Do not go to a Jollibee. No true foodie would ever consider their food good. Their fried chicken is overrated and their spaghetti has sugar in it. My 4 fave Pinoy dishes are Kare Kare which you seem familiar with, sinigang which is similar to a Thai sour soup dish but made with pork, bulalo which is made with beef and if you get lucky they also include bone marrow, and finally dinuguan which is a pork blood dish which is why it's black in.color - but dinuguan is not for everybody especially since many people get turned off by the though of eating a dish made with pigs blood.
I’m Mexican… I Love My Filipino Brothers and Sisters….. worked with so many at Cedars for 20yrs…. and fell in Loved with their Great Delicious Food !!! There was this lady that walked around the whole hospital selling Filipino food from a bucket on the down low…. and it was so DELICIOUS !!! Also had many Filipino friends share their food with me and I also shared and took them to Mexican Food venues. Hope to visit this place in the near future.
My wife and I ate here for brunch, and we LOVED it! We even mentioned your video to get the extra 5% off our meals! They had practically all the dishes you highlighted except for the sinigang. But they did have tocino and longanisa! Super delicious and thank you for reviewing their buffet!
I like how he described Panaroma City. I used to live near there and its not the prettiest section of LA. It feels more like a 3rd world country but its filled with Filipino restaurants since it has a sizeable Filipino community. Filipino food lends itself to buffet style since so many of the dishes tend to be stews or very saucy dishes. Thanks for sharing this restaurant's offering with us. I hope when you update your 101 best dishes in LA, you include at least one Filipino dish because LA Country has the largest number of Filipinos living outside of the Philippines. Pinoy cuisine doesn't quite get the coverage it deserves, but that's because most of the Filipino restaurants in the USA try and cater only to Filipinos, not to the rest of the non-Filipino population. So they don't bother trying to make the plating of the food look good and instead serve most of it cafeteria style. There are just a few true sit down, individual entree order types of restaurants in LA County - most Filipinos don't dine in them because they want to pay the lower prices at the cafeteria style restaurants. Its almost funny that back in the 80's, oxtail used to be considered very cheap meat, but now its more "gourmet". The best Filipino dishes are served in the sit down, order an entree type of format though since the quality of the food tends to be higher than what you find at buffet and cafeteria style restaurants. One of the better ones is Kusina Filipina in Cerritos. And for dessert, the best version of Halo Halo is at Tastyblock Hawaiian Shave Ice in Carson. Both Carson and Cerritos have significant Filipino residents.
@@RockstarEater if you luv garlic rice, please note its more commonly served for Filipino style breakfasts, not lunch nor dinner. Filipino breakfasts consist of a meat, fried egg and garlic rice. There are several combinations but they all end with "log". One of the better versions of Filipino breakfasts including garlic rice is served at Ethan's Chibugan in Carson. Ethans also is well known for their lechon which you have to pre-order. Its very similar to Italian porchetta.
@@Ginger30161 there are more Pinoys living in the city of LA than Daly City. I've been to Daly City many times but it's Filipino population isn't really much larger than the ones down in Carson, Cerritos and West Covina [nicknamed New Manila). Eagle Rock, Panorama City, Canoga Park, nd Historic Filipino town are all really part of the City of LA. Then you have National Coty down in San Diego County which is another Pinoy town.
I noticed you ate the rice and meat separately, Next time, try how Pinoys would eat... there's a reason for the spoon! We put some rice with the meat, scoop with the spoon in one bite! The food is usually sweet or salty, and is meant to be eaten with rice to balance it out or soak up the sauce. 👍🏻
You should be eating all those dishes with rice (in your spoon!)😁It actually balances the sweet, salty, fried, fatty dishes which Filipino food is mainly known for. Comfort food at its best.. 🤤Also, using a spoon and fork at the same time in both hands is not practiced in the US. I really have to check this place out when I'm lazy to cook at home. So glad you reviewed this place and enjoyed a variety of Filipino food!
