My cousin worked in Dominos and he never once saw someone toss a pizza. The bases came in and the toppings were applied, anyone who messed that up would be in trouble because the idea was to provide a consistent product which would be undermined by someone tossing a base.
@@jackdunn3980 The UK mate but maybe they weren't doing things how they were supposed to be done. Even so the point about tossing is correct as slapping is different to tossing.
NSIEGS94 Mondays are the easiest shifts of the week, just a heads up Tuesdays and Saturdays are the busiest days you were probs put on the front counter and doing the boxes because it’s weening you into the work ethic trust me everyone gets their time👍🏻 keep at it
joel ortiz I’ve improved so much, I know how to slap(not totally perfect but still), the sandwiches are annoying to make in my opinion lol today was crazy as hell.
yea brutha it went good! Got the job and isn’t as bad as I thought it would be. I won’t be there for too much longer since I’m finna head off to college in the fall.
Hi ! I am Nadia , I am the student of Escoffier ,thank you for showing your your domino pizza video , this is so much helpful for writing about it on my online classes .
Worked at Dominos for (coming up to) 11 months now, first job I’ve ever had. Turning 18 in 6 days and have been offered to start training as a shift runner in January (one step down from assistant manager) Absolutely love my job and the people I work with, gets very stressful sometimes but hey that’s life. I’d recommend giving it a go, free pizza on occasion too so what’s there to not like
@@boko1063 Saucing, cheesing and topping is very easy when you get the hang of it. It’ll take a couple weeks to learn hopefully. Slapping is tough but again once you’ve got it you’re good to go. It’s a pretty easy job if you put your mind to it
Oh update status I got that job and I'm still working there. Thanks for this. I went from c.s.r to being a manager and I got a raise. I haven't missed one day of work.
@@snarbiess1455 so the hiring manager ended up not showing up to the interview, and the CSR there told me he'd call the next day but still nothing! So I ended up getting a job at McDonald's, which was easier for sure. Domino's seems to hire a lotta people too, although the csr asked if I had any experience in food or pizza, but said there's a offaite training to help you know how to do everything and are ready to work
They need to bring the deep dish back. ASAP Right now. Stop bullshitting. The pan pizza is straight ass and overly greasy. I miss the thick soft deep dish crust with the black delicious seasoning on the bottom 😭
@@alexhshhshsh9961 most restaurants are fast paced and can be stressful. There are plenty of options out there that may fit how you work best. Give it a shot, find out if you like it! because if you enjoy the process, your speed with grow in time and be less stressful.
Judah Baggerman awesome! It was my 4th day today. I’m a delivery driver and I love it. I like the people I work with, love putting my orders together and heading out the door. We’re in kind of a busyish area but also very rural so some deliveries are over 7 miles away. Those take a ton of time.
I worked here, a few years back.... as the delivery driver I also cleaned some dishes. This job is shit goes to hell getting somebody and they called the store and said that I was a following their car too close🤔🤣😂 the pay wasn’t that great either!!
I have one boubt......Is there any defference in salary for the night shift when compare to day shift..... actually iam working has makeline night shift but my manger kept it has the day shift is there any defference pls reply to my message sir
You would get cross contamination from the same gloves so hand washing is better than plastic gloves. Or you would also have a mountain of plastic gloves after 500 pizzas. Thats thousands of gloves a week. Drivers wear gloves. There is a camera that tracks hand washing above the make line so anyone making food without the 20 second wash and hand gel after hand towel drying would get a very serious warning. The standards in weekly store checks are so particular. Its impossible to have bad standards without being fired.
i'm not speaking for them, but im pretty sure theres no point in wearing gloves considering the pizza is going to be baked at a really high temperature
If you wash your hands. Your hands are clean. There are rules though for touching food with no gloves. If you touch your hat, your face, money etc you have to wash your hands again. Speaking from experience, if you use gloves, sweat accumulates which is not what I'd want on my food. Just saying
@@temprist6513 if wearing gloves, it's hard to make a shape of pizza ..if u watch chef from Italian making a pizza, they don't even wearing gloves..not Italian but all chef in the world
No hate but way too much cornmeal :/. Besides that great video bro! Also respect for keeping your area clean! Always cleaned up after I made a pie. Gotta keep pits clean!!
