It's so delicious I can't stop eating :: Bubble Donuts Recipe
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- Опубликовано: 6 сен 2024
- This is a video with RUclips subtitles.
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♧ TIP
1. You can replace all purpose flour with bread flour.
2. You can use salted butter instead of unsalted butter.
3. It is delicious even if it is coated with chocolate instead of powdered sugar.
4. Fermentation time may vary depending on the temperature of the place where it is fermented.
5. When putting the dough in the cooking oil, be careful not to splash the oil.
※ Unauthorized use of this video, secondary editing, and re-uploading are prohibited.
#Donuts#Balloondonuts#Makingdonuts#Howtomakedonuts#Donutasmr#Snackmaking#Makingsimplesnacks#Allpurposeflourbaking#Homecooking
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Smultring | Ballongdonuts | Lage smultringer | Hvordan lage smultringer | Smultring ASMR | Lage snacks | Alle formål mel baking | Hjemmelaging
Donut | Ballonkrapfen | Donuts machen | Wie man Donuts macht | Donut ASMR | Snacks zubereiten | Allzweckmehlbacken | Hausmannskost
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Munk | Ballongmunkar | Göra munkar | Hur man gör munkar | Donut ASMR | Göra snacks | Mjölbakning för alla ändamål | Hemlagat
Donut | Donas de globos | Hacer rosquillas | Cómo hacer donas | Donut ASMR | Hacer bocadillos | Horneado de harina para todo uso | Cocina casera
دونات | دونات بالون | صنع الكعك | كيف تصنع الكعك | دونات ASMR | صنع الوجبات الخفيفة | خبز دقيق لجميع الأغراض | الطبخ المنزلي
Ciambella | Ciambelle con palloncini | Fare ciambelle | Come fare le ciambelle | Ciambella ASMR | Fare spuntini | Farina per tutti gli usi | Cucina casalinga
Donat | donat balon | Membuat donat | Cara membuat donat | Donat ASMR | Membuat makanan ringan | Memanggang tepung serbaguna | Masakan rumah
ドーナツ|バルーンドーナツ|ドーナツ作り|ドーナツの作り方|ドーナツASMR |おやつ作り|中力粉ベーキング|家庭料理
Doughnut | Donut | Balloon donuts | Making donuts | How to make donuts | Donut ASMR | Making snacks | All purpose flour baking | Home cooking
甜甜圈 |气球甜甜圈 |制作甜甜圈 |如何制作甜甜圈。甜甜圈ASMR |制作零食|万能面粉烘焙|家常菜
โดนัท | โดนัทบอลลูน | ทำโดนัท | วิธีทำโดนัท | โดนัท ASMR | ทำขนม | การอบแป้งเอนกประสงค์ | ทำอาหารที่บ้าน
çörek | Balon çörekler | çörek yapma | Donut nasıl yapılır | Çörek ASMR | Atıştırmalık yapmak | Çok amaçlı un pişirme | Ev yemeği
دونات | دونات بادکنکی | درست کردن دونات | طرز تهیه دونات | دونات ASMR | درست کردن تنقلات | پخت آرد همه منظوره | آشپزی خانگی
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beignet | Beignets ballon | Faire des beignets | Comment faire des beignets | Beignet ASMR | Faire des collations | Farine tout usage au four | Cuisine à la maison
Donitsi | Ilmapallomunkit | Donitsien tekeminen | Kuinka tehdä munkkeja | Donitsi ASMR | Välipalojen valmistaminen | Yleiskäyttöinen jauholeivonta | Kotiruoanlaitto
I just tried it, and it tastes AWESOME I LOVE IT!! It's so soft, smells nice, and tastes amazing even without the sugar coating 🤤🤤 I ABSOLUTELY ADORE UR CHANNEL, I mess up things up easily, but i have never failed in making anything from ur recipes 💕
Jĺppoo
these are very famous in the Izmir region of Turkey. We call it a lokma
¹111118
@@bsprosu1717 ĺ qd
@@bsprosu1717 evet lan bu lokma değil mi
3/4 cups+1 tablespoon all purpose flour sifted
2 Tablespoons sugar
1/2teaspoon of salt
1/2 teaspoon of yeast
1 egg
130 Ml of milk
1 tablespoon and 3/5ths of butter
Glaze:
3.4 Tablespoons of confectioners sugar
1 tablespoon of water
Thanks so much haha
How much donuts do u get?
THE INGREDIENTS YOU NEED
all purpose floor 200g
sugar 30g
salt 2g
yeast 3g
1 egg
milk 130 ml milk
melted unsalted butter 20g
cooking oil
can I get those in American
@@noirekuroraigami2270no , only in Europe 😴🤔
@@AdaniaGrogan24 *Asian
I can’t explain how happy I got when I realised that I have all the ingredients needed.
sooooo did you ever make it?
