Kefta with tahini sauce كفتة مشوية بصلصة الطحينة جد لذيذة

Ingredients
Ground meat 500- 700 grams
1 Grated onion
1/2 cup chopped parsley
1 teaspoon ground black pepper
1/2 teaspoon salt
1 tablespoon paprika
1 teaspoon cumin
3 cloves garlic minced
2 tablespoons extra virgin olive oil
3 bay leaves, or as desired
2 tablespoons olive oil or vegetable oil
1 teaspoon hot sauce, or as desired
For the tahini sauce
Tahini ( 1/2 Cup)
Juice of 1 1/2 lemons
Water ( 1 cup)
1 clove garlic minced
Pinch of salt