How to Make an Asparagus Tart! Puff Pastry Base & Ricotta Filling

This vibrant and delicious asparagus tart is the perfect way to celebrate the vibrant produce you can find in the spring time! The creamy and zingy lemon ricotta base pairs perfectly with the fresh asparagus on top. You can't go wrong with this one!
Full written recipe on our website here: skandibaking.c...
For the pastry recipe video: • How to Make Rough Puff...
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[@lezzetoykusu3434]

👍👌👌👍👏👌👌

[@Hail2MasterChief]

This looks absolutely amazing! Some in my family dont like asparagus, any substitute you would recommend? Thanks and your videos are awesome!

[@skandibaking]

Thank you! You could use broccolini, those long stem broccoli! Or for something a little different, you could try spring onion or leeks. Also if you want to try something totally different we have a caramelized onion tart on our website too: skandibaking.com/french-onion-soup-tart/