I grew up on Stroganoff as a staple menu item. However, your recipe and careful cooking tips elevated it to a new level. You make cooking so enjoyable.
You are doing a great job for the society❤️ I was a hard core non vegetarian till I visited a farm and witnessed the horror of the dairy industry. The cow is inseminated painfully every 6 months so that calf is born. The calves are taken away immediately without a single drop of milk. The male calves are transported to the slaughterhouse to be killed on the very day. This process continues for some years till the cow is completely exhausted and later sold for meat. That’s the milk we consume. I literally had sleepless nights after watching the cows, their udders become so big they can’t even move. And they run to save their babies from going to the slaughterhouse. Thank you for these recepies so that people can choose compassion in their plate instead of pain.
Awesome recipe. Will try it out. The brown mushrooms you used are called cremini mushrooms in North America. The ones labelled Portobello are large flatter variety.
Thank you! i was searching for new recipes to eat with rice and this is perfect. Also it's very easy to turn this into a vegan recipe in case i have vegan guests.
Thank you for this recipe. It was so simple to make and very delicious. It’s light too and doesn’t make you feel heavy. A perfect recipe for working women 👍👍
I tried this recipe today. It tasted amazing. Thanks for a simple and well explained recipe. Brought back memories of the dish served in Pune in Sweet Chariot cafe. Thanks 👍
I love how you explain everything and give alternatives. I discovered your channel while looking for a horse gram recipe, I just discovered horse gram. Thank you for another delicious recipe!
Namaskar Chef. I love your lasooni palak recipe and have used it dozens of times to prepare this fave. Thank you for sharing the recipe. Ha recipe pan mee try karnaar. Your explanations and approachable personality all make you unique. Keep up the great work👍🏾
Can I substitute the sour cream with fresh curds here? The first time I'd made it, it turned out beautifully. But now I don't have any sour cream on me, so can I use curd along side fresh cream?
looks yummo and great i will be making it I am New to your channel but i think i will skip the salt in this recipe because of the soy sauce because soy sauce contains alot of salt thank you
Wow thanks a lot for the yummy and amazing dish. I made it tonight my daughter and husband liked a lot. First time my husband was so happy and said he wants it for tiffin also. U r great chef you r too good👌👍🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻🙏🏻🙏🏻🙏🏻🙏🏻❤❤
Bro, I followed your recipe and made Stroganoff ,, Mannn ,,, it turned out, well, superb is an understatement 👌🏼😋 Thank you for sharing this fantastic simple recipe ,, everybody at home loved it 😊 P.S. Sorry I forgot to mention, I had it with buttered rice ,, it was an awesome combo 😊
I'm not familiar with buckwheat but in India - especially in Indian-Chinese cooking - we often use cornflour as a thickening agent. Perhaps you can try that?
May I make a constructive comment? Your hearing impaired viewers would appreciate it if you would use a better microphone. There is a slight echo that makes it hard to umderstand at certain points ❤
I grew up on Stroganoff as a staple menu item. However, your recipe and careful cooking tips elevated it to a new level. You make cooking so enjoyable.
We can tell you have a lot of memories associated with Stroganoff, don't you?😊
@@rajshrifoodq
Chef, today I made this recipe. It is exactly the Stroganoff taste, which I remember from my childhood. What a treat!! ❣️
I tried this recipe today. It came out super delicious. Everyone in my family loved it. Love all your recipes Chef 👍🏻
You are doing a great job for the society❤️ I was a hard core non vegetarian till I visited a farm and witnessed the horror of the dairy industry. The cow is inseminated painfully every 6 months so that calf is born. The calves are taken away immediately without a single drop of milk. The male calves are transported to the slaughterhouse to be killed on the very day. This process continues for some years till the cow is completely exhausted and later sold for meat. That’s the milk we consume. I literally had sleepless nights after watching the cows, their udders become so big they can’t even move. And they run to save their babies from going to the slaughterhouse.
Thank you for these recepies so that people can choose compassion in their plate instead of pain.
I love mushroom stroganoff ..after seeing ur dish I feel like making this to add to the pasta
Wow chef love the way u talk about food. U must love food.