No chef in fancy restaurants use gloves either when preparing uncooked food. At Dominos and others nobody touches cooked food with bare hands. Its a case of wash often with sanitising soap.
I think everyone here is watching before an interview. Good luck to y'all!
Edit: I got the job on the spot
You caught me😅
Close! I was hired and my first day is tomorrow! I’m really scared so I’m watching these videos lol!!
@@Jaxnay219 hey! I hope you're doing well on your new job
I got a interview at 3pm today and I can’t even make a pizza
@@richardakinola4008 how'd it go?
I got hired on the spot and I’m only 17, my first day is in 2 days! Really nervous tho lmao
lmao same everything gonna be good bro
Good luck mate!
How was it? My interview is tomorrow
@@juann2k lmao facts but I left and now I work at a McDonald’s w ppl ik it’s way better lol
@@CHARL1E thank youuu
Thanks, I have my training in a few hours and seeing what exactly goes on is making me feel more prepared
How is it?
@@bigess it's great! I love the job, and everything was more relaxed and fun than I thought
@@spock98997 oh ok I’m glad you like it! What position are you?
@@bigess I do everything except slap the dough and put the toppings on the pizzas (my store is quite small)
@@spock98997if I apply for pizza maker will I only do that ?
BOI that's the cleanest domino's i've ever seen
second it's not that slow
and third where's your team-mates boi??
Maybe a day shift in a quiet town, a day shift usually only has two team members, the pizza maker (makeline) and a driver
@@imogenhope8949 we usually have 2 insiders and 2 drivers.
They left due to Friendly Fire being On
@@achannel77373 LOL
@@achannel77373 they probably didnt know they were playing in competitive instead of casual
My cousin worked in Dominos and he never once saw someone toss a pizza. The bases came in and the toppings were applied, anyone who messed that up would be in trouble because the idea was to provide a consistent product which would be undermined by someone tossing a base.
What country is that? UK dominos hand slap the dough
@@jackdunn3980
The UK mate but maybe they weren't doing things how they were supposed to be done.
Even so the point about tossing is correct as slapping is different to tossing.
@@laughingachilles yeah, you're right. Still, I've known a few people who do it but they're really good at making pizzas like this guy.
Bloody hell... i have an interview soon and have no experience of making pizzas by scratch, not like you eho has such great talent at doing this
D C i just got through my training period its not that hard, just confusing at first. 1-2 weeks and you will get very comfortable doing these things
Same bro
D C did you get the job?
So cool
DC shut the h*** hup bi**
Start my first shift tomorrow exited/ nervous bc I don’t know the register too well. Everything else I’m good with
I’m starting soon too nervous but a friend of mine works there so hopefully I’ll get the hang of it 🙈
So how did it go? How's it going?
ive been working at dominos for 6 months and 2 weeks and im loving it!
i have a interview in a half hour and ive never really worked in making food how hard do u think it is ?
@@lilcrazart4162 how is the job?
You must've chosen the slowest day possible, we get nonstop rush while understaffed. Hell fml
Fax
holy shit am jellious u are such a good worker makes me look like a rookie :(
I never regretted applying somewhere more than this place, but I will say this guy is p good at making pizzas
I got an interview tomorrow , thank you
Johnny Henry did you get the job and how did you like it?
He/she is to busy working
Got my induction on Wednesday.. I've never worked at a pizza place before on fact it'll be my first try at any job
This is a year late, but how was it??
I worked at Dominos 17 years ago. Most were up to that level. I think their old recipes were better too.
Lol I start my training tomorrow and I just want to know what to do or atleast have an idea, this video did get on that! Thanks so much!
