Shuttle Chef: Chicken, Bacon & Mushroom YUMMO!!!!

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  • Опубликовано: 7 фев 2025
  • Shuttle Chef: Chicken, Bacon & Mushroom. Its so nice to come home after a busy day out exploring to dinner ready to go. Half an hour in the morning and its all done. Love that it doesnt need power, fabulous when you are freecamping.

Комментарии • 18

  • @chevypreps6417
    @chevypreps6417 9 месяцев назад

    I have the same cooker........with the additional 6 qt pot. These are very useful cooking systems.

  • @phyllispitts6656
    @phyllispitts6656 Год назад

    I will admit, these cookers do rice beautifully!

  • @treasurethetime2463
    @treasurethetime2463 2 года назад +1

    Thank you for making the only demonstration video of one these with something that looks tasty and isn't a soup.

    • @seymourofoz8491
      @seymourofoz8491  2 года назад

      The shuttle chef is awesome and we still use it at least once a week at home 😊

  • @davidriley119
    @davidriley119 4 года назад

    Good quick overview. Thanks for sharing.

  • @helenweatherby1694
    @helenweatherby1694 2 года назад

    Great tutorial. Please do some more!

  • @janiceteo2205
    @janiceteo2205 5 месяцев назад

    Thanks so much for your video! Just wondering what you would do if you only needed to use one pot? Do you fill the empty bot with boiling water and put it into the outer container so you get as much heat as possible to cook? Thank you!

    • @seymourofoz8491
      @seymourofoz8491  5 месяцев назад

      @@janiceteo2205 Hello Janice, thankyou for your comment.
      You are correct in thinking if you are only using one pot it would be ideal to fill the other pot with boiling water to help keep to temp constant inside 🙂 another thought is you could cook a desert or similar in the other pot.

    • @janiceteo2205
      @janiceteo2205 5 месяцев назад

      Hi Seymour thanks for your reply😊.

  • @vanessanguyen878
    @vanessanguyen878 2 года назад

    Hi where can I buy thermal shuttle and how much. Thank you

  • @keitafoxy7428
    @keitafoxy7428 4 года назад +2

    Wouldn’t the rice be overcook?

    • @seymourofoz8491
      @seymourofoz8491  4 года назад +3

      Hello Keita Foxy, the pleasure of cooking with the shuttle chef ( or other thermal coolers) is that it only cooks it too perfection. When we cook carrots/ potatoes etc they are still soft but not mushy. 😊

  • @tiffinstingkatssimple9112
    @tiffinstingkatssimple9112 4 года назад

    Thank you for sahring this. But could i have the exact amounts of rice and water used in this 3L pot?

  • @travellin.makin.memories5590
    @travellin.makin.memories5590 4 года назад

    Hi, what size shuttle chef is yours?

    • @roundtheworld2737
      @roundtheworld2737 3 года назад

      This shuttle chef is 3 litres each for the two good quality stainless steel pots.

  • @sadafshaheen787
    @sadafshaheen787 2 года назад

    hi

  • @chiefvia4170
    @chiefvia4170 3 года назад

    To much prep might as well cook. Could do the same with a programmable croc pot

    • @seymourofoz8491
      @seymourofoz8491  3 года назад +5

      Thankyou for watching. Yes there is a little prep time to set up the shuttle chef but the whole idea is that it continues to cook throughout the day using no outside power. It continues to cook perfectly and stays hot and ready to serve at the end of the day.