I love how he explains all the step ♥️
Awesome recipe. Will try it out. The brown mushrooms you used are called cremini mushrooms in North America. The ones labelled Portobello are large flatter variety.
Thank you! i was searching for new recipes to eat with rice and this is perfect. Also it's very easy to turn this into a vegan recipe in case i have vegan guests.
I love watching all your recipes. Made this today. It was rich and delicious 😋
Nice ❤ delicious creamy 😋 love this recipe
I've made this recipe and it's delicious! Thank you for sharing this recipe!
Tried this one, happy to say some of yours tricks help to make the rich test. Make my evening, thanks for sharing!
Thank you for this recipe. It was so simple to make and very delicious. It’s light too and doesn’t make you feel heavy. A perfect recipe for working women 👍👍
WOW GRRRRRT YUM LOOK ! FEELING HUNGRY CAN'T WAIT TO TRY IT. THX A MILLION FRIEND.
I tried this recipe today. It tasted amazing. Thanks for a simple and well explained recipe. Brought back memories of the dish served in Pune in Sweet Chariot cafe. Thanks 👍
I love how you explain everything and give alternatives. I discovered your channel while looking for a horse gram recipe, I just discovered horse gram. Thank you for another delicious recipe!
Hello there, thanks for this recipe, I made it today and it was delicious!! A bit different from what I normally cook but very 😋
Great
I love your style of talking…and the dish looks so creamy and delicious🤤
Enjoyed this very much. Thank you.
I had roughly 4 to 5 years back And loved it.
Tried this today......just awesome....very well explained. Really wished to make this from a long time . This is a must try dish . Thanks a lot Chef ❤
Namaskar Chef. I love your lasooni palak recipe and have used it dozens of times to prepare this fave. Thank you for sharing the recipe. Ha recipe pan mee try karnaar. Your explanations and approachable personality all make you unique. Keep up the great work👍🏾
Can I substitute the sour cream with fresh curds here?
The first time I'd made it, it turned out beautifully. But now I don't have any sour cream on me, so can I use curd along side fresh cream?
Thank you so much for the recipe! It was so good! I tried adding smoked paprika, tomato paste and mustard sauce! It was delicious!
I love your cooking style and the knowledge that you share...I learnt kunpao recipe from you it was amazing...I would surely try this one
Tried this! Loved this! Thank you!!!
Did you do the Filter Coffee episode? If yes, you upped my game. My friends and I are enjoying it often.
Tried this recipe it came out very well and very tasty, I did not have mustard powder but I had mustard sauce so I improvised😅
looks yummo and great i will be making it I am New to your channel but i think i will skip the salt in this recipe because of the soy sauce because soy sauce contains alot of salt thank you
Wow looks yummy will definitely try it as your recipes are too good and easy to make
Tried it. Turned out amazing.❤
This looks delicious. I will have to try this. Thank you.
Tried this recipe. Damn it was good. ❤
Thank you for this, would like to try it! Mushrooms are very good for you. I love your channel -- hello from the desert of Nevada, USA ☺
Hellloo❤❤ Mention your top fav Mushroom Dishes😋
Excellent video irresistibly tempted to try out
Thanks will try, where will we get fresh cream? Amul? Can i use curd instead,
Can we use coconut cream instead of fresh cream ??
Can we make it only with button mushrooms
Wonderful chef. Awesome recipes
Can we have it with pasta?
You could also add little white wine for l sweetness hence balancing the tartness .
It turned out really yummy for me
Wow o am going to make it and eat ❤
Excellent, very new
It's beautiful ...., also your presentation 👌👍
Wow thanks a lot for the yummy and amazing dish. I made it tonight my daughter and husband liked a lot. First time my husband was so happy and said he wants it for tiffin also. U r great chef you r too good👌👍🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻🙏🏻🙏🏻🙏🏻🙏🏻❤❤
One portion i made it veg and second portion I made non veg adding chicken and ginger garlic paste it was tooooo good👍🏻👏🏻👏🏻🙏🏻🙏🏻🙏🏻❤❤
Very good video 💓⁼³₌₃💓⁼³₌₃ Good luck my dear ❥･•너무 좋은 영상입니다.