@@jinxcuredfr
@jinxcured I mean, if they had all the ingredients, don't you think they did? The answers pretty obvious..., but I suppose them coming back and commenting on how it turned out is aslo crucial so, fair enough 🙃
In my country we call this "puff puff" and we don't use piping bag😊. We simply wash our hands nicely, and also we mix the dough for a couple of minutes(with hands still). Can be accompanied with pepper, pap or beans. When you know you know. Nice job though 👏
I thought I was the only one thinking that
We call it panke in de northan part of Nigeria it's so delicious
I was seriously looking for a Nigerian in the comments to see if we were properly represented.
Yes me 2 are u Nigerian
Good to see Nigerian comments
Nigerian Puff Puff without the sugar glaze added at the end.
I added vanilla extract because I felt like it was needed😊 and then instead of the white powdery sugar thing, I added syrup it tasted like heaven❤😊 I’ve made this 10 times already and I won’t stop
We and my mum just did this a few minutes ago. It was so tasty and sweet! We even put chocolate dip thats makes it even better! You are the best home cooker i ever seen!
I am in love with this channel and my kids just awarded me “dad of the year” 🥰
This recipe is looking incredibly spectacular and appealing. I'm sure it's would be literally appetizing and easy to follow with all simple ingredients hence anyone can easily make it. Your presentation are fantastic and attractive. Thanks for sharing this magnificent recipe
My grandmother used to make these for me when I was a kid! Thank you for sharing and bringing back a fond memory.
I just made this today! It is so easy and so good. I thought 200g is very little but it is enough for two adults and two kids! One minor tweak I did: I used sugar & cinnamon to coat the balls instead of icing sugar/water.
Totally recommend this!
Lol. I'm Nigerian and we make this all the time. We call it Puff puff because they are Monday puffy. I'm so excited to see this here
Been looking for a comment like this😃
It's PUFF-PUFF you are calling BUBBLE DOUGHNUTS....
OH LAWD! Any Naija person in here?
We call this "puff puff" in Nigeria. I absolutely love it 🥰
Hfutht gtuu
this is brazilian. its called bolinho de chuva.
@@stephaniesilva6753it's absolutly the same thing with different names and little difference in ingredients it's not only from brazil also from brazil AND west africa but I think west africa made it first since brazil is a more recsent country overall compared to African culture but I think this version is Closer to the african version because they aded salt
I juste looked at the comments and realised almost everyone have it@@stephaniesilva6753
In my country in Kenya we call this Kaimati! Very yummy 😋
My mom made this recipe since like 2010 ! It’s nice to see others make it to ❤️
Hgy
this is brazilian. its called bolinho de chuva.
On my place it’s called fungasoo
@@r-y-n-n yeah, but this is BRAZILIAN and it was invented in brazil.
버블 도넛 너무 맛있을 것 같아요. 만들기도 쉽고 맛도 좋을 것 같네요. 간단한 재료로 집에서도 따라서 만들어볼 수 있을 것 같아요. 맛있는 버블 도넛 레시피 영상 잘봤습니다.
To all the Americans wanting to make this
200g =1 cup
30g~1/4 cup
2g~1/2 teaspoon
3g~ 3/4 teaspoon
130ml~1/2 cup
20g~1/4 cup
_Bubble donuts! This is just loos so soft and crispy outside🥰_
_Such a perfect snack while having a movie marathon_
_Thank you so much for sharing this wonderful recipe!_
_I hope you have a nice day!😄_
Netflix marathon
@@jhowardsupporter romance among yo ung. Students
this is brazilian. its called bolinho de chuva.
We call them Puff Puff in Nigeria. They taste great! You can even dip it in chili sauce for a different take
버블도넛 만들기
중력분 200g
설탕 30g
소금 2g
이스트 3g
계란 1개
우유 130g
녹인버터 20g
도넛에 묻히는 글레이즈
슈가파우더 50g
물 15ml
We make this a lot over here, and we call this "gul-gule". They are made the exact same way you made it, for flavour, we use sugar and water mixture to give it taste, except we heat it up on stove and call it "sheera". Its crispy, and extremely tasty throughout, even though a bit soggy. Everyone likes to make it differently, though :)
Sheera is a bit syrupy and brown in colour, and is extremely simple. Only requires 1 cup of sugar and the same amount of water. Keep it on the stove and regularly stir it to prevent sticking, till it boils. Just drop these in it, and they are basically done :)
this is brazilian. its called bolinho de chuva.
@@stephaniesilva6753this is not only brazilian in west africa we call it puff puff it's a simple recipe from many countries also in brazil they don't use salt si no it's not
Ah yes! This is a food we make in our Somali culture happy to see others trying it
This thing is puff puff in Nigeria is a national pastry eaten all over the country
In my culture, we call these Tim Bits.