I probably come here 3+ a month. What’s nice is that it’s not always the same dishes. You needed to eat the kare kare with the shrimp paste, its pretty bland without it. A lot of the dishes that has sauce needs to be eaten with rice. Just think of it like Indian curry. You never eat curry by itself, always comes with rice. Same with Filipino dishes since it needs rice to balance the flavor. As for the halo halo, you need to thoroughly mix it where the liquid turns purple and the ingredients at the bottom have been mixed with the top ingredients. Shame you didn’t try the champorada. It’s a breakfast item but can also be eaten like dessert. Think of it like melted Crunch bars. It’s made of just chocolate and rice.
Thank you for sharing your experience, 2 days after watching your review of Bamboo Bistro my husband and I drove 20 miles on a Sunday, we were looking forward eating at this place, however a little disappointed. For dessert all they had was a thinly sliced fried yum, where are the kakanin (sweets) and halo-halo, a decent sliced mixed fruits would have been better. The oxtail kare-kare hands down you are on point delicious. FYI, I did mention to the owner the only reason we were trying the place for the 1st time was because of your review, I just hope for your future food reviews, the place would live up to our expectations.
I just subscribed! I'm glad i run into your blogs (YT) just tonight, lol and found this filipino buffet through you, yess!! All looked sooo yummyy!! It is only 25 mnts drive here from where I live!..🙏👌👍😋
I moved from So. Cal. to the phillipines in 2019 and I have eaten alot of those foods cooked outside over an open fire and it is very good and it's good to see an authentic phillipino restaraunt back home. Geeetimgs from Bacolod Negros Occidental phillipines and if you get a chance, you should check out Jollibee it is also a phillipino hamburger place with other good phillipino foods.
I’ve never had Filipino food before but it always looks so good 😍 I don’t eat pork much but lechon looks amazing, bad for you but amazing lol. I really have to go to a Filipino restaurant soon.
The popular dishes that I suggest you start with are the noodle or pancit, adobo, and sinigang(sour soup which could have fish or meat). Also the fried pork or lechon kawali. Filipino dishes are normally eaten with rice. They're very strong in flavors and some can be salty so pair them with plain rice. Be aware that it can be addictive so if you're watching your weight or cholesterol level...
I like your food tour in L.A, that's why I subscribed to you channel. I'm a big fan of series and movies with L.A as a setting, from the Chinatown 1974 movie to Bosch series of novels by Michael Connelly.
Fun fact for you! Pinoy's originally ate with only 1 chopstick until the spoon was introduced, then for many many years Pinoy's ate with one chopstick and a spoon, eventually they replaced the single chopstick with a fork when noodles was introduced..... I'm so full of it, don't believe a word I just said. Just having fun with my people. LOL!
Daniel Belen, kababayan, you got to do better than that. Give a translation of the Filipino food in your restaurant if you want to get more customers. Your vlogger is non-Filipino and his audience would not be all Filipinos. Anyway, I'll do it for you. 3:03 Steamed Jasmine Rice 3:07 Garlic rice 3:05 Rice made with shrimp paste 3:13 I think this is pancit bihon, not pancit guisado. They're thin vercimilli noodles with cabbage, string beans and carrots 3:!6 Sauteed eggplant with shrimp paste 3:19 Beef tapa is dried cured beef cooked in soy sauces 3:26 Roasted pig cooked in vinegar 3:31 Chicken curry? That looks like Afritada 3:35 Dried fish 3:39 Deep-fried pork belly 3:40 Kare-kare is Filipino oxtail cooked with peanut butter and comes with tripe, bokchoy, strin beans etc 3:52 Filipino sweet pork sausace 3:54 Sweetened pork belly 3:56 Pork-vegetable stew with okra, string beans, eggplant, tomatoes, squash etc cooked and served with shrimp paste on the side 4:10 Pork sour broth cooked with daiku, string beans, eggplant, bokchoy, etc Breakfast or snack meals 4:19 Champorado is Filipino chocolate rice porridge 4:23 Chicken porridge or arrozcaldo (not lugaw) Desserts 4:29 Sticky rice balls in coconut milk 4:32 Cassava cake
Nice spot. Food looks real good. Definitely worth the price. Lately you can't even eat proper at the cheapest places for less than 10 and you get crap.
