Next time, pour it onto baking paper or a baking sheet lined with baking paper. 🙋🏼♀️❤ ( It is easier to remove from baking paper. And it is advisable to oil the baking paper a little. ) For us, this is a traditional sweet. In my country, it's named: Turkish honey.
OMG!!!! That looks sooooo amazing!!! When's the first flight to Korea? That would be a great way to get over this Melbourne lockdown - a week of Honeycomb Toffee Milk and beautiful Korean street food. See you soon! ✈️ ⃗ 🇰🇷 👍
Cuatro palabras: Un poco de todo Pd: es realmente relajante ver este vídeo y me dieron ganas de viajar allá para probarlo 👌😅 *Editado solo para comentar que me da cringe cómo escribe mi yo de hace un año*
Что тут представлять? Обычный жженый сахар. В него просто добавили соду, потому он запузырился или же запенился. Скажем так это немного другое агрегатное состояние жженого сахара хд
Wow. The picture of this honeycomb candy so beautiful and fluffy looking. I watched already too many videos this recipe. I want to try making it like this fluffy one first time. If I use only 1 cup of sugar how much baking soda I need & how much water. Please help me to know the exact to measurements of soda and water for one cup of sugar. I don't want to use honey or Syrup. Thank you.
@@elizabethrivasortega4178 If it's the candy, you just need sugar and baking soda. If it's the drink, basically just coffee and milk... you can find the recipe everywhere.
Why not make a smaller batch and pour it on a silicone mat? Wouldn't it be much easier? Or pour into a deep pan that is lined with parchment paper. Just a thought. That looks delicious!
It's a different technique, if u don't stir it, it become a simple syrup, and if u stir it, the sugar will be caramelized like in the video, hope this help
![[ENG] cafe vlog | Cafe part timer and owner | Barista | most popular cafe drinks in korea](http://i.ytimg.com/vi/m3mTDYkBB5E/mqdefault.jpg)
![Chino Pacas - Smith (ft. Junior H & Fuerza Regida) [Video Visualizador Oficial]](http://i.ytimg.com/vi/BVK6k56X30Y/mqdefault.jpg)
Reportense con un like los que vienen de un poco de todo
Yo
Me reporto
Yo
Siuuu XDD
Yo
Imagine one of these people making food all peacefully and playing death metal in the background instead of piano music.
That'd actually be amazing
@@hertz_0 yep 😔👍
so are we gonna ignore the psycho breathing that started on 2.23 or what?
My aesthetic
@@patrycjaprzedwojska1072 rightttt
Next time, pour it onto baking paper or a baking sheet lined with baking paper. 🙋🏼♀️❤
( It is easier to remove from baking paper. And it is advisable to oil the baking paper a little. )
For us, this is a traditional sweet. In my country, it's named: Turkish honey.
What is added to the melted sugar?
@@newlifetara
Adds baking soda. :)
The basic recipe:
10 dkg sugar, 3 tablespoons honey, 3 teaspoons baking soda.
@@gittagitta my tummy and kids thank you
@@lunkystraydog6572 Very welcome 🤗❤
Isn't 10 dkg just... a kg?
뇌:오오 달달하니 존맛탱ㅋ
혀:바삭하면서 맛있네 ㅋㅋㅋ
혈관:아ㅆㅂ;;살려줘
Palabras profundas
Me parece bien
혈관: 예수 그리스도 나는 당신을 믿습니다
Alguien aqui despues del video de updt
P.S esto se ve delicioso
Verdad que si
OMG!!!! That looks sooooo amazing!!! When's the first flight to Korea? That would be a great way to get over this Melbourne lockdown - a week of Honeycomb Toffee Milk and beautiful Korean street food. See you soon! ✈️ ⃗ 🇰🇷 👍
To my knowledge, isn't that hokey pokey can be found ubiquitously in your neighbor, New Zealand?
it’s just iced coffee with sugar mixed with baking soda… you don’t need to go to korea for that
아니 저분이 만드시는건데 다들 뭘 하나부터 열까지 가르치려고 드시는지..저분이 알아서 하시겠죠 힘든것도 저분이고 만드는것도 저분인데 만드는건 손도 안대고 국이 짜다 하는 시어머니셔? 참나ㅋㅋ
그러게요 ㅋㅋㅋㅋㅋ 랜선 시어머니들 다 집합했어 ㅋㅋㅋ
댓글다는것도 맘아데 왜 니가 가르치려고 하는지?