This is also traditional sweet called "lokma" in Turkey.
we call it "logaimat" in saudi arabia :D
When I saw this I thought I had a bate:)
Bubble doughnuts does comes out very delicious and I too can't stop eating these...!!!
버블도넛 만들기도 쉬워보이고 넘 귀엽고 맛있어 보여요! 슈가파우더로 코팅하니 반짝반짝 더 먹음직스러워보이네요😀
It's is called bolinho de chuva here in Brazil, which means rain little cake, I always wandered why it is called like that and the only thing that comes into my mind it's because when rains here, we do feel a little lazy to get out and buy some food, so this recipe is so simple that we almost always have the ingredients.
Here in Canada we call these Timbits 😄 I grab a box from our local Tim Hortons coffee/doughnut shop at least once a week
I love Tim Hortons
I live in New York State and we have Tim hortons as well. Love them they’re delicious 🤤🤤🤤
made it and it came out good
Tip is to not make it too liquid as it will create holes like thingy and it will absorb too much oil and taste oily
Also my dough didn't rise as much but it did when I fried it so don't worry about it not rising
so should i put less liquid from measurement
i don't even have all the ingredients it just feels satisfying to watch💖💖
We call it "Puff Puff"
Can’t tell you how thankful I am rn❤❤❤❤❤
Here in Brazil there is a very similar one which is the "bolinho de chuva" (raincake) because of its shape of drops of water
Looking so yummy and tasty Snacks 😋😋😋amazing zabardast recipe dear ❤❤❤❤❤
It's called micate or bolinho de chuva here in Angola and we add a sweet peanut butter sauce on top.
So good😋
Fala portugues o maluca
우리가 사우디 아라비아에서 먹는 이 음식을 Luqaimat라고 합니다.
👍👍
Pra mim, é quase como " bolinho de chuva" mas não usa saco pra moldar... Direto da colher se empurra pra dentro do óleo quente
매운 짬뽕집에서 디저트로 항상 주시던 것이라, 중국 간식인 줄 알았어요. 소중한 정보 감사용. ^^
@@hevywackhevy sim bolinho de chuva e é uma delícia 😋
Can u make it without yeast?
It's not exactly the same but we call this "puff puff" in Nigeria. It's a very popular street snack :)
Yes ohhhh 😊
I thought of puff puff when I saw this! I love it oh.
Yeaaah puff puff is pretty good, I enjoy eating it
Thank God I'm not the only ooo
Ah me too oh I saw it and immediately said "is this not puff puff?"
It’s called puff puff in Nigeria
This is puff puff in Nigeria. Common street snack
I'm from India... And I found this cute and aesthetic cooking channel.... Now, I can't resist watching your channel 😘😘😘
the ingredients
200 grams of flour for all purposes
30 grams of sugar
2 grams salt
3 grams Yeast
1 eggs
130ml of milk
20 grams of butter
Thousand wellness🥰
Can I skip the yeast?or replace it?
@@prttyuqi
Probably not possible, because the yeast helps to make it puffy Yeast alternatives: Baking soda, lemon, baking soda, milk, vinegar, baking powder. I wish you a good evening
@@dentist9280 thank you so much 💓
Looks so delicious! 🤤 Will definately try it. ❤
Heres 1 frying tip for you - Instead of using scissors to cut it, use a double handled pot and tie a string on 2 handles. Then use string to cut the dough and drop in pan. Its less messier and easy to handle. 🙂
재료!
중력분 200g
설탕30g
소금2g
이스트 3g
계란1개
우유130ml
녹인버터 20g
Thank you
She makes everything sooo gracefully! Meanwhile im like close enough measurement haha
Me trying to make this: kitchen has flour from floor to ceiling
Delicious easy I made yesterday I was eat one after another
I good idea for kid birthday party I only coated with bit sugar , today fast👍
I woke up, saw this, and decided this is what I'm doing today. thanks for the very tasty recipe :D I just drizzled the icing on top of the pile of donuts and they look like someone compitent made them lol
I cant believe am not making these things in ramadhan 💃🏿💃🏿💃🏿😂😂 would be very busy making them in the next 30 days
Hello
it is really a delicious and delicious food but it is an Arabic dish and every Arab house knows how to make it because it is a popular food especially for the gulf countries (Oman - UAE - Saudi Arabia - Kuwait - Bahrain - Qatar - Iraq - Yemen) and it is called Luqimat (لقيمات)
and you did it well. 💕
Thx
In my country we had it for breakfast as a cereal
I am making these for market day at our co-op!! Delicious 🤤
Its botocoin
i wouldnt stop eating if i made these!!! so delicious 😦
These bubble donuts look incredibly soft and fluffy! 😍🍩 Thanks for sharing this quick and easy recipe! Can't wait to give it a try! 👌
KKKKKKKKKKKK na minha terra isso se chama bolinho de chuva, pelo formato deles que se parecem com gotas d'agua
É muito bom
eu amo com todo meu coração, meudeusss, só de ver ela fazendo sinto mt água na boca
os melhores são os bolinhos de chuva da vovó :]
Tava procurando pelo br
Isso que eu percebi também kkkkkkkkkkkkk
Com certeza é bolinho de chuva
It's a Swahili snack called Kaimati😋😋😋
The bubble donuts look tempting... I want to try the recipe... 🤩🥰🤤🤤
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍🙂👍 I wish
This is called puffpuff in Nigeria 😋
Am facut pentru prima oară dar sunt extraordinare îmi plac la nebunie❤❤❤
Yummy😋
Nice recipe, looks so delicious, Thanks you for sharing.
