Goan Pork Vindaloo - Authentic Pork Vindaloo Recipe - Pork Vindaloo ll Xafira's Kitchen Fantasy

[@magdelinedsilva4569]

Very nice and easy method thank you mam

[@xafira61]

Thank you❤

[@mariafernandes1267]

Very very awesome your vindalo i must try all the recipe which you have made .Maria Fernandes mumbai ( saligao)

[@xafira61]

Thank you❤

[@archiefernandes1015]

Yummy 😋😋 i love it.yummy..

[@samsonsum7809]

Wow yummy

[@fabianDias111]

Yes I did try ur recipe, good but, the chillies were not of goa..rest it was delicious 😋 thankyou

[@xafira61]

We normally use Kashmiri chillies for pork vindaloo

[@oliverbalid-oz8hb]

Mouth watering

[@rockyrodrigues9169]

Wow yummy and feel it easy to cook and m gonna try out

[@xafira61]

Thank you

[@silviafernandes8808]

Prepared it today 😋

[@xafira61]

Hey thanks, enjoy😊

[@silviafernandes8808]

@@xafira61 it was fabulous...so tasty...enjoyed our New Year Meal 😋😋

[@Robinh189]

Wow❤

[@xafira61]

Thank you

[@td111057]

Came out fantastic nice recipe

[@xafira61]

Thank you so much 👍

[@ceciliaelizabethjoao4306]

Must try recipe 😋

[@polycarpdsa7938]

I really loved the pork vindaloo Recipe, one thing I wanted to ask, what is the difference between Rakti, Kaliz anketti and Sorpotel. Pls let me know.

[@xafira61]

Kaliz Anketti is the same as Sorpotel in Mangalore. They use organs of the hog like liver heart & meat. Pork Ragthi is a Mangalorean delicacy and here they use the pork intestine, liver..etc and cook it dry. Thank you

[@xavierfernandes875]

Thank you very much madam

[@xafira61]

You are welcome and thank you

[@MegaSmrj]

Will try it today

[@aonsvoldigoad]

Just now I made and it tasted awesome thanks for the recipe

[@xafira61]

So glad you enjoy this recipe. Thank you

[@jeandsouza6701]

Yummy could u share the recipe for goan pork sausages TIA😊

[@silviafernandes8808]

Looks so delicious 😋

[@xafira61]

Thank you❤

[@happybidhan2.0]

Nice and yummy recepie..... Subscribed ur channel mam

[@fabianDias111]

Hi Thankyou so much for sharing your recipe 💓 and I like the way you speak
Very homely feelings.
I enjoyed and love it .bye.do copy all ur recipe so that I too get motivated to cook ur dishes..bye Love ❤️ fabian.UK

[@xafira61]

Thank you so much

[@uniquememerhere5575]

It's too tempting 🥰😋koi toh laao

[@xafira61]

Thanks 😜😋😂

[@onthebuses]

Scotland Watching 🥃📡🥃

[@xafira61]

Thanks and cheers 🍻

[@jessmendonsa702]

Simply the best

[@hermandemello2200]

Ty so much my dear Xafiras for the awesome lovely Vindaloo recipe n supper results mostly ur speaking explaining A 2 Z slowly but surely,I'm pleased and happy watching ur post from Tanga Tanzania Wow.

[@xafira61]

Thank you❤

[@marthamisquitta]

Good timing. Making some today.

[@xafira61]

Oh wowwwwww 👏 You will love it ❤️

[@angelafonseca9218]

Yummy recipe. Great 👍

[@xafira61]

Thanks Angela 😘

[@lucyalmeida1922]

Just too good 👍👍👍👍

[@alkakulkarni3676]

You are the best Xafira!

[@xafira61]

Thank you

[@fabianDias111]

Hello Zafira 👋 .. I just Love ❤️ the way you speak while making n explaining your step by step method of cooking.Thanyou so much for the recipe of the Prok Vindaloo ..will sure make it soon..
Teach me to make the goan ambotik..Kodi..
And it's different variation.
Waiting 🫠

[@xafira61]

Thanks Fabian so very much!!

[@ranichaudhary4486]

9 :36 I didnt understand what you put
plz tell....

[@jeffdickerson9914]

Superb 💫

[@momohead35]

Hmmmm delicious 😋

[@xafira61]

Thank you !!!

[@sc57456]

Making it soon, looks great 👍

[@xafira61]

Thank you Sandra 😘

[@jacquelinefernandes9525]

yummy

[@xafira61]

Thank you

[@mykitchenstories761]

Awesome

[@xafira61]

Thank you !!!!!

[@anjitakumari4339]

Nice👌👌👌

[@xafira61]

Thank you 😘

[@jethroalmeida2711]

Irresistible

[@xafira61]

Thanks sweetheart 💖

[@goanchefskitchen]

Absolutely amazing and perfect vindaloo colour 😍
Thanks for sharing
Much love Goan chefs kitchen ♥❤

[@xafira61]

Thank you so so much 💞

[@thetrendylook]

Looks so appetizing! Im surely going to make it👍❤

[@xafira61]

Yes it is yummy and a must try. Let me know how it turned out 🥰

[@stanleyif7988]

Hi, sushegath

[@naomicabral99]

The recipe looks very nice and tasty just a question is it necessary to add onions to the dish

[@thetrendylook]

I add to mine as it makes the gravy a little thicker and the onions gives that extra bounce and taste! 😀

[@xafira61]

Yes, it is !! Thank You ❤️

[@niveditaafonso7860]

How much pork did u use

[@xafira61]

1 kg Pork Belly

[@Caras1234]

What's tamarind?

[@xafira61]

It's a sour fruit called Imlee in hindi that is used in cooking

[@ingridf5542]

Ur Jesslyn's mom right? She is my college classmate. Didn't know u had a RUclips channel

[@xafira61]

Yes I am Jesslyn's mom 🤗

[@ingridf5542]

@@xafira61 Can u pls make a video on the authentic Goan bikarachem kodi (prawn curry) and share the recipe with me? I'm crazy after that recipe but i can't find the exact recipe anywhere😂

[@xafira61]

@@ingridf5542 ruclips.net/video/mwCWdJRu64A/видео.html

[@momrodrigues5365]

I prefer to add the onions to boiling meat the fat in the meat fries it if u put oil then the oil n fat is tooooo much in to digest take care don't eat too much oil or fat

[@stevendsouza-or1pq]

Tell people to subscribe ur channel some goans are selfish

[@oliverbalid-oz8hb]

Mouth watering