Vegetable Pulao/ పులావ్ తయారీ విధానం/ Instant pulao/ one Pot dish

#పులావ్ తయారీ విధానం
#Onepotdish
#vegetablepulao
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Pulao recipe:
Ingredients::
2 green chillies
1 cup Onion
1 tomato
1 tbsp ginger garlic paste
1 cup aloo
1.5 cup water
1 cup potato cubes
1 cup Cauliflower
1 cup carrot
1 cup beans and peas or soya beans
1/2 cup coriander and pudina
1 tbsp ghee
2 tbsp oil
Pulao spices
Pulao masala 1 tbsp
Receipe:
Take one cooking bowl, add 2 tbsp oil, and Pulao spices. Fry them. Add Onion and green chillies . Fry until it turns golden brown colour .
Add 1 spoon of ginger garlic paste and fry until it gets a nice aroma.
Add all the vegetables one by one, and add Coriander and pudina leaves. Now add salt and biryani masala. Combine well. let it fry until it is 70%cooked. Then add 1.5cup water . After boiling the water add soaked rice and cook it in high flame till 80% absorb the water. Then add ghee on the top. mix once and keep it in the low flame for 20 minutes.. Pulao is ready to serve.
Note::
If you want to do it in the cooker also the same procedure. But the water quantity is 1.25 cup and there is a high flame with only one vizzle.
please do not open the lid until it releases the complete pressure.

[@deepsshiva4637]

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[@Aadhyan143]

Thank you ❤❤

[@anjalibandi8441]

Looks yummy

[@Aadhyan143]

Thank you dear

[@RambabuManthripragada]

Super

[@Aadhyan143]

Thank you amma

[@Aadhyan143]

Thank you amma❤❤

[@Aadhyan143]

Thank you ❤

[@gahikitchen6749]

Super ❤andi

[@Aadhyan143]

Thank you so much andi