I love garlic rice. They have garlic rice and the sausage at work on Wednesday’s. After I passed my Boards for my LMFT, my friend took me to a Filipino restaurant in Cerritos to celebrate and I had the Halo Halo dessert. I was surprised @ how huge the dessert it was and it was so good!
Ok..stop... enough for foods Let's known each other and be a lover be married ..and live happily ever after in Palawan paradise Island in Philippines..then I make Filipinos food for you I will cook 24/7 and love you forever..how about that.. Send me your Instagram ..
Cool! I rarely see vlogs about Filipino buffets in the US or if there are any. Usually it's either just carinderia or boodle feast style (as closest to a buffet). It would be nice though if the restaurant can also provide some graphic tips (on walls or table stands) how best to eat certain dishes -- what's paired with what or what sauce goes with what (e.g. like those breakfast mains -- tapa, longanisa, jeprox, tocino-- would go well with a spiced vinegar dipping sauce). Would be very helpful to foreigners not familiar with the cuisine.
i used to go there in bamboo bistro with my family and friends since i live in northridge. but i haven't tried the buffet yet as i'm working weekends. but the owner is very nice. and my friend cory "coco" miranda used to perform there
I was excited to visit this buffet over the weekend due to this video. I don't know if I went on a bad time/day but it was Saturday afternoon. Selection wasn't that great but enough I guess. Anyways, most items were fried or used fatty cuts of meat. I was almost done after the first plate but forced myself to go for a second plate to make it worth the $20 price tag. Needless to say, I did not finish the second plate nor had any desserts. Also didn't feel that great for a day or so from all that fried food and fatty meats. That's too bad cuz it was only about 20 min from me.
Wow, their buffet serves Jeprox! I hope that they shake things up a bit by also serving Bulad & Tuyo during their weekend buffets; especially on Sundays when such items should be made a staple. 😲🤤😋👍👌
Nice review. nwys, we Filipinos love dipping sauce. the owner could have showed you which sauce is good for different dishes to make the food taste even better and have a better experience. like that crispy fish "jeprox" and longganisa, those are really good with vinegar.
Omg I've been trying to look for a Filipino buffet restaurant for years thank you I screenshot the number and I will give them a call. I'm like 3 and a half hours away from LA ✌💚
Panorama city was there a couple of times and I found out where all the adult entertainment dance facilities are that’s where they push them to almost seen one on every corner that was crazy you know a strip joint kind of what New York did to their section try to push them to the back
One of the reason why you can get quality food with cheaper price in the Philippines is because most filipino people exactly look for it. Most of us don't spend regularly on pricey restaurants. You see way more people in Mang Inasal during lunch breaks for instance than in any other 5-star restaurants that's why also the former has longevity in the market lmao Cheap price + quality >>>>
I noticed they didn't have adobo (chicken or pork). Probably cuz they'd have to keep refilling it every 5-10 min. Then again, my adobo is the best (prove me wrong!) so I don't normally eat adobo at any pinoy restaurant.
What is your favorite Filipino dish?
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Jollibee fried chicken. lol.
Anything with noodles
Does anybody do Pork better than Filipinos?? I'd fill my plate with every dish that has pork.
Do not go to a Jollibee. No true foodie would ever consider their food good. Their fried chicken is overrated and their spaghetti has sugar in it. My 4 fave Pinoy dishes are Kare Kare which you seem familiar with, sinigang which is similar to a Thai sour soup dish but made with pork, bulalo which is made with beef and if you get lucky they also include bone marrow, and finally dinuguan which is a pork blood dish which is why it's black in.color - but dinuguan is not for everybody especially since many people get turned off by the though of eating a dish made with pigs blood.
@@rjhemedes Try telling that to all the haters on my Jollibee video.
I’m Mexican… I Love My Filipino Brothers and Sisters….. worked with so many at Cedars for 20yrs…. and fell in Loved with their Great Delicious Food !!! There was this lady that walked around the whole hospital selling Filipino food from a bucket on the down low…. and it was so DELICIOUS !!! Also had many Filipino friends share their food with me and I also shared and took them to Mexican Food venues. Hope to visit this place in the near future.
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well, i love horchata, enchiladas, tacos, burrito, tamarindo etc
SAME here from Cedars! I think I will try this one this weekend!
