Chocolate Macarons Recipe｜Ohyoo Cooking
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- Опубликовано: 13 окт 2024
- ▣ Chocolate Macarons Recipe｜Ohyoo Cooking
▣ Ingredients：
Almond powder 55g
Powdered sugar 60g
Cocoa powder 6g
Egg white 50g
Sugar 45g
Dark chocolate 80g
Corn syrup 10g
Heavy cream 80g
Cointreau 5g
▣ Baking：
150°C/302°F 15min
▣ Method：
1.Sift almond powder, powdered sugar and cocoa powder twice.
2.Beat the egg white, add sugar in three times, beat until stiff foam, mix with the powder in step 1, press and mix properly, then put it into a laminating bag (round laminating nozzle).
3. Squeeze the right size on a silicone baking mat, lightly knock a few times to make the batter flat, with air bubbles can be broken with a toothpick.
4. Dry the skin at room temperature, if the indoor humidity is high, this step can be used in the oven (35℃/95°F), dry until the skin does not stick to the touch after baking, home oven recommended to use the hot air function.
5. Remove from oven and let cool completely before removing.
6. To make the ganache filling, add hot cream and corn syrup (50°C-60°C/122-140°F) to the melted chocolate, stir well.
7. Refrigerate the chocolate ganache for a while, let it solidify a bit, squeeze it on the baked crust and recommend to seal and refrigerate it overnight before serving.
#chocolatemacaron
#macaronsrecipe
#ASMR
For dry ingredients
60g suger
55g almond
6g coca
To make the meringue
50g egg white
45g suger
To simplify and motivate to try.I hope it help😉
Do they come out in a similar way? What are you losing by missing a few ingredients?
Thank you for this ❤
thanks u saved my day! where do i get coca and suger from?
❤😊😊😊
❤
It was my first time making these and my macaron shells came out smooth! It have a nice soft chew. And i'm glad it didn't take long to make!
So HAPPY for you...
How many macarons did this make?
@@judichristopher4604 about 16(32 shells) for mine that are 3.2cm
@@imiwoh
Thank You so much.
why don't the macarons I made dry even though I put them under the fan for a long time? Do you know how to solve this problem?
@@putrinabillaaleyabintimohd8819 maybe the environment is too humid. You may turn on the dehumidifier ,fan or air conditioner to get it dry.
I am 68 years old... and have had a Restaurant, cooked for 50 years... and Never tried to make Macarons because I thought it was too hard to do... so I pay (USD) $9.00 for 12 macarons, which I love... but too costly...
NOW... after SEEING this GREAT Video... I will try to make them
THANK YOU so much for sharing this Great video.
Agreed!
Ingredients are still a bit costly but nowhere near 10 dollars! You also can pick up a desired ready made frost to pinch out any unnecessary hassle! All for the joy of that bite.. that significant bite.. wholesome bite! 😌Mmm..
@@hana.the.writer5074
EXACTLY... I agree...
did you succeed?
Man 9 dollars is too much
@@maazuponvelocity
RIGHT... They're at Albertsons
今までマカロンを２回ほど作って、２回とも失敗して、
レシピを変えようと思いこの動画に辿り着きました。
３回目にしてとても綺麗なマカロンが出来ました✨✨
ありがとうございます！
バレンタイン頑張ります🥹💕
When I saw this for the first time I went to try macarons… And now I’m so obsessed in making macarons experimenting different things …and even making my own flavours and recipes😂😂 thank you so much!! Love from HK❤️
55g almond powder
6 g cacao powder
60g powder sugar
50g egs white
45 g sugar
80g dark chocolat
10 g corn syrup
Ok is for simplifie your macaron. Bye-bye ❤
Обожаю всё, что связано с шоколадом, и только посмотрев видео я уже чувствую тот любимый запах шоколада.
Looks too good to be real 😍
I used your recipe and was very pleased with the outcome. Thank you so much for sharing. ❤
毎回マカロン作るときこの動画です！めちゃめちゃ綺麗にできます！感動しかいえません😊本当にありがとうございます❤
今まで見たマカロンで一番綺麗
とても嬉しい、ありがとうございました！本当に^ - ^
Ooo imma use this, they look perfect 😮 and that macronage looks good too
Did you end up trying it?
@@lisettereyes2697 I did, didn’t end up great😭 idk why my luck with chocolate macarons are so bad, but they always end up cracked without feet
Щиро вдячна! Вони неперевершені! Ідеальні! Супер!!!
