How to make Green Tomato Chutney!

What to do with a glut of homegrown green tomatoes! (1st November 2018)
Ingredients - 2.5kg of green tomatoes, 500g of cooking or desert apples, 500g of sultanas, 500g of muscovado sugar, chilli pepper (optional) 1.14 ltr of pickling vinegar. 1 tb spoon of sea-salt. #allotment #gardening #uk #preserves

[@KM-wv2og]

Brilliant!!! ❤❤❤

[@jacquelinedunlop2728]

Thank you. It looks delicious and I will give it a try. I like the calm relaxed way of doing this. An easy to remember recipe.

[@karenjones4963]

Okay, I admit I wasn't sure I'd enjoy this recipe (never tried green tomato chutney before) but I had a glut of green tomatoes and gave it a go. I had a little taste of it, like you did, from the bowl after first cooking it and it was so vinegary that I thought I'd end up throwing it away but after 8 weeks IT'S DELICIOUS. I will definitely be doing this again. Thanks so much.

[@valeriademacedobaylis1427]

I love this, thank you very much for sharing this 👏👏👏👏👏👏👏

[@hazelsegnitz3254]

Nice recipe🤗

[@wilfrees567]

you say em too much

[@kbloomfield10]

Like the American bullshit recipes you could explain in 30 seconds! 😂

[@kbloomfield10]

What a load of cobblers! I would rather have a bar of chocolate!