So blessed with Filipino friends🪅🫧✨
filipinos like mexicans too. mutual respect
My wife and I ate here for brunch, and we LOVED it! We even mentioned your video to get the extra 5% off our meals! They had practically all the dishes you highlighted except for the sinigang. But they did have tocino and longanisa! Super delicious and thank you for reviewing their buffet!
I love that you allowed the founder of the restaurant to describe the food because his pronunciation is on point!!!! Looks like an amazing restaurant.
Yes indeed
He did okay. He named the dishes but didn't really go into specifics.
I like how he described Panaroma City. I used to live near there and its not the prettiest section of LA. It feels more like a 3rd world country but its filled with Filipino restaurants since it has a sizeable Filipino community. Filipino food lends itself to buffet style since so many of the dishes tend to be stews or very saucy dishes. Thanks for sharing this restaurant's offering with us. I hope when you update your 101 best dishes in LA, you include at least one Filipino dish because LA Country has the largest number of Filipinos living outside of the Philippines. Pinoy cuisine doesn't quite get the coverage it deserves, but that's because most of the Filipino restaurants in the USA try and cater only to Filipinos, not to the rest of the non-Filipino population. So they don't bother trying to make the plating of the food look good and instead serve most of it cafeteria style. There are just a few true sit down, individual entree order types of restaurants in LA County - most Filipinos don't dine in them because they want to pay the lower prices at the cafeteria style restaurants. Its almost funny that back in the 80's, oxtail used to be considered very cheap meat, but now its more "gourmet". The best Filipino dishes are served in the sit down, order an entree type of format though since the quality of the food tends to be higher than what you find at buffet and cafeteria style restaurants. One of the better ones is Kusina Filipina in Cerritos. And for dessert, the best version of Halo Halo is at Tastyblock Hawaiian Shave Ice in Carson. Both Carson and Cerritos have significant Filipino residents.
Cool info.
@@RockstarEater if you luv garlic rice, please note its more commonly served for Filipino style breakfasts, not lunch nor dinner. Filipino breakfasts consist of a meat, fried egg and garlic rice. There are several combinations but they all end with "log". One of the better versions of Filipino breakfasts including garlic rice is served at Ethan's Chibugan in Carson. Ethans also is well known for their lechon which you have to pre-order. Its very similar to Italian porchetta.
wait, i thought Daly City in the Bay Area is the pinoy capital
@@Ginger30161 there are more Pinoys living in the city of LA than Daly City. I've been to Daly City many times but it's Filipino population isn't really much larger than the ones down in Carson, Cerritos and West Covina [nicknamed New Manila). Eagle Rock, Panorama City, Canoga Park, nd Historic Filipino town are all really part of the City of LA. Then you have National Coty down in San Diego County which is another Pinoy town.
right. it's really ghetto over there in panorama. pano ba naman mga pinoy ang nakatira 🤣🤣🤣
I noticed you ate the rice and meat separately, Next time, try how Pinoys would eat... there's a reason for the spoon! We put some rice with the meat, scoop with the spoon in one bite! The food is usually sweet or salty, and is meant to be eaten with rice to balance it out or soak up the sauce. 👍🏻
You should be eating all those dishes with rice (in your spoon!)😁It actually balances the sweet, salty, fried, fatty dishes which Filipino food is mainly known for. Comfort food at its best.. 🤤Also, using a spoon and fork at the same time in both hands is not practiced in the US. I really have to check this place out when I'm lazy to cook at home. So glad you reviewed this place and enjoyed a variety of Filipino food!
More rice next time!
@@RockstarEater, in the Philippines, when someone wants extra rice, the request is worded in this way, "Rice pa more!" ( Literally, "More rice!" )
I probably come here 3+ a month. What’s nice is that it’s not always the same dishes. You needed to eat the kare kare with the shrimp paste, its pretty bland without it. A lot of the dishes that has sauce needs to be eaten with rice. Just think of it like Indian curry. You never eat curry by itself, always comes with rice. Same with Filipino dishes since it needs rice to balance the flavor. As for the halo halo, you need to thoroughly mix it where the liquid turns purple and the ingredients at the bottom have been mixed with the top ingredients.