I find these videos so useful and also pleasing to watch. I get that it’s supposed to be ASMR (and most ASMR videos with the whispering and crinkling also make my skin crawl) They look amazing. they look perfect 😮 and that macron age looks good too. Love From Planet Ayurveda.
初めてのマカロン作りで
知識も何もありませんでしたが
綺麗にできました☺️♡
ありがとうございました♪
初めてでこんなに上手にできるなんて素晴らしいですね!
この動画めっちゃ分かりやすくてちょう好き
Very good recipe, I made it on the first try! Not having to add any food coloring makes it way more stable for me, the cocoa powder adds the nice color and flavor without disturbing the mixture! 👍 will be making again!!
They look so cute when they're finished 😍
Very nice !
Your ganache seems a little bit dry though, I rekon it can be improved by heating the heavy cream and melting your chocolate with it instead of using a microwave. In my bakery courses we were forbidden to use thoses hahaha.
Thanks for sharing !
Thank you for your advice ^_^
Melting chocolate over boiling water is always the way to go. The chocolate is so smooth and silky
It doesn't look dry at all tbh
@@filipgasic2642 Not for me. I always use a microwave for chocolate ganache. To each his own.
Amazing.. loved it !!! Also looks delicious 🤤
凄い。めっちゃ綺麗！！こうゆうのを作れたらいいのにな。難しそう
マカロン好きなので 勉強なりました
ふわふわしっとりしてて美味しそうなマカロン！！
Doamne cat de bine arată ! Mie nu îmi ies niciodată !!!!! 😢
Great idea, someday I’ll bake chocolate macarons sense they’re a Parisian classic!
Putting it off to another day is not as good as doing it today. Doing it today is better than doing it another day. Why not just do it today? ^ ^
@@OhyooCooking I’ll try.
Just kidding.This is a Chinese proverb..
Говорят это очень вкусный десерт ,но сложен в приготовлении,но нужно все таки сделать,а то опять потеряешь рецепт и не узнаешь что это такое,спасибо ✨🌹🌺🌹✨.
Спасибо вам большое 🎉попробую готовить ❤🎉😊
Thank you very much 💋
Why did I read it as ohio cooking😀😀
Me 2😂😊
I did not realise making the same mistake until i read ur comment lol
@@shefalisara6678 haha
Me too bro 🤣🤣
@@Brahm_660H hehe
My favourite chocolate macaroons 🍫
Супер. Надо попробовать внукам спечь🎉
This is such a great ASMR video with delicious visual. Definitely subscribing!
Olá boa tarde muito obrigada pela ajuda adorei saldos desde santa Catarina Florianópolis Brasil 🇧🇷
Tnq so much sharing this video....
안년하세요~:)
마카롱 시트는 어디에서 구입했는지 알 수 있을까요?
Its available in Amazon
awesome recipe
請問做好可以保存多久呢?
Очень нежные..! Супер........!❤❤❤Very gentle..! Super........!❤❤❤
Is the cointreau necessary?
Look beautiful .good job
I Hi, the filling, can I change with hazelnut spread? I want recook this tomorrow, so i need your answer. Thankyouu
I tried this recipe today and mine got cracked on top (thats partially my fault, didn’t let them dry enough it’s quite humid today) and some got lopsided somehow. This was the first time incorporating cocoa powder for me and i‘m sad it didn’t quite work out for me 😅 guess I have to try again
Hi , tried them and came out perfect , wanted to check how I can tweak the recipe in case I wanted to avoid cocoa
Replace cocoa with same amount of almond flour or sugar😊
Can we make the filling without the cointreau?
Hahaha she makes it look so easy! I will definitely try this recipe and hopefully it works 🤞
Привет Ну как у Тебя получилось
❤odlcne su naprvicu ja bravo
They look amazing
クリームはなにを混ぜてるんですか？英語わからなくて😭
Looks gorgeous!!!! Can’t wait to make them❤!!
I have a question did I have to put the corn syrup?
Yes but you can add honey if you don't have corn syrup
Delicious 😋 innovative cooking fully watching from our bottom of heart and 😊 beautiful have great dream 💕 have a New journey with us
The perfect chocolate macarons ❤
Super sympa ❤
Cantik warna dan bersih sangat ❤️
delicious
Thanks～
It's so good👍
Perfecto 💎 keep sharing amazing content 😊❤️
can u please tell me that accessory u used, that baking sheet type plastic thing, i wanna buy it
Search up ( silicone mat baking )
Awsm recipe...what is mean by 5g of cointreau ???
Weigh out 5 grams of that liqueur.
Which chocolate you are using to make this perfect ganache for mararons?
