Blueberry Muffins with only 8 ingredients

Get the Recipe: theplantbaseds...
⭐️ Our vegan blueberry muffins are soft, light, moist, and packed with juicy blueberries. They are easy to make with only 8 simple ingredients; you can whip them up in 5 minutes.
⭐️ Ingredients
WET INGREDIENTS
1 teaspoon (3 grams) grated lemon zest
1 cup (240 grams) non-dairy milk any
¾ cup (150 grams) sugar
¼ cup (60 grams) neutral vegetable oil like avocado oil or canola oil
1 tablespoon (15 grams) vanilla extract
DRY INGREDIENTS
2 cups (300 grams) all-purpose flour
1 tablespoon (12 grams) baking powder
⅛ teaspoon salt
2 cups (300 grams) blueberries fresh or frozen
1½ tablespoon (12 grams) cornstarch
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️

[@abrild.4948]

I’m not vegan so I substituted the oil for butter and used whole milk. 10/10 I recommend, it came out so soft and moist ❤️❤️❤️ if you want to just bake sort of like a pound cake using this recipe just bake it in the oven for 30 mins

[@ima98infinitelyband]

I sorta want to substitute blueberry to choc chip to do choc chip muffins so i don't hv to include cornstarch, right??

[@abrild.4948]

@@ima98infinitelyband I think you can just put a little bit of flour instead of cornstarch over very cold chocolate chips, it’s just to prevent them from sinking to the bottom of the pan/muffin

[@loyalm2327]

Hello, do you remember how much butter you used?

[@abrild.4948]

1/4 cup melted butter

[@macunknown9173]

This man's smile and enthusiasm is everything. One of the main reasons why I watch his content

[@myrianrose3619]

They look like pure joy. I'm giving them a try this weekend!

[@hovareq6044]

This is the best recipe regarding the proportions, (Flour - sugar-oil-milk). I use buuter instead of oil because of the taste.

[@KenzzM_prep]

I tried this recipe with my friend 10/10 so good

[@mizzychannel7298]

Can you share the recipe 🎉

[@KenzzM_prep]

@@mizzychannel7298 ⭐️ Ingredients
WET INGREDIENTS
1 teaspoon (3 grams) grated lemon zest
1 cup (240 grams) non-dairy milk any
¾ cup (150 grams) sugar
¼ cup (60 grams) neutral vegetable oil like avocado oil or canola oil
1 tablespoon (15 grams) vanilla extract
DRY INGREDIENTS
2 cups (300 grams) all-purpose flour
1 tablespoon (12 grams) baking powder
⅛ teaspoon salt
2 cups (300 grams) blueberries fresh or frozen
1½ tablespoon (12 grams) cornstarch

[@JadynKidd]

@@mizzychannel7298THE RECIPE IS IN THE VIDEO 😭

[@vaniagalicia6012]

but it doesn’t have the measurements

[@KenzzM_prep]

@@vaniagalicia6012 it does I think in the description

[@Pua-s7c]

I made this today. I used almond milk, olive oil amd brown sugar. omg, i had a foodgasm when it came out of the oven. Delicious soft and spongey. I thought i messed up when i was making the batter but i still trusted the recipe. And it was delicious.

[@elisepelletier9474]

Blueberry muffins are my favorite. Yum!

[@loyalm2327]

Definitely will be making these. I Appreciate you putting both measurements😉

[@matipa_darikwa]

Love his accent ❤❤❤

[@babmodi]

Kindly mention quantity of each ingredients too.
You are awesome and I appreciate your plant based cooking .😊

[@preciouspuppylicious133]

Click the 3 dots. Link to recipe in description.

[@hamkend]

Just made these tonight, the quantity is in the description just so you know!

[@hayaneamorim]

So good and easy to make, I made then with sweetener instead of sugar for a healthier version and they were so good😊 thanks for the recipe.

[@sreekalapathiyil9362]

Can pls share the measurement

[@michaellaclark1148]

Please do full video would love full recipe

[@Lele-kb3hk]

Just made them, super easy and amazing texture! However, I have a sweet tooth and thought they lacked in sweetness. But if someone prefers less sweet pastries, they are perfect for them!💕

[@bustergundo516]

How did you make them sweeter?

[@Lele-kb3hk]

@@bustergundo516 I added powdered sugar on top

[@luisaleonardi666]

You never fail,Nico. Your recipes are amazing.😅

[@ditapink2821]

Blueberry muffins with lemony zest. That's good idea.. might try it later.