NSIEGS94 Mondays are the easiest shifts of the week, just a heads up Tuesdays and Saturdays are the busiest days you were probs put on the front counter and doing the boxes because it’s weening you into the work ethic trust me everyone gets their time👍🏻 keep at it
cat beltran so how’d it go? 2 months later how much have you improved I mean? I’ve been with the company for a year almost
joel ortiz I’ve improved so much, I know how to slap(not totally perfect but still), the sandwiches are annoying to make in my opinion lol today was crazy as hell.
cat beltran yea super bowl was crazy, we made 4K tonight
cat beltran the 24th I make a year, I can slap our dough extremely fast and handle an entire rush at the screen by myself
If only my store ran as smoothly
Aces in their places mate, all down to staff and training.😀
this makes me look forward to workin there, i just applied.
k bee I worked in dominos for 3 years it’s good
Same as well, i start Monday. Looking very forward to working :)
Does Dominos hire at 16 ?
@@falconsawcon1978 yeah man. I just got hired and I'm 16. May vary depending on child labor laws in your state
I applied also! Time to make that dough money! :)
I have an interview with Dominos on Tuesday and I’m so scared 😟... never worked at a pizza place before so I’m worried I won’t get the hang of it
How'd it go ?
Hello Lauryn, update?
yea brutha it went good! Got the job and isn’t as bad as I thought it would be. I won’t be there for too much longer since I’m finna head off to college in the fall.
Weneed him it went good! Got the job and isn’t as bad as I thought. I’ll be leaving soon tho since I’ll be heading off to college in August.
@@lauryncarter4143 Alright, thanks for the reply, good luck on your journey to the real world
Hi ! I am Nadia , I am the student of Escoffier ,thank you for showing your your domino pizza video , this is so much helpful for writing about it on my online classes .
It's a nice little streamlined Line and *very very clean* too.
I know I’m a couple years late I don’t have any experience at all with making pizza and I’m bout to apply should I you think I will like it?
Worked at Dominos for (coming up to) 11 months now, first job I’ve ever had. Turning 18 in 6 days and have been offered to start training as a shift runner in January (one step down from assistant manager) Absolutely love my job and the people I work with, gets very stressful sometimes but hey that’s life. I’d recommend giving it a go, free pizza on occasion too so what’s there to not like
@@iske7chi854 ok thank you and is the pizza making hard or easy and is it easy to learn
@@boko1063 Saucing, cheesing and topping is very easy when you get the hang of it. It’ll take a couple weeks to learn hopefully. Slapping is tough but again once you’ve got it you’re good to go. It’s a pretty easy job if you put your mind to it
@@iske7chi854 thanks bro
Starting on 4/20 let’s go I’m gonna get blasted before my first shift
how did it go?
Well I go an interview @2 wish me luck mates
Do did it go!
Oh update status I got that job and I'm still working there. Thanks for this. I went from c.s.r to being a manager and I got a raise. I haven't missed one day of work.
Crazy what I've accomplished since this status
Is there a non compete clause Domino's managers have to sign?
Just got the job ill be delivering pizzas tomarrow. I cant wait. Most drivers make $100 to $200 in tips a day
@DJ Ness at our dominos the drivers do everything but make line. Our store usually holds #1
im going to start tommorow how did it go?
I have an interview there in like 4 hours, I hope I get hired on the spot like some of the people who commented :) I desperately need this job
Did you get the job? Also do you need some of education in f&b for this type of job or no experience needed?
@@snarbiess1455 so the hiring manager ended up not showing up to the interview, and the CSR there told me he'd call the next day but still nothing! So I ended up getting a job at McDonald's, which was easier for sure. Domino's seems to hire a lotta people too, although the csr asked if I had any experience in food or pizza, but said there's a offaite training to help you know how to do everything and are ready to work
@@snarbiess1455 and there's people who this is their first job too! So it's possible to get it without experience
Training today, Why did i wait until same day to search this! 😂
How is it ?
They need to bring the deep dish back. ASAP Right now. Stop bullshitting. The pan pizza is straight ass and overly greasy. I miss the thick soft deep dish crust with the black delicious seasoning on the bottom 😭
I got let go from my previous job @ Jimmy Johns and im debating working at dominoes, everyone there from all the commercials look so nice.
