HOW TO COOK FUFU CORN AND KHATI KHATI | Cameroonian fufu and njama njama recipe

This video features a step by step process for making fufu corn and Khati khati. This is a meal eaten by people from the grassland region of Cameroonian! It’s such an interesting recipe that portrays the rich culture of the northwesterners
Ingredients
1/2 kg chicken
2 medium bundles country njama njam
8 large tomatoes
2 medium onions
1 teaspoon ginger
1 teaspoon garlic
1 teaspoon pepper
1 teaspoon contri onion
1 teaspoon bush pepper
Palm oil
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Link to other videos
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Music
Music: To the space
Musician: Xuxiao

[@user-zx3nr6ss6g]

❤

[@kellytedongmo3078]

Thanks

[@stephanieasoh]

Thank you sis!! This is what I’ll be making this week, thanks for sharing your wonderful recipes with us! ❤

[@ndimba2166]

I love this one 😊❤🎉

[@mireillew8271]

Looks yummy 🤤. Good job sis!👍

[@mercydaray]

Thanks so much for this recipe..i have always wanted to prepare this meal but i keep seeing those in the abroad which its not giving me the african vibes that i want..
Am the only one who eats this food in my entire family 😅 & i love it so much😊

[@teessecrets2343]

Thanks for watching Mercy!

[@forbahsydel8792]

Tee’s always give the best 🥰🥰🥰🥰

[@teessecrets2343]

Thanks for watching 🙏

[@yomeroyomero]

what does njama njam taste like?

[@yamsenpatience6236]

Nice one, is it optional to add the bush pepper and contri onions, ginger and garlic?. Bc its a traditional meal

[@teessecrets2343]

Those ingredients actually enhance the flavor of the dish…however If u must skip any ingredient it should be only garlic and ginger. The bush pepper and contri onion cannot be exempted.

[@yamsenpatience6236]

@@teessecrets2343 okay, it's noted. Thank you...

[@allesnichtsoeinfachleider]

How long did you cook the leaves?

[@teessecrets2343]

About 15 mins maximum while checking at intervals for the leaves not to be too soft!