Hey how do u wash mushroom
It's really commendable the way you teaching
Sir
with due respect sometimes you can simplify in Hindi or Marathi also
❤️
👌👌
😋😋
I have more Worcester sauce than soy being in London lol, looks nice this recipe
Nothing like it then😋
@@rajshrifood indeed
😋
Love mushrooms 🍄 I make mushrooms risotto .
Please add your version of the risotto recipe 👍🏽
Here's Rajshri Food's version of #Mushroom Risotto Recipe - ruclips.net/video/LS7dyDcr-18/видео.html. Do take a look😋
Very tasty recipe
Shd we use black mustard powder or yellow mustard powder..?? Powders made in home by simply roasting and grinding in mixer..!!!!
Mustard powder alternative??
People please don’t forget to go all out!
Awesome n yummy 👍🏻
YUMMY
Jai MaaSaraswati🙏🏻🙏🏻
1 bhakt Mila.....Jai Mata di
Well explained recipe thankyou
Can you please explain the steps how were the mushrooms whether washed or directly put into the sauteed onions
You can clean them by rubbing with whole wheat flour or atta. Finally show them to running water.
Turned out really delicious!
May I know what cookware you are using ??
Can malai be used instead of cream?
put malai bowl on ice ..nd whip it ...u will get cream....that can work
Which kadai are you using, the brand please
I'm gonna add chicken stock instead of water. And since that will be salty, I won't add in any salt additionally. This will add more flavour
Bro, I followed your recipe and made Stroganoff ,,
Mannn ,,, it turned out, well, superb is an understatement 👌🏼😋
Thank you for sharing this fantastic simple recipe ,, everybody at home loved it 😊
P.S. Sorry I forgot to mention, I had it with buttered rice ,, it was an awesome combo 😊
Can i skip soy sauce?
Red onion isn't listed in the description. That is used in the video. Cheers
I wonder if a buckwheat flour to thicken up while keeping it gluten-free would be a good alternative to wheat flour.
Yesss, Buckwheat flour is a good option to stay gluten-free😊
I'm not familiar with buckwheat but in India - especially in Indian-Chinese cooking - we often use cornflour as a thickening agent. Perhaps you can try that?
Why can't you or we add garlic, is the world against garlic in a hidden way?
Those hexclad pans are very expensive here in USA and set which has 5 products is nearly 1lak INR
When is garlic added
Wow, the food looks so delicious ~~!
Can you write the another level ingredrients- gerkins, cocktail onions n ........what is the third ingredient???
Hello Mitra...kuthe आहेस तू???😊
Portobello mushrooms
How to clean the mushrooms?
Being Indian, i wash them as regular veggies... Pet dry and leave under fan for sometime
I tried this recipe today but why does it taste like oil? Did I mess it up?
👏👏👏👏👏👏👏👏👏👏👏👏👏👏
What is a red onion?
Shallots
pata nahi lagta hai mein abhi smart nahi hua //lagta hai hostell mein phirse anda chawal hi khana padega
No garlic ?
That’s Cremini Mushroom and not Portobello 🙂
How to make ur own cream at home .I think i know😂
😅
sour cream that too
I started to prepare mushrooms since last night but all burned and now it’s garbaged 😂😂
Onion is not mentioned in the ingredients
Since you're already using BUTTER, why not also use another cow product, sour cream?
I guess it's margarine, not butter
Not possible...where the water goes out and the mushrooms get changed in brown color....
This chef is so much better….no unnecessary loose talk like Ranveer brat…I cannot stand Ranveer’s jokes and long monologues
I tried it but it became dry 😢
tomato puree or paste is missing
Too much of taking bro 😅
Is this a cooking show or a talking show,,,, hmmmmmm booiring listening to you
May I make a constructive comment? Your hearing impaired viewers would appreciate it if you would use a better microphone. There is a slight echo that makes it hard to umderstand at certain points ❤
this is a joke isn't it ? this is comedy.
Worst thing I have seen today on RUclips