I'm starting today I really want to toss a pizza I'm nervous though
1:14 Navi, is that you?.
All you guys watching before an interview, do something else. Domino's is hell and this is such a misrepresentation!
Dude,good stretch of the dough ball.But I wonder where does the ball come from.
Be prepared to build a shit ton of muscle
What's that yellow flour stuff they use when they're shaping their dough?
It’s cornmeal
This in not even close to Dominos in Australia...
Weird flex but ok
how is it different? i work at a location in south korea and it looks exactly the same
Idk if it’s just because it’s 5 years ago or a different state but they do it differently mow
I have training tomorrow and I am very nervous and concerned.....
How’d it go also how did you walk in because I don’t know how to say hi I’m a new worker
At a 16 year, old working at dominos is hard af bruh they made you do so much like your golden Ramsey tf 😂 trust me just be a waiter at a restaurant
GOLDEN RAMSAY LMAOOOOO
Is that Dudley dominos??
You need to make the piza and packing it too dam what an hard but satisfying job
I love this video, I watch it every day, can I order from you guys? Thanks! P.S
I hate it when I get dustinator on my glasses.
I put in a application 😌 hopefully the interview this Saturday goes good
As a manager of a dominos, I'm sure it went well. We love giving people a chance to work for us!
Tielerman whats it like working at Dominos?
As an Autistic person, it’s hard to handle stress
@@alexhshhshsh9961 most restaurants are fast paced and can be stressful. There are plenty of options out there that may fit how you work best. Give it a shot, find out if you like it! because if you enjoy the process, your speed with grow in time and be less stressful.
Adam Parsons thank you for the reply :D
How did it go
The Blue and Red Boxes are dope
Where are you from.
Here in LA we just have
White and Black.
I guess day and night theme lol.
Hes from England, in the Netherlands we have Brown and blue boxes for medium and Brown and green and brown and red for xl
I have my first training shift on wednesday and bought slacks and they called and said i need a belt like wth my pants are elastic with string
Judah Baggerman if there are belt loops you need a belt. But no one at my store cares about belts
@@leeannlyons9476 yea its fine now my mum went out ad bought slacks with loops im on my 5th shift
Judah Baggerman awesome! It was my 4th day today. I’m a delivery driver and I love it. I like the people I work with, love putting my orders together and heading out the door. We’re in kind of a busyish area but also very rural so some deliveries are over 7 miles away. Those take a ton of time.
@@leeannlyons9476 Nice! Im only 15 so i just do the pizza sauce, put toppings on, serve, take phone orders and do the dishes
Judah Baggerman dude I’m alright at the rest but taking phone calls and choosing how they want it and what they want is so difficult
People like this are bosses and they ain't even kno it
Is in. Uk
Brother, you are working in a dominos is there any vacancy in domino's. I am from india
This makes me hungry for dominos and why did you had to cut up some of the pizza’s and make them look like sandbags?
They were cheese dough balls. You can tell because he used the white cutter instead of the red.
HE`S A REAL PRO!!!
Where are you from bro ?
I'm going to interview today wish me lucky
Are Your Paychecks Good
No garlic oil crust?
Well,you gotta start somewhere,get into management or start delivering,eat that pizza!
does anyone know why they use corn flour to dust the pizza instead of semolina ?
I worked here, a few years back.... as the delivery driver I also cleaned some dishes. This job is shit goes to hell getting somebody and they called the store and said that I was a following their car too close🤔🤣😂 the pay wasn’t that great either!!
Danny Brockman pathetic pay and minimum wage slave
Depends where you work lmao as a delivery driver I get paid more than the managers.
@@dicksonyurmouf5477 Me too, depends on age. I am older than every manager there.
I have one boubt......Is there any defference in salary for the night shift when compare to day shift..... actually iam working has makeline night shift but my manger kept it has the day shift is there any defference pls reply to my message sir
Back before cutting edge!