@@한국주택토지 아 시어머니 오셨어요? 잠시만요 음식 빨리 준비해드릴께요!
@@한국주택토지 어머 시어머니~~~오셨어요? 네! 오늘은 어떤 꼰대짓을 가르쳐주실껀가요? 전 가르친적이 없어서요ㅋㅋ 시어머님께서 남에 집에 감놔라~배놔라~하는 꼰대짓 딱히 배우고싶진 않지만~어쩌겠어요ㅠㅠ 고리타분한 어른 말이니 듣긴 해볼께요^^
No entiendo nada
달달구리 달고나도 쉽게 만들어지는 게 아니네요
그리고 흘러내리는 모양이 정말 용암 같아요 😋 맛있겠다
I think you have just destroyed an anti-stick pan with your knife and hammer
That's what parchment is for.
Tammy Stratford to bad they didn’t use any
@@vintagedarling4468 I think those who made the video have done this for the first time
Didn't do that knife any favors, either
Should've used a parchment then grease it so it won't stick
와..진짜 용암달고나네요 ㅋㅋ 통째로 한번 들고 한입만 먹어보고 싶어요!! (이빨만 안 부러진다면요 ㅠㅠ) 달달구리한 달고나 먹고싶어 지네요😎👍
Concuerdo
@@sr.adriel2409jajajaja
Oooooo o piao o piaooo being foung shiao shiao kendi
La tuya por si acaso xdd
@@flgsh1 хххэ
This seems like the kind of food that originated from a happy accident...
Nice Bob Ross reference
쟁반에 종이호일깔고 부음 쉽게 됩니다
Jajjajajaja Simón wey .l.
No hablo taka taka
opino lo mismo
아 카페달고나가 저렇게만드는거군요
저도 만들어놓고 쟁여두고 먹어야겠어유
Dont mind me, just a English comment coming through..
hahhaahhahahahaha
Xddd
No problem mean xd
0:54 Is this baking soda? Giving the chemical reaction?
@@johnroekoek12345 yep 👍
Yo vine por UPDT la verdad me lo comería se ve delicioso y la preparación es relajante
Yo tambien
Lo mismo
달고나 밀크티 라떼!!
달고나 한조각만 먹어도 엄청
달달 할듯 정말 대단합니당!!
이런 즐거운 영상 행복쓰~~!
잘보고갑니다
파이팅! 👍 😁
Like por los que vienen de Un Poco de Todo
The dentist will love this
lol
Make suuuuur
Seller: How many crumbs of candy wants?
Foody trip: 예
달달한 달고나 라떼 한잔 마시고픈 밤이네요~🤤👍
달고나 만드는 과정도 잘보고갑니다~
It looks delicous~^^
Yo vine por un poco de todo like si tu tambien aunque todos esten hablando en coreano
no
Calla papulince
Que le de dislike dice ok dislike
Cuatro palabras:
Un poco de todo
Pd: es realmente relajante ver este vídeo y me dieron ganas de viajar allá para probarlo 👌😅
*Editado solo para comentar que me da cringe cómo escribe mi yo de hace un año*
Yo tambien xd
@@santiagui_1336 fua que raro escribía hace un año, ni me acordaba de esto
Te comes esa wea y te da diabetes tipo 2
@@Torsi_ FNAKDKAJDJAD literal
Даже не представляю как оно будет в итоге на вкус. Понятно что сладко. Но конфета, добытая с помощью молотка - это сильно!
Что тут представлять? Обычный жженый сахар. В него просто добавили соду, потому он запузырился или же запенился. Скажем так это немного другое агрегатное состояние жженого сахара хд
@@derry_art в итоге сода как влияет на вкус ?
