NEW Marbled Buttercream Technique | Piping Bag Buttercream Marble Cake | Cake Decorating Tutorial

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  • Опубликовано: 25 авг 2024
  • In this cake decorating tutorial I show you how to make this NEW Marbled Buttercream Technique! For this one. all you need is Buttercream in your color palette, a piping bag and a piping tip. Super easy application!
    Music=www.bensounds.com
    Cake Inspo= ...
    gold luster dust=Luxe Cake 24 Karat Gold Luxury Cake Luster Dust, 5 grams, USA Made a.co/d/43KpsYH
    piping bags=Ateco Disposable Decorating Bags, 18-Inch, Pack of 100 a.co/d/6VVAePE
    large piping tip =Piping Tips For Cake Decorating, Stainless Steel Icing Piping Nozzles For Pastry Fondant Decorating Tools (C) a.co/d/iGLjCgy
    wafer paper=Oasis Supply 25 Piece O-Grade Wafer Paper Pack, 8" by 11" a.co/d/23y0bW7
    white floral wire=Decora 24 Gauge White Floral Wire 16 inch,50/Package a.co/d/2Osjgwh
    metal scraper=10 Inch Stainless Steel Metal Cake Scraper Large Double Sided Patterned Stripe Edge Smoother Scraper Cake Decorating Comb Cake Pastry Cutter for Home Kitchen Mousse Butter Cream Cake Decor (1 Piece) a.co/d/0LmhWtJ

Комментарии • 56

  • @marlettaengland1513
    @marlettaengland1513 2 года назад +4

    WOW! I love how you are able to take a technique and simplify it so that is beginners can do it. So beautiful.

  • @imastraycattoo7443
    @imastraycattoo7443 Год назад

    I love that the movement pattern is still seen underneath. Yay!!

  • @chamilaperera7160
    @chamilaperera7160 2 года назад

    The marble effect appeared like magic. Just WOW 😯

  • @artbyemmakate5446
    @artbyemmakate5446 2 года назад +3

    Hello Andrew 🤣
    Loved watching that pattern emerge in the buttercream! I also have so much respect for the time you put into crediting the person who inspired this ❤️

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад +1

      Thanks;) I truely beleive that we are all inspired by someone, so we need to credit them whenever possible.

  • @imastraycattoo7443
    @imastraycattoo7443 Год назад

    I’m a pro Caker and love your tutorials. Thanks so much for doing these.

  • @tatianaermac9341
    @tatianaermac9341 2 года назад

    Вы- копилка с идеями!!!!!👍👍👍

  • @ilovebuttercream7684
    @ilovebuttercream7684 2 года назад +2

    Lovely design! Hello Andrew 👋 👋 👋

  • @hannaibrahim9874
    @hannaibrahim9874 2 года назад

    So beautiful Merry your creativity is endless .thank you

  • @lagcraig62
    @lagcraig62 2 года назад

    Ha! Hi Andrew! Beautiful cake design Mary! I love the wafer paper spiral going down the side of the cake! 😊😍🥰🤍🖤💛

  • @maureenkoch7774
    @maureenkoch7774 Год назад

    That is absolutely beautiful! Thank you for sharing!

  • @littlelady3895
    @littlelady3895 2 года назад

    As always, so Sophisticated and Beautiful!
    Thank you for sharing your tutorial

  • @maggieburris1081
    @maggieburris1081 2 года назад

    I love the simple elegance that this cake is. Thank you for such easy to follow directions. Hi Andrew 😊

  • @gabil.5790
    @gabil.5790 2 года назад

    Wow, tolle Technik!

  • @lizgonzales729
    @lizgonzales729 2 года назад

    ❤️love the step by step explanation also LOVE that u mentioned the marbling is under the first scraping. I tried marbling before I freaked out when it started blending into each other.

  • @adenikeadeniji377
    @adenikeadeniji377 Год назад

    Thank you so much Mary …Leant something new

  • @queenvee6180
    @queenvee6180 Год назад

    I love your videos and all the cakes you’ve done 🥰🥰🥰

  • @MarjoryLoebe
    @MarjoryLoebe 2 года назад

    Love your creativity!

  • @shailahkhan3684
    @shailahkhan3684 2 года назад

    Wow i love it very nice mary

  • @aniakosakowska7746
    @aniakosakowska7746 2 года назад

    It's just amazing 😍🤩😍🤩

  • @totalcelebrations3796
    @totalcelebrations3796 Год назад

    So lovely. will try it.

  • @inspiredwithcakes
    @inspiredwithcakes 2 года назад

    Hi there! Even though it took longer, than what's shown. This is great! I Love it! Thank you for sharing...I'm inspired! 😍😍😍😍

  • @lynngibb483
    @lynngibb483 2 года назад

    That as usual is stunning, i might try that for my friends 60th birthday. And Hi Andrew

  • @margaritacruces7128
    @margaritacruces7128 2 года назад

    Fantástic Mary....

