏼
Hey man you already know I'm trying this one. Making these dishes with shrimp makes Mama happy. !!
Restaurant #2 will definitely have a version of this on bro! See you soon and thanks for everything brother 💯👍🤤🔥
At home today and wondering what to cook for dinner tonight🤔, I know now thanks to you Chef AB💙 it looks so Delicious😋
Thank you! Super easy meal 😁👌🔥
I got to try this it look good 😊
Come Through AB! Yes My Mouth Is Watering Sir.
🤤
You are now my go to chef. Your recipies are easy and made with ingredients I already have in the kitchen.
This looks delish! 😋. I’ll be making this soon! I hear Greek yogurt is a good substitute for sour cream but I don’t like Greek yogurt by itself, sooo...sour cream or nothing for me.
😁👍
AB..Greetings from Chicago. Im old school 64yoa. Dad was 55 when I was born 😊see where I'm going with this? I'm old school and yes I grew up with your csn opener😂still have and use one as other old school kitchen tools. Grest video my man. Your a inspiration to all us wannabe cooks. You make it clear and simple. Thsnk you.peace to you and your family.
When you said you’re making a cream sauce I thought you may use heavy whipping cream. I have never thought to use evaporated milk and sour cream. I’m curious to know what the taste difference would be.
The same to me. I use both 😁
I’ve used evaporated milk with sour cream to make baked Mac n cheese too.
This is a good alternative to know cause a lot of times I don’t have heavy whipping cream at home when I need it.
Looks yummy. You can use heavy cream or half and half instead of sour cream an evaporated milk. I can't wait to try your recipe....I love using alot of shrimp too.
Good substitute for sour cream: Greek yogurt also creme fresh. Excuse the spelling error.
AB you make me look like a real chef. Thanks for your help. I need to order your cookbook. Grace, peace and many blessings to you and family.
Crème fraîche is a great substitute for sour cream
👏😁
You have got some serious fans. I got years of recipes to get caught up on. Thank you sir.
Luv pasta/shrimp Let’s Go🔥
Thx💜AB!!!!!!! For putting this recipe together... 💫
Delicious combo!! 🤤🔥
On the road to 1 Million subscribers! Well deserved!! Your meals have changed my cooking game during this pandemic! I never though to put basil in my Alfredo sauce! Can't wait to try this. Thank you AB!
Thank you Monique! Enjoy 😁👌🔥
If your seeing this I hope you have a blessed day 🙏🏽
Leo you have a very Blessed day as well🙏🏾💜Thx!
Definitely making this for my daughter she loves Italian...absolutely mouth watering seeing all that seafood..can never have too much seafood !! ❤❤
Omg that looks soooo good 🤤
How I wish I could taste your cooking. I just love this dish. My husband will love it also.
This looks soooooo good 💯
💯🔥🤤👌
MY family LOVES fettucine with shrimp. Never even thought of adding crab. Really like how you used evaporated milk and sour cream for the sauce! And YES, I still use that kind of can opener all the time! Love your recipes!
So delicious 🔥👌🤤 you have to try it!
Not even a fan of Alfredo but this looks pretty good. May have to make it for the family to try.
They will love it, guaranteed
Old school can opener.. good memories
Right!
I'm going to use broccoli instead of basil.
Awesome!
Broccoli works.
I’m so glad I found your channel. EVERYTHING looks delicious and the presentation of the videos are fire. SOLD WORK.
My dude that looks so good! When I first saw that money shot my stomach started hurting with some serious hunger pain!!!!! I definitely have to get down with this!!!
Get cooking fam! Super easy 💯👏
@@SmokinandGrillinwithAB This will be tonight's meal. Maybe some toasted garlic bread on the side too!
Looks super yummy! Mouth is definitely watering. Sour cream subs: greek yogurt, cream cheese, cottage cheese, buttermilk.
I still have a can opener like that. Lol
Really? I haven’t seen one since I was like 3 years old in my grandma house
👏
Me too got it from my mom
I made this tonight for dinner! Also made a pot of southern style cabbage! Thank you for the inspiration!