Shame you didn’t try the champorada. It’s a breakfast item but can also be eaten like dessert. Think of it like melted Crunch bars. It’s made of just chocolate and rice.
The Filipino way to eat is to use the fork and scoop everything into the spoon. Very efficient
Thank you for sharing your experience, 2 days after watching your review of Bamboo Bistro my husband and I drove 20 miles on a Sunday, we were looking forward eating at this place, however a little disappointed. For dessert all they had was a thinly sliced fried yum, where are the kakanin (sweets) and halo-halo, a decent sliced mixed fruits would have been better.
The oxtail kare-kare hands down you are on point delicious. FYI, I did mention to the owner the only reason we were trying the place for the 1st time was because of your review, I just hope for your future food reviews, the place would live up to our expectations.
I just subscribed! I'm glad i run into your blogs (YT) just tonight, lol and found this filipino buffet through you, yess!! All looked sooo yummyy!! It is only 25 mnts drive here from where I live!..🙏👌👍😋
Hi Steve. Thanks for this nice video..love the pork and fish also oxtail...prize is great..place is lovely 👍👍💕💕💛💯
Good job describing the foods! Thanks for trying Filipino food.... a lot of people are still afraid to try it.
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I moved from So. Cal. to the phillipines in 2019 and I have eaten alot of those foods cooked outside over an open fire and it is very good and it's good to see an authentic phillipino restaraunt back home. Geeetimgs from Bacolod Negros Occidental phillipines and if you get a chance, you should check out Jollibee it is also a phillipino hamburger place with other good phillipino foods.
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Thanks for showing this and keep up the good videos! I'll take my family there.
Hope you like it
I’ve never had Filipino food before but it always looks so good 😍 I don’t eat pork much but lechon looks amazing, bad for you but amazing lol. I really have to go to a Filipino restaurant soon.
Ok ..marry me and I will cook for you 24/7 and we live in Palawan Islands paradise in Philippines
Glad you enjoy it some of it look really good
:)
I don't think i've ever tried Filipino food but does look good! Fish and noodles especially 🤤
Good place to start!
Try it girl you will love it.
The popular dishes that I suggest you start with are the noodle or pancit, adobo, and sinigang(sour soup which could have fish or meat). Also the fried pork or lechon kawali. Filipino dishes are normally eaten with rice. They're very strong in flavors and some can be salty so pair them with plain rice. Be aware that it can be addictive so if you're watching your weight or cholesterol level...
Wow, about 10 years ago, my wife and I were visiting from the Bay Area and we stopped and ate there! It was great but back then it was about $10🙂
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Excellent upload, this is a really great food place.
I will be visiting this restaurant this weekend. I love Filipino food.
I will try the Phillipino food now. Thanks for posting Steve.
Try me .. and I will cook Filipinos food for you everyday...
Looks delicious I want to try all of it
Thanks for this! I'll definitely go this weekend 🤭 although the fried fish you got on your second plate I think is a milk fish, not a tilapia..
8 months off of youtube and i come back with my guy who has his channel growing 💪
Looked pretty good. Price is great. Thank you for the review.
Sure is
A reason for the spoon...most dishes are saucy...and you use it to "shovel" food so it doesn't fall.
I like your food tour in L.A, that's why I subscribed to you channel. I'm a big fan of series and movies with L.A as a setting, from the Chinatown 1974 movie to Bosch series of novels by Michael Connelly.
Fun fact for you! Pinoy's originally ate with only 1 chopstick until the spoon was introduced, then for many many years Pinoy's ate with one chopstick and a spoon, eventually they replaced the single chopstick with a fork when noodles was introduced..... I'm so full of it, don't believe a word I just said. Just having fun with my people. LOL!
Good trivia
hmm,, thats interesting !! :D
true or not that would still be cool i think
True ba?
Istoryahi kol
Is this even true? What I know is that we used to eat with our barehands not chopstick
Wow! Food looks great!
Definitely one of the most interesting buffets in LA.
BULALO, PANCIT PALABOK, KARE-KARE,SISIG , DINUGUAN, BEEF SINIGANG,LECHON KAWALI WITH ATCHARA
Daniel Belen, kababayan, you got to do better than that. Give a translation of the Filipino food in your restaurant if you want to get more customers. Your vlogger is non-Filipino and his audience would not be all Filipinos. Anyway, I'll do it for you.
