車仔檔豬皮點樣浸法🔴詳盡講解📣簡單做法🤭無須技巧🖐️人人做到🙏用途廣泛👍適用於咖哩豬皮🟠豬皮魚蛋🟡鹵水豬皮🟢豬皮湯羹等等🟣👍👍

[@ellenwong8183]

豬皮你都識整，❤❤真係可以開車仔麵檔❤❤好叔叔真係好犀利

[@gigihung9015]

😃👍👍很喜歡❤很感謝謝你呢個诜🐖豬皮的正確方法啊，吾睇過你嘅講解，都吾知原來洗豬皮嘅過程吾處理好係咁污糟㗎😂🤝🤝🙂

[@TracyWong936]

師傅午安你好,學識豬皮處理方法,可以整碗咖哩魚蛋豬皮蘿蔔麫,多謝分享!! 🐷🍜😋😋😋😋😋👍

[@irenechang831]

好哥哥🌈你好🙋‍♀️每次吃車仔麵必點咖喱豬皮😋謝謝你講解豬皮浸發分享🎉🤗🤗🤗👍👍👍

[@mollendorfg]

好正呀😋👍👍👍👍👍👍

[@kenny2000111]

我想問一般可以雪幾耐？

[@VeryGood_VeryGood]

豬皮處理方法
How to treat Hogskins purchased from markets

[@waisingho5844]

好哥會否介紹沙嗲牛肉炒大光麵？有啲地方買$180蚊一碟真心呃錢，教下大家唔使畀人呃都好吖？😅

[@MingHo-z3e]

而家啲豬皮多數是砂爆，好少油炸。所以出水後都不怎見油。

[@ireneyuen5983]

最緊要落白醋一湯匙啊！剔除異味

[@meowmeowfatbb]

豬皮你都教我整。我以後仲洗出街食飯😅😂

[@VeryGood_VeryGood]

⬇️⬇️English recipe follows⬇️⬇️
豬皮處理方法
材料：
炸豬皮一塊
處理：
1. 大火煲滾一鑊水。
2. 在鑊內加入粗鹽一茶匙及花雕酒2湯匙。
3. 豬皮，搣細塊，放鑊內，冚蓋，大火滾起，轉中慢火，煲20分鐘。
4. 豬皮已煮了20分鐘，熄火，焗15分鐘。
5. 豬皮，擎乾水，清水沖洗幾次，擎乾水。
6. 豬皮，切開一塊塊。
7. 預備細透明膠袋，放豬皮入好，放入冰格備用。
How to treat Hogskins purchased from markets
Ingredients:
Deep-fried hogskin 1 pc
Preparation:
1. Heat up a wok of water at high flame.
2. Add in 1 tsp of cooking salt and 2 tbsp of Hua diao chiew in the wok.
3. Hogskin, break into small pieces. Put into wok. Cover up the wok. Heat up at high flame. Turn to medium~low flame and boil for 20 minutes.
4. The hogskin has been boiled for 20 minutes, turn off fire. Leave it for 15 minutes.
5. Hogskin, get it drained. Rinse several times. Drain.
6. Hogskin, cut in pieces.
7. Get ready for small transparent plastic bags. Put hogskin inside them. Put into freezer after packed properly for future consumption.

[@VeryGood_VeryGood]

In this video, will show you the treatment of hogskin. It can be used in different dishes. Follow the steps, you can make one.