Can we replace the almond flour with normal flour?
No. Look up macaron recipes here on RUclips for flour macs.
Can i change using strawberry powder to make strawberry macaron? Or needs to change the sugar amount
What was the liquor poured into the melted chocolate??
How long i need to set the macaroon dry before i'm.baking it ?
Is it up and down heat did you use? I hope this comment is you notice because when I make macarons in a past day the top is getting burn. But the oven temperature that I used is same to you.
TERLIHAT ENAK YAA😋
What is an alternative cointreau
I had to come back and SEE this GREAT video Again...
Question:
Where can we buy the Silicone Mat at 2:41? That will help so much.
Thank you for liking it! This silicone mat can be found in the baking material shop, 42*30cm(L*W), the inner circle of macarons is 3.5cm in diameter and the outer circle is 5cm in diameter, I hope you can find it according to this specification.
@@OhyooCooking
Thank YOU
Do I melt both the chocolate and the thickened cream or just the chocolate
Giys I tried it! But it taste good but I think the colour turned out bad cause I used whipping cream, Im going to do the match flavour, any questions? Ill answer for you
They look amazing. I will try this at my home ❤
so delicius!
amazing
ハンドミキサーはどこのをお使いですか？
Hi! Question, can I use cream of Tartar to help stiffen the meringue?
No
I think there is no harm in using it since it will definitely keep the shape of the cookies. And if you don’t have it on hand you may add half a teaspoon lemon juice for every single egg white. The acid will work its wonder in forming tiny bubbles holding onto each other resulting in very fine texture.
I don’t know why you got a “No” for an answer here though. I hope that they explain!
絞り出すサイズがよくわかりません。おおよそ直径で言うとどれくらいでしょうか?
こんにちは、直径は4cmくらいです^ - ^
How about if they dont have aLmond powder.....what did i use for aLternative for aLmond powder
請問擠出來，表面有顆粒狀，烤出來，底部黏黏，吃起來超軟，會是什麼原因
옥수수시럽이 아무리봐도 안파는데 없으면 뭘루 대체 가능할까요? 옥수수시럽을 넣으면 어떤 효과가 있는지 궁굼해요
꿀을 대신 사용할 수 있습니다. 주로 수분과 부드러움을 더하고 단맛을 조절하지만, 다음과 같이 사용하지 않고도 사용할 수 있습니다.
بسم الله ماشاء الله تبارك الرحمن ياحبيبتي ربنا يحفظك يارب أنا عضوه جديده في قناتك بتمنالك النجاح والتوفيق الدائم في حياتك العملية والأسرية ❤❤❤
شكراً لك! ❤️
Seems delicious
マカロンの下に敷く丸型のシートはなんですか？
Они слишком красивы 😍
Me: *eats it in 3 bites*
mmm scrumptious.
Hello, i want to ask about the oven, if I use deck oven should I use both above and the below heat?
I think you should only use the below heat, like on a normal oven. Usually when we turn the top burners on it overcooks or burns the tops of things.
My convection oven uses top and bottom and also the fan.
if I want to make macroons without cocoa, how do I do it?
yummy ❤
can i make this macroons without oven
No.
The Portuguese title was translated Chocolate Pasta.
It is 150C with fan or without, please?
I assume it's with fan. I've never seen a macaron video that didn't use a convection oven with the fan on.
クッキングシートでも大丈夫ですか？
لما يكون نفسي في الحاجات دى يشتريها من برة وبكمية قليلة جداا .لو هاعملها في البيت هاتتجبر انك تاكلها بكميات كبيرة وهو دا الذكاء بعينه انك تخترع الحيل والأساليب لتجنبك السمنة
Self control is what you need. You can freeze what you cannot eat for laters when you utterly need something to sweeten your day but too tired to drive.
S'il vous plaît comment préparé le meringue 😀😀😀
Can i use almond poodle instead of almond powder/flour
No you can't put a dog in the recipe!
Wowwww....suuuperb ❤️❤️
What can I use instead of corn syrup?
You can substitute honey instead.
How much is the egg white in cups?
You need a set of scales. Much more accurate.
사용하신 마카롱패드 어디서 사나요ㅠㅠ
Svp le four vontille ou non merci et comment le réglé merci d'avance
How to measure egg white?
Does anyone know if you're supposed to age your egg whites?
It is best to use an aged egg whites for a better chance of success.^ - ^
I don't age them. More important is they be at room temperature.
They look very nice
I will do it too.
I will tell the guests that I bought it from the patisserie.
Türkiye, Bursa