Would it be so hard to wear gloves while making food
You would get cross contamination from the same gloves so hand washing is better than plastic gloves. Or you would also have a mountain of plastic gloves after 500 pizzas. Thats thousands of gloves a week. Drivers wear gloves. There is a camera that tracks hand washing above the make line so anyone making food without the 20 second wash and hand gel after hand towel drying would get a very serious warning. The standards in weekly store checks are so particular. Its impossible to have bad standards without being fired.
You are good at your job man
How many pizzas do you guys do on a Friday??
depends where you are, could be 500 could be 100.
what a great view of the street !!!!
Can't stop watching
I got a interview monday😬...Nervous asl
Im starting next week 🙏🙏
I hope I get a chance to work at dominos one day.
It actually isnt bad
imagine edge-locking at the Dominati.
Papas pizzeria 👍
Pizza with a purpose, swag😎
My dominos has an automatic dough maker thingy
Makes me Hungry
Gloves??????
i'm not speaking for them, but im pretty sure theres no point in wearing gloves considering the pizza is going to be baked at a really high temperature
I work at a dominos and it really is cuz a high temp oven ours is at 550 degrees so getting burned by them sucks really bad lol
Depends on county codes. Also the meats are already cooked morning raw except veggies. And temp of oven.
Bitch dnt eat it then
If you wash your hands. Your hands are clean. There are rules though for touching food with no gloves. If you touch your hat, your face, money etc you have to wash your hands again. Speaking from experience, if you use gloves, sweat accumulates which is not what I'd want on my food. Just saying
That windmill cut thooooo
Do they wear gloves or not ?If they don’t do they wash their hands?
U can't create pizza while wearing gloves... N of course they wash their hand bcuz if not their hand keep full with flour. -.
Then why isn’t he wearing gloves?
@@temprist6513 if wearing gloves, it's hard to make a shape of pizza ..if u watch chef from Italian making a pizza, they don't even wearing gloves..not Italian but all chef in the world
Good point 👍
Is this a virtual store? I mean everything's different ! Box colors, no scales, dough trays outside, cookies? Great end product and service though.
I think this is a uk store
No wonder why my pizzas are cut so shitty
Why is this in my reccomended 😂
Because of coronavirus.. (to me) 😤
Is this in the uk?
Jamie Couper Yeah
Good work bro
Сколько платят ну зарплата сколько?
No hate but way too much cornmeal :/. Besides that great video bro! Also respect for keeping your area clean! Always cleaned up after I made a pie. Gotta keep pits clean!!
what's with cornmeal? I worked for them for 8-9 years back in the 80s, only used flour
Very good video bro thnx
Good talent! But why Dominos? There are much more better equipped pizza chains.
Papa John's literal papa johns shill
And papa johns ain’t one of them lmao
Papa John's idk about in America but in the UK dominoes is by far the best pizza and papa johns tastes like a shitty pizza from Aldi
This is a pretty old video but does anyone know if you need a food handler's permit to work at dominoes?
No
Great job
How Much Do You Get Paid A Hour ?
Im well over 25 so I get paid about £8.72 an hour plus a £1 for every delivery and sometimes tips from nice generous customers.
We are way better at Pizza Hut…
nice cuts
He's cutting the small pizzas wrong
It's a 6 slice cut not 4
It’s a extra small. They are in 4 slices
Its a personal, four slices.
Great god bless you g
Dem skills.
I GOT A VIDEO OF ONE OF THE DIRTIEST DOMINOS!
no gloves? eeww
Guess what ? No pizza shop out there uses gloves ! It is very important to very clean in the stores ..
No chef in fancy restaurants use gloves either when preparing uncooked food. At Dominos and others nobody touches cooked food with bare hands. Its a case of wash often with sanitising soap.
Plz wear gloves! 🧤
I love Domoinos pizza I’m also working Domoinos pizza store manager in Qatar Doha 7 year
Dominos. I need you in my life
Fuck that where’s your gloves 🧤 using bare hands to make your food 🥘 this is why I don’t eat fast food
Dominos is no bueno