Looking gd. U can also add banana to t mixture n fry.
i made this following your recipe for my mom and it was soo good i HAD to come back and comment....thank you so much for sharing!!
Good news 😍 thanks for leaving a comment!
This is called Puff Puff in Nigeria
Türkiyede buna lokma tatlısı deniyor ve gerçekten çok güzel oluyor
We call this puff puff in Nigeria. Yummy!
Good recipes thanks you for sharing
Donat gelembung super lezat, terima kasih resepnya kawan
Very beautiful and delicious and easy to receive hands with a lot of deliciousness
Anaaağğ! Kız, bizim Lokma bu! 😍😋
Wow looks amazing absolutely delicious very nice recipe 👌👍🌹 love it have a nice day keep it up 🥰
This is from my country, it’s called gamat, you can also drizzle honey on top of it
Which country
In Turkey we call these"lokma". But we don't use powdered sugar and water like this. We use water and sugar and boil them together. Then we bath the fried dough using that water-sugar mixture ("şerbet" in Turkish). It's usually served for free after someone dies. Their family pay for the "lokma" company for that and they serve it on street to people for free. It's kind of like a tradition in families after their loved ones passes away. Of course there are other reasons to eat it except death :)
No Brasil é conhecido como bolinho de chuva. É uma receita simples e deliciosa! Um abraço do Brasil!! 👍
we call this "Bolinho de chuva" in Brazil
I love this recipe. Thanks for sharing this.
Loved them when I was young
보자마자 와 이건 맛이 없을 수가 없겠는데??? 하면서 들어왔어욬ㅋㅋㅋㅋ
다음에 집에서 만들어먹어야겠어요!!!
Muito bom esse bolinho.
Aqui no Brasil chamamos esse bolinho de 'bolinho de chuva' ^_^
비 케이크?
@@lovely_roach sim é nome aqui no Brasil
Wow, einfach toll 👌👌😋😋🌹🌹
Ah i think its the same as what we call oliebollen in the netherlands, though we also have a type with raisins. and ours are typically quite big.
in my country the name for this is "buñuelos" , is great! i from argentina!
In my culture (Samoan) we call it “panikeke”, it’s a classic and so good with tea or coffee 😋 We sometimes put pineapple in it, and the sizes are nice and big lol
this is brazilian. its called bolinho de chuva.
@@stephaniesilva6753 knjr00
O
@@stephaniesilva6753not only brazilian there's similar recipe around the World it's also west african it's called puff puff
Thanks for sharing this magnificent recipe
I love your translation 💜
Wowwww sooooooooooo nice and awesome and yammi recipe wonderful fantastic my favourite recipe thank you
I'm from Johannesburg in gauteng (South Africa ) and these are called "amagwinya"... 👌 they very nice.
Nice sharing awesome
Just delicious ! I guess why u can’t stop eating them, they make me the same effects lol ❤🧁💋
This is puff puff in Nigeria. I often make it with cinnamon or nutmeg.
Wow! looks yummy, Thanks for sharing!
OMG i am about to try these, im so excited, i love your recipies! Thank you 😊 SO MUCH!
I love donuts as a fanatic, sure will do that 😋 🥰
Thanks for this great video 😘
its botocoin an african food
@@__-tw7uc youre literally gonna comment on everybody who doesnt call it botocoin lmaoooooo
@@ligekiii684 she's just correcting that's its from Africa , u got a problem with that?
@@amungus2083 but they’re literally donut holes or bubble donuts also. it’s like how Japan has melonpan and Mexico has conchas. they’re basically the same thing but from different places. so let these ppl call them donuts (they’re literally donuts for us anyways, we use the same ingredients) the names are like the only difference 💀
ah~ my mum from africa makes us this dish and we call it "puff puff"
its really delicious and you should try it ＜（＾－＾）＞
its nice to see people around the world enjoying our food, its a happy, warm feeling :)
yes! My mum is also from Africa and makes this 4 us
So this is just puff puff I thought it was actual donut. Chi
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👍👍 Great job well done
ما شاء الله ايه الجمال ده😉