3:03 Steamed Jasmine Rice
3:07 Garlic rice
3:05 Rice made with shrimp paste
3:13 I think this is pancit bihon, not pancit guisado. They're thin vercimilli noodles with cabbage, string beans and carrots
3:!6 Sauteed eggplant with shrimp paste
3:19 Beef tapa is dried cured beef cooked in soy sauces
3:26 Roasted pig cooked in vinegar
3:31 Chicken curry? That looks like Afritada
3:35 Dried fish
3:39 Deep-fried pork belly
3:40 Kare-kare is Filipino oxtail cooked with peanut butter and comes with tripe, bokchoy, strin beans etc
3:52 Filipino sweet pork sausace
3:54 Sweetened pork belly
3:56 Pork-vegetable stew with okra, string beans, eggplant, tomatoes, squash etc cooked and served with shrimp paste on the side
4:10 Pork sour broth cooked with daiku, string beans, eggplant, bokchoy, etc
Breakfast or snack meals
4:19 Champorado is Filipino chocolate rice porridge
4:23 Chicken porridge or arrozcaldo (not lugaw)
Desserts
4:29 Sticky rice balls in coconut milk
4:32 Cassava cake
In glad u enjoyed some of the most popular Filipino dishes.
Those are mostly comfort foods for us.
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I love Filipino food, thank you.
I live here in LA 29 yrs.and just subscribe.Im a Pinoy.
👍👍👍 I used to live in Canoga Park. The Halo-halo is half the price of the buffet already in some places. Thank you for tasting our Filipino dishes. 👍
I always like kare kare, lechon kawali and pinakbet.😋😋😋😋
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I live in lake Elsinore. That’s quite a drive. But I’ll go. You convinced me.
Wow! Everything looks good!
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Nice spot. Food looks real good. Definitely worth the price. Lately you can't even eat proper at the cheapest places for less than 10 and you get crap.
Good insight.
5% off the buffet here I come. 😃
Hope you enjoy it!
So many Spanish words we all the same just in different ways love everyone guys we all need each other
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I love garlic rice. They have garlic rice and the sausage at work on Wednesday’s.
After I passed my Boards for my LMFT, my friend took me to a Filipino restaurant in Cerritos to celebrate and I had the Halo Halo dessert. I was surprised @ how huge the dessert it was and it was so good!
Ok..stop... enough for foods
Let's known each other and be a lover be married ..and live happily ever after in Palawan paradise Island in Philippines..then I make Filipinos food for you I will cook 24/7 and love you forever..how about that..
Send me your Instagram ..
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Cool! I rarely see vlogs about Filipino buffets in the US or if there are any. Usually it's either just carinderia or boodle feast style (as closest to a buffet). It would be nice though if the restaurant can also provide some graphic tips (on walls or table stands) how best to eat certain dishes -- what's paired with what or what sauce goes with what (e.g. like those breakfast mains -- tapa, longanisa, jeprox, tocino-- would go well with a spiced vinegar dipping sauce). Would be very helpful to foreigners not familiar with the cuisine.
Share video with your friends :)
Looking for dinar daraang. Gotz to have that! Sari sari? Pork pimento? Yum.
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Everything looks so good!
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Loved Bamboo Bistro when it was at West Covina. Miss it
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i used to go there in bamboo bistro with my family and friends since i live in northridge. but i haven't tried the buffet yet as i'm working weekends. but the owner is very nice. and my friend cory "coco" miranda used to perform there
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@@RockstarEater i sure will. all your videos are amazing. and ty also for featuring bamboo bistro :)
i was just there last week, i live close by
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I was excited to visit this buffet over the weekend due to this video. I don't know if I went on a bad time/day but it was Saturday afternoon. Selection wasn't that great but enough I guess. Anyways, most items were fried or used fatty cuts of meat. I was almost done after the first plate but forced myself to go for a second plate to make it worth the $20 price tag. Needless to say, I did not finish the second plate nor had any desserts. Also didn't feel that great for a day or so from all that fried food and fatty meats. That's too bad cuz it was only about 20 min from me.
