Basic Recipe SNOWICE | Taiwanese Shaved Snow Ice Everybody Must Know | Cara Membuat Es Serut Salju

Here is a basic recipe for how to make snowice using Snowice maker Pilari Brand.
This is Momlicious' first channel. Here I will share the basic recipe for making snow ice using Snowice Maker Pilari Brand.
♡ Pilari snowice machine can be used to make shaved ice that is smooth and soft like snow for 1 person portion, so that it does not leave any remaining ice.
♡ SINGLE PORTION SNOWICE is more hygienic, leaving no remaining ice for other people's portions.
♡ We prepare the main and supporting materials
■ Supporting material
Red dragon fruit
Strawberry
Bubble jelly rainbow
Choco biscuit crumbs
■ The main ingredient
Mango milk powder (other flavors can also be used)
Sugar
Snowice stabilizer powder
Snowice plastic moulding cup
♡ Prepare the water, cook until it boils
♡ Cut dragon fruit and strawberries or any fruits liked
Dragon fruit is very strong and is great color for creating a color texture, but it doesn't interfere with the main flavor of snowice
♡ For Dragon Mango snowice, mix the following ingredients :
■ Mango flavor milk powder 100gr
■ Sugar 150- 180gr (depends on sweetness prefered)
■ Snowice stabilizer powder 3 gr
■ Liquid 1 ltr (can be water or fresh milk)
♡ Mix all dry ingredients first, stirring well so that they don't clump when mixed with liquid.
♡ It is very important to use hot water to dissolve powdered ingredients. So first pour 500 ml hot water, the remaining 500ml can be cold water or if you want a creamier taste, use liquid | or fresh milk.
♡ Stir well until there are no lumps
♡ Pour into a snowice molding glass
♡ If using chopped fruit, place the fruit on the bottom of the cup before pouring the snowice liquid.
♡ Basic recipe for Bingsu | Milk snowice :
○○ Fresh milk 1 liter for 7-8 cups @ 170gr
○○ Can be filled with pieces of fruit
♡ Store snowice liquid cups into freezer at least 12 hours /overnight.
♡ Snowice powder is a jelly - based stabilizer to stabilize the snowice material so that it doesn't melt easily, forming a layer | layer and smoother, softer. For 1 liter of snowice mix only use 3gr of snowice stabilizer powder.
♡ Snowice without using Snowice stabilizer powder, produces a rougher ice texture and lots of ice crystals.
♡ For variety and take advantage of dragon fruit skin, it can be used as a serving bowl. Store Dragon fruit skins in the freezer, and can be used as serving bowls anytime
Tap links below, for main materials and snowice maker machine used in this video :
inotekfood.com/
www.tokopedia....
这是教导我们如何使用Pilari牌子刨冰机
Pilari牌子刨冰机可以刨出滑又细的单人份雪冰，不会留下多余的冰
单人份雪冰卫生，不会留下多余的冰
我们具备了主料和辅料
辅料
火龙果
草莓
多色珍珠果冻
巧克力饼干碎片
主料
芒果味奶精（按照喜欢的口味可选
唐
刨冰粉
刨冰 形状杯
烧开水
切准备的水果
火龙果颜色鲜艳但其果味不会融入雪冰主要口味
火龙果与芒果雪冰，主要材料:
芒果奶精 100克
唐 150 -180克 （按照喜欢的甜度而加）
刨冰粉 3克
液体 1 升 （水或鲜奶）
把所有干材料混合搅拌均匀
♡ 注意 浇下烧开水（可以把粉融下消化）,首先 浇下500毫升烧开水，其余500毫升可以浇冰水或者鲜奶
♡ 把它们搅拌均匀
♡ 浇至已准备的形状杯里
♡ 如想加水果，可先把切好的水果放至杯后才浇下水/奶
♡ 奶底 / Bingsu 材料：
○○ 鲜奶 1 升 （可供 7 - 8 杯 @ 170克）
○○ 可放入水果
♡ 已浇下液体的杯可存入冰箱-结冰12个小时
♡ 刨冰粉，主料是果冻，不容易溶化，会造出一层滑嫩液体膜。1升雪冰只需要3克刨冰粉
♡ 雪冰若不使用刨冰粉的话，会造出粗燥雪冰和雪块
♡ 为了多样化，可以把切下的火龙果皮当作盘底，把果皮储藏至冷冻库里，想使用时即可
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