Whoever disliked this has to have done it by mistake. That dislike is so close to the like. We will give them a pass.
Hates, lol. You can't make everyone happy. Thank you tho 👏👍🤤
@@SmokinandGrillinwithAB There are nothing but women in my household and I do all the cooking...because I wanna' live!! That's who you gotta' make happy, the people you care for and want to feed well. Haters...always missing out on something good.
I would never think to use evaporated milk and sour cream. Looks good
I was just telling my partner I wanted to make some food. He’s picky but this is something he would go for 😎😎 perfect timing
OMG! The Best Seafood Alfredo YET! And I’m so lucky to have Maine Lobster besides the shrimp! Thank you Dear Smokin ‘ n Grillin’ with AB!!!❤👍👏👏
In my Tony Baker voice, “Is this what we doin’ now??” Bruh! Imma kill’em this weekend! Thank you Mayne.
Yes!! Enjoy 🤤👌
Awwww daaammmmnnn ruddddyyyy
You're the best chef on YT !!!!!!
The thumbnail made me hungry...it look so good !!
Thank you AB !!
"We not gone over-talk it."
That's right!
I've used cream cheese intead of sour cream in some recipes..works great
👍
Now my wife is demanding this. As if she didn’t work me hard enough around the house...lol
🤣👍🔥🤤
I caught this recipe first this morning. My mouth is watering and I will be making this SOON. Thank you AB.
Let me know how it turns out! 🤤👏
No don’t over talk it is speaking loud enough
Oh brother we just had it! I made it for the wife tonight and I added scallops on top too! Omfg!!!!! This was delicious!!! Gob bless your heart for sharing this comfort food!!!!
Love it👍👍👍👍👍 My son loved it. Thanks
Will be trying out more of your recipes in the future. Thanks again.
I don’t know if it’s a good substitute but I thought of plain Yogurt, and cream cheese, grated Hoffman’s sharp cheese.
Keep it moving AB. You’ve earned your own folder in my library.
Yes they are 👍
That music 🥰....I’m making this for my next dinner date
When I make this dish I use the water I cooked the crab, mussels and shrimp in and boil the noodles in that. Gives it a lot more seafood taste, but I like your idea of cooking the shrimp in the garlic oil.
AB thank you for what you share. the french invented creme fraiche. pronounced "crem fresh". sour cream here. super easy to make. just buttermilk and whole milk.
Plain Greek Yogurt is a great substitute
I will definitely make this one. And I have been enjoying cooking with garlic-infused olive oil- thanks for the 411
Mexican Crema is a good substitute for sour cream. Love your videos thanks for all you do!
😁👍
Great Dish AB, God bless you and your Family.
Thanks for all you share may you continue to overflow with blessings. Take care and stay safe, prayers Always.
How about substituting the sour cream with cream cheese? This dish is right up my alley. Thanks for the recipe. The seafood is like the hidden gem!
👍😁👏
Made it, used heavy whipping cream and milk. Doubled the cheese, added spinach and tomatoe. Hit with fresh parsley. Whoo it’s a winner.
Yes I have a can opener like that and some other older items. It still works.
Nice! Alfredo sauce is the first italian sauce I learned how to make. I was taught by a family friend who is a hotelier, restauranteur, and italian. My version is a bit different. I reduce the sauce longer and use heavy cream instead of milk. The sour cream is an interesting twist. I would use reme fraiche instead. That's me though. Keep bringing us the fire.
Good substitute for Sour Cream for me would be Crema (it's mostly in Spanish so just look for that word located in the dairy section) Table Cream is another one nestle makes it (I use this for mac n cheese and banana puddin'). But we keep sour cream on deck so thank you very much. Long Time Subscriber from Chicago !!!
This is a fantastic fill em up meal with garlic toast
I am about to watch this video but it made my mouth water before I even looked at it. My guy and I LOOOVE your videos, AB! You are our “Go To” when we want to try something new or if we just don’t know how to make something. Thank you for sharing these recipes! ❤️😁