Trini Cow Heel Souse Recipe by Chef Jeremy Lovell | Foodie Nation

[@margretsubero9462]

Thank you my friend from Trinidad 🇹🇹I love your beautiful work keep up with good work 💪God bless 🙌🙏

[@lucycan6363]

Yummy! Looks good, I've got to try this. Love the way you seasoned it!

[@nadzl118wilson9]

I love the way he speaks this looks good

[@limarichardson5275]

This looks yummy

[@NDSankar]

Mouth watering!

[@johnram3146]

I will definitely try to make it with cow feet next time, this looks good.

[@RacquelCooks01]

Thats some good souse

[@jessiestuart6994]

I feel like some steps were missed.

[@camrylwallace6643]

I know I not no big chef but I don't know if is just chef Jeremy or if I developing something anti- him but I doh make souse like that really.

[@rhett.mccarthy]

It would be useful to state how you make yours...

[@rizqiyian]

i want someeeeee
without the pepper(s) tho

[@hazeleighknutt]

That not enough liquid for that souse for me I’m like the traditional souse .

[@seygra20]

not for me

[@jenniferprince3153]

The raw garlic i think will be too strong for the taste buds.