[@Lunabella_TV]

Delicious Blueberry Muffins..!

[@awesometv6464]

Blueberry muffins look yummy aswell 😊

[@heerath_singh]

As well?

[@chadsalmon7379]

Blue berry muffins is my favorite

[@sunrae7680]

These are my very FAVORITE. ❤😊

[@ananyasaha132]

The cakes turned out soo good, thank man! ❤

[@TamiraHouston]

Awesome 👌 😊😊BEAUTIFUL

[@Pearl910]

I made these and they turned out sooooo yummy. Thanks a lot for this recipe 🙂

[@samuraisokolata]

How? Mine were dry inside at 22-23 minutes, but nowhere near done. Only thing I did different was using erythrit instead of normal sugar, might that be the cause

[@oliviabon446]

Can i have your measurements? 😊

[@AnaPie896]

@@samuraisokolatasorry to respond to an old comment but I think I can help. Sugar actually acts as a wet ingredient in baking and helps moisten the crumb of the baked good. So if you want to sub out sugar for a different sweetener you’ll want to up the amount of oil (for a denser crumb) or milk (for a less dense crumb) to make up for the lack of sugar. Hope that helps and makes sense!

[@kimlombard639]

Oh, they look so good!! ❤❤❤

[@luperamos8598]

For a rainy day
Thanks

[@karenpowers8753]

Yummy they look delicious

[@nilorecipes]

Thank you 😋

[@maryrosebalirete4354]

​@@nilorecipesrecipe pls sir thank you

[@deidregoodman6485]

Look very delicious 🤤 😋

[@NicolePhim-CookingandTravel]

Looks so nice and delicious ❤ I love it 😍

[@hze1234]

Blueberry muffins are the best kind of muffins 🔵

[@julia_shmulia]

🫐 u know there's a blueberry emoji right 😭

[@uzmafoodresort354]

😋 mouth watering , thanks for the recipe

[@loukia_asmr]

머핀 너무좋다❤❤❤

[@Sass491]

شكرا

[@yonigoddess]

Interesting, n never seem blueberries tossed with cornstarch. For sure will have to try this!

[@myrianrose3619]

That's how they stay pretty and whole in the batter and don't turn it purple

[@christinaalameda6206]

Yes my favorite too💙🌹💯

[@jessieng2895]

What are your beautiful blue berry muffins meassurements pse. Wud like to try this ❤

[@SweetyHelen92]

I have a very similar recipe but the same temperature does not produce the same results in my oven... I wonder if it's not heating up properly

[@galitjustme695]

Amazingly delicious! I love those 😋

[@Keylvl]

I love muffins 😋

[@mona_chanel]

ماشاءالله تبارك الله روعه ❤❤❤

[@fernanalma0120]

Absolutely amazing ❤❤

[@pammiesingkho1786]

YESSSS Keri ko din gawin yan piece of cake🥰🌈🥰🌈🥰🌈🥰🌈🥰🌈❤️❤️❤️❤️❤️

[@michaelasantorello6087]

Came out perfect!!

[@elanaseger2868]

Yumo ---gonna make❤❤

[@tracitalley]

My favorite! 💜

[@leadalah71]

I have tried this it’s amazing 😻

[@julipais9780]

Whare is recipi

[@imasocialbutterflful]

I am so gonna try these! Thanks.

[@mariac2390]

howd it taste?

[@pavlostheaxolotl]

Thanx

[@CookreviewFL]

Yummy! I want one

[@lornac23]

Thanks for sharing

[@velvetgirl681]

My fav english cake❤

[@juanitaquintana4531]

I love blue berry

[@ShopandMorewithKimberlyNSantos]

Yummy!😮

[@medisorroman6071]

Looking good ❤

[@kokinembak9424]

Amazing maffin.thanks🎉

[@theDsomething]

Can frozen blueberries be used instead of fresh?

[@rociocastelluccio2104]

Yummy with cup of coffee 😊

[@hiheidi9987]

Wow that’s a nice tall crown on those muffins!

[@user-xx8kt2hk8l]

tried this twice. First time it took too long (longer than 30m). Second time it was closer to 25m just barely brown (which i get bc theres no butter).
id say the flour:olive oil ratio was key

[@oliviabon446]

Recipe please😊

[@nilorecipes]

Here you go, Olivia: theplantbasedschool.com/vegan-blueberry-muffins/

[@madammukash]

Very, very good 😊

[@hpf492]

love how these are vegan :)

[@sabagill4722]

Can you please give the measurements

[@oFqithful..]

