Thattu Vadai Recipe in Tamil | Salem Thattu Vadai Set Recipe

In this video we will see how to make thattu vadai recipe in tamil. Thattu vadai set is a famous recipe from Salem, Tamil Nadu. In this recipe small thattais are made and then layered with veggies along with green chutney and red chutney. The crispiness of the thattai with the texture of the veggies and the flavor of the chutneys is a certainly delightful combination. This thattu vadai definitely takes street food the next level.
#ThattuVadai #ThattuVadaiSet
Friends, please do try this thattu vadai set at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients for Thattai:
1 cup Rice flour
1 tbsp urad dal
1 tbsp roasted channa dal
1 tbsp Channa dal soaked
1 tsp Cumin seeds
1 tsp Chili powder
pinch of asafoetida
Curry leaves
salt as required
required water
For garlic Oil:
10 garlic thinly sliced
pinch of Salt
2 tbsp Coconut Oil
For green Chutney:
Handful Mint leaves
Handful Coriander leaves
2 Green Chilies
1 Ginger
required Salt
1/2 Lemon
For Red Chutney:
1 tbsp Oil
1 tbsp Channa dal
1 Onion
4-5 Garlic
4-5 dry red Chilies
1 piece Tamaraind
2 Tomatoes
salt as required
Veggies:
Beetroot
Carrot
Raw Mango
onion
Coriander leaves
salt
lemon juice