이건 400번 저어 만드는 달고나가 아닌데요..? ㅜ
저게 더 맛있음ㅎㅎ 그 저어 만든 달고나라떼 나오기전부터저 메누 파는 곳 종종 있었어요
@@Vee_JJ 아니라고 했지 맛 물어본거 아님
@@SNGHMOON 그래도 맛있으면 장땡이지!!!
어서이름을 입력하세요. 그쵸 맛있으면 장땡이죠 근데 제목이 거짓말이잖아요 그럼 어그로 영상 밖에 더 될까요?
Nani?
The Channel: Korean
The Comments: Spanish
un poco de todo
Hola 😳✌
UPDT ASIES SEÑORES-
Хах привет
Pues a mi me aparecen mas comentarios en coreano que en español
There must be an easier way to get this out of the pan.
Foil, but no we need to make it harder for ourselves
I think spreading it on a large sheet of parchment would have helped the pan just makes it harder
Guys, flexible silicone pan would be excellent!
Mary Pauline Palacio
Foil would stick, too.
Have they considered a spring-form pan?
All I can hear is the breathing super loud from the one filming!
Wow. The picture of this honeycomb candy so beautiful and fluffy looking. I watched already too many videos this recipe. I want to try making it like this fluffy one first time. If I use only 1 cup of sugar how much baking soda I need & how much water. Please help me to know the exact to measurements of soda and water for one cup of sugar. I don't want to use honey or Syrup. Thank you.
Se ve delicioso
Me dió hambre
A mi sed
A mi ambas
Te comes esa madre y te da diabetes 10 veces jajaja esa cosa tiene mucho azucar
Esto es un poco de todo
@@MrVilla-iy1cf entonces le agrego sal XDD que mal chistr
달고나 라떼는 말이야~달고 맛있단 말이지
My mum and I make this all the time in Autumn and Winter, it's pretty easy with practice :D
Напишите пожалуйста рецепт.А почему только осенью и зимой вы с мамой это делаете?
Tôi rất thích nấu ăn nên tôi xem cái này tôi rất thích,
이건 진짜 달고나&라떼 네요 ㅎㅎ
400번 저을 필요 없고 좋네요
飲んでみたい
いろいろなアイデア
素晴らしいです👍
What are the ingredients? Sugar and baking soda....?
Да.
이것은 저분만이 할수 있는것 같아요
ㄷㄷ 맛나겠다~~~~~~ 달고나 홍수드아~~~~~~~~
Gracias a un poco de todo me hizo hacer😁😁
Disculpa ¿La azúcar lleva Bicarbonato o polvo para hornear?
Le pusiste bicarbonato?
Is this just a lot of sugar melted with baking powder or baking soda added ?
I was thinking baking paper would make it easier but on second thoughts if it sticks to the honeycomb you're boned.
the bereathing👀 i cant unhear it
same i couldn't concentrate at all cause of it -.-
뭔가 어설프네요
영상보구 올려진 영상 속 까페에서 먹고 왔는데 맛있었어요^^ 번창하세요! ^^
normalmente este tipo de videos me relajan pero el tipo respira tan fuerte,,,,,
Exacto me dio estrés
Use some baking sheets to separate. Easy clean. Or some silicone molded trays ☺️
dalgona! the drinks are delicious and i like the taste. very sweet 😅😊
Yes, delicious. It ’s sweet and cool. 😋
@@FoodyTrip 😘>>>💝💝
@@FoodyTrip I want to drink that but i am of Honduras so i want to make it in home what are the ingriedent sugar and what more?
@@elizabethrivasortega4178 If it's the candy, you just need sugar and baking soda. If it's the drink, basically just coffee and milk... you can find the recipe everywhere.
What did she add to the caramel? Baking powder or soda?