Jeprox is good with vinegar.. it balances the saltiness of the crispy fish! :)
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Love ur channel man❤
I wish we have a good Filipino restaurant here in Vegas
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That buffet looks bomb!
Tasty!
Very nice. 👍👍👍👍👍👍👍
Longanisa Burps hit different
How I wish it was closer to my place. Hope you enjoyed our Filipino food ROCKSTAR EATER.
Would love to try but Panarama City is almost a 2hrs drive for me from south OC. Will keep on my checklist though if ever I happen to be in that area
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Wow, their buffet serves Jeprox! I hope that they shake things up a bit by also serving Bulad & Tuyo during their weekend buffets; especially on Sundays when such items should be made a staple. 😲🤤😋👍👌
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The food looks very good!
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I love Filipino food💗😍
thank you for making this video :) its very lovely !! :D
Awesome.
@@RockstarEater awesome !!
What day did you go
Are there some excellent Filipino food places in Hawthorne, California that you have been to that have delivery?
Nice review. nwys, we Filipinos love dipping sauce. the owner could have showed you which sauce is good for different dishes to make the food taste even better and have a better experience. like that crispy fish "jeprox" and longganisa, those are really good with vinegar.
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Omg I've been trying to look for a Filipino buffet restaurant for years thank you I screenshot the number and I will give them a call. I'm like 3 and a half hours away from LA ✌💚
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@@RockstarEater thank u and i will ✌💚
At 20 bucks, that a cheap price for the buffet where you can eat all your favorite Filipino dishes.
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I love Filipino food♥️ Cheap but so delicious
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Wow excited to try this!
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with Filipino cuisine, you eat with Spoon and Fork. Use the spoon to pick up rice with the "ulam" with it.
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Yesssss thank you
Damn, that's really delish. I would love to come and visit the Bistro!
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semua menunya terlihat enak sekali
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5% off is such a Filipino discount. God bless my Tito’s and tita’s 🤣
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comfort foods for sure.
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Everything looked AMAZINGLY DELICIOUS! 😋😋😋😋😋
Safe Journey!
CHOLULA!!!
Hey man, that one is rocking for sure
The food looks good 😊
Sure is
Scoop it into your rice. You have to mix the plate a little bit, combine some flavors. 😁
Dayum! This bistro has almost all of my favorites. 😍
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Correct me if im wrong, is the owner ilokano or from la union
$19.75 is almost near the rice of the buffets here in PH especially at the Malls
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Panorama city was there a couple of times and I found out where all the adult entertainment dance facilities are that’s where they push them to almost seen one on every corner that was crazy you know a strip joint kind of what New York did to their section try to push them to the back
I’m so jealous! They don’t have any Filipino buffers in Vancouver 😢
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Say WHAT??? I'm coming! That looks so good. I'm sure my son has already been there. He's half Filipino. Imma ask him. And L.A. is his backyard.
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@@RockstarEater Imma do better than THAT I'm moving to L.A. See ya soon!
One of the reason why you can get quality food with cheaper price in the Philippines is because most filipino people exactly look for it. Most of us don't spend regularly on pricey restaurants. You see way more people in Mang Inasal during lunch breaks for instance than in any other 5-star restaurants that's why also the former has longevity in the market lmao Cheap price + quality >>>>
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Thank you for trying filipino food ❤️🇵🇭 we hope you like it!
Sarap!
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They need a location in west covina.
Paksiw is when Lechon is stewed.
Glad u like it..
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Underrated cuisine. Please visit more pinoy restos 👍🏻
Hopefully soon
Looks pretty good.
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TY Steve present viewers to Filipino cuisine
Young man you had me at oxtail lol
matamis raw Yung Lechong paksiw huhu hahaha
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*given spoon and fork*
USE FORK TO SCOOP RICE
Good bang for your buck for sure.
👍🏻😃
Sure is
I noticed they didn't have adobo (chicken or pork). Probably cuz they'd have to keep refilling it every 5-10 min. Then again, my adobo is the best (prove me wrong!) so I don't normally eat adobo at any pinoy restaurant.
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Do they have gluten free foods in there?
good price! Cheap!
Sure is