Garlic Baguette, Korean Street Food Style | Super Easy & Delicious Cream Cheese Garlic Bread

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Don't smash with a rock hard baguette or waste your Rock Hard Baguette.
It will be revived as being out of world!!
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Recipes :
- Cream cheese : 200g cream cheese, 70g fresh cream, sugar 50g, lemon juice 1Tbsp
- Garlic sauce : unsalted butter 100g, chopped garlic 50g, milk 60ml, sugar 40g, 2 pinches of salt, one egg, fresh parsley 2Tbsp
#Creemcheese #CheesyGarlicBread #BaguetteRecipe

[@Laurentiu1963]

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