Tutorial: Pistachio Entremet Cake │ Mirror Glaze │ Praliné, Ganache, Mousse

[@micahamora6258]

What a lovely cake! Thank you for showing this amazing recipe. I Love Pistachio!

[@louiselindbergpastry]

Me too! 😍
I’m so happy to hear you like it. Thank you so much for your support 💚

[@DestinationDreams1989]

So delicious and look so fantastic. Thank U

[@louiselindbergpastry]

Thank you so much 💚

[@michaeld8532]

Very impressive, and hugely talented. Thank you for the instruction.

[@louiselindbergpastry]

Thank you so much for the kind words 🤍 I’m so happy to hear you like the video ☺️

[@titritelmaaroufi3272]

Where can we get the recipe​@@louiselindbergpastry

[@oumaimaUmaj]

Hi

[@chibynite]

Very impressive. Lots of time involved but it looks like it is worth the effort!

[@louiselindbergpastry]

Thank you very much 🤍 good things take time, but it really is worth it 😍

[@BonBon.Pastry]

❤wow💜

[@louiselindbergpastry]

💚💚

[@ManzuraMirzaboyeva-u1k]

Thank you😊😊😊😊

[@louiselindbergpastry]

💚

[@oumaimaUmaj]

من اشترى هذه وصفة من الموقع؟؟؟؟

[@aysinayan8600]

They are all great but there are no ingredient lists. I wish you would write them too.

[@louiselindbergpastry]

Thank you ☺️ you find all the recipes on my website ✨

[@marianaa8469]

Hi! Does the mirror glaze need to rest for one day, or, can I use it as soon as it hits the right temperature?

[@louiselindbergpastry]

You can use it as soon as it hits 34-35 degrees :) depending on how hot/cold the room is, it usually takes between 1-2 hours for it to cool

[@oumaimaUmaj]

Salut

[@jannekevangaal6521]

I would love to get the recipe of this lovely cake. I have a subscription, but cannot open the recipe

[@louiselindbergpastry]

Which subscription do you have? If it’s the yearly or monthly, you should have access ☺️ otherwise send me an email at [e-mail] 💚

[@jannekevangaal6521]

@@louiselindbergpastry I've send you an email!

[@louiselindbergpastry]

I re-checked the settings and I see it was a tech bug. I’m very sorry about that, it’s all fixed now :) let me know if you have any other issues and I’m more than happy to help 🤍

[@oumaimaUmaj]

اريد ان اتواصل معك من فضلك ​@@louiselindbergpastry

[@zilapevidordealmeidapevido8032]

Gostaria de ter a receita com ingredientes e quantidades. Obrigada.

[@louiselindbergpastry]

You can find the full recipe here 🥰💚 www.louiselindbergpastry.com/en/post/pistachio-cake

[@tinacalf02]

Where can I find the recipe?

[@louiselindbergpastry]

On my website here 💚 www.louiselindbergpastry.com/en/post/pistachio-cake

[@detodounpoco3312]

​@@louiselindbergpastryi tried the page, i could not find the recipes.

[@louiselindbergpastry]

@@detodounpoco3312 You can find it here 💚 www.louiselindbergpastry.com/en/post/pistachio-cake

[@n.c.842]

Looks delicious! Please turn off the music or turn it down.

[@louiselindbergpastry]

Thank you so much 🤍 and thank you for the feedback! I’ve tried to lower the music on my other videos so it’s easier to hear what I’m saying ☺️