It in the description

[@coreyadams1982]

very easy, i have to try this

[@Muffoons]

THOSE LOOK DELICIOUS

[@iolanda4949]

Bravissimo❤❤❤❤❤

[@michellejackson836]

I'll be making them soon

[@amnausman1981]

This is my personal truthful reply for this recipe it is i think the best recipe of muffins ever without egg and its delicious 🤤 i love it btw new sub!! ❤️‍🔥❤️‍🔥✨✨🤤 this recipe is awwesome!!

[@abhisheksoni9609]

Delicious ❤

[@MoonGlow444]

Have these in the oven now !

[@QUADacityLyfe]

What measurements did you use? I don't see a description with shorts

[@yez5358]

What are the measures please

[@sarahdairo6043]

Yummy, I’m so hungry now, can I buy these? 😅😋🤤

[@Patty-LoveMe]

Omg beautiful ❤❤❤

[@ramonchaina1117]

What are the measurements

[@user-kg5he5kw5y]

Sounds and looks great! How do we get the recipe?

[@barkazineb]

www.theplantbasedschool.com

[@martinfierro9707]

Ingredients
WET INGREDIENTS
1 teaspoon (3 grams) grated lemon zest
1 cup (240 grams) non-dairy milk any
¾ cup (150 grams) sugar
¼ cup (60 grams) neutral vegetable oil like avocado oil or canola oil
1 tablespoon (15 grams) vanilla extract
DRY INGREDIENTS
2 cups (300 grams) all-purpose flour
1 tablespoon (12 grams) baking powder
⅛ teaspoon salt
2 cups (300 grams) blueberries fresh or frozen
1½ tablespoon (12 grams) cornstarch
You can find the list at video description.
Yourwelcome😊

[@barbgosal9518]

Blueberry muffins

[@Kayleyx]

in the description

[@deepalinigalye6469]

Too good❤

[@liliarosa8377]

Very good 👍👍😋😋🌻🌻

[@monsta6144]

I just tried your recipe! They turned out great !✨

[@karoline1953]

Where did you find the measurements/how much to use of what?

[@underratedd17]

Muffins are one of the easiest things to make. I'm so glad i went into a baking course this semester💀

[@wompwomp2.0]

The recipe is in the description box, there’s a link to where you can find the vegan muffins.

[@dianahindi4948]

Where please?

[@shashanksinghal8773]

Can I use this to make cakes?

[@user-vf7qq1sl8y]

mesurement please

[@user-po9ip8zu3q]

I find his recipes on his website 😊

[@rekhapamujula]

Can we skip lemon zest?

[@etoile6738]

À la place de l'huile,, je peux mettre de la purée d'amande? Si Oui combien?
Instead of oil, can I put almond puree? If yes how much?

[@maggiegibuma6631]

Beautiful 🥰

[@user-fq4fk4wx2f]

Very nice resapy can we use dry bluberry eanstand fresh one?

[@mikashilengr7934]

Could I make this without adding blueberries

[@Minipluto1]

What are the portions? How much of each item to add?

[@pcrawfurd]

Looks great!But how much grams of sugar/flour and many milliliters of milk is used in this recipe?

[@aneequahliaquat9217]

Where is the recipi as these look so yummy and fluffy

[@Diana-bp5yg]

why do u mix the blueberry with cornstarch before mixing it all together?

[@roseleenviktorviktor1539]

Yummyyyyy yummyyyyyy

[@virginiacumigad6442]

I need the measurement of the ingredients pls

[@karthikthiyagarajan2292]

WOW 😊

[@FranciaArcangel]

Yummmy

[@rewindnow2236]

If any blueberry muffins made me feel so happy as u look in the first 5 seconds life wouald be sweet c:

[@cemy8604]

"You can sprinkle some sugar on the top 😃"
"Or not, we re not gonna do it 😐"

[@SylvainCharbonneau]

Well done 🎉

[@dhanashreedaware6742]

❤awesome

[@mabelbimpong2874]

Recipe pls😊

[@Cheer-lm8tm]

Can you pls share the measurement

[@juanita609]

What are the measurements?

[@oFqithful..]

In the description ❤