  • @michycakes544
    @michycakes544 Год назад

    Thank you for the wafer paper design

  • @ChristinesBackyardGarden
    @ChristinesBackyardGarden 2 года назад

    Beautiful!! Hi Andrew!👋

  • @aniakosakowska7746
    @aniakosakowska7746 2 года назад

    I really love it ❣️

  • @The_Praying_Circle
    @The_Praying_Circle 2 года назад

    Thank you for the tips....hi Andrew 😁

  • @dulcibea.tortas
    @dulcibea.tortas 2 года назад

    Muy original deco !! Me encantó. Gracias por compartir :)

  • @borikenazul
    @borikenazul 2 года назад

    Nice!

  • @shenachan8243
    @shenachan8243 2 года назад +1

    1st!! WOW! OMG! so beautiful cakes decoration 😍 i hope i can practice your technique of decoration some cakes in my own kitchen😍😍

  • @ginnyshappyplacesherryegin2181
    @ginnyshappyplacesherryegin2181 2 года назад

    Mary, I love your videos. I am new to cake decorating. I need to practice decorating but I don't need all that cake. What is your suggestion for practicing decorating?

  • @user-pr8ed4wo1t
    @user-pr8ed4wo1t Год назад

    👍👍👍👍👍👍👍👍👍👍👍👍

  • @debbiehargreaves3380
    @debbiehargreaves3380 Месяц назад

    Beautiful marbling technique, but here in the uk, it’s illegal to put florist wire straight into a cake!

  • @abirmoussa2316
    @abirmoussa2316 2 года назад

    Great technic, thank you, may i know if i can also use it with German butter cream as i prefer less sugar taste?

  • @louiselemon9717
    @louiselemon9717 2 года назад

    Hi Andrew! :-)

  • @imastraycattoo7443
    @imastraycattoo7443 Год назад

    How do you price tall tiers? Do you double the serving count for tall tiers and price for each serving?

  • @donaharrisburg5469
    @donaharrisburg5469 2 года назад

    😊💫💫💫

  • @trasunful
    @trasunful 9 месяцев назад

    Do I have to freeze it, my cake won’t fit in my freezer

  • @thamarhoen8943
    @thamarhoen8943 2 года назад

    Gorgeous cake. I'm also experimenting with wafer paper at the moment. Have you ever tried to put it through a cutting machine? And of course: Hi Andrew 👋

  • @cdv706
    @cdv706 2 года назад

    Gorgeous Mary. Hi Andrew. 😂 That green mat is awesome, where did you get it?

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад +1

      It is a quilting self healing mat and you can find them at most crafting g
      stores and amazon I beleive;)

  • @veronicastephens5408
    @veronicastephens5408 2 года назад

    Beautiful cake as always! Hello Andrew lol . May I ask where you purchased your green mat from? I love the fact that you can cut on it. Thank you in advance. Love from NJ. 💜

    • @lisaanderson135
      @lisaanderson135 2 года назад +1

      I noticed your question and I hope I am not stepping on anyone’s toes, but I got my mat at my local art store. You could also use Amazon and type in self healing cutting mat. My mat is green on one side and black on the other and measurements are in inches and centimeters

    • @veronicastephens5408
      @veronicastephens5408 2 года назад

      @@lisaanderson135 Hello, I truly appreciate your kindness regarding that information. I will definitely check on Amazon. I love the size and it's definitely hard using an xacto knife on the silicone mats. 😊

  • @CasseNoisette19
    @CasseNoisette19 2 года назад

    Can I use just buttercream? Thank you.

  • @nazlinjanmohamed8057
    @nazlinjanmohamed8057 2 года назад

    Amazing, what is wafer paper glue made of and what is the conditioner. I have rice paper and want to a cake topper. Perhaps a sail. How would I do that.

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад

      The glue is just wafer paper scraps dissolved in water. You can nuke it for about 30 seconds or leave it over night. The conditioner is 1 tsp liquid food grade glucose in 4 tsp water. It adds flexibility to the paper. So that you can add texture of fold it easier without cracking as much.

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад

      I did do a bowl in another tutorial that would basically be the same technique as a sail;)

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад

      ruclips.net/video/fm-zozpc05o/видео.html

  • @barby921
    @barby921 2 года назад

    Hi👋👋 what type of buttercream do you use?

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад +1

      I use a crusting American but you can also do this with Swiss or Italian Meringue.

    • @barby921
      @barby921 2 года назад

      Thank you a lot❤️🤗🤗