Baking soda
Alguien tiene la receta para hacer esa lava de azucar, se ve muy rica (diabetes)
No se ve hermoso esto? 3:44 ._.XD
:C yo tambien quiero la receta
@@shirosam9823 Azúcar - bicarbonato de sodio
Hay unas parecidas que se llaman "karumeyaki" son galletas de azúcar iguales pero más pequeñas
@@Andi-mf7jc uhh tenes la receta
Sisabwn las cantidades la receta ..me lo pondrían decir...gracias
I want to make it at home but they add something first and to the caramel too so i want too know what is that can someone tell me pls?
@SYT2010-20 oh ok thx
Nadie:
Absolutamente nadie;
Todos los hispano hablantes en el video: ¿AlgUiEn De PaRte de UPDT?
Psdt:tambien vengo de parte de ese canal :v
Callense papulinces ustedes no son bienvenidos
Eri panafresco??
살탕 녹아드는 순간부터 내 입엔
침이 ㅎ 달달
이게 진짜 달고나 라떼라고요..... 근데 소다가 넘많아요ㅡㅡ
@@usersgdhdgsgs 원래 소다는 한 국자 기준으로도 한 꼬집만 넣어요 저정도면 엄청 많이 넣은거에용
저정도 설탕량이어도 소다 5스푼이면 충분할 텐데 저건 한 국자 수준이라....ㅋㅋ
@@고주현-d1f 울엄만반스푼넣으셨는데.
파는거니까 개발끝에 나온 양이 저정도겠지ㅋㅋㅋ 생각도 안하고 만들었겠나
자기가 알아서 하겠지
question. What do they do once the sugar is ready?
Like si vienes del video de updt (un poco de todo) io si UwU
Better than watching and listening people eat
와~~~ ㅋ 진짜대박을들고오셨네요
👍👍👍
ㅎㅎ 감사합니다
Why not make a smaller batch and pour it on a silicone mat? Wouldn't it be much easier? Or pour into a deep pan that is lined with parchment paper. Just a thought. That looks delicious!
와.. 😮😮ㅋ 진짜대박을들고오셨네요👍
오늘도 즐거운 음식 영상 잘보고갑니다^^ 🙏 🍑🍒🍆🌽🥑🥦🥕🥬🍓🥓🥩🍗🍖🍕🥪🥗🌯🧆🍔🌭🥙🍱🥫🍝🍣🍛🍤🍥🍘🥟🦪🍲🍜🍧🍡🥮🥠🎂🍮🍬🍫🍰🧁🥧🍦🍨☕️🍾🥢🥄🥡🧊🥣🍽
Vengo de UPDT (Un Poco De Todo, para los panas)
FELICIDADES ENCONTRASTE UN COMENTARIO EN ESPAÑOL
Creo que nadie de aqui te preguntó :v
@@santiagoarana9530 exacto
Esto es un poco de todo
@@santiagoarana9530 Calla papulince no tenes derechos humanos
How much sugar and baking soda
-dude its impossible to fit one more
-adds 10 more pieces
Mis oidos:relajante
Mi mente:lo hago?
Mi estómago: que ricooooo!!!!!!
손님이 400번 저어 먹어야 하겠는데?
ㅋㅋㅋㅋ 좀 놔두면 잘 녹아요
ㄹㅇ ㅋㅋ
그리고 얼음도 같이 녹겠지....
@@연주-q3s ㅇㄱㄹㅇ
ㅋㅋ
달고나라떼...달달하니 너무 맛있는듯 해요 ㅎㅎ
when you forget to grease the mold
This should be called " How To Destroy Candy In Two Ways"
불편 포인트
1. 소다 존나많이 넣었음
2. 어짜피 넘쳐흐르고 굳은 다음 긁어낼거면 왜 애초에 평평한 트레이에 안붙는거지
3. 유산지 깔아라
그냥 보시지마세요 ㅋㅋㅋㅋㅋ 어쩌라는건지
존나 맞는 말인데 말투가 넘 무례해서 추천을 못누르겠음
My chapati after its ready 2:35
Solo tengo una palabra para este video: dIaBeTEs
어렸을때는 달고나해서 소다넣고 부풀면 나무막대기로 돌돌 말아 먹고 국자에 쪼금 붙어있는 달고나도 더 먹고싶어서 그 국자에 물부어 다시 연탄불에 올려 살짝 다시 끓여 그 국물?도 먹었는데...ㅎㅎ
Woow looks refreshing
It's a wonderful drink.
Un poco de todo 👌
어렸을적 학교앞에서 먹던 불량식품 달고나... 이게 커피에 들어갈줄 상상도 못했음 ㅋ
The thumbnail made me think it was Chernobyl’s Elephant Foot
LMAOBDJDJDA
I like the video .Please list ingredients and amounts.
i could hear his breathing.... goshhh so disturbing
I was looking for this comment . Yeah he was breathing and it was sooo anoying
Omg it sounded like asthma.
@Striker Thunderlick chill bruuuhh.. you are so defensive hahaha
It's actually the dalgona
Sounds like the chefs from little nightmares
와 침샘돋ㅋㅋㅋ후라이팬으로도달고나가되는구낮. .팁얻어갑니다
소다 많이 넣어서 쓴맛날듯
@@김-n1x4z 설탕 양 많은건 인정 못하겠지만 크게하려는건 맞는것같네요 달고나 한번이라도 만드셨던분들은 다 알만큼 소다가 너무 많이 들어가긴 했어요
맞아요 만들어보신분들은 알듯 소다가 너무많아요 그럼 맛이없죠~~~~~~~
공감 소다가 너무많아서 저래 타듯부푸는거고 소다가많으면 쓰고 짠맛까지 나지요 부수기야 편하지만
나만 그 생각 한게 아니구나....소다 넣을떄 어..어..어어어? 했는데..;;
우리가 아는 일반 달고나는 납작한게 정상이지만 달고나 빵이라고 소다를 많이너서서 일부러 부풀려서 납작하게 안만들고 말그대로 빵같이 하는게 있습니다!
천식소리 중독성있어
I want to take a bite out of the toffee but I know that if I try to do so my jaw will pulverize.
No it's very brittle and crunchy you're more likely to get cut than bruised haha
What do you put with sugar?
Like si vienes de Un Poco De Todo o UPDT :v
Asies
Si
Yo si
Like
Awebo compa xd
Very low optimized process
와씨 먹고싶다 저 달고나 ㅜㅜ 저 통째로 그냥 팔면 안되나 달고나ㅜㅜㅜ
Слишком страшное число комментариев, поэтому ловите😋😘
Wow.must try this
거친숨소리ㅋㅋㅋㅋ
제 숨소리는 아닙니다 ㅋ 사장님이 그때 코감기 걸리신거 같더군요;;
Que le agregan, harina de pan? O que cosa rs el polvo que le agregan despues de calentar el azucar
?????
Ya sabemos que todos vienen de un poco de todo :v
no, callate
nell :u
Callense papulinces
@@sorbetshark2375 Dónde estuviste todo este tiempo :'(
great video it was really good
유산지나 머쫌 깔고 판에 넣으시징..
설탕 깔지 않았나요 (옆은 안깔으셨지만)
아연 유산지 깔면 그냥 훅 빼서 조각 내기만 하면 돼서 더 쉬움
Curious question! I think I read that you aren't supposed to stir sugar when melting it, is that true and why?
It's a different technique, if u don't stir it, it become a simple syrup, and if u stir it, the sugar will be caramelized like in the video, hope this help
@@rachel-qp5nf fascinating. thank you
That looks amazing ❤️💋❤️
It turned into Freddie Krueger 😱
"diabetes foam"
I love metal shavings in my candy
Auto diabetes😌😣
i could watch another hour of her just keep pilling that candy on top of that cup of milk.
.....? 그냥 저 밑에 있는 큰 쇠쟁반에 설탕뿌리고 달고나 놓으면 깨서 꺼내고 긁어낼 필요없이 바로 그냥 부숨 될텐데 왜 틀에 넘치게 한번 넣어서 일을 만들지
저분은 일이라도 만들어서 하는데 넌 왜 어머니가 일좀 하라하면 아득바득